Address
55 Tarbert St, Alexandra, Central Otago
Golden Cobweb Restaurant in Otago Menu
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Golden Cobweb Restaurant in Otago has no menu available, but can choose from many other options such as Freshly made soup of the day or Smashed avocado & goats cheese from Sargoods Restaurant. Red Box Burger & Grill offers many options including Beefburger and Cheeseburger. Chop N Wok includes a wide range like Dinner A (For 3 Persons) or Dinner B (For 4 Persons). Toast, Butter & Condiments and Fresh and Fruity from . Avanti Restaurant offers Excuse My French - The Crepe Makers and Honey.
Nearby Sample Menus
- Served with steamed jasmine rice
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Vietnamese Fresh Spring Rolls (3) (GF) $8.00
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
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Sweet Chilli Salad (GF) $15.00
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
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Stir Fried Egg Noodles (V) $15.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
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Ginger Stir Fry (*) (V) $15.00
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Spring Rolls (4) $6.50
- Tasty sautéed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.
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Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
- Gf = gluten free
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Wild Venison Shepherd's Pie $30.00
- pickled walnut salad
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Serrano Ham $20.00
- broad beans, sourdough
- Rosemary Green Beans
- Homemade black pudding
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Eichardt's Wagyu Burger $28.00
- 200g minced grass-fed Wagyu rump steak with smoked Havarti Cheese
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Sautéed Sole $26.00
- brown butter, cauliflower & home-grown rainbow beet
- Roast wild thyme mushrooms V
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Beetroot Salad V $13.00/$24.00
- pear candied walnuts and local blue cheese
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Cookie Fix $2.00
- Pita Chips and Dip $3.90
- Super Vege (3 Fillings) $4.00
- Free Range Chicken Tenders
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- 15% surcharge applies for public holidays
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
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Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
- Mesclun fresh salad $7.00
- Chicken liver pate with beetroot relish and toasted crostini $16.50
- Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
- Plain Noodle $12.00
- BARBECUED KIMCHI PORK $16.00
- SHRIMP FRIED RICE $10.00
- LARGE $14.00
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BEEF BONE STEW $15.00
- STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP
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KIMCHI CASSEROLE $14.00
- Available Options: Beef / Pork / Chicken Tuna / Mackerel Pike
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BEEF & OCTOPUS CASSEROLE $16.00
- STEW WITH SEASONED VEGES, BEEF, OCTOPUS, NOODLES & SPICY SAUCE
- BARBECUED KIMCHI CHICKEN $16.00
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Pancakes $18.50
- Served with Bananas, Blueberries, Maple Syrup, Whipped Cream and Yoghurt Add Bacon - $21.00
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Fresh Moeraki Blue Cod Fillet Meal Small$24.00/Large$33.00
- Cooked in a light golden crispy batter or pan fried Served with Salad, Fries and our Homemade Sauces Gluten Free option available
- Fries $3.00
- Creamy Seasoned Potato Mash $4.00
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Big Breakfast $24.00
- Streaky Bacon, Grilled Tomatoes, Sausage, Two Hash Browns, Fried Eggs, Mushrooms and Chunky White or Grain Toast
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Fresh Moeraki Blue Cod Wrapped in Streaky Bacon $38.00
- Fresh Blue Cod Wrapped in Streaky Bacon cooked in a White Wine and Cream Sauce, served with Clams and Green Salad Gluten Free option available
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Fish Pie $28.00
- Blue Cod and Shrimps in a white cheese sauce topped with mashed potato and breadcrumbs served with Salad, Fries and Homemade Sauce
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Fish Burger $23.00
- Fresh Battered Blue Cod, Lettuce, Coleslaw, Tomato, beetroot, egg and cheese served with Fries and our Homemade Tomato Sauce
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Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
- Vegetarian Antipasto $25.00
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
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Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
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Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
- Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
- Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
- Yukkie $3
- Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
- Real Chocolate Ice Cream Sundae $12
- VKNOW’s Tomato Bruschetta & Basil Jus $12
- Three Berry Parfait $12
- Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32
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VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
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ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
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STEAMED DIM SIM AND DUMPLINGS
- Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
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FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF
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MARKET GARDEN SALAD
- Potato and egg salad. V, NF
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SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
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FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
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FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
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Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
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Cheese and onion toastie $7.70
- Served with salad or fries
- Available 11am–2pm
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
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Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
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Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
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Salad of the day $14.00
- See specials board.
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Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
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Sides N/A
- Golden Fries / Wedges / Roast Potatoes / Garlic Bread / Mediterranean Salad / Onion Rings / Steamed Vegetables / Mixed Salad
- For 2-4 people $18.00
- 6 for $8.00
- 18 for $20.00
- Add prawns $4.00
- Fried Eggs $4.00
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Dessert Share for 2 $39.00
- A selection of Brownie, Doughnuts, Apple Pie, Cookies & Ice cream with your choice of 2 liquor coffees
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Cheese Board $12.00
- A selection of local cheeses served with matching accompaniments
- Chicken
- BBQ Pork Noodle Soup
- Chinese Braise Beed Noodle Soup
- Beef
- Pork and Prawn
- Sweet Corn Chicken Soup
- Vegetarian
- Wonton Soup
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-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
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Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
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-Chevre chaud $16
- Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
- -Cheeses $11
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Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
- Bruschetta
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-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
- -Mousse au Chocolat / Chocolate mousse $9
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Powdermonkey's Pav $13.50
- Soft meringue roulade filled with passionfruit cream and covered with coconut shavings
- -entrée $18.00
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Pirate's Ring Prawns
- King prawns sauteed in garlic and lemon butter served on a bed of rice. Wine Match: Church Road Chardonnay
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Crow's nest Chicken $33.50
- Tender chicken breast stuffed with Gibston Valley Brie and avocado wrapped in bacon and filo pastry, baked then served on a creamy mushroom sauce. Wine Match: Church Road Chardonnay
- main $28.00
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Rich Chocolate Cake $14.00
- Served with Berry com pote and ice cream
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Victory Venison Medallions $34.50
- Grilled to your liking, served with caramelised apples and blueberry jus. Wine Match: Church Road Merlot Malbec Cabernet
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Britannia Royale $15.50
- Sumptuous chocolate boat filled with Grand Marnier ice cream and rigged with a toffee sail
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Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
- gluten dree and vegetarian pizzas available
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The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
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Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
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Pasta $19.50
- See our blackboard for the pasta of the week
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Salad bowl $6.00
- A bowl of fresh salas w a light dressing
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Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
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Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
Golden Cobweb Restaurant
Phone
034488891
Opened hours
Mon - Sun 11:00am - Late
Price
None
Type
Restaurant
Service
None
Cuisine
Asian , Chinese , European
Features
Quick Bites
55 Tarbert St, Alexandra, Central Otago
- Otago Asian Menus
- Otago Chinese Menus
- Otago European Menus