Address
2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand
Gatherings in Christchurch Menu
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LUNCH- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- ·Soup w Toasted Bread
- -Add Grains $5.00
- -Add Cheese Toastie $7.00
- -Add Wiled Greens $3.00
- -Extra Toast $3.00
-
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
TASTING MENU- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Whero Pea Taco $60.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
SNACKS- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Carrot Dawg $10.00
- Whero Pea Taco $10.00
- Sauerkraut Grilled Cheese $10.00
- Blue Cheese Paté and Crackers - $12.00
- Small Cheese or Nut Cheese Plate - $10.00
Nearby Sample Menus
-
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
- Tamarind & Date $3.00
-
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
- Garlic Naan $4.00
-
Poppadoms $3.00
- Roasted Indian crisp bread (4)
-
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
-
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
- Vegetarian Wrap $11.00
-
Venison Short Ribs - Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
- Sauteed green beans with feta cheese, mint and cacao nibs $9.00
- - Add cold smoked salmon $9.00
- - Extra bread $6.00
-
Noisette
- Hazelnut Praline
- Shoestring or hand cut fries with aioli $7.50
-
Raw Dessert $14.50
- An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
-
Champagne Kiss
- Milk Choc Champagne
- Patties - Meat $2.50
-
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
- Crab Sticks $2.00
- Garlic Chips $3.90
- Plain Sausages $2.50
-
Wontons $9.00
- DZ
- Corn cob $2.50
- Battered Sausages $2.50
- BBQ Pork Fried Noodle $9.00
- Beef Fried Rice $9.00
- Vegetable Fried Rice $8.00
- Hot & Spicy Beef Fried Noodle $9.00
- Roast Pork Foo Young $9.00
- Chicken Corn Soup $4.50
- Shrimp Foo Young $10.00
-
Bami Goreng $9.00
- fried noodle with chicken, beef, pork
-
Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
- Extra Meat $3.50
- Shredded Beef $13.40
-
You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
- Shredded Beef $12.40
- Moroccan Lamb $13.40
- Vege Falafel $11.90
-
Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
-
Larb Gai $20.00
- This famous warm salad is a North-East Thailand chicken salad with chili, lime juice and crushed roasted rice, garnished with mint and coriander.
- -Chicken of beef are recommended $18.00
- -King prawns / mixed seafood $20.00
-
Lamb Curry $20.00
- Southern Thai classic lamb curry with the flavour of cumin and coconut cream. We use premium NZ lamb
- -Beef and Chicken recommended $18.00
- -Pork / chicken / beef. $18.00
-
Tom Yum
- (served as a main course)
-
Panaeng curry
- Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Kebab $8.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $12.90
- Soft Drinks (420ml) $3.00
- Mixed $9.90
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
- -Small $10.50
- Chicken
- Apple and mint sauce available on request
- -Rolls $7.90
-
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
- -Rolls $7.90
- Fried Chicken Pieces $3.00 each
- -Small $10.50
- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
- Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
-
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
- Lemon Pepper Squid, Aioli $14.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
- Handcut Chips w Aioli $9.00
- Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
- Broccoli & Garlic Almonds $9.00
- Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
- Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
- Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
- SP Coconut cream brulee $14.00
- SP Vegeterian pad thai $22.00
- Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
- Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
- Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
- BACON $4.50
-
PANCAKES $14.50
- with berry compote, maple syrup & cream
- HOT STEAK SAMMY $12.50
-
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
-
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
-
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
-
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
-
CHIPS $2.40
- (1/2 scoop $1.70)
- 1/4 CHICKEN & CHIPS $6.70
- HOT DOGS $2.10
- CHEESE & TOMATO $5.20
- CHEESE $2.50
- ALL OTHER EXTRAS $0.80
-
FAMILY PACK 2 $21.40
- 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
- HOT CINNAMON DONUTS $2.00
-
Garlic and Herb Foccacia $10.00
- Homemade garlic butter
-
Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
-
Meso Platter $32.00/$44.00
- Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
-
Extras $4.00
- Two hash browns
-
Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
-
Scrambled Eggs, Tomato and Toasts $19.00
- Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
-
Cheese Lovers to Share $30.00
- Cheese board of local New Zealand cheeses with crackers and dried nuts
-
Spaghetti Meatballs $22.00
- Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
- Sukiyaki Don $15.00
- Crumbed Prawn 1P $2.20
-
Salmon Roll 4P $5.80 8P $9.90
- Mayo, Avocado, fresh Salmon
- Niku Udon $13.50
- Inari 2P $4.00 1P $2.50
- Garlic Pork Don $14.50
-
Deluxe Prawn Roll 8P $12.00
- Lettuce, Prawn-Mayo
- Karaage Box $16.00
-
Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
-
Beef Nachos $14.50
- Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
-
Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
-
Soup $10.00
- Soup of the day garnished with fresh salsa verde and dipping bread
- Hash Browns (3 pieces) $4.00
-
Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
-
Sea Food Nicoise Salad $17.00
- Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
-
Fairy Bread $8.00
- White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
Gatherings
Phone
02102935641
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash , Lunch
2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand
- Christchurch Others Menus
- Canterbury Others Menus