Address
2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand
Gatherings in Christchurch Menu
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LUNCH- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- ·Soup w Toasted Bread
- -Add Grains $5.00
- -Add Cheese Toastie $7.00
- -Add Wiled Greens $3.00
- -Extra Toast $3.00
-
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
TASTING MENU- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Whero Pea Taco $60.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
SNACKS- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Carrot Dawg $10.00
- Whero Pea Taco $10.00
- Sauerkraut Grilled Cheese $10.00
- Blue Cheese Paté and Crackers - $12.00
- Small Cheese or Nut Cheese Plate - $10.00
Nearby Sample Menus
-
Dozen Matter $10.00 / $18.00
- 6pcs / Full
-
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
-
PSDB Signature Xiaolongbao $12.00
- 5pcs
-
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
-
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
-
Pork & Prawn Shumai $12.00
- 4pcs
-
Steamed Whittakers Chocolate Buns $10.00
- 3pcs
-
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
- Combination fried rice $15.00
- Si-chuan spicy beef $23.00
- Mixed vegetables in fermented tofu sauce $18.00
- Pickled chicken drumsticks $18.00
- Garlic prawns $23.00
- Beef in black bean sauce $18.00
- Peking duck (1 course/2 courses/3 courses) $50.00/$60.00/$70.00
- Salted chicken (whole) $25.00
-
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
-
Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
- Scoop Ice Cream (2 scoops ) $5
-
Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing
- Two Kerala flaky parota with chilli chicken or chicken malabari $14
-
Puttu - Gluten Free, Vegan $6
- Steamed cylinder of ground rice layered with grated coconut
-
KFC (Kerala Fried Chicken) $18
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad
- Sambar $3
- Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
- Green salad with grana parmesan $10.00
-
Tiramisu $14.00
- our most popular, delicious, classic dessert
-
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
-
Quattro Formaggio $24.00
- smoked mozzarella, pecorino, provolone, gorgonzola
- Twice baked gorgonzola soufflé $16.00
-
Risotto $28.00
- seasonal + local, please ask your waitperson
-
Tarragon Chicken Breast $34.00
- with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
-
Fried Chicken $15.00
- Soy, ginger, chilli sauce
-
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
-
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
-
Chicken wontons $16.00
- Aikmans good time sauce
-
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
-
Crumbed Chicken Burger $22.00
- Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
-
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
-
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
- -With Salad & Rice $12.00
- - Large $10
- Plate $12.00
- -Combo Chips & can of Drink $12
- -2 Burger deal only $9.00
- Vegetable
- -Medium $6.50
-
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
- Extras: croqueta $3.00
-
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
-
Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
- Extras: bread $2.00
-
Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
-
Aceitunas maceradas $10.00
- Our special marinated olives
-
Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
-
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
- Char Me Fried Instant
- Pineapple Stir Fry
- -Beef, Pork Or Chicken $17.00
- -Beef, Chicken Or Pork $16.00
- -Seafood $17.00
- Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
- -Beef, Chicken Or Pork $17.00
- Satay Sauce On Rice Or Noodles $7.00
-
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
-
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
-
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
-
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
-
Golden Fries $8.90
- Served with aioli and tomato sauce.
-
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
-
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
-
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
- Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Asian slaw salad $8.00
- Steamed rice $4.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
-
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
- Garlic and Parmesan Flat Bread $12.00
-
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
-
Macaroni and Cheese $12.00
- With salad
-
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
-
Fish and Chips $12.00
- With salad
-
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
-
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
- - Spinach $16.50
- Kids Mini Hot dog & Chips $9.00
-
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
-
Chips $7.50
- Served with tomato sauce & aioli
-
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
- Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
-
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
-
Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
-
Warm chocolate cake.( Gf, V) $14
- raspberry sorbet, berry's, pistachio praline
- -16 for $2
-
Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
-
Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
-
Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
- -Avocado and tomato.
- (GF) gluten free (V) Vegeterian
- Soup $4.70
- Pizza Slice $4.20
- Cake Slices $4.20
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
- Muesli & Yoghurt $6.80
- Breakfast Wrap $7.90
- Citrus Tart $6.30
- Fruit Salad $6.80
- half n half salad plate $12.00
- corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
- chicken breast and bacon burger $18.50
- omelette with 2 fillings served with wholegrain toast $15.50
- market fish of the day – see specials board $18.50
- – avocado and tomato $8.00
- ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
- - bacon, egg and tomato $9.50
Gatherings
Phone
02102935641
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash , Lunch
2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand
- Christchurch Others Menus
- Canterbury Others Menus