Fix Espresso in Wellington Menu

Fix Espresso in Wellington has no menu available, but can choose from many other options such as Vegetable combo or Seafood combo from Umi Sushi. Red Hill offers many options including Tomato And Marinated Beef Brisket and Chili Oil Dumpling (Pork/Beef) 10pics. John's Kitchen includes a wide range like On Rice or Pork. Free range roasted chicken and Roasted duck from . La Rotisserie du Canard offers Kapiti Bakery & Cafe and Mince.

Nearby Sample Menus

  • CHICKEN NUGGET $0.80
  • FISH CAKE $2.00
  • CHICKEN CURRY $10.50
  • SQUID RING $1.00
  • BEEF $9.50
  • PINEAPPLE FRITTER $1.70
  • SHRIMP $11.00
  • ROTI BEEF
  • WARM SMOKED SALMON SALAD 16.50
    • A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
  • STEAK, EGGS & CHIPS 25.90
    • SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • CREAMY SEAFOOD CHOWDER 12.50
    • SERVED IN A FRESH BAKED BUN
  • CORN FRITTERS (GF) (VEG OPTION) 14.50
    • BACON, CHILLI JAM & PETITE SALAD
  • VEGETARIAN BURGER 19.50
    • GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
  • Rump Steak 550g $36
  • Fish $13
  • SOUP OF THE DAY $7
  • Tomatoes $5
  • All mains are served with fries and salads
  • Filet Mignon 350g $45
  • Mushrooms $6
  • Egg $2
  • Tuna Roll (6pcs) $14
    • crabmeat, cucumber, salsa, tuna
  • Tofu Steak Set $17.50
    • fried tofu, vegetable, homemade gravy sauce
  • Takoyaki / 6pcs $9
    • deep fried octopus filled dough ball
  • Miso Ramen $16
    • pork belly, ramen noodles, egg, vegetables in miso based soup
  • Potato Croquettes / 5pcs $11.50
    • potato, minced chicken, katsu sauce and mayo
  • Unadon $19.50
    • grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
  • Oyakodon $17.50
    • steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Salmon Avocado Maki 6pcs $12
  • Gluten Free Bases Available $2.00
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
  • Brew'D 1/2 Pounder, Your Way $18.90
    • 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Add $4.00
    • Bacon
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Salt & pepper squid Salad $21.00
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Grilled halloumi Salad (V,*) $21.00
  • Small side of fries (V,GF) $5.00
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Aglio pan Pizza $7.50
    • Garlic Pizza Bread
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Tonno & Cipolla $16.00
    • Tomato based pizza with tuna, red onions & mozzarella cheese
  • Minestrone Toscano $8 S / $15 L
    • Tuscan vegetable soup
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Egg, Onions $1.50
  • Sausage $2.00
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Ham Steak with pineapple
    • served with salad and chips
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Mushrooms $4.00
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Akaroa salmon gravadlax w/ pickled cucumber, chervil, radish, beetroot, creme fraiche, caviar (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Barry's bay maasdam $25.00/ $32.00
    • A semi-soft cheese from akaroa with a memorable sweet nutty flavour and beautiful eyes (60g/ 120g)
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket $26.00
  • Boullabaisse w/ groper, green lipped mussels, crayfish, rouile $20.00
  • Crusty hot baked loaf w/ Lewis road butter $12.00
  • Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00
  • Groper, bacon-wrapped w/ parmesan foam, savoy cabbage, red wine jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Cheesecake, lavender, ginger 16
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
  • Dukkah bar nuts 8
  • Mushroom & blue cheese toastie, spring onion relish 16
  • Simple green salad 9
  • Stonefruit clafoutis, pistachio, eggnog 16
  • Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
  • Stir Fried Pork Tero Tero & Leeks $23.00
  • Mapo Tofu $19.00
  • Chinese Vegetables with Garlic / Stir Fried Seasonal Vegetables $16.00
  • -Combination or Shrimp $20.00
  • -Prawns or Scallops $32.00
  • ●Black Bean or Oyster Sauce
  • ●Sweet and Sour Sauce
  • ●Lemon Sauce
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Extra slice of toast or hollandaise $2.50
  • Wellesley crumpets with honey and whipped brown butter $10.00
  • Beef Scotch Fillet $32.00
    • Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Pork dumplings, fried greens and dashi broth $10.00
  • Fish Katsu $1.00
  • Vegetable $1.00
  • Seaweed Lettuce $1.00
  • Prawn Katsu $1.00
  • Prawn Tempura $2.50
  • Mushroom & Carrot $1.00
  • Tuna Top $1.00
  • California $1.00
  • Brisket on Rice $11.00
  • Gong Bao Chicken on Rice $11.00
  • Roast Duck on Rice $13.00
  • Won Ton Noodle Soup $11.00
  • Sweet and Sour Pork on Rice $11.50
  • Singapore Style Rice Vermicelli $11.00
  • Roast Duck & Roast Pork on Rice $13.00
  • Salt and Pepper Squid on Rice $12.00
  • Veg Dhal Curry $15.90
  • Sup Kambing Mamak $7.00
    • Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
  • Chicken Roti Roll $4.50
    • served with lettuce, carrots and peanut or yofhurt sauce
  • 4x Chicken satay with peanut Sauce $4.00
  • Samosa 8 per serving $7.00
    • vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • curry Laksa $15.90
  • Papa's Gulai Corner $18.90
    • Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
  • Curry puff 4 per serving $6.00
    • Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
Fix Espresso

Fix Espresso

location

Address

3 Prosser Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

0274236436

email

Email

None

clock

Opened hours

06:15 AM to 2:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available

Location
3 Prosser Street, Porirua, Wellington, 5022, New Zealand
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