Fix Espresso in Wellington Menu

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Fix Espresso in Wellington has no menu available, but can choose from many other options such as Vegetable combo or Seafood combo from Umi Sushi. Red Hill offers many options including Tomato And Marinated Beef Brisket and Chili Oil Dumpling (Pork/Beef) 10pics. John's Kitchen includes a wide range like On Rice or Pork. Free range roasted chicken and Roasted duck from . La Rotisserie du Canard offers Kapiti Bakery & Cafe and Mince.

Nearby Sample Menus

Lambs fry, bacon, potato, onion rings $28
Cheesy garlic bread $10 / $16
- for two / for four
Olives $6
Onion rings $5
Duck liver pate $14
Smoked chicken, caesar, quail egg $16
Chicken burger, avocado mousse, bacon, brie, chips $26
Crackling $6

BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto

Vegetables $9.90
Corn on cob $2.80
Half $8.50
Pork $11.50
Bami goreng (vegetables) $12.90
2 fish, 2 hot dogs, 2 chips & 2 sausages $21.00
Onion $0.80
Noodles $2.00

Boiled chicken $16.50
Mutton offal soup $9.50
Squid $2.00
Sweet and sour pork $5.50
Stir fried noodles with beef $12.50
Xinxiang stewed lamb in brown sauce $16.50
Tea scented chicken gristle $16.50
Lotus root slices $1.50

Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
Grilled sesame ginger rice paper $3.00
Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
Grilled sesame ginger rice paper $3.00
Taro chips $4.00
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Mix pickles $3.50
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle

Fish Vindaloo $12.50
- Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
Chickpea Salad $4.50
- Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
Prawn Madras $13.00
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Extra Flavoured Naan $3.00
- Naan stuffed with cheese or garlic & baked in the tandoor.
Vegetable Pulao $14.00
- Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
Punjabi Chole $9.90
- Traditional Punjabi chick pea delicacy.
Prawn Curry $13.00
- Prawns cooked in mouth watering coconut gravy, tempered with curry leaves.
Aaloo Gobi $8.90
- Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.

Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V) $12.00
-Add Poached Eggs $4.00
Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
-Add Poached Eggs $4.00
Toasted Bagel and Jam (V) $6.50
● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00

●Gravy Ho Fun with Seasonal Vegetables
Cantonese Style Beef Brisket Soup $13.00
- Stewed beef brisket
Panko King Prawns (3) $10.00
- Deep fried king prawns in Japanese breadcrumb
Mantou (V) (2) $5.00
- Deep fried or steamed mantou buns with condensed milk
-Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
-Quarter $14.00
-Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
-BBQ Pork, Beef or Chicken $14.00

8PC. JUMBO $11.00
Vegetarian Medley $21.00
Fresh Salmon Nigiri
6PC. REG $9.40
Fancy Platter - 2 $32.90
- 4 pieces Cucumber Hosomaki
5PC. REG $8.50
SMALL $5.60

Prosciutto/Casalingo salami/greek feta $3.00
P.T.A $9.50
- pesto tomato & avocado on Vogels or sourdough
Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil
Eggs $9.50
- any style on sourdough or Vogels toast
Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels
MOF Sourdough $4.00
- bread with butter or olive oil
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil

Claire's Crispy Cashew Salad
Nachos
Mushroom & Tofu Pie
Chili & Cheese Pie

Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
Lamb rump $28.0
- seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
Side Salad or Eggs (2) $4.00
Chef’s cheesecake of the day $12.5
- ask wait-staff
Chicken breast $27.5
- wrapped in bacon, mashed potato, thyme & onion bread stuffing, gravy, cranberry & orange relish
Grilled haloumi $16.5
- tomatoes, spinach, balsamic vinaigrette on toasted sourdough
Smoked fish potato cakes $16.0
- Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Lamb Shanks (1) $23.0 (2) $28.50
- your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad

albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
corte del dia
- best cut of the day, bone marrow, chimichurri
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
tortilla de patatas $12.00
- potatoes & onions spanish omelette
choripan $12.00
- chorizo, bread, mayo & pebre
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo

Free range roasted chicken $20.00
1/4 chicken $7.00
Coleslaw $5.00
Roasted duck $40.00
Half roasted pork $20.00
1/2 Roasted duck $22.00
Combo with potatoes and coleslaw $16.00
Pork sandwich with coleslaw and aioli $8.00

Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
DF= dairy free, GF*= gluten free (options)
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.