Fix Espresso in Wellington Menu

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Fix Espresso in Wellington has no menu available, but can choose from many other options such as Vegetable combo or Seafood combo from Umi Sushi. Red Hill offers many options including Tomato And Marinated Beef Brisket and Chili Oil Dumpling (Pork/Beef) 10pics. John's Kitchen includes a wide range like On Rice or Pork. Free range roasted chicken and Roasted duck from . La Rotisserie du Canard offers Kapiti Bakery & Cafe and Mince.

Nearby Sample Menus

PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
CARBONARA $24.50
- Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
DOLCE DELLA CASA $9.00
- Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
AMALFI SALAD $17.50
- Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.

Paua Fritter (Genuine Paua) $7.50
Won Tons (1/2 Doz) $5.00
Vegetable Roll $2.70
Chicken Burger $6.50
Donut $1.70
Banana Fritter $2.50
Seafood Fritter $3.90
Scallop Dinner $14.50
- 4 scallops with 2 squid rings

1 Roast Duck Whole $35 Half $18
96 Pickle Beans with Pork on Rice $10.50
39 Steamed Pork Belly with Taro $16.00
(Egg noodle or rice noodle or young chun noodle or rice vermicelli)
28 Seafood Bean Curd Soup
Medium $10.50
3 Steamed Chicken Whole $22.50 Half $11.50
16 Triple Meat Platter $19.00

Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
Parmesan polenta corn cakes $16.90
- with roast mushroom and spinach
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
Side salad $3.00
- salad greens with balsamic or aioli dressing
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana

Sesame Crisps $3.50
Pickled Shiitake $2.00
Mixed Pickles $6.00
Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Raw Veg & Ash Salt $4.50
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Double Noodles $3.50

Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
Create your own breakfast, or add to any existing option.
Corn Fritters $17.00
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
Falafel Burger $17.00
- Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
Montreal with salmon $16.50
Fries Or Wedges $8.00
- Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Served all day until 5pm.

21. NASI GORENG $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
25. COMBINATION FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
23. THAI FRIED RICE $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
14. SEAFOOD BUSTER $14.90
- Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi
25. Peking Roast Duck Two Ways $58.00
1. MEE GORENG $11.50
- Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
41. SPRING ROLL $4.50/2 or $2.50/ea
11. BEEF UDON $11.50
- Bokchoy, Spring onion, Onion and Beef

Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Mochaccino $4.5
West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Flat white $4.5

BANQUET A $27.00
- karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
Ebi Furai $10.00
- 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce
SET D $23.00
- tempura, crumbed potato and rice, miso, salad
Beef $4.50
Shirayuki(white snow) $14.00
- octopus balls, soy beans
Bishonen(beautiful) $20.00
- yakitori beef, crumbled potato
Teriyaki Chicken Roll 8 pcs $16.50

4 cheese gnocchi entree19.5/main28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Selection of sorbets 13
- Your waitperson will advise you of today's flavours
Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree

Ham & Cheese Quiche $2.50
Bacon & Egg Sandwich $4.20
Raspberry Slice $2.20
Steak & Cheese Pie $4.00
Ham Roll $3.60
Chicken Pie $4.00
Custard Pie $2.70
Salami & Ham Roll $4.00

Sweet & sour satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
Malaysia style dishes
Garlic rice $3.00
Curry laksa $10.50
- Fresh egg noodles with fish balls, fish cake and bean sprouts in chicken curry.
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.
Plain noodle soup $5.00
Stir-fried chicken & pineapple on rice $10.00
- Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.
Seafood noodles soup $10.50
- Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.

Fish & chips $9.00
Hot roast beef sandwich $6.50
B.L.A.T $7.00
Hot B.L.T $6.50
Chicken & chips $10.00
- 2 pieces
Bacon & eggs $11.00
Chilli bean nachos $8.00
Scrambled or poached eggs & toast $8.00

Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea

MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
MUESLI WITH FRUIT & YOGURT $12.50
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00