Address
44 Rosemont Road, Waihi, Waikato, 3610, New Zealand
Golden Cross Hotel in Waikato Menu
Are you the owner? Manage this listing for free.
Golden Cross Hotel in Waikato has no menu available, but can choose from many other options such as Crispy Squid or Rare Beef Baguette from Squids Bar and Restaurant. Kiwi Fresh Bakery offers many options including Steak and Steak & Cheese. Kelly's Cafe and Bakery includes a wide range like BIG BREAKFAST or BASIC BREAKFAST>bacon or sausage, tomato, toast & egg fried/scrambled/poached. Cobb Loaf and Add the two Dips for from . Cobb & Co offers The Dam Cafe and All Day Breakfast.
Nearby Sample Menus
- Fresh Snapper(110-120g) $6.50
- Egg Burger (Small/Large) $5.00/$8.00
- 6x Scallops (2.80ea) $15.00
-
Hot and Spicy Chicken Burger (Small/Large) $9.50/$12.50
- Crumbed marinated hot chicken breast, lettuce, onion, cheese, bacon, jalapenos, hot chili sauce, onion rings, sweet chili sauce and mayo sauce
- Pineapple Ring $1.40
- Chicken & Mushroom $6.00
-
Wedges $6.50
- Come with aioli sauce or sour cream
- Banana Fritter $3.00
-
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
- Herb and parmesan pizza bread $10
-
Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
-
Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
-
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]
-
Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
-
Mushroom and parmesa narancini $14
- spiced plum sauce
-
Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
-
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
-
Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
- Mixed Seasonal Vegetables $5.00
- all main dishes are served with rice
-
Paneer Makhani (vegetarian) $14
- this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
-
Palak Paneer (vegetarian) $14
- paneer pieces with spinach, onion, ginger, aromatic spices
-
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
- -Full $22.99
-
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
-
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
-
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
-
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
-
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
-
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
-
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
-
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
- STREAKY BACON $17.00
-
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
- or CREAMY MUSHROOMS $16.50
-
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
-
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
- POACHED EGG $2.00
-
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
-
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
- Side salad $8.00
- -Ham, cheese & pineapple pizza $12.00
-
Deep blue
- Bacon, blue cheese & mushroom
- -Pulled pork slider & fries $12.00
-
Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries
-
Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
-
Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
- Half & half pizzas available extra $2.00
-
Beef Saagwala $15.50
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices
-
Chicken Vindaloo $16.00
- The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
- Mango Lassi (4pcs) $5.00
-
Lamb Vindaloo $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
-
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
-
Peas Pulao $7.50
- Basmati rice cooked with green peas, special spices and herbs
-
Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
-
Prawn Fritters $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
-
Humus dip $6.00
- Served with hummus and pita bread
-
-Combination $16.00
- Chicken, lamb, falafel and mujver
-
Falafel $1.50
- Chickpeas, celery, parsley, coriander
-
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
-
Dolma meze $7.50
- Five dolmas served with cacik
- "Eat right, be bright"
-
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Chocolate mousse $4.50
-
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
-
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
-
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
-
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
-
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
-
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
-
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
-
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
-
Chips $6.50
- Spud fries with tomato sauce
-
Instone homemade pancakes $15.50
- With fruit & maple syrup
- -Add poached egg $15.50
-
Egg florentine $15.50
- With bacon or salmon
-
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
- -With bacon $13.50
- -Bacon, avocado & cream cheese $12.50
- Served 6:30 am - 2 pm
- Try our house-made chilli samball $3.00
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
-
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
- Kitchen garden salad with house dressing & parmesan $7.00
- Gluten Free Bases available $3.00
-
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
-
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
- Brad’s tip: Try with our house made chilli sambal!
-
Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
-
Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella
-
Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
- Hawaiian $5.00
-
Mushroom and Cheese Large $7.90
- Tomato sauce, mushroom, mozzarella
-
Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
- Cheese Cake $4.00
-
BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
-
-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
-
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
-
-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream
-
-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
- Garlic naan $3.50
-
-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
-
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
-
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
- -chicken $19
- -salmon $20
- - garlic sea salt $9
-
Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
- -dinner 225Gm tarakihi $24
-
Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
- -$½ doz $16
-
Asparugus & sweetcorn risotto (v) $24
- Fresh, creamy & delish
- Hawaiian Burger $10
- Chicken Schnitzel $12
- Vege Burger $10
- Warm white chocolate pudding $8
- Cheese & sour cream $12
- Chicken Hawaiian Burger $13
- Chocolate Mud cake $8
- Ham Steak w pineapple & apple sauce $16
Golden Cross Hotel
Phone
78636288
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food , New Zealand
Features
Cheque , EFTPOS , Cash
44 Rosemont Road, Waihi, Waikato, 3610, New Zealand
- Waikato Bar Menus
- Waikato Cafe Food Menus
- Waikato New Zealand Menus
- Waikato Region Bar Menus
- Waikato Region Cafe Food Menus
- Waikato Region New Zealand Menus