Address
2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand
Gatherings in Christchurch Menu
Are you the owner? Manage this listing for free.
LUNCH- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- ·Soup w Toasted Bread
- -Add Grains $5.00
- -Add Cheese Toastie $7.00
- -Add Wiled Greens $3.00
- -Extra Toast $3.00
-
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
TASTING MENU- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Whero Pea Taco $60.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
SNACKS- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Carrot Dawg $10.00
- Whero Pea Taco $10.00
- Sauerkraut Grilled Cheese $10.00
- Blue Cheese Paté and Crackers - $12.00
- Small Cheese or Nut Cheese Plate - $10.00
Nearby Sample Menus
-
Combination Meat and Vegetables $11.00
- stir fried with your choice of sauce
-
Beef Brisket on Noodle $9.50
- Stewed beef briskets and vegetables served on fried egg noodle
- Chicken Fried Rice $9.00
- Chicken and Vegetables Soup $4.50
-
Mee Goreng (Bami Goreng) $9.50
- Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts
-
Tom Yam Soup $4.50 / $6.00 / $4.50
- Thai crystal spicy sour soup. Chicken / Seafood / Vegetarian
-
Hainanese Chicken Rice $9.50
- Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
-
Chicken and Vegetables $11.00
- stir fried in your choice of sauce
-
Dicembre M $16 L $21
- Salami, Ham & Bacon
-
NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
-
Giugno M $15 L $19
- Mushroom & Ham
-
Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
-
Luglio M $15 L $19
- Capsicum & Onion
-
Margerita M $15 L $19
- Basil
-
Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
-
Ottobre M $16 L $21
- Tuna, Prawns & Anchovy
-
Hong Kong Chao Fan $16.50
- Fried rice with salty fish, diced chicken and seasonal vegetable
- Spicy chicken salad $16.00
-
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and garlic chives
-
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with spicy sauce
-
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
- Barbeque pork $18.00
-
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and coriander
-
Shanghai Spring Onion Pancake $18.50
- Pan fried spring onion pancake with BBQ pork and asian market salad
-
Toast (2 slices) $3.50
- Available with strawberry jam, marmite, vegemite, peanut, or marmalade
- Date Scone $4.40
-
Chocolate Shots (Pure Melted Chocolate $3.20
- Milk, Dark, White or Chilli
-
Pancakes $8.90
- Served with Ice Cream and drizzled in maple syrup
-
Chicken Schnitzel burger $12.90
- Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
-
Plain toasted crossiant $4.90
- Available with strawberry jam and butter
-
Muffins from $4.50
- Assorted Selection
-
French croissant $5.90
- Drizzled in Belgian Milk Chocolate
-
Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis
-
Eton Mess n/a
- Ice cream, cream, meringue, strawberry and chocolate
-
CAJUN CHICKEN SANDWICH $23.00
- with bacon, tomato, cheese, beetroot relish, red onion and fries
- THAI ROTI WITH SPICED CHICKEN $15.00
-
Eton Mess $14.50
- layer of cream, strawberry, meringue and ice cream (gf)
-
TIRAMISU $14.50
- classic Italian dessert with mascarpone, kahlua and espresso
-
Tiramisu $14.50
- classic Italian dessert with mascarpone, kahlua and espresso
-
Ice Cream Sundae n/a
- With a choice of chocolate, berry, caramel
- Crab Stick $2.20
- BBC - beef,bacon & cheese $2.70
- Tomato $2.50
- Works $6.50
- Extra Fillings $1.00
- BBC $5.50
- Chicken $6.00
- Bacon & Egg $5.00
- Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
- Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
- Large $24.00
- Gingery 'Shitake' Soup $6 Single / $12 Double
- Fried Vegetarian Wontons $4.50
- Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge
- Fruit Salad $3.50
- Braised Crispy Delight and Veggy $12 Reg / $18 Lge
-
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
-
Guasacaca $2.00
- A unique Venezuela version of Guacamole
-
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
- Cassava with cream $7.00
-
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
- House Salad $11.00
-
Guaro $2.00
- Medium Spicy Yoghurt sauce
-
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
- - Add chicken $8.00
-
Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
- - full selection $20.00
-
Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
-
Margarita $16 medium / $22 large
- fresh tomato, fresh basil topped, mozzarella cheese
-
Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
-
Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
-
Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
-
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- - Combo: Souvlaki of your choice + fries + can of drink $17.00
- Fries $4.00
- Turkish Delight $0.50
-
Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
- - Combo: Burget of your choice + fries + can of drink $21.00
- Baklava $3.00
-
Beef Don
- Bulgogi beef, salad & rice
-
Tuna
- 10pcs
-
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
-
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
-
Tempura Udon
- Prawn, vegetable tempura
- Teriyaki Chicken Salad
-
Tempura Platter
- 2 prawns, 6 assorted tempura
-
Kake Udon
- Plain
-
Lamb/Beef Vindaloo $16.00
- Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
-
Bread Basket $12.50
- A selection of plain naan, garlic naan, keema naan and peshawari naan.
-
Chicken Chatinaat $15.00
- Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
-
Indian Heaven Aloo (A delicious must try-dish) $5.00
- Diced potato tempered with mild spices and cumin seed.
- Tamarind Chutney $2.50
-
Mixed Platter for Two $20.50
- A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
- Mint Chutney $2.50
-
Tandoori Chicken $12.50 Half / $21 Full
- Whole chicken marinated with special ground spices and roasted in tandoor.
- Lamb Shank w Mash & Veg $20.00
-
Roast of the Day $20.00
- Served with roast vegetables and greens.
-
Chips $5.50
- served with Tomato Sauce
-
Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
-
Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
-
Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
-
Liqueur Coffee $8.50
- Baileys, Drambuie, Jamesons or Kahlua
-
Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
- Hot Dog $2.20
- Steak with Black Bean Sauce $11.90/$12.90
- Combination Fried Rice $11.90/$12.90
- Cashew Nuts $4.00
- SzeChuen Chilli Pork $11.90/$12.90
- Chicken satay skewers 2 for $5.50
- Prawn Crackers $2.00
- Combination Fu Yong Egg $11.90/$12.90
- Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
- French fries with garlic aioli $6.00
- Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
- Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
- Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
- Available until 2:30pm
- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
- DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Gatherings
Phone
02102935641
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash , Lunch
2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand
- Christchurch Others Menus
- Canterbury Others Menus