Address
1 Gray Street, Frankton, Queenstown, Otago, 9300, New Zealand
Frankton Ale House in Queenstown Menu
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Frankton Ale House in Queenstown has no menu available, but can choose from many other options such as TOASTED SANDWICH or BEEF BURGER & FRIES from Wedderburn Tavern. India Garden offers many options including Curry Express - Chicken Tikka Masala and Curry Express - Lamb Madras. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. and Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. from . Plato offers Raj Indian Restaurant and Vegetable Samosa (2 pieces).
Nearby Sample Menus
- Medium $29.50
- Small $17.50
- Small $19.50
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Banoffee Pie (wickedly delightful) $12.95
- Softened biscuit layered with gooey caramel and ripened bananas topped with whipped cream
- Medium $31.50
- Large $36.50
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Aranchini $13.50
- Golden breadcrumb coated risotto rice balls stuffed with mozarella & spring onion. Served on a bed of fresh rocket with a roast capsicum tomato salsa
- Medium $31.50
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Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
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Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast
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Organic Quinoa & Oat Porridge (vegan) $14.50
- Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
- Hollandaise $2.50
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Eggs Benedict $21.00
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - hot smoked salmon
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Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
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Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
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Agria Fries $9.50
- Aioli & tomato sauce
- 300g. RIB EYE $37.50
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SCALLOPS $18.50
- pan seared - white wine pernod cream sauce w shallots & bacon. >>
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BATTERED GOUJONS $13.50
- fish fillets in monteiths beer batter - tartare sauce.
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WEDGES $12.50
- w sweet chilli sauce & sour cream
- PÂTÉ & BREADS $16.00
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TIGER PRAWNS $17.50
- tempura battered - sweet chilli sauce dip.
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CRAB CAKES $16.50
- fried golden, poached eggs, sautéed spinach, chipotle hollandaise.
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CARBONARA $15.00
- smoked chicken, bacon, mushrooms & onions sautéed in a white wine cream saucew fettuccine pasta finished w parmesan. >>
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FRIED CHICKEN $10.5
- garlic aioli dip
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BBQ CHICKEN MED $23.95 LARGE $31.95
- smoked chicken, bacon, peppers, bbq sauce
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CINCINNATI CHILLI $20
- finely ground beef in a spicy chilli bean sauce on a bed of pasta topped w grated cheese & freshly diced onion
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MEDITERRANEAN MED $23.95 LARGE $31.95
- salami, feta, red onion, capsicum, green & black olives
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HAWAIIAN MED $23.95 LARGE $31.95
- ham & pineapple
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JALAPEÑO POPPERS $11.5
- cheese stuffed croquettes w spicy salsa dip
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SALT & PEPPER CALAMARI $10.5
- flash fried w aioli dip
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PHILLY STEAK $35.95
- sauteed beef, onions, green peppers & mushrooms topped w provolone cheese
- Mahurangi Brie $11.00
- Puhoi Gorgonzola $11.00
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Rustic Fries $9.00
- with aioli & tomato sauce.
- Herbed Gourmet Potatoes $7.00
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Strawberry Mousse $15.00
- with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
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Affogato $11.00
- Espresso coffee, vanilla bean ice cream, coffee syrup &almond biscotti
- Fries $7.00
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Fish &Chips $26.00
- Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
- Honey roasted pumpkin, sage, aioli (v)(gf) $15
- Vanilla panna cotta, rhubarb jam, biscoti $14
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Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
- Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
- Add warm marinated Sicilian olives $8
- Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
- Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
- Margherita (v) $25
- 2 Small Blue Cod fillets and Chips $10
- Bacon & Egg Roll $5
- Please see the specials board for weekly/monthly specials or ask us when you call…
- Between 12Pm And 2Pm
- Between 7am and 10am
- Donut (Plain or Chocolate) $1.80
- Scallops $3
- 6 Onion Rings $3.50
- Served natural w/ elderflower and horseradish
- Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
- Served natural w/ lemon
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Sorbet $6.00
- Seasonal sorbet palate cleanser
- west coast whitebait, gremolata butter, grilled sourdough $28.00
- Grilled w/ a Thai butter and pickled ginger
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Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
- Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
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Naan $3.00
- Leavened white flour bread baked in clay oven
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Garlic naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
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Mixed platter (for 2) (Per Person) $19.90
- Tempting selection of Tandoori chicken, Chicken tikka, sheek kebab,chicken kali mirch, pakora, onion bhaji and poppadoms served with chutney
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Gulab jamun $6.50
- A traditional indian semolina dumpling soaked in golden syrup
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Palak paneer $15.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
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Chicken Afghani $15.90
- Barbecued chunks of chicken simmered in delicate cashew sauce
- Hot lime pickle $3.00
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Sheek kebab $10.90
- Diced lean lamb man marinated overnight in a secret marinade and cooked in the tandoor
- Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
- Fried home-made black pudding $6.00
- Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
- Eichardt's legendary seafood chowder (individual tapas portion) $11.50
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Yoghurt $15.00
- Natural yoghurt, honey, poached Cromwell berrie
- Fried halloumi, marinated courgette, smoked tomato sauce $11.50
- Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
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Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
- Crispy prawn wraps (5) $12.00
- Seafood noodle soup $18.00
- Sichuan chilli pork belly $27.00
- Satay beef with crispy noodles $27.00
- Honey lemon chicken $25.00
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Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Classic Chinese fried noodles with duck & spring onion
- Singapore noodles $24.00
- Ginger beef with spring onion $26.00
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Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
- Prawn Crackers N/A
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Crispy Calamari N/A
- with chilli mayo sauce
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Soy Glazed Crispy Tofu N/A
- Topped with Crispy Kale & Roasted Sesame
- Egg N/A
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Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
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Charcoal Grilled Tiger Prawn N/A
- Served with Vietnamese Mint and Dipping Sauce
- Steamed Jasmine Rice N/A
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New Zealand selection of cheese $38.00
- with individually matched accompaniments, ask your waiter about our wide selection of Central Otago wines
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VGFCaesar salad $19.00
- Available in vegetarian
-
West coast whitebait omelette $23.00
- served with a lemon wedge, watercress and buttered toast
- House marinated olives $9.00
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Big breakfast $22.00
- poached eggs, lamb sausage, bacon, hash browns, portabello mushrooms, roasted tomato, buttered sourdough
- Mushrooms $5.00
- Roasted new season potatoes $8.00
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Corn fed free range chicken breast $34.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
- Vegetarian Medley $21.00
- Edamame
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- 5PC. REG $8.50
- Spicy Dragon Roll
- Double Avocado Prawn
- Budget Beauty $19.90
- Teriyaki Chicken on Rice $29.90
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Local cheeses $22.00
- house-made date & orange chutney, spiced pear (v) (gf*) Wine match - Gibbston Valley Riesling
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Dinky platter $13.00
- havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
- Marinated olives $8.50
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Traditional Grapepickers Lunch $24.00
- Today’s soup, hummus, farmhouse cheese, pickles, olives, toasted balsamic, red wine bread. Wine match - China Terrace Chardonnay
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Goats cheese palmiers $15.50
- with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
- Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
- Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
- Mixed leaf salad $9.00
Frankton Ale House
Phone
034414055
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Bar Scene , Seating , No Takeaway , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1 Gray Street, Frankton, Queenstown, Otago, 9300, New Zealand
- Queenstown Bar Menus
- Queenstown European Menus
- Queenstown Pub Food Menus
- Otago Bar Menus
- Otago European Menus
- Otago Pub Food Menus