Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
·Soup w Toasted Bread
-Add Grains $5.00
-Add Cheese Toastie $7.00
-Add Wiled Greens $3.00
-Extra Toast $3.00
Toast and Toppings $7 each.
Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
TASTING MENU
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
Bell Bird Sourdough and Black Truffle Butter. $60.00
Whero Pea Taco $60.00
Potato Truffle Vichyssoise Mille Feuille $60.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
SNACKS
These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
Potato Wedges $5.50
1/2 Pound Ribeye $36.00
250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
Marlborough Mussels** $20.50
Freshly steamed in a garlic cream and served with a big slice of toasted bread.
Malthouse Platter $34 Sm / $66 Lge
A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
Ploughman Pork Belly $31.00
Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
Ploughman Pork Belly $24.00
Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
Chicken Run $12.00
Crumbed chicken tenders served with fries, salad and tomato sauce.
House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
Seasoned wedges $9.00
Cheese fries $7.00
Potato fries with warm cheese sauce, salsa and sour cream
Chimichang $18.50
Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
Kids quesadilla $9.00
2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
Devilskins $17.50
Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream