Frankton Ale House in Queenstown Menu

Frankton Ale House in Queenstown has no menu available, but can choose from many other options such as TOASTED SANDWICH or BEEF BURGER & FRIES from Wedderburn Tavern. India Garden offers many options including Curry Express - Chicken Tikka Masala and Curry Express - Lamb Madras. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. and Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. from . Plato offers Raj Indian Restaurant and Vegetable Samosa (2 pieces).

Nearby Sample Menus

  • Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
  • Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
  • Add: bacon, tomato, spinach, mushroom, avo $5ea
  • Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
  • Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
  • Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
  • Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
  • Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Tabouli and Chick Pea Salad $18.50
    • With roasted cauliflower, smoked almonds, and date labneh
  • Fries $7.00
    • With smoked salt and tomato sauce
  • Bread for One $6.00
    • With conflt garlic butter
  • Pancake Stack $18.50
    • With berry compote, vanilla yoghurt and cinnamon sugar
  • Smoked Fish Croguette $19.90
    • With tartare slaw, poached eggs and romesco sauce
  • Smoked Potato and Feta Croguette $19.90
    • With poached eggs, sauteed greens, garlic & thyme mushrooms, beetroot hummus, salsa verde and brioche crumbs
  • Smoked Seafood Chowder $16.50
    • With hoki, mussels and prawns served with garlic toast
  • Tempura Fish $22.90
    • Served with fries, green leaf salad and tartare sauce
  • Eggs Benedict $21.00
    • Apple cider hollandaise, oven dried tomatoes, toasted english muffin - hot smoked salmon
  • French Toast Pudding $18.50
    • Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
  • Agria Fries $9.50
    • Aioli & tomato sauce
  • Fruit & Nut Toast $8.50
    • Housemade vanilla ricotta and fresh fruit
  • Toast $8.50
    • Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
  • Bacon $7.00
  • Hot Smoked Salmon $7.50
  • Spinach $4.00
  • 13” GOURMET PIZZAS $28.50
    • thin crust tortilla base w lashings of mozzarella cheese and sensational toppings finished w oregano & garlic oil.
  • TIGER PRAWNS $17.50
    • tempura battered - sweet chilli sauce dip.
  • PÂTÉ & BREADS $16.00
  • BIG BREAKFAST $10.00
    • eggs on toast, bacon, hash brown, beans.
  • GARLIC BREAD $10.00
  • BACON BENEDICT $16.50
    • poached eggs on toasted English muffins, streaky bacon, hollandaise sauce, hash browns. >>
  • CRISPY HASH BROWNS $3.00
  • PÂTÉ & BREADS $12.50
    • chicken & duck liver cracked pepper pâté w grilled breads & onion jam
  • Bowl of fries $6.00
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
  • Cured pastrami, grilled mozzarella& aioli
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Avocado, grilled halloumi & tomato
  • all toasted sandwiches served with chips and aioli
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • -Salmon $18
  • -Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
  • Fried chicken with wasabi mayo and Japanese barbecue glaze $9.50
  • -Red roast pork belly with pickled carrot on a baguette $16.50
  • Served until 5pm
  • Cookies $4
  • Fries $6
  • -Hash brown $3.50
  • Chicken Burger $28
    • kimchi, gruyere, cos, mayo, brioche
  • Jack's muesli $14
    • toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
  • Affogato, $12
    • vanilla ice cream, espresso, Frangelico
  • Spring omelette $19
    • asparagus, smoked chilies, avocado, crème fraiche, rocket, spring salad, house sourdough
  • Stewart Island Squid $18
    • aioli, lemon
  • Hereford beef brisket hash $19
    • agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
  • Duck Pâté $19
    • Pinot noir, cherry, 4 grain crackers
  • Spring Bouillabaisse $29
    • southern seafood, sofrito, fennel, sauvignon blanc
  • Prawn & Calamari Linguini $28.00
    • Sautéed tomato, sweet chilli, lemon, Kalamata olive & rocket.
  • Puhoi Gorgonzola $11.00
  • Strawberry Mousse $15.00
    • with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
  • Salmon & Prawn $28.00
    • with tomato, spring onion & finished with capers.
  • Fresh Baked Artisan Breads $12
    • with hummus, pesto, Dukkah & sea salt butter.
  • Grilled Vegetable Salad $22.00
    • Chargrilled courgette, eggplant, roasted pumpkin, green beans, baby spinach, goats feta, toasted almonds & lemon mustard vinaigrette.
  • Creamed Mashed Potato $7.00
  • Rustic Fries $9.00
    • with aioli & tomato sauce.
  • Pasta of the Day
    • A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
  • Spicy Chicken Wings $14.00
    • Served with blue cheese sauce.
  • Kothu
    • Traditional Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs and spices.(Add Chicken for $3.50)
  • Crumbed Camembert Cheese $14.00
    • Served with plum sauce.
  • Soup of the Day V
  • Falafel Wrap
    • Falafel wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
  • Onion Rings
  • Char Grilled Angus Rump
    • 250 grammes cut and cooked to your preference served with coleslaw, steak fries, fried egg and rosemary gravy.(Add Onion rings for $6.00)
  • Vanilla Créme Brulee $13.00
    • Served with sweet biscuit
  • Add Topping + $2.00
  • Lamb $25.00
    • Pulled lamb shoulder, green peas, feta and mint
  • Stacks Triple Chocolate Sundae $12.00
    • Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
  • Green Peace $25.00
    • Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
  • Chicken Schnitzel $26.00
    • Panko crumbed chicken breast, chips and garden salad
  • Half & Halfe Pizza $29.00
  • Grilled Steak $36.00
    • 300gm Porterhouse, duck fat roasted potatoes and garden salad. Served with mushroom sauce or red wine jus
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
  • Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Heo Quay $18.50
    • Crispy Pork
  • Canh ga Chien gion $9.00
    • Deep fried Chicken NbbIe (6 pieces)
  • Com Chien tom kimchi $17.00
  • Heo Hanh Gung $18.50
    • Ginger and spring onion pork
  • Mi Xao Gion Thap Cam $15.00
    • Combination Crispy F/Noodle
  • Tom Xao Hat Dieu $25.00
    • Cashews prawn
  • Goi Hanoi $18.50
    • Tasty Hanoi fresh beef salad served with garden fresh salad, dressing& cashews
  • Hot & Sour Fish Hot Pot $57.00
    • per pot
  • Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
  • Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
  • Cairnmuir extra virgin olive oil $6.00
  • Marinated slow cooked octopus salad $15.50
    • with capsicums, tomatoes, basil and toasted ciabatta croutons (gf*) (df) Wine match - Le Maitre Riesling
  • House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
  • Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
  • Marinated olives $8.50
  • Housemade cake of the day. ask staff for selection $12.00
  • Soy, Sesame eggplant $14
    • red chilli dressing
  • Market Fish Curry/ Assam Pedas M/P
    • Tamarind, lemongrass & Chilli
  • Steamed White Pak Choy $12
    • confit garlic
  • Woo Chilli Sauce $3
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Chicken & Prawn Laksa Soup $20/ $18
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
Frankton Ale House

Frankton Ale House

location

Address

1 Gray Street, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034414055

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Gray Street, Frankton, Queenstown, Otago, 9300, New Zealand