Four Seasons Korean Restaurant in Christchurch Menu -

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Four Seasons Korean Restaurant in Christchurch has no menu available, but can choose from many other options such as Thai Style Noodle Soup or Special Noodle Soup from Good Thai Restaurant. New York Deli offers many options including The Manhattan and Harlem Flank. Little India includes a wide range like (Available for dine in only) or A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti. KOORI and OMELETTE from . The Lotus-Heart Cafe offers Dux Dine and Organic Granola.

Nearby Sample Menus

Slow cooked pork belly $21
Spicy squid $8.50
- Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
Framed salmon $6
Calfornia roll $22
Tsukemono $4
- Japanese pickles .
Takowasabi $7.80
- Marinated chopped octopus with wasabi taste
Salmon and avocado roll $17
Vegetalian $15

Spicy Stir Fried Squid and Pork $15.00
Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish
Soybean Paste Stew $13.00
Chilled Buckwheat Noodle Soup $12.00
Bi-bim-bap $13.00
- Rice mixed with vegetables & Rice)
Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
Shabu Shabu (More than 2 persons) $25.00 per person
Bi-bim-bap in Hot Stone Bowl $15.00

Red-wine braised canterbury lamb shanks (GF) $25
- On creamy mash, with roast vegetables.
Chicken parmigiana $17.50
- Served with golden fries and coasters house salad
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Macaroni cheese $17.50
- With hungarian chorizo
Roast pork (GF) $12.50
- With seasonal vegetables and roast potato
Soup of the day $10
- Served with Crusty Bread
Grilled herb & cheese bread $7
Mini hot dogs $12.50
- Served with fries

Chicken Mushroom on Fried Rice $12.70
Steak With Satay Sauce $12.70
Sweet & Sour Chicken $12.70
Black Bean Steak $12.70
Crispy Skin Chicken $12.70
Nasi Goreng (Rice) $11.70
Pork & Cashew $13.90
Curry Beef $12.70

Vegetarian tom yum $10.90
Oyster sauce with meat and vegetables with rice $12.90
Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
ginger with meat and vegetables with rice $12.90
Tom yun po-tak (seafood) $12.90
Extra meat / combination of meats (chicken, beef, pork) $4.90

Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.
6x Fried Chicken Wings $8.00
Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
10x Spring Rolls Vegetarian $7.00
5x Large Spare Ribs $10.00
7x Vegetables Tempura $8.00
Massaman Curry
- Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
Panang Curry
- Meat cooked with coconut milk, long bean, capsicum and panang curry paste.

Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Eggs Bene $21.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
Milkshakes $5.60
- Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50

Steak $3.50
Chicken Nuggets 1/2 doz $3.80
Pineapple $3.40
Bacon $3.40
Beetroot $3.40
Onion $3.20
Giant $7.00
1/2 Chicken $11.00

Crisp Olive Crostini $12.00
- semidried tomato roast garlic & pumpkin seed pesto
Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon & chipotle mayo
French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
Minestrone Soup $16.00
- cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
Prime Canterbury Hereford Beef Sirloin $39.00
- Caramelised Lyonnaise & bacon potato, rocket micros, green beans, tomato concasse & roast garlic jus

Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Kransky and Egg Roll $8
- Fried or Scrambled
Smoked Chicken Sage / Onion Relish $10
Deluxe Cheese Toastie $8
Plus Fried Eggs $1
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Haast Whitebait Fritter $8
Best Bacon Buttie $8

Prosciutto e Melone $17.50
- Sweet rock melon, salty San Daniele prosciutto and rocket ~ ‘Mamma Mia!’
Chargrilled Chilli Calamari $21.50
- Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
Risotto Piselli & Zucca One size ~ $24.90
- Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
Contadina $24.50 / $34.50
- Napoli sauce, tomato, mozzarella, roast chicken, pineapple, avocado & mascarpone
Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
Bruschetta Classica $14.50
- Toasted focaccia topped with garlic, sliced tomato, fresh basil, extra virgin olive oil and aged balsamic vinegar
Pizza Bread $13.50
- Our signature flat bread is baked with a delicious combination of garlic, cheese, chilli & pesto
Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli

Cajun Wedges $7.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
Chicken and Cranberry (Sml / Med / Lge) $11.5 / $15.5 / $20
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce and parsley.'Manglati il fegato'
Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
Chilli Pesto Bread $11.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce
Asparago (Sml / Med / Lge) $11.5 / $15.5 / $20
- Asparagus served with red onion and crumbled feta cheese
Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf
Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce

Banana, Blueberries & Ice Cream $12.00
Soup of the Day N/A
- With bread or toast
Toast & Spreads $6.50
- With butter & jam
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
Bacon & Banana $12.00
Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
Gourmet Chicken Burger $17.90
- Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw

HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
BACON $8.50
- delicious bacon
JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug

NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
BAGEL $5.50
- served with cream cheese and jam
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
FRIES $8.50
- served with aioli and sauce
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries