Goldfields Bakery in Waikato Menu

Goldfields Bakery in Waikato has no menu available, but can choose from many other options such as Chips or Wedges from Wing Hing. Seafood Grotto offers many options including Fish and Snapper Fillet. Burger Wisconsin includes a wide range like Mint & Cucumber Yoghurt or California. Eggs on Toast and Bacon & Eggs from . Eruption Cafe offers Plateau and Marinated Olives (V)(G.F).

Nearby Sample Menus

  • Bourbon ice cream & cola float $10
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Chickpea chips - chipotle crème fraiche $10
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Eggnog ice cream & gingerbeer float $8
  • Anchovy toasts - green olives - anchovy cigar $10
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Chicken Reg $9.50 Large $11.00
  • Chicken Reg $10.50 Large $14.50
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Lamb Reg $10.50 Large $14.50
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Veg Falafel Reg $9.00 Large $10.50
  • Spanikopita $5.00
  • BLAT $11.00
    • Bacon, lettuce, tomato, avocado and mayonnaise
  • Bacon and Mushrooms $17.50
    • 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
  • Ham, Egg and Cheese Toasted Sandwich $9.50
  • Hamburger and Fries $10.00
  • Garlic Bread $3.00
  • ● Baked Beans and Bacon Stack $9.00
    • With an egg
  • Ham Steak Meal $19.50
    • Croquettes, vegetables, pineapple plus your choice of tea or coffee
  • Ham, Egg Toasted Sandwich $8.50
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Avocado Spread $1.50
  • Cheddar Cheese $1.50
  • Swiss Cheese $1.50
  • PERi-PERi chips (Large) $6.50
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Potato Salad (Regular) $4.50
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • - Bacon, Avocado and Tomato $12.00
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • - Cream Cheese and Jam $6.00
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • Union Jack $13.90
    • Bacon, broccoli, caramelised onion and cheddar
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Garlic flute $6.50
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • *Vegetarian Burger & Fries & Salsa Sauce
  • $20.00 Specials
  • * Garden Fresh Salad & Fries
  • * The Big Apple Beef Burger & Fries
  • * Or
  • *Breakfast Bacon Eggs & Chips
  • * Pan — Fried Fish of the Day
  • Add bacon $14.00
  • Free range egg $2.00
  • Kiwi Lamb Burger $16.00
    • w/ halloumi cheese, coleslaw & shoestring fries
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • The mighty Ō $19.50
    • Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
  • Eggs montreal $17.00
    • Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
  • Granola $12.50
    • Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
  • Add small $6.00
  • Scallops $ 2.00
  • Steak Burger $ 7.50
  • Banana Fritter $ 3.00
  • Chips $ 5.00
    • cheese & mayo
  • Vege Burger $ 8.00
  • Prawns $ 2.00
  • Spring Curry $ 3.00
  • Lasagne $ 3.00
  • Sirloin Steak $32.00
  • Cafe Steak $24.00
  • Our own toasted muesli $12.00
    • A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
  • Bowl of Fries $8.00
    • with tomato sauce and homemade aioli
  • Horopito Lamb Shank $27.00
    • Presented on mashed potatoes with seasonal greens and red wine jus
  • * caramelised onion and mozzarella
  • Chicken Wings $15.00
    • with homemade ranch sauce
  • Hawaiian $18.00
    • Tomato base, mozzarella, bacon, pineapple, capsicum
  • Crispy pork roulade $29
    • Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
  • Kids sundae $7
  • Asparugus & sweetcorn risotto (v) $24
    • Fresh, creamy & delish
  • A bit on the side $
  • -$½ doz $16
  • Mini hawaiian pizza $10.5
  • Cooked in our special pizza oven. Pizzas available for takeaway also! $M$19/ L $23
  • Smoked bourbon & coke ribs $24
    • W/ summer slaw and hand cut chips w/ aioli.
  • Salmon $18.00
  • Creamy mushrooms on toast $12.00
  • Extras $4.00
  • Muesli $0.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Eggs anyway $9.00
  • Blueberry pancakes $12.00
  • Full breary $18.00
  • Artisan Bread $10.00
    • Warm bread selection with house made dips
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Chicken Burger $5.80
  • Bacon Toasted sandwich $4.00
  • Steak toasted sandwich $4.00
  • Large Breakfast $13.50
    • 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
  • Ham Cheese & Tomato $4.90
  • Seasoned Wedges with Bacon & cheese $9.50
  • Egg Burger $4.90
  • Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
  • Garlic Bread $ 5
  • Home made pie $12
  • All desserts are served w cream & ice cream
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
  • Chicken Burger $11
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • Dressed Wedges Bacon
  • Shrimp Cocktail $9
Goldfields Bakery

Goldfields Bakery

location

Address

Queen St, Thames, Coromandel

phone

Phone

078687484

email

Email

None

clock

Opened hours

Mon - Sun 7:00am - 5:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Queen St, Thames, Coromandel
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