Address
2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand
Gatherings in Christchurch Menu
Are you the owner? Manage this listing for free.
LUNCH- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- ·Soup w Toasted Bread
- -Add Grains $5.00
- -Add Cheese Toastie $7.00
- -Add Wiled Greens $3.00
- -Extra Toast $3.00
-
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
TASTING MENU- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Whero Pea Taco $60.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
SNACKS- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Carrot Dawg $10.00
- Whero Pea Taco $10.00
- Sauerkraut Grilled Cheese $10.00
- Blue Cheese Paté and Crackers - $12.00
- Small Cheese or Nut Cheese Plate - $10.00
Nearby Sample Menus
-
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
-
Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise
-
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
-
Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley
-
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
-
Cauliflower and 3 Cheese Croquettes $15.00
- with French mustard mayonnaise.
-
Calamari $15.00
- with chilli & ginger jam
-
Salted Cod and Potato Fritters $14.00
- with salsa verde
- Kapiti Blue Vein
- Cow Feta
-
Create your own masterpiece
- choose your meat
- All bound with balsamic vinaigrette.
- Mayo, aioli, satay, tartare
- Hash Brown x 2 $ 3
- Takeaway Sauces $2
- Tomato
- 1/4 CHICKEN
- OYSTERS COOKED DOZ $29.00
- CHICKEN NUGGETS $5.00
- WHITEBAIT PATTIE
- PINEAPPLE FRITTER $2.30
- OYSTERS COOKED 1/2 DOZ $15.00
- DONUT $2.30
- CHEESE & EGG $3.80
- Beef Foo Young $9.00
- Deep Fried Squid $8.00
- Beef Curry vegetable on Rice $9.00
- Stir Fried Mixed Vegetable $8.00
- BBQ Pork Bun $2.00
- Ginger Beef Vegetable on Rice $9.00
- Chicken Fried Noodle $9.00
- Pork Fried Rice $9.00
- Hot and Sour Soup $5.00
- Shredded Pork with Hot Sweet and Sour Sauce $16.00
- Slow Cook Whole Abalone in Oyster Sauce POA
- Stewed Beef Brisket in Hot Pot $16.00
- Chicken Corn Soup $5.00
- Deep Fried Garlic Pork Sparerib $16.00
- Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
- Stir Fried Shredded Pork with Pickled Vegetables $16.00
- Tasty spicy sprouts $5.00
-
Oriental scallops-don $17.00
- stir fried scallops with original oriental sauce on rice
-
BBQ beef $10.00
- tasty beef with original BBQ sauce
-
Teriyaki chicken-don $13.00
- teriyaki chicken on rice
-
Octopus ball $7.50/$9.00
- deep fried octopus ball with sauce (6P/8P)
-
Karaage-toji-don $13.00
- fried chicken & onion with egg on rice
- Avocado and salmon salad $8.80
-
Chicken cutlet $9.50
- deep fried chicken cutlet with BBQ cutlet sauce
- Pizza Slices $3.50
- -Combo Chips & can of Drink $12
- no carbs kebabs also available
- -Medium $6.50
- - Medium $9
-
Baked Potato
- Choice of Chicken, Lamb or Meat
-
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
- -Falafel $13.00
- Masala Papadam $6.50
- Goat Biryani $15.90
-
Tandoori Prawns $16.90
- 8 tasty prawns
- Saagh Ghost $12.00
- Butter Tikka Masala $12.00
-
Masala Challi $6.50
- 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
- Chicken Korma $12.00
- Whole Tandoori Chicken $21.90
- Lotus Seed Red Dates Soup $6 Single / $12 Double
- Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
- Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
- Tomyum Mushroom Soup $4.50 Single / $9 Double
- Gingery 'Shitake' Soup $6 Single / $12 Double
- Vegetarian Steak Rice $10.50 Reg / $16 Lge
- Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
- Rice Vermicelli Soup $10 Reg / $15 Lge
-
Del Pastore One size ~ $17.50
- Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
-
Goat Cheese, Prosciutto & Walnut Salad One size ~ $17.50
- Goat cheese, prosciutto, baby beetroot leaves, rocket and walnuts
-
Funghi $24.50 / $34.50
- White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
-
Sirloin $39.50
- 400 gram marbled sirloin steak; or
-
Bruschetta con Burrata e Prosciutto $19.50
- Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
-
Pollo al Chianti $37.50
- Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
-
Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
-
T-Bone $39.50
- 500 gram classic T-Bone (what more can we say)
- Honey roast pork $21.00
- Spring rolls $7.00
- Deep fried tofu with eight combintation meats with vegetables $23.10
- Deep fried fish fillet with Shiitake mushrooms $21.00
- Chicken giblets cooked in honey soy $7.00
- Pig's maw cooked in brine $7.00
- Beef with hot chilli sauce $18.90
-
Duck with tofu $12.00 / $14.50
- medium / large
- Pork Muchrooms Chow Mein
- Roast Posk Chow Mein
- Chicken Cashew Nuts on Rice
- Pork Foo Young
- Deep Fried Wontons - half dozen
- Prawn Cashew Nuts on Rice
- Pork Cashew Nuts on Rice
- Spoon
- The Special (B.L.T Pictured) $13.50
- Meatball & Parmesan $13.50
-
Poached Chicken & Slaw $13.50
- Contains peanuts
- Serious Slaw $8.00
- Porchetta Salsa Verde $13.50
- Grilled Aged Cheddar $13.50
- The Breakfast Bap $13.50
- Serious Fries $6.00
-
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
-
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
-
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
-
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
-
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
-
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
-
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
-
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
- - Medium $17.50
- - Medium $18.00
- - Medium $15.50
-
Al Funghi
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
- - Large $29.00
- - Large $29.00
- - Medium $17.50
- - Small $10.00
Gatherings
Phone
02102935641
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 11:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash , Lunch
2 Papanui Rd, Unit 5, Christchurch 8014, New Zealand
- Christchurch Others Menus
- Canterbury Others Menus