Goldfields Bakery in Waikato Menu

Goldfields Bakery in Waikato has no menu available, but can choose from many other options such as Chips or Wedges from Wing Hing. Seafood Grotto offers many options including Fish and Snapper Fillet. Burger Wisconsin includes a wide range like Mint & Cucumber Yoghurt or California. Eggs on Toast and Bacon & Eggs from . Eruption Cafe offers Plateau and Marinated Olives (V)(G.F).

Nearby Sample Menus

  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • Beer battered fish and chips $20.00
    • homemade tartare, fennel slaw
  • Corn Dogs $12.00
    • pork belly, bbq sauce, crackling crumb TWO FOR
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Mac and cheese balls $12.00
    • truffle mayo
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • Warm bap V $4.00
  • Roast Pumpkin, Kumara Salad $22.50
    • Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
  • -Béarnaise
  • -English
  • -Horseradish
  • Beef Sliders $15
    • 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
  • Slow Braised, Smoked Pork Ribs $32
    • St Louis BBQ sauce, southern slaw
  • -Mash potato
  • Steak Sandwich $21.90
    • Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
  • Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
  • Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Duck fat roasted potatoes $8.00
  • Taupo lamb loin $39.00
    • Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Big Glory Bay salmon tartare $22.00
    • Confit egg yolk, mustard,miso mayonnaise
  • Yuzu bar $16.00
    • Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Swiss Cheese $1.50
  • Coleslaw (Regular) $4.50
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Portuguese Rolls (Regular) $4.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Pineapple $1.50
  • 3 BBQ Wings & Regular side $9.90
  • Sticky bbq pork ribs $18.00
    • Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Fish & Chips $28.50
    • Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
  • Our very own Horse and Jockey burger $18.50
    • 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
  • Crumbed Camembert Cheese $14.50
    • Crumbed Camembert served on salad leafs and plum drizzle
  • Garlic Ciabatta Bread $6.50
    • Toasted ciabatta bread rubbed with garlic butter and finished with aioli
  • Rack of Lamb $34.50
    • Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
  • 12 years and under
  • Sirloin Steak $12.00
  • Sundaes $6.00
    • Choc caramel, wild berry, passionfruit
  • Pavlova $8.00
  • Sticky Date $8.00
  • Prawn Cocktail $11.00
  • Beef Burger $12.00
  • Ham Steak $17.00
  • NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
    • with wine & Garlic
  • Homemade Cheesecake $10.00
    • Served with vanilla ice cream...check out today's special.
  • Homemade Granola and Summer Fruit Parfait GF V $12.00
    • Layered granola with diced fruit and naturalGreek yoghurt.
  • Seafood Marinara Shrimp, Squid and Mussels $19.00
  • Eggs on Toasted Ciabatta GF V $9.00
    • Two eggs any style, poached, scrambled or fried.
  • Margarita $11.00
    • Mozzarella, Basil Pesto and Tomato
  • Pizza Bread $10.00
    • sundried tomato chutney and sauteed onions with a sprinkle of Mozzarella and Parmesan on a lightly toasted pizza base.
  • Margarita $11.00
    • Mozzarella, Tomato and Basil Pesto
  • Beef $3
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Fish $3
  • Pork $3
  • Stir fried mushroom, green bean, carrot $17
    • with red chilli and garlic
  • Stir fried Oyster sauce $17
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried fresh vegetable $17
    • with toast garlic
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • CREAMY MUSHROOMS $6.00
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • BREAKFAST WAFFLES $16.50
    • Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
  • or CREAMY MUSHROOMS $16.50
  • STREAKY BACON $17.00
  • POACHED EGG $2.00
  • Crab Sticks $ 2.00
  • Cajun Wings $ 2.00
  • Sausage $ 1.80
  • Banana Fritter $ 3.00
  • Kumara $ 4.50
  • Chips (min) $ 2.50
  • Wedges $ 4.50
  • Squid Rings $ 1.50
  • Carton of squid rings *8 $4.50
  • Carton of chips $2.50
  • Carton of chicken muggets *8 $3.50
  • Cheese and bacon $2.50
  • Cheese $2.00
  • Carb stick $1.20
  • Honey chicken fried rice $13.00
  • Egg burger $4.00
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
  • Tui Weightwatcher's Platter (...yeah right!!!) $23.00
    • seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
  • Horopito Lamb Shank $27.00
    • Presented on mashed potatoes with seasonal greens and red wine jus
  • Tasty Nachos $17.00
    • with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
  • Vegetarian $19.00
    • Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
  • Greek Marinated Steak Kebabs $16.00
    • served with fresh salad, our pepper coulis and yogurt sauce
  • Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
  • Hash brown $5.00
  • Garlic
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Mixed herbs
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
  • Olive Oil
  • Fries $4.5
  • Margherita (Large 12″/Small 9″) $18/$12
    • Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Moroccan Spiced Chicken Salad $24.5
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Fish of the Day
    • see our list of daily updates and specials
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
Goldfields Bakery

Goldfields Bakery

location

Address

Queen St, Thames, Coromandel

phone

Phone

078687484

email

Email

None

clock

Opened hours

Mon - Sun 7:00am - 5:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Queen St, Thames, Coromandel
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