Good Food Company in Queenstown Menu

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Good Food Company in Queenstown has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Pier 19 offers many options including House granola and Eggs benedict. Fat Harry's Family Restaurant includes a wide range like Garlic Bread or -Side of sweet chilli sauce. Garlic Cottage Loaf and Soup of the Day from . Kade's Family Restaurant at Mosgiel Tavern offers The Galley and Tactical corset.

Nearby Sample Menus

Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
Kanu Made Kim Chi $11.00
Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
Volcano Kona Crusted Beef Cheek, Hot Sour Salad, Beef Phŏ $34.00
Wok Fried Asian greens with sesame $11.00
Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00

RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
BEER BATTERED FISH & CHIPS $18.00
- Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
THE F.A.T. 250 $28.00
- This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
CLASSIC CHICKEN PARM $20.00
- The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
BANGERS & MASH $16.50
- Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
BAKED PARMESAN BLUE COD $28.00
- This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
PASTA O’ THE DAY $19.00
- Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
HAM & MUSHROOM CHICKEN SNITZEL $23.00
- Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning

Brioche French Toast $19.00
- With strawberry compote, vanilla creme fraiche, and honey toasted almonds
NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
Southern Fried Chicken n Waffles $21.90
- With jalapeno chutney, bacon and maple syrup
Duo of Cheese $17.00
- With house-made chutneys and crackers
Smoked Potato and Feta Croguette $19.90
- With poached eggs, sauteed greens, garlic & thyme mushrooms, beetroot hummus, salsa verde and brioche crumbs
Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot
Five Pepper Squid $17.00
- With peanut and cucumber relish, and chilli syrup

Grilled Streaky Bacon & Portobello Mushrooms, $18.00
- With ciabatta toast
Bacon, Egg & Hash $10.00
- English muffin with bacon, fried egg & hash brown
- Hash Browns $4.00
Eggs Benedict
- On toasted English muffin, hollandaise
- Avocado $5.00
Brownie $6.00
- Hot chocolate brownie with vanilla ice cream & chocolate sauce
Vegetables $8.00
Jalapeno Cornbread, $19.00
- Spiced black beans, grilled tomato, chili lime salsa, 2 poached free range eggs

Kumara $8
Salted or Cajun S $4.5 L $6
Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt
Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
Add a Beef Pattie $6
Caesar $15
- Chicken, Bacon, Parmesan Cheese, Anchovy Mayo
Hummus $2
Jalapeno Sherion $0.5

Bacon, roast onion, rosemary, pecorino $28
Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
Honey roasted pumpkin, sage, aioli (v)(gf) $15
Sorbet – Mixed Berrys $8.5
Prawn, capers, artichokes, roast garlic, red onion $29
Soup: Cannelini, cabbage, confit garlic, grillled bread (v) $14
Parma ham, mushroom, watercress, parmesan $29

Bacon & Egg Roll $5
Battered Sausage/Hot Dog-small $3
Between 7am and 10am
-large $4.50
6 Onion Rings $3.50
Mushy Peas $2.50
Shark $5
Curry $2.50

Three Sixty Caprese $17.50
- Roasted vine tomatoes and buffalo mozzarella served on olive oil soil with basil wind and balsamic caviar
Shoestring fries $8.50
Cooked breakfast $19.00
- TWO eggs any style (poached fried or scrambled) served with bacon, mushrooms, sausages, baked beans & hash browns
Vegetables of the day $8.50
Venison $36.00
- Grilled Canterbury venison leg fillet, served with chervil pomme puree, sautéed zucchinis and cherry jus
Hummus $12.50
- Sundried tomato infused hummus served with pita bread and homemade Dukkah (peanut free available on request)
Beetroot risotto $24.00
- Roasted beetroot risotto with goats cheese, golden baby beetroot, balsamic reduction and rocket
Savannah rib eye 250g $35.00
- Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce

CHILLI PRAWN PIZZA $26.00
- charred capsicum, spring onion, fresh chilli, feta, mozzarella
Seasonal vegetables w/ herb oil $15.00
CANTERBURY DUCK BREAST $38.00
- confit duck croquette, red cabbage, beetroot, boysenberries, port jus
AFFOGATO $21.00
- house-made vanilla bean ice cream, org espresso your choice of liqueur – baileys, kahlua, baileys chocolate, cointreau, frangelico, drambuie
GIBBSTON ASPARAGUS SPEARS $19.00
- dried parma ham, hollandaise foam
Slow cooked beetroot w/ walnuts $16.00
AKAROA SALMON FILLET $37.00
- asparagus spears, julienned carrot & leek, petite salad, asparagus velouté
FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
- kalamata olives, cherry tomatoes, rocket, feta, balsamic

Asian Basket -(Spring rolls, samosas & fries) $12.50
Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
Salt & pepper calamari served with aioli $14.50
Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
Onion Rings $6.50
Mango Cheese Cake
Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg

BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
SAUSAGE, EGG & CHEESE MUFFIN STUNNER
- The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.

Warm artisan breads $14.00
- accompanied with homemade hummus, balsamic, olive oil, garlic butter
Duck liver parfait $18.00
- mandarin, orange compote, toasted brioche
Big breakfast $22.00
- poached eggs, lamb sausage, bacon, hash browns, portabello mushrooms, roasted tomato, buttered sourdough
Artisan cheeses $38.00
- Selection of artisan cheeses with matching accompaniments
West coast whitebait omelette $23.00
- served with a lemon wedge, watercress and buttered toast
Trio of mushroom risotto w/ goats cheese $24.00
New Zealand selection of cheese $38.00
- with individually matched accompaniments, ask your waiter about our wide selection of Central Otago wines
Prawns $5.00

DEEP FRIED TOFU $8.00
TOFU WITH SPICY PORK MINCE $9.00
STEAMED MUSSELS WITH MARInARA SAUCE $12.00
DEEP FRIED CAMEMBERT $9.00
VEGETABLE SPRING ROLL $6.00
MUSSEL $6.00
PRAWN $7.00
MIXED VEGETABLE $6.00

Garlic Bread $7.00
Smoked chicken, avocado, brie, red onion & cranberry sauce
Thin Lizzie $27.00
Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
Small $22.00
Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
Yukkie $3.00
Large $30.00

PIKELETS (VO) $8.80
- lemon and vanilla sugar
EGG ON TOASTED (GFO)( V) $4.80
- a free range egg on toast.
CLEVER TREVOR(GFO) $17.80
- savoury mince served on ciabatta with a free range egg.
EGGS (GFO) (VO) $12.00
- two free range eggs, toast and hollandaise
PIKELETS( VO)streaky bacon, maple syrup and banana. $9.80
PIKELETS (VO) $9.80
- raspberry jam and real whipped cream
KIDS MUESLI (V) $6.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple.
CHICKEN BURGER( GFO) $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips.