Golden Cross Hotel in Waikato Menu

Curry Chicken Udon $14.50
Seafood Udon $11.50
Teriyaki Salmon $16.50
- Don
Reguar Donburi & Miso Combo $14.00
Prawn Tempura
- Udon
Regular Donburi & Coke Combo $15.00
Teriyaki Chicken
- Udon
Teriyaki Tofu $14.50
- Don

Bacon and Mushroom Roll $8.00
Deluxe Breakfast $19.50
- 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
Bacon and Mushrooms $17.50
- 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
Scrambled Eggs and Bacon on Toast $9.00
Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee

Chutney - hollandaise $3.00
House made hash potato $5.00
Bacon $3.00
Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
Marinated olives - chili - garlic - rosemary $8.00
Free range egg $2.00
Avocado - feta - cashews - poached egg - grain toast $16.00

Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Hotpots $10.50
- see our specials board for today's flavours
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Soup of the day $11.50
- with garlic bread
Side salad $5.50
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli

Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Prawns $3
Stir fried yellow curry $17
Stir fried vegetable $17
- with sweet and sour sauce
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
Rice $3
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Stir fried Garlic and Ground pepper $15

Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Parmesan Garlic Pizza Bread $12
- w aioli
Margarita $21
- basil, tomato, basil pesto, mozzarella

Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
BLT Bagel w honey mustard full portion $14.50
Bacon & Eggs $13.00
BLT Bagel w honey mustard half portion $8.50
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Eggs Benedict w salmon $17.00
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Savoury Mince $16.00
- w poached egg

Potato Gratin $10.00
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
French Fries $10.00
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone

Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
House Baked Breads $15.50
- with brie, salad greens & chutney
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50

PANEER PAKORA $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep-fired
CHILI CHICKEN $17.50
- Diced chicken cooked with capsicum, onion in Chinese style.
VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
PLAIN NAAN $2.50
DAL TADKA(FRY) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
RARRA CHICKEN $16.50
- Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy

Sausage $2.00
Chicken Seasoning $1.00
Sweetcorn Fritter $3.00
Oyster Burger $9.99
Steakette $4.00
Bacon $1.50
Puna Fritter $6.50
Crabtick $1.60

Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Vegetables Pulao $10.00
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
Onion Bhaji $5.00
- Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce

Teriyaki Chicken Rice Set $16.50
- Teriyaki chicken served with rice , salad and miso soup
Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce
Grilled Chicken Nibbles $8.50
- Grilled chicken nibbles with special BBQ sauce
Thai Garlic Prawn Salad $15.00
- Thai style garlic prawn salad with fresh diced mango and special Thai sauce
Beef Wrap $8.00
- Ming city's famous beef wrapped in fresh roll breads with sweet BBQ sauce
Mustard Root & Pork Noodle Soup $13.50
- Noodle soup with stir fried pork slices $ pickled mustard root
Golden Bags $8.50
- Deep fried golden bags
Phad Thai (Chicken/Beef) $16.00
- Thai style stir fried rice noodle

Nachos $14.00
- Chilli beans, tomato, onion and cheese
Kumara Fries $10.00
- With aioli
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Fries $7.00
- With tomato sauce
Pancakes $14.00
- Caramelized bananas and cream
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries

CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”

Golden Cross Hotel in Waikato Menu

Nearby Sample Menus

Golden Cross Hotel

Waikato Region > Waikato > Golden Cross Hotel

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

44 Rosemont Road, Waihi, Waikato, 3610, New Zealand

Waikato Restaurants

Waikato Region Restaurants

Nearby restaurants

the wooden farmer

Blackies Cafe by the Beach - Whangamata

Pare's Power Pizza

Rock-It Kitchen

Pizza Zone

The Departure Lounge

Ming City

The Sugar Bowl Cafe