Fix Espresso in Wellington Menu

Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
1 CAJUN FISH
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Tempura Prawns $8.00
- with Louisiana remoulade

Chillies $3.00
Kimchi $2.00
Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Ginger chicken udon $20.00
- Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
Wagamama ice cream $9.50
Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Mini ice cream $3.50

Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
See our board for delicious daily specials. $10.00
Creamy Mash Potato $4.00
Fish of the Day $24.00
- See our blackboards for this weeks special
Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
Summer Stir Fried Veg $6.00

Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
Sourdough with Balsamic oil and Dukkah $12.00
Organic Te Horo Salad $8.00
Pancakes stacked with Banana, berry and maple syrup $9.00
Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00

Large $12.50
- (5 choices)
Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice
9 piece pack $25.00
- 5 thighs & 4 drums, no chips
Salad burger B $4.50 / C $9.50
- Mayo, lettuce, tomato, cheese & onion
Small chips $3.00
Chicken fillet burger $7.00

Double Standard(GF)*(DF)* $15
- our original standard burger buth with double the beef and double the cheese
-aioli $1
-avocado $2
The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
-vegan/df cheese $3
Housemade Dumplings(VG)(DF) $11
- Mushrooms and cabbage, Chilli Sambal
-malt vinegar mayo $1
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)

Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Ice cream trio with chocolate brownie
Salad
Cinnamon Churros & affogato ice cream with dulce de leche
Vegetables
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00

Please see our blackboard.
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
(These are designed to be a lunchtime-sized entree)
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt

Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
Almond/Hazelnut/Banana $2.00
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup

Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Seasoned fries with tomato sauce and aioli $7.50
-Or blueberry and vanilla cream $14.50
Bacon, egg, cheese and tomato bap with relish $10.00
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Garden salad $7.50
Crumbed salmon fish cakes with a caper and gherkin aioli

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