Gatherings in Christchurch Menu

LUNCH LUNCH
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • ·Soup w Toasted Bread
  • -Add Grains $5.00
  • -Add Cheese Toastie $7.00
  • -Add Wiled Greens $3.00
  • -Extra Toast $3.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
TASTING MENU TASTING MENU
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Whero Pea Taco $60.00
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
SNACKS SNACKS
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Carrot Dawg $10.00
  • Whero Pea Taco $10.00
  • Sauerkraut Grilled Cheese $10.00
  • Blue Cheese Paté and Crackers - $12.00
  • Small Cheese or Nut Cheese Plate - $10.00

Nearby Sample Menus

  • Lemon Chicken Noodles/Rice $9.80
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Singapore Fried Rice $9.80
  • Curry Laksa Soup $10.20
    • Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
  • Hokkien Mee $9.80
    • Egg noodles with roast pork, shrimps and vegetables in mild chili soy sauce
  • Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in garlic sauce.
  • Vegetarian Singapore Noodles $9.00
  • -with garlic prawns $26.50
  • Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
  • Chateau grill $17.50
    • including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
  • BBQ smoked salmon $21.50
    • roasted pear & fennel salad / honey, dill & m ustard vinaigrette
  • Chateau club sandwichChicken fillet,or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Chicken fillet, or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Grilled lamb cutlets $28.50
    • filled paratha / yellow lentil dahl / yoghurt dip
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Chicken Mushrooms on Fried Rice $11.00
    • Sliced chicken with seasonal vegetables and mushrooms in gravy on fried rice
  • Set Menu for 3-4 people $32.50
    • Chicken with cashew nuts, Roast Pork Fried Rice, Deep Fried Wontons (14) with a pottle of sweet and sour sauce
  • Pottle Fried Rice (with onions, peas and egg) / Pottle Fried Noodles (with onions, peas and oyster sauce) $5.00
  • Pork with Cashew Nuts $12.50
    • Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Set Menu for 2 people $17.50
    • Chicken with cashew nuts, pottle of fried rice
  • Pork Fried Rice $9.50
    • Sliced pork, onions, peas, egg and fried rice
  • New Town Egg Foo Young Combination $11.50
    • Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
  • Prawn Fried Rice $11.50
    • Prawns, onions, peas, egg and fried rice
  • Shark and Taties $12.00
    • Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
  • Potato Wedges $5.50
  • 1/2 Pound Ribeye $36.00
    • 250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
  • Marlborough Mussels** $20.50
    • Freshly steamed in a garlic cream and served with a big slice of toasted bread.
  • Malthouse Platter $34 Sm / $66 Lge
    • A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
  • Ploughman Pork Belly $31.00
    • Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
  • Ploughman Pork Belly $24.00
    • Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
  • Chicken Run $12.00
    • Crumbed chicken tenders served with fries, salad and tomato sauce.
  • Black Bean Steak $12.70
  • Chicken With Satay Sauce $12.70
  • Ginger Beef $12.70
  • Steak & Cashew $13.90
  • Sweet & Sour Pork $12.70
  • Sliced Chicken and Seasonal Veggies $12.70
  • Pork & Cashew $13.90
  • Steak With Satay Sauce $12.70
  • Sour cream $3.00
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Seasoned wedges $9.00
  • Cheese fries $7.00
    • Potato fries with warm cheese sauce, salsa and sour cream
  • Chimichang $18.50
    • Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
  • Kids quesadilla $9.00
    • 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
  • Devilskins $17.50
    • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
  • Mexican corn salad $5.00
  • Spiced OX tongue $8.50
  • Taro Milk Tea $4.50
  • Mushroom Chicken Tofu on Rice $11.50
  • Chips $8.00
  • Honey Dew Bubbly Shake $4.50
  • Chicken Nuggets $8.00
  • Kumquat Honey Green Tea $5.10
  • Hot and Sour Rice Stick Soup (BBQ pork) $10.00
  • Tandoori Roti $3.00
    • Unleavened whole meal bread baked in Tandoor
  • Vegetarian platter for two $16.90
    • Two pieces of vegetable samosa, onion Bhaji, vegetable Pakora and Paneer Pakora.
  • Goa Prawn $18.90
    • Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
  • Lamb do Payaza $16.90
    • Boneless lamb cubes cooked in lightly spiced flavored sauce and diced onion, ginger,garlic and spices.
  • Plain Nan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
  • Mix vegetables $14.90
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
  • Peshawari Nan $4.50
    • Nan bread stuffed and topped with nuts and sultanas.
  • Lamb Vindloo $10.00
    • Very hot lamb curry prepared with vinegar and spices.
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces Daikon Hosomaki
  • - 4 pieces Double Avocado & Cucumber
  • - 3 pieces Prawn Nigiri
  • 5PC. REG $8.50
  • Double Avocado Fresh Salmon
  • Teriyaki Chicken on Rice with Mayo
  • - 4 pieces Avocado Nigiri
  • Potato cake, Bread $2.50
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • x3 $17.50
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • L/combo $15.60
    • with miso or green tea
  • Tempura Vegetables & Udon Noodles $9.50
  • Teriyaki Chicken & Soba Noodles $9.90
  • L/combo $15.10
    • with miso or green tea
  • Large $13.40
  • Crumbed Prawn (2pcs) $3.00
  • All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Large $13.40
  • Toast 6.00
    • with ham and mustard/single
  • Margherita pizza 9.80
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Free range eggs on toast 9.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/double
  • Hot smoked salmon … 6.50
  • Free range egg… 2.50
  • Free range eggs on toast 5.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/single
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Gamberoni alla Griglia $21.50
    • Juicy grilled king prawns with parsley, garlic & chilli
  • Pollo al Chianti $37.50
    • Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
  • Chargrilled Chilli Calamari $21.50
    • Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
  • Diavola $24.50 / $34.50
    • Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
  • Fettuccine Alfredo $19.50
    • Chicken & zucchini tossed in a creamy sauce
  • Gnocchi Puttanesca One size ~ $24.90
    • House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
  • Market Fish $39.50
    • Changes frequently depending on the weather and how the fishing is progressing out there
  • Beef Fillet $39.50
    • 300 gram premium fillet; or
  • Pics Peanut Butter $6.00
  • Fresh Banana $6.50
  • Manuka Honey $6.00
  • – Smashed Avocado
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • Marmite $6.50
  • – Sundried Tomato & Cream Cheese
  • FRIES $8.50
    • served with aioli and sauce
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • WEDGES $8.50
    • served with sour cream and sweet chilli sauce
Gatherings

Gatherings

location

Address

2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand

phone

Phone

02102935641

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash ,  Lunch

Location
2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand
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