Gatherings in Christchurch Menu

LUNCH LUNCH
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • ·Soup w Toasted Bread
  • -Add Grains $5.00
  • -Add Cheese Toastie $7.00
  • -Add Wiled Greens $3.00
  • -Extra Toast $3.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
TASTING MENU TASTING MENU
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Whero Pea Taco $60.00
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
SNACKS SNACKS
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Carrot Dawg $10.00
  • Whero Pea Taco $10.00
  • Sauerkraut Grilled Cheese $10.00
  • Blue Cheese Paté and Crackers - $12.00
  • Small Cheese or Nut Cheese Plate - $10.00

Nearby Sample Menus

Wing Wah Takeaway (sample menu)
  • Prawn with Black Bean Sauce $12.00
  • Honey Pork Rice $11.00
  • Steak Fried Rice $10.00
  • Prawns on Rice $12.00
  • Honey Chicken Fried Rice $11.00
  • Curry Chicken on RIce $10.50
  • Chicken Fried Rice $7.50
  • Steak Chow Mein $10.00
Charcoal BBQ (sample menu)
  • Noodles soybean paste $9.50
  • Chicken heart $1.50
  • Lamb shashlik $1.00
  • Celery pork dumplings M $7.80 L $10.50
  • Beancurd jelly with syrup $4.00
  • Chicken gizzard $1.50
  • Dish pickle $0.50 each
  • Vegetable series $1.00
Sushi Sushi (sample menu)
  • Salmon Melt (GF 8PC) $8.70
  • Fried Chicken Lover $10.60
    • Fried Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Crispy Chicken Seaweed Salad Fruit
  • Crispy chicken ramen $11.90
  • -Regular $8.90
  • Sushi Roll (GF) $3.70
  • -Regular $8.90
  • Edamame $3.50
    • Cooked Soybean
  • Salmon Platter 20 PCS - $26.00
    • 8 pcs Double Avocado Fresh Salmon 8 pcs Smoked Salmon Avocado 4 pcs Salmon Nigiri
Rose and Thistle (sample menu)
  • Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
  • Thai Chicken Salad with Nam Jim dressing $12.00
  • Chicken, Spinach, Pine nut, and Pesto
  • Mushroom and Blue Cheese Tarts with Rocket $12.00
  • House made Spring Rolls with Dipping Sauce $10.00
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
  • Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
Symrose's Super Fresh (sample menu)
  • Shredded Pork With Hot, Sweet & Sour Sauce $11.99
  • Lamb S $9.00/ L $12.00 / El $14.50
  • Combo $13.50
    • Small Souvlaki Of Your Choice + Fries + Can Of Drink
  • Chicken Noodles $11.99
    • Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
  • Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
  • Vegetable Manchurian $11.99
    • Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
  • Honey Chilly Cauliflower $11.99
    • Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
  • Turkish Delight $0.50
Le Panier Boulangerie (sample menu)
  • Chicken $5.00
  • Vegetarian $5.00
  • RodCod $4.00
  • Gurnard $4.00
  • Salmon $6.00
  • Bacon and Egg $4.50
  • Mushroom $4.00
  • Salmon $6.00
Bootleg BBQ Co (sample menu)
  • BBQ Wings $14
    • Buttermilk Ranch, Celery, Carrots
  • Bootlegger Chilli $15
    • Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
  • Smoked Mozzarella Sticks $12
    • Green Tomato Relish
  • Steak Fingers $14
    • Spiced Cream Gravy
  • Wakanui Beef Brisket $20
    • Crispy Potato, BBQ Sauce
  • Chicken Broccoli Salad $15
    • Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
  • Buffalo Wings $14
    • Blue Cheese Dip, Celery, Carrots
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
Royal Roast (sample menu)
  • Quarter $ 7.50
  • Half $ 11.50
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
  • 1 390 ml soft drink
  • Combo 1 $ 12.50
  • Roast Sandwich
  • Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • 4 Roast potatoes, 390ml coke
Willowbank Restaurant (sample menu)
  • Bacon and egg panini $8.50
  • Toasted bagel $10.00
    • With grilled bacon, tomato and cream cheese
  • Tuatara lunch box $9.50
    • Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
  • salad choices
    • green/potato/pasta/rice/ roast/ vegetable
  • Roast vegetable & feta frittata (GF) (V) $8.50
  • -bowl $7.00
  • Fresh homemade rolls $8.50
  • Baked stuffed potato $8.50
South Bar and Cafe (sample menu)
  • Duo of beef GF $29.50
    • Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
  • Chicken wings (fried) $14.00
    • Fried chicken wings tossed in homemade hot sauce
  • Scallops (warm) GF $16.00
    • Pan fried served with pineapple salsa and bacon
  • Stuffed chicken breast GF $27.50
    • Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
  • Grilled chicken salad GF $19.50
    • Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
  • Moroccan lamb salad GF $21.50
    • Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
  • Sweet corn fritters (warm) $10.00
    • Served with capsicum and apricot relish and balsamic glaze
  • Makikihi fries (fried) GF $7.50
    • Served with rosemary salt and aioli
Roast & Roll (sample menu)
  • SALAD $6.50
  • HOT DOG AND CHIPS $5.00
  • LASAGNE $10.50
  • MEDIUM ROAST MEAL COMBO $15.90
    • roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
  • CHICKEN COMBO $12.50
    • 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
  • MACARONI CHEESE $10.50
  • Medium $13.00
  • MACARONI CHEESE $13.50
    • with cheese or salad
The Shilling Club (sample menu)
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
  • Chunky Roasted Vegetable Salad $16
    • Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Moroccan Lamb Pizza $20
    • Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
  • Pasta of the Day Priced daily
    • Please ask your server for today’s creation
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Homemade Pie Priced daily
    • Please ask our staff for today's creation
  • Pork Belly $24
    • Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
Beauvais Cafe (sample menu)
  • Beauvais French Toast $17.50
    • Egg washed brioche with caramelized banana, berry compote, creme fraiche, maple syrup and bacon
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Potato Rosti $5.00
  • Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
  • Beauvais Mixedgrill $20.50
    • Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
  • Desserts are available in the display cabinet by the cashier counter.
  • Bacon $5.00
Nuggets Bar (sample menu)
  • Toasties $3.50
  • Chicken Nugget & fries $7.00
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Nachos & Sour Cream $6.50
  • Seafood Basket $12.50
  • Fish Bites & fries $7.00
Ruby Rabbit Cafe (sample menu)
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Pasta of the Day $15.00
    • Winter only
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Gatherings

Gatherings

location

Address

2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand

phone

Phone

02102935641

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash ,  Lunch

Location
2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand
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