Gentle Giant in Christchurch City Menu

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Soup of the Day $13.00
- Served w toasted Supergrain bread
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream

Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Eggs your way $5.00
- Add bacon
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread

Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt

Nearby Sample Menus

-Or with bacon, banana and maple syrup for $22
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
Fruit Salad $15
- Served with yoghurt
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
Granola $15
- Our famous blend, served with yoghurt and fruit
Soup of the Day POA
- Served with toasted focaccia

Double Meat! $4.80
Chicken Fried Rice $10.00
Curry Beef on Fried Rice $10.30
Onion Sausage $2.30
Chicken Nuggets. $0.80
Prawn with Mushroom on Fried Rice $11.80
Wonton with Sweet & Sour Sauce (per doz) $9.90
Prawn with Satay Sauce $13.00

Stir-fry Garlic
- Stir fried garlic, onions and black pepper with a mixture of sauces.
-Prawns, Monkfish, Scallop, or Squid $21.00
Stir-fry Peanut Sauce $12.00
We can add to your meal a choice of :
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Satay Chicken Sticks (4 pcs) $10.00
Mixed Entrée $12.00p.p.
- One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
Prawns, Scallops and Squid. $28.00

Pineapple $4.00
Chicken Burger $4.60
Plain $3.50
Chicken Burger $4.60
$18.00
Fish Bites $2.30
2 Scoops Of Chips
Fish $2.30

Feta Cheese Salad
Small $8.00
Kebab Meal $15.00
- Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
Large $10.90
Lamb
Triple $13.50
Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Egyptian Sausage

Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
Lamb Rack $34.00
- Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
Stuff Field Mushroom $19.50
- Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
Honey Roasted Muesli $13.50
- With yoghurt, berry couli and seasonal fruits
Asian Noodle Salad $14.50
- Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
Beef Fillet Steak $34.00
- Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli

MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.

Pottle Fried Noodle $5.00
Steak Fried Noodle $9.50
1 Dozen Wontons $7.00
Crumbed Tarakihi $4.20
Sweet & Sour Fish $10.00
Pottle Fried Rice $5.00
Fish $2.30
Sausage

Chicken & Cheese Pattie $2.70
Double Meat $4.00
Sole Fillet $5.50
Chicken Nugget $0.80
Deep Sea Cod $4.50
Tarakihi $4.50
Hot Dog $2.20
Family Pack B $17.00
- 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters

Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Classic Green Curry $18.00
- With rice
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts

Cheddar $1.50
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
Add
Tempura Chicken Nibbles $7.90
Garlic Mayo $1.00
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish

Rustic fries, aioli $8.00
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Toasted flatbread with warm chilli and cheese dip $8.00
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
- Smoked Salmon $18.50

Sushi medium
Breakfast $6.20
Sausages Eggs Chips $9.00
Rolls cheese knot $6.30
Salad large $7.50
Ham, cheese & tomato $4.80
Bacon & egg Pie
Rolls standard $5.30

Garlic with meat and vegetables with rice $12.90
Rice $2.00
Tom Yum Po-Tak (Seafood) $12.90
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce

Pork $0.00
Spring rolls (V) $7.50
- 8 pcs
Pla Goong $23.00
- king prawn Salad & herbs
Broccoli & Oyster sauce $17.00
Gari Puffs $9.50
- Curry Puffs vegetarian. 6 pcs
Priced from components
Priced from components
Seafood Thai salad $20.00

Gentle Giant

Canterbury > Christchurch City > Gentle Giant

Address

158 Ferry Road, Waltham, Christchurch, Canterbury, 8011, New Zealand

Phone

033669144

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Breakfast , Cafe Food , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Highchairs Available , Child-friendly , Outdoor Seating

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Gentle Giant in Christchurch City Menu

Nearby Sample Menus

Gentle Giant

Canterbury > Christchurch City > Gentle Giant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

158 Ferry Road, Waltham, Christchurch, Canterbury, 8011, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

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