Address
44 Rosemont Road, Waihi, Waikato, 3610, New Zealand
Golden Cross Hotel in Waikato Menu
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Golden Cross Hotel in Waikato has no menu available, but can choose from many other options such as Crispy Squid or Rare Beef Baguette from Squids Bar and Restaurant. Kiwi Fresh Bakery offers many options including Steak and Steak & Cheese. Kelly's Cafe and Bakery includes a wide range like BIG BREAKFAST or BASIC BREAKFAST>bacon or sausage, tomato, toast & egg fried/scrambled/poached. Cobb Loaf and Add the two Dips for from . Cobb & Co offers The Dam Cafe and All Day Breakfast.
Nearby Sample Menus
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Anchovy toasts - green olives - anchovy cigar $10
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Fried chicken – chimichurri $14
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Thai fish salad - green papaya - peanuts – dill $19
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Affogatto - espresso - ice cream - frangelico $13
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Fish & Chips $17.95
- classic crumbed hoki & chips served with tartare + tomato sauce
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Orange Brulee $12.50
- with passion fruit cream & fresh fruit
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Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
- Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
- Entree $13.95
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Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
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Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
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Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
- Dory $5.00
- Scallops $1.50
- Buttered bread 50¢
- Kumara $4.00
- Crumbed fish 50¢ extra per serve
- Mr. Chips regular $3.00
- Mussels $1.20
- Vege burger (comes with cheese and egg) $7.00
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
- Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
- Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
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Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
- Chorizo $5
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T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
- Smoked salmon $7
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Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
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Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
- Pancakes $8.90
- Eggs benedict / salmon $9.90
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Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
- Al brown swiss cheese / tomato $ 13.50
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Curly fries / steak fries $10.00
- w/ sauce
- Mini chicken burger & curly fries w/ sauce $ 12.00
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Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
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Lambs fry $17.50
- w/ bacon & fried potatoes
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Bagels & Toasts
- Plain, Sesame or Parmesan
- - Bacon, Avocado and Tomato $12.00
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Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
- Fig & Walnut Toast w' Ricotta and Honey $8.00
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Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
- - Cream Cheese and Jam $6.00
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Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
- Peppercorn Sauce $2.00
- Fish Burger $12.00
-
Sundaes $6.00
- Choc caramel, wild berry, passionfruit
- Beef Burger $12.00
- Jus $2.00
- Large $19.00
- Butter chicken with rice and naan bread $19.00
- Chicken Schnitzel served with chips(Apricot Sauce) $18.00
-
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
- Four delicate smoked salmon blinis $10.50
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Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
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Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
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Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
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Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
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Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
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The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Aioli Dip $1.00
- Soul Spud Fries $4.50
-
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
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Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
-
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
- Cold Pork Pie $6.00
- Scone $3.50
- Cheese Mouse trap $5.00
- Soup of the day $8.00
- Muffin $4.00
- Homemade Stew $10.00
- Ploughman Sandwich $6.00
- Beef and Ale Pie $6.00
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Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
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Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
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Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
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Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
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Bacon & eggs $13.00
- Streaky bacon, eggs and toast
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Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
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Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
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Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
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Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
- Garden Salad $8.00
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Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
- Mashed Kumara with Manuka Honey $8.00
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Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
- Potato Gratin $10.00
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
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Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
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Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
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Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
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Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
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Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT KUMARA “YUMMO”
- CHICKEN TENDERS AND FRIES
- FRUCOR DRINKS RANGE
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
Golden Cross Hotel
Phone
78636288
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food , New Zealand
Features
Cheque , EFTPOS , Cash
44 Rosemont Road, Waihi, Waikato, 3610, New Zealand
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