Golden Cobweb Restaurant in Otago Menu

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Golden Cobweb Restaurant in Otago has no menu available, but can choose from many other options such as Freshly made soup of the day or Smashed avocado & goats cheese from Sargoods Restaurant. Red Box Burger & Grill offers many options including Beefburger and Cheeseburger. Chop N Wok includes a wide range like Dinner A (For 3 Persons) or Dinner B (For 4 Persons). Toast, Butter & Condiments and Fresh and Fruity from . Avanti Restaurant offers Excuse My French - The Crepe Makers and Honey.

Nearby Sample Menus

Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
* = can be made gluten free
Served with steamed jasmine rice
Stir Fried Egg Noodles (V) $15.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
Served with steamed jasmine rice
Roti And Peanut Sauce $7.00
Fried Pork Balls (6) (GF) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu

eggs any style, toast $12.00
penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
ADD SIDES:
confit chicken, pearl barley, cucumber, tomatoes, sumac yogurt $23.00
mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
toast, spreads (ciabatta or multigrain) $6.00
relish / hollandaise / tomato / mushroom / spinach $4.00 ea
avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea

Braised Chicken With Ginger $ 12.00
Braised Pork & Egg Vietnamese Style $ 12.00
-L $9.00
-L $9.00
-M $8.00
-L $ 10.00
-L $9.00
Grilled Marinated Chicken with Frvs Spices $ 12.00

Black Pudding $3.00
VEGAN WRAP (V) (VE) $14.00
- Homemade vegan croquettes and roasted seasonal vegetables wrapped with hummus. Served with a side salad.
SALMON EGGS BENEDICT (GF) $19.00
- Just like the last one, with cold-smoked salmon instead of bacon.
CHOCOLATE PANCAKES (V) $14.00
Bacon $3.00
EGGS ON TOAST (V) (GF) $9.50
- Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
1 Egg $2.00
MIXED GRILL (GF) $19.50
- Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.

Kumara $8
Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
Swiss Cheese $1
Satay $14
- Chicken, Avocado, Peanut Coconut Sauce
Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt
Middle Eastern $15
- Falafel, Hummus, Vege, Tahini Yoghurt, Sweet Chilli
Brie/ Feta/ Blue $2
Add a Beef Pattie $6

Golden fries $8.00/ $9.00
- With tomato ketchup/ With cheese
Add Chicken $23.00
Cavalcade Ribeye $30.00
- 250g Prime Ribeye steak grilled to your liking, served with a fresh garden salad or seasonal vegetables with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Speight's Gold Medal Ale >>
Roasted Mushrooms and Feta Salad (GF) $19.00
- Oven roasted mushrooms with thyme and feta, warm olives and roasted red peppers in balsamic dressed leaves. Beer Match: Speight's Distinction Ale
Antipasto Platter (GF-) $18.00/ $28.00/ $38.00
- S/ M/ L
Spinach and Ricotta Ravioli $21.00
- Spinach and Ricotta Ravioli, served in a Speight's Napoli sauce with shaved Parmesan and roasted Pinenuts. Beer match: Speight's Empire
Kids Pasta 9.00
Drunken Steak $28.00
- 250g Prime Otago sirloin steak, cooked to your liking, served with a fresh garden salad & golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Ask server

Smoked Salmon $25
- Earl grey tea smoked salmon served with salad and soda bread
Apple Crumble $16
- Spiced apple nut crumble with cinnamon crème anglaise and vanilla bean gelato
Vegetable of the day N/A
Garden Fresh Salad $7
Cabbage and Bacon $7
Affogato $17
- Short black espresso, vanilla bean gelato and a liqueur of your choice
Trio of Mushroom Risotto $25
- Button, field and shitake mushroom risotto finished with black truffle oil
Spinach, Walnut & blue cheese salad $7

Chicken/beef vindaloo $15.90
- Chicken/beef cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
Gajar ka halwa $6.50
Chicken/lamb biryani $15.90
- Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
Keema naan $5.00
- Stuffed with lightly spiced lamb and herbs
Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter
Dal makhani $15.50
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
Fish sagwala $17.90
- Fillets of fish cooked with fresh spinach gravy
Bombay fish masala $17.90
- Fillets of fish cooked in coconut cream and juices

Market Sandwich 18.5
- celebrating seasonal ingredients, see our blackboard for our take on a great sandwich
Chia seed pudding 11.0
- with Goji berries, citrus, banana and toasted coconut Gluten Free, Vegan, Refined Sugar Free
Akaroa Smoked Salmon 5.0
Coconut sugar toasted muesli 11.5
- made with Quinoa, sesame, oats, coconut, walnuts, yoghurt and seasonal fruit Gluten Free, Refined Sugar Free
Mushrooms 3.5
Buckwheat Pancakes 16.5
- Check with the wait staff or the blackboard for todays toppings Vegetarian
Free Range Pork Sausage 5.0
Roasted Tomato 3.5

Sweet sour pork $9.50
- with rice
Roasted Tofu $8.50
Smoked Chicken Sushi $3.50 / $6.50
- chicken, avocado, pepper
Teriyaki Chicken fried noodles $9.00
- In Noodle box
Tuna Salad Sushi $3.50 / $6.50
- tuna, avocado, pepper
Salted fish & chicken fried rice $8.50
Chicken curry on rice $8.00
- Japanese style mild curry
Pork & cashew nut $9.00
- with rice

Wedges $6.00
Beef & Guinness Pie $22.00
- Pog Mahones’ famous pie with a puff pastry casing served with mashed potato & fresh homemade Guinness soda bread
Venison Croquettes $15.50
- Pulled venison & rosemary croquettes served with warm bread & herb mayo
Antipasto Plate
- A selection of local cheeses accompanied by cured meats, olives, sun blushed tomatoes, fig and elder flower chutney & pickles with breads & crackers
Nachos
- Nachos served with beef chili, guacamole, homemade chunky salsa, sour cream & jalapeños
Surf & Turf $35.50
- The ultimate surf & turf Stonegrill meal of 200gm prime angus beef rump with scallops & prawns. Choose any two side dishes & a sauce to accompany them with
Golden Fries $5.00
Pear & Blue Cheese Salad $14.00
- Roasted pear with fig & elder flower chutney, blue cheese, roasted walnuts & walnut mayo

Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
Banbangii $14.00
- steamed chicken with mung beans and sesame
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Yasai-Ten $10.00
- vegetable tempura (baby corn, okra, lotus root)
Yaki Udon $15.00
- stir fried ginger pork udon noodles
Gyoza $15.00
- pork dumplings
Edamame $5.00
- green soy beans

Gourmet rolls $5.80
Bacon and egg $3.00
Steak and cheese $3.30
Toast and spreads $5.00
Bacon and egg slice $4.00
Sausages and eggs $15.90
Panini $6.90
Toasted (two fillings) $4.50

Homemade Chocolate Brownie $12.00
Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
Biscuits $1.50
Chips $7.00
Trio of Gourmet Ice Cream $12.00
Wedges $8.50
Truffles or Slice of the Day $3.50
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00

-HOMEMADE HASH
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
-KRANKSY
-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
SIDES $4.00