Georgia Espresso in Wellington Menu

Georgia Espresso in Wellington has no menu available, but can choose from many other options such as Butter Chicken or Chicken Madras Lunch from Gr8 Tandoori. Gladstone Country Inn offers many options including Parkvale Mushrooms on Toast and Monteiths beer battered fish & chips. Chilis Bistro & Tandoori includes a wide range like ONION BHAJI or VEGETABLE PAKORAS (6 PIECES). BBQ Pork noodles soup and BBQ Pork wonton soup from . Funky Fryer offers Brandon St Cafe and Toast.

Nearby Sample Menus

  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • PORK NOODLES TWO WAYS $23.00
    • Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
  • LA VONG FISH $29.00
    • Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • BANG BANG BURGER $18.00
    • Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
  • POPCORN CHICKEN $15.00
    • Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
  • BLACK RICE PUDDING $11.00
    • Black rice, brulee mango, vanilla, coconut broth
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • Duck Ramen $18
    • braised duck breast, ramen noodles, vegetable in sweet soy broth
  • Salmon Avocado Maki 8pcs $13.50
  • Bento Set C $26.50
    • pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki
  • Bento Set A $23.50
    • pork cutlet, fried shrimp, salad, salmon roll, takoyaki
  • Gyoza / 5pcs $11.50
    • pan fried vegetable dumplings, vinaigrette sauce
  • Bento Set D $26.50
    • chicken teriyaki, pork cutlet, gyoza, takoyaki, salad, salmon sashimi
  • Scallop 2pcs $6
    • raw scallop sushi
  • Chicken Teriyaki Ramen $16
    • dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
  • Ox tongue $10.00
    • thinly sliced grilled ox tongue with garlic pickles
  • Hand cut kumara chips $4.00
  • Jasmine rice (small/large) $1.00/$2.50
  • Grilled chicken w lemongrass $12.00
    • served w/ side salad & steam jasmine rice
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Skewed wakanui sirloin (2 skews) $16.00
    • charcoal grilled wakanui beef sirloin with vegetables
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Crispy pork spare ribs $19.00
    • served w/ side salad & steam jasmine rice
  • Hollandaise $3.00
  • Toast & Spreads $ 7.00
  • Sweetcorn Fritters & Bacon $18.00
  • Eggs $5.00
  • Eggs on Toast $10.50
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Tomatoes $4.00
  • Hashbrowns $5.00
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Cheese Board $29
    • 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
  • Bacon $3
  • Mushroom $2
  • Manuka Smoked Duck Salad $22.5
    • slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
  • Garlic Bread $8.5
    • toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
  • Vegetarian Stack $19.5
    • Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
  • Fish N Chips $10
    • Battered fish fillet served with fries and tomato sauce.
  • Sticky Date Cake $10
    • Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
  • Braised beef cheek pie $5.10
  • Mexican PIe $4.90
  • Steak & Cheese Pie $5.10
  • Mince Pie $4.70
  • Mince & Cheese Pie $4.90
  • Chicken, Bacon & mushroom savoury $2.90
  • Steak & Creamy Mushroom Pie $5.10
  • Steak & Vegetable Pie $5.10
  • Satay Chicken $6.50
  • 21 Seafood Tofu Vegetables $12.90
  • Cheese $5.90
  • 6 Vegetarian $5.00
  • 2 Nasi Lemak $12.90
  • 3 2 x Roti with Curry $9.90
  • 5 Beef Rice Noodle Soup $8.90
  • 6x Cocktail Spring Rolls $4.00
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • TOAST with Choice of spread + butter $5.50
  • Spicy Chipotle Burger $20
    • Cos - Aioli - Chipotle - Chorizo - Jalapenos - Pickles - Red Onion
  • Aotearoa $22
    • Bacon- Egg - Beetroot Relish - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
  • Birds of Fire $22
    • Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken
  • 54 - 46 $19
    • Ham - Mushrooms - Onion - Olives Rosemary
  • Pickles $4
    • Jumbo Dill Pickle and House made Red Pickled Onions
  • Window Meat Brick $16
    • Beef Brisket - Colby - Beetroot Relish - Pickles
  • Kind of Blue $19 / $4
    • white Sauce - Caramalised - Blue Cheese - Bacon - Rosemary - Beetroot/Add Chicken
  • Kay Eff See $20
    • Deep Fried w/Rocket Fuel - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
  • Free range pork & shiitake mushroom dumplings $15.00
    • with red raspberry vinergar
  • Seasonal Vegetables $7.00
    • with oyster sauce
  • Pekin duck lettuce cups $17.00
    • with shiitake mushroom, garlic, lemongrass & spring onion
  • Red duck curry $25.00
    • with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
  • Free range chicken satay $17.00
    • with cucumber sticks & spicy peanut
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • Grilled tiger prawns $17.00
    • with lemongrass, garlic & wasabi mayo
  • Falafel $7.00
  • Lamb $7.00
  • Chicken $7.50
  • Mujvar $8.00
  • Rice dish with salad & dips
  • Mixed dip $6.50
  • Mixed $12.00
  • Lamb $11.00
  • Kari Ayala Murgh(5 pieces) $13.50
    • boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
  • CHICKEN JALFREZI $16.50
    • Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
  • Paneer tikka 13.50
    • cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
  • JEERA ALOO $12.50
    • Potatoes cooked with onion, tomatoes, spices and coriander.
  • LAMB MADRAS $17.00
    • Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
  • BEEF MADRAS $17.00
    • A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
  • PRAWN MALABARI $18.00
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
  • GARLIC PRAWNS $17.00
    • Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
  • Beef lavabdar opn1 $12.00 Opn2 $13.00
  • Onion kulcha $4.50
    • naan stuffed with onion, fresh coriander and spices.
  • Lamb korma opn1 $12.00 Opn2 $13.00
  • Prawn malwar $22.00
    • prawns cooked with coconut cream, curry leaves and mustard seeds.
  • Baoli handi $19.00
    • boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Paratha $4.00
    • wholemeal flaky bread finished with butter cooked in tandoor.
  • Rogan josh
  • Beef korma opn1 $12.00 Opn2 $13.00
  • Vegetarian fried noodles
  • Mee Goreng $11.80
  • Seafood fried noodles
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Singapore Fried Noodles $11.80
  • Yangchow fried rice
  • Yangzhou Fried rice $11.80
  • Sichuan Noodles $11.80
Georgia Espresso

Georgia Espresso

location

Address

37b/95 Dixon Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0272492627

email

Email

None

clock

Opened hours

7:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Pop Up ,  Lunch ,  Seating ,  Outdoor Seating

Location
37b/95 Dixon Street, Wellington, Wellington, 6011, New Zealand
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