Gin's Restaurant in Otago Menu

Gin's Restaurant in Otago has no menu available, but can choose from many other options such as Vietnamese Fresh Spring Rolls (3) or Chicken Wings (4) from Thai Land. Wok Fusion offers many options including Cantonese style beef and Whole Roast Duck. Prime Waterfront Restaurant and Bar includes a wide range like FRIES or POTATO WEDGES. Coconut battered scallops served and Bagel of the moment homemade from . Cafe Rue & Bar offers La Thai Restaurant and Spring Rolls.

Nearby Sample Menus

  • ●tekka don
    • Raw Tuna
  • -main (17 pcs) $16
  • -small $9.50
  • -s $5.50
  • ●salmon skin sushi roll
    • Grilled Salmon Skin, Cucumber, Fish Flake with Special Sauce
  • Temaki salmon $3.00
    • Smoked Salmon, Cucumber, avocado
  • -8 pcs $8.50
  • Cone Shaped Sushi, 1 pc per order
  • venison Liver & Pinot Noir Pate $16.00
    • sourdough crisps. candied walnuts
  • Toast & Homemade jams $12.00
    • toasted sourdough butter and homemade jams
  • Homemade Sausage & Beans $18.00
    • our own free range pork sausage potato rosti baked beans in tomato balsamic sauce
  • Buttermilk Pancakes $18.00
    • fluffy American style pancakes vanilla mascarpone caramelized banana and maple syrup
  • crayfish Meatballs $30.00
    • pappardelle, tomato & local saffron broth, marinated courgette
  • Sautéed Sole $26.00
    • brown butter, cauliflower & home-grown rainbow beet
  • wagyu bresaola, tomato, hummus, pickles, dukkah $17.00
  • BBQ BEEF SHORTRIB $32.00
    • 400g 90-day grain-fed dry-rubbed & slow smoked with buttery mash & chili chocolate glaze
  • Chicken Tikka (5pcs) $11.00
    • Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
  • Coke/Sprite etc. Bottles $6.00
    • Coke, Sprite, Fanta etc.
  • Keema Naan $6.00
    • Leavened bread with a stuffing of spicy minced lamb.
  • Kadai Chicken $18.00
    • Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
  • Palak Paneer $16.50
    • Homemade cottage cheese cooked with spinach with cream
  • Coke/Sprite etc. Cans $3.00
    • Coke, Sprite, Fanta etc.
  • Mint Chutney $4.50
    • Yoghurt mixed with mint and spices
  • Shahi Paneer $16.50
    • Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
  • Peanuts or Cashew Nuts $3.50
  • Tom Yum Goong $20.00
    • Famous Thai soup with prawns, tomatoes, mushrooms and herbs. Order as spicy as you like
  • Yellow Curry Tofu $20.50
    • Yellow curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
  • Chilli Tofu $18.50
    • Stir fried vegetables, tofu, garlic, chilli and basil with rice
  • Combination Fried Rice
  • Chicken or Pork Fried Egg Noodles $17.50
    • Egg noodles fried with chicken or pork and vegetables
  • Sweet & Sour Tofu $18.50
    • Stir fried tofu, pineapple, cucumber, capsicum and red onion with rice
  • Fried Rice Tofu and Vegetables $18.50
    • Fried rice with egg, tofu and vegeables
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • Warm chocolate brownie $17.50
    • served with Romanoff sauce and a freeze dried cherry & lemon crumble
  • Cheese board $35.00
    • with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
  • Merino lamb rump (GF) $38.50
    • on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
  • -Aged Serrano Jamon and chorizo Rojo
  • -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
  • Chargrilled Angus ribeye (GF) $38.50
    • rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
  • Rustichella linguine $32.50
    • pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Beef Fried Rice $7.00
    • with mixed veges, egg
  • Spicy Fried Udon Chicken $10.00
    • fried noodle with chicken
  • Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
    • Cucumber, Avocado / Salmon, Combination
  • Tokyo Udon $6.50
    • with egg, fish cake, veges
  • Vege Udon $6.00
    • with vegetable
  • Miso Udon $6.50
    • with Miso flavoured, egg
  • Teriyaki Chicken on rice $8.00
  • 175gm market fish $33.95
  • Wild Fiordland red deer tartare $25.95
    • Hand-cut vension, fresh horseradish, baby capers, cornichon, game chips, free range egg yolk
  • Baby cos hearts, crisp pancetta , parmesan cheese, ranch dressing $10.95 / $17.95
    • small / large
  • Pepper squid salad $19.95
    • Chilli jam, tatsoi, mint, coriander, cashew, lychee, lime dressing
  • Mashed potato & gravy $7.95
  • Lemon chive butter $2.95
  • Devilled duck livers $22.95
    • Madeira jus, fried bread, baby spinach, kumara crispy
  • French onion soup $17.95
    • Emmentaler crouton
  • Beef with Black Pepper $13.00 / $15.00
  • Vegetable Egg Foo Yung $8.00 / $10.00
  • Sweet Sour Pork $11.50 / $13.50
  • Chou Zhou Chow Kua Teaw $11.50 / $13.50
    • Or Chow Mein HOT (Chicken, Beef or Pork)
  • Beef with Black Bean Sauce $13.00 / $15.00
  • Pad Thai (Chicken/Seafood) $12.50 / $13.50
  • Tofu and Vegetable Fried Rice $8.50
  • Combination Fried Rice/Noodles $11.50
  • Pan Seared Blue Cod of the Evening $35.00
  • Thin Lizzie $27.00
  • Three Berry Parfait $12.00
  • Kumara, pumpkin, olives, feta, courgette, tomato, mushrooms
  • Tandori chicken, red onion, coriander & greek yoghurt
  • Yukkie $3.00
  • Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
  • Small $19.00
  • Steak n Cheese
    • Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
  • Creamy Vegetable
    • A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
  • Steak n Cheese
    • Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
  • Steak n Pea
    • A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
  • Satay Chicken
    • Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
  • Steak, Cheese n Bacon
    • Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
  • Creamy Chicken n Corn
    • Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
  • Bacon, Egg n Cheese
    • A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
  • Homemade Fettuccine $14.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Crinkle Cut Chips with Aioli $6.50
  • Cheeseboard $16.50
    • 2 cheeses served with chutney and lavosh
  • Chicken Wings $9.00
    • Marinated in a spicy barbecue sauce
  • Ice Cream Sundae $5.50
    • Raspberry, chocolate or caramel
  • Homemade Fettuccine $16.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Chicken Liver Plate $15.00
    • With a pear chutney. Served with toasted flatbread
  • Garlic Bread $4.5
  • Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
  • Fries $4.5
  • Cookies Monster $8.90
    • Oreos & chocolate sauce
  • Wedges And Sour Cream $5.9
  • Chicken Nuggets $5.9
  • Onion Rings ( 8 Pack ) $5
  • Gourmet Mince Nachos $7.9
  • free range bacon $5
  • Eggs benedict served on ciabatta with spinach and field mushroom $15.5
  • house smoked salmon $17
  • Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
  • Soup of the day served w ciabatta $10
  • Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
  • free range bacon $5
  • Toasted muesli w rhubarb compote and natural yoghurt $9
  • Cajun Wedeges $8
  • Nachos $12
    • Your choice of pulled pork, chilli beef, or mixed bean chilli (v) on crisp nachos with melted cheese, sour cream and guamacole (gf)
  • Affogato $12
    • Vanilla icecream served with espresso coffe and your choice of omara's irish cream, jameson whisket or frangelico.
  • Sauteed Green Beans $4
  • Battered Chicken $12
    • Chicken strips in a green herb beer batter with a spicy tomato dipping sauce
  • Mega $35
  • Falafel Wrap (V) Gf) $11.50
    • Falafel and honey roasted vegetables tossed through mixed salad with smoked gouda in a tortilla wrap
  • Combo Platter $30/$60
  • Meat Platter $22.00
    • Selection of cured meats, chicken liver paté with beetroot chutney, pickles, breads and crackers
  • Wild Fiordland Venison $29.00
    • Cooked mediun rare with potato gratin, jus and greens
  • Tap Burger $19.00
    • House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
  • Add bacon or Wanaka free-range egg extra $2.00
  • Add bacon or Wanaka free-range egg extra $2.00
  • Salad n/a
    • Mesclun leaves, fire-roasted red peppers, spring onions, carrots and red cabbage dressed with vingerette
  • Pork Belly Burger $19.00
    • Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
  • Blue Cod $28.50
    • A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
Gin's Restaurant

Gin's Restaurant

location

Address

29 Clyde Street, Balclutha, Otago, 9230, New Zealand

phone

Phone

034182827

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , European , Seafood

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Quick Bites ,  Lunch ,  Dinner

Location
29 Clyde Street, Balclutha, Otago, 9230, New Zealand
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