Address
158 Ferry Road, Waltham, Christchurch, Canterbury, 8011, New Zealand
Gentle Giant in Christchurch City Menu
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SOMETHING LIGHT-
Soup of the Day $13.00
- Served w toasted Supergrain bread
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Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
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Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
EGGS-
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
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Eggs your way $5.00
- Add bacon
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Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
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Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
SWEET AND SAVOURY-
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
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Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
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Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
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Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
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Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
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Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
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Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Nearby Sample Menus
- Chicken Satay Sticks (Pack of 4) $10.00
- Seafood Salad (Yaam Talay) $15.50
- Tom Kha Gai (Coconut Soup) $13.50
- Som Tom (carrot salad) - With Prawns $13.50 $11.00
- *Extra Spring Roll Sauce $0.50
- Bamboo Salad $10.50
- Sweet and Sour Tofu and Vegetables $10.00
- Red Curry Seafood $17.50
- Chicken Mushrooms (on fried rice) $12.20
- Prawn Curry (on fried rice) $12.70
- Black Bean Steak $12.20
- Prawn & Cashew Nut $14.70
- Sweet & Sour Chicken $13.70
- Black Bean Steak
- Crispy Skin Chicken
- Steak Curry (on fried rice) $11.70
- Sweet & Sour pork with Vegetable S $17.50 / L $30.00
- Beef with Mixed Vegetables
- Combination Rice Noodle Soup $12.00
- Monkfish- curry tomato, pepper $24.00
- Chicken with Fried Rice S $13.00 / L $24.00
- Prawn Fried Rice
- Scallop- ginger and spring onion $24.00
- Fresh Vietnamese Spring Rolls (3 rolls) $8.00
- Chicken Naan $4.99
- (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
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Chicken Kolhapuri $17.50
- Chicken cooked in red gravy with coconut cream. Nicely tempered with whole chilli. Must try.
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Aloo Gobi $14.99
- Potatoes, cauliflower cooked with onion, tomatoes, herbs & spices.
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Amritsari Fish $13.99
- Fish fillets and lemons, lightly battered in butter, flour & deep fried.
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Cheese Chilli □ • $13.99
- Cottage Cheese cooked in tawa with capsicum, onion and spices.
- Mango Kulfi $4.99
- Mango Chutney $2.99
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Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
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Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
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Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
- Wild Venison (Tender loin -organic) $25.00
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Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
- Wild Pork (Strip-loin organic) $25.00
- Prawns $19.00
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Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
- 1/2 Dozen Wontons $3.00
- Vegetarian Fried Rice $10.00
- Sweet and Sour Pork $12.00
- Prawn Curry on Rice $16.50
- Hot and Sour Soup $6.50
- Squid Ring $0.60
- Roast Pork Curry on Rice $11.00
- Chicken Nuggets $0.60
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Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
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Gamberoni Alla Griglia $39.00
- Butterflied prawns served with roasted garlic & herb sauce
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Fritto Misto $37.00
- Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
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Gamberoni Alla Griglia $22.50
- Butterflied prawns served with roasted garlic & herb sauce
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Filetto Di Manzo (300g) $38.00
- Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
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Spiedini Di Pollo $35.00
- Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
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Contadina $28.00
- Homemade sausage meat, capsicums, mushrooms & olives
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Gnocchi Di Patate $24.00
- Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
- Spinach $4.50
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French toast $18.50
- Free range bacon, fried banana and maple syrup
- Pesto $2.00
- Free range eggs (your style)
- Free range bacon $4.50
- Hash $4.50
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Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
- House beans $4.50
- Foo Young Egg $14.00
- Steamed Rice $2.50
- Fried Pork in Scoop $16.00
- Ma Po Tofu $14.00
- Chef's Fried Chicken Steak $14.00
- Chinese Sweet and Sour Pork $14.00
- Stir Fried Lettuce $14.00
- Hot Plate Venison $24.00
- Seasoned Wedges with sour cream $10.00
- Chicken Nuggets & chips
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Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
- Roast $13.00
- Fries $7.00
- Cheesecake of the day
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Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
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BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
- -chicken / pork / beef / lamb $3.00
- -seafood $5.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- Np. Pork noodle soup $10.00
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Green curry $10.00
- Served with rice.
- -seafood $5.00
- -seafood $5.00
- - Bacon egg and relish 7 actie
- Three Choice Meal (Regular Plate) $13.90
- -Bacon tomato and cheese toastie
- - Bacon egg BBQ sauce toastie
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ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
- - Ham cheese corn chive toastie
- •Toasties $7.50
- Classic Garlic Bread $3.50
- Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
- Mixed berries sorbet with a dash of crème de cassis -
- Spoon of scallops and bok-chow topped with crystallized ginger -
- Escargot Snails cooked in their shells with garlic butter -
- Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
- Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
- Here is a selection of what can be done from the truck: -
- Pecorino sheep cheese filled crumbed mushrooms -
- White Chip Macadamia N/A
- Thinly Cut Ready Salted N/A
- Carrot N/A
- Italian B.M.T N/A
- Chicken Teriyaki N/A
- Egg and Cheese N/A
- Roast Beef N/A
- Subway Melt N/A
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Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
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Onion kulcha $4.00
- Naan bread stuffed with onions and spices
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Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy
- -Full $17.50
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Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
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Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
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Vegetable korma $14.00
- Vegetables cooked in a cashew nut creamy sause. Must try
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Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Gentle Giant
Phone
033669144
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Highchairs Available , Child-friendly , Outdoor Seating
158 Ferry Road, Waltham, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Breakfast Menus
- Christchurch City Cafe Food Menus
- Christchurch City New Zealand Menus
- Christchurch City Vegan Menus
- Christchurch City Vegetarian Menus
- Canterbury Breakfast Menus
- Canterbury Cafe Food Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus