Address
2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand
Gatherings in Christchurch Menu
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LUNCH- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- ·Soup w Toasted Bread
- -Add Grains $5.00
- -Add Cheese Toastie $7.00
- -Add Wiled Greens $3.00
- -Extra Toast $3.00
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Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
TASTING MENU- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Whero Pea Taco $60.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
SNACKS- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Carrot Dawg $10.00
- Whero Pea Taco $10.00
- Sauerkraut Grilled Cheese $10.00
- Blue Cheese Paté and Crackers - $12.00
- Small Cheese or Nut Cheese Plate - $10.00
Nearby Sample Menus
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Drop it Like It's Hotcakes $16.50
- Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
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Hey, Vegan-na Party $18.00
- Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
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Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
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Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
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Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
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Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
- Add sloppy Jose beef mince for $2.50
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Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
- Yakiniku BBQ Beef & Seasonal Veges with Salad $24
- Lotus Roots Chips $6
- Cajun Spiced Garlic Tuna $8
- Crumbed Chicken Sweet Miso Dipping with Salad $18
- Grilled Eel $9
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Chawan Mushi $6
- steamed prawn in egg & dashi stock
- King Prawn $24
- Fried Shrimp Roll 5pcs $10
- (A) Chicken, Beef or Pork $17.00
- (B) Combination Meats $19.00
- (E) Lamb $21.00
- (D) Seafood or Prawns $21.00
- (A) Chicken, Beef or Pork $18.00
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Pad Cee-Ew
- Stir fried noodles with egg & dark soy sauce
- Vegetarian Spring Rolls (4 pieces) $5.00
- (B) Combination Meats $19.00
- Chunky Chips / Seasoned Wedges $3.00
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Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
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Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
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Corn & Bacon Patties $2.50
- Combination of mince bacon, corn, potato and herbs. So tasty.........
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Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
- 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
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Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
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Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
- Pork minced with pickled beans spicy $15.00
- Cook twice pork on rice(spicy) $10.00
- Beef with mushroom $15.00
- Deep fried crispy chicken with chili spicy $17.00
- Squid with Ginger and spring onion $15.00
- Beef with chili sauce on rice (spicy) $10.00
- Chicken with curry sauce $17.00
- Fried green beans with mince and chili (spicy) $14.00
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Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
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Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
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Side Salad $7
- Served with Italian dressing
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Gennaio M $15 L $19
- Bacon
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Febbraio M $15 L $19
- Ham
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Settembre M $16 L $21
- Olives, Capers & Anchovy
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Giugno M $15 L $19
- Mushroom & Ham
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Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
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Savoury muffins from $4.90
- Assorted Selection
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Slices from $5.40
- Assorted Selection
-
Veggie Burger $10.90
- Grilled Vegetable pattie with Lettuce, Cheese and Tomato
-
B.L.T.(grilled bacon, lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
-
Toasties extra $0.60
- Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
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Toasties $7.00
- Ham, Cheese and Tomato / Ham, Cheese and Pineapple
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Warmed chocolate brownie $5.90
- Drizzled in Belgian Milk chocolate
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Paninis $9.90
- Chicken, Cranberry and Brie
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Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad
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Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
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Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
- Tazitki sauce $2.00
-
Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
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Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
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Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
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Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
- Chicken With Satay Sauce $12.70
- Sweet & Sour Chicken $12.70
- Sliced Chicken and Seasonal Veggies $12.70
- Sweet & Sour Pork $12.70
- Curry Beef $12.70
- Prawn & Cashew $15.90
- Nasi Goreng (Rice) $11.70
- Ginger Beef $12.70
- EGG $4.50
- PINEAPPLE $4.50
- EGG $2.50
- BACON + EGG $4.00
- BACON & EGG + MEAT $5.50
- EXTRA $1.00 each
- MUSHROOM $4.50
- DOUBLE MEAT $4.70
- Mushrooms $3.50
- Sausages $3.50
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Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
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Wedges $7.50 / $10.50
- Small / Large
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Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
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Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
- Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
- Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
- Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
- Wok fried fresh market vegetables $14.00
- Frozen chocolate mousse parfait $14.00
- SP Vegeterian pad thai $22.00
- House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
- Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
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PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
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BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
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BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
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TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
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EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
- Classic Sour Dough $18.50
- Two house made hash browns $20.50
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ROAST VEGE SALAD $18.50
- Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
- Half $ 11.50
- Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
- Combo 1 $ 12.50
- Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- 3 Roast Potatoes
- 1 390 ml soft drink
- All roast meat salad, gravy & apple and mint sauces available on request
- Chips $ 3.20
-
Naan bread (Plain or Butter) $3.90
- Plain flour tandoori bread - Optional butter.
-
Borhani $5.40
- (Aromatic salted mint flavoured drink made with yoghurt)
- Latte $4.40
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Nobanno Healthy Kebab Roll $9.90
- Tandoori chicken or Keema (lamb) or Vegetable or Egg
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Badam (Chicken, lamb, beef or vegetable) $10.40
- A mild curry served in a delicious creamy sauce of ground cashew nuts
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Premayer Veera $20.90
- Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
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Peaz Bhaja $7.90
- Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
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Badam Chicken or lamb or beef $9.90
- (A mild curry served in a delicious creamy sauce of ground cashew nuts.)
Gatherings
Phone
02102935641
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash , Lunch
2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand
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- Canterbury Others Menus