Address
Beach Street, Steamer Wharf Complex, Queenstown, New Zealand
Good Food Company in Queenstown Menu
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Good Food Company in Queenstown has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Pier 19 offers many options including House granola and Eggs benedict. Fat Harry's Family Restaurant includes a wide range like Garlic Bread or -Side of sweet chilli sauce. Garlic Cottage Loaf and Soup of the Day from . Kade's Family Restaurant at Mosgiel Tavern offers The Galley and Tactical corset.
Nearby Sample Menus
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Boerewors $14.5
- A delicious South African farmers sausage made with a variety of herbs and spices and flame grilled in our homemade basting. Served with a South African chutney and chips
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Chicken Burger $22
- Choose between Flame basting or spicy peri-peri basting
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Full Rack $36.5
- The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
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Calamari Entree $14.5
- Tender scoured calamari served with peri-naise
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Burger add-ons availabe N/A
- Pineapple, beetroot, crispy onions, black field mushrooms, fried egg, edam cheese, blue cheese, Haloumi cheese, streaky bacon, onion jam, SA chutney, sauces
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Wedges $13
- Wedges served with sweet chilli sauce and sour cream
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Soup of the day $12
- Soup of the day served with warm ciabatta bread
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Tiger Prawns $38
- Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
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Mr Big Stuff $16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
- Large aioli $2.00
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The Morning Glory $10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & Ferg's tarragon mayonnaise.
- Homemade onion rings with aioli sauce $5.50
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Fergburger w/ cheese $12.50
- Blue, Swiss, Brie
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Fergburger w/ cheese $12.00
- Cheddar
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Double Ferg w/cheese $15.00
- Cheddar
- Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
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Toasted Muesli $16.00
- With candied apples, natural yoghurt and sweet dukkah
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Tabouli and Chickpea Salad $18.50
- With roasted cauliflower, smoked almonds and date labneh
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Pancake Stack $18.50
- With berry compote, vanilla yoghurt and cinnamon sugar
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Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
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Fries $7.00
- With smoked salt and tomato sauce
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Yellow Thai Style Curry $22.00
- With crispy chicken, spiced tofu, Asian herbs and wild rice
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Southern Fried Chicken n Waffles $21.90
- With jalapeno chutney, bacon and maple syrup
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Toasted Reuben Sandwich $19.90
- With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
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Tuna sashimi
- 6 Pcs (GF)
- Hikari green salad (V)
- Salmon teriyaki don
- Chicken katsu don
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Yasai bento
- Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs
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Assorted tempura
- 5 Pcs
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Spicy seafood udon soup
- Seafood (mussel, prawn and haki) served with vegetables cooked with spicy soup
- Tofu teriyaki don
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
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Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton
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Fish Cake Roll $10.00
- Fish & prawn meat seasoned with curry paste, wrapped in nori & deep fried
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Thai Roti Mussaman $9.50
- Homemade Thai roti with chicken Mussaman dip
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My Thai Lamb Curry $24.50
- Lamb slow cooked in our fresh herb curry paste. Served medium or hot only.
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Soft Shell Crab $30.00
- Stir fried in our special scrambled curry with red pepper, onion, egg, celery & spring onion
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Thai Jerky Plate $11.50
- Venison, pork and squid jerky served with sirancha
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Chicken & Prawn Phad Thai $22.00
- The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts
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Crispy Pork Belly $24.00
- Served Thai style with seasonal greens in a fresh chilli & yellow bean sauce
- Spring or Curry Roll $3
- Hoki-large L $7.50 / S $3.50
- Between 7am and 10am
- Donut (Plain or Chocolate) $1.80
- -Small $3
- Sausage $3
- -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
- Battered Sausage/Hot Dog-small $3
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CRISPY FREE RANGE PORK BELLY $24.00
- charred apples, herb quinoa, cress pesto
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TODAY’S SOUP $16.00
- lombardi home-made bread
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TIRAMISU $18.00
- kahlua, baileys, crème de cacao, absolut vanilla, cream
- Caesar salad $13.00
- Breads & dips $15.00
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TWICE BAKED CHEESE SOUFFLE $23.00
- petite salad, walnut vinaigrette, walnut crisp
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CLASSIC CRÉME BRÛLÉE $17.00
- home-made lavender shortbread
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CHARRED MEDITERRANEAN VEGETABLE STACK $34.00
- quinoa, polenta & chia seed cake, petite salad, toasted almonds, smoked tomato dressing
- Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
- Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Potato bravas, chilli tomato sauce, aioli $11.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
- Fried alamari, baby rocket, aioli $17.00
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Picante Chicken Wings $9.00
- Tossed in our special hot sauce and served with blue cheese sauce for dipping
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Carne "Kids favorite" $13.50
- Minced beef, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
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Tamarindo $6.00
- Refreshing tamarind juice
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Domino $6.00
- Seasoned black beans and cheese
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Totopos $4.50
- Just the corn chips
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Quesillo $9.00
- Venezuelan Smooth creme caramel
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Cassava and Cream $7.00
- Fried cassava wedges with sour cream and paprika
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Chicken $8.50
- Shredded chicken & tomato salsa
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Ha Cao $9.00
- Deep Fried Dumping (10 rolls)
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Muc Xao Hanh Gung $21.00
- Ginger & spring onion squid
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Heo Quay $18.50
- Crispy Pork
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Ca hap Tau Xi $28.00
- Black bean steamed fish
- Com Chien tom kimchi $17.00
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Mi Xao Hai San $15.00
- Seafood Fried Noodle
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Ca Khoto $28.00
- clay pot fish
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Buncha Gio $15.00
- Vietnamese spring roll salad
- Butterscotch or chocolate ice cream sundae $9.00
- Add cured ham, salami & pickles $6.00
- Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
- Rustic fries served with tomato sauce & garlic aioli $10.00
- Salt & pepper squid with fries & garlic aioli $17.50
- Served with fries or rice, and fresh vegetables or garden salad
- Bakery breads & spreads $10.00
- Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
- Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
- Vanilla bean ice cream with chocolate sauce, shortbread $7.00
- Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
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Local cheeses $22.00
- house-made date & orange chutney, spiced pear (v) (gf*) Wine match - Gibbston Valley Riesling
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Dinky platter $13.00
- havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
- Traditional Greek salad $14.00
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Traditional Grapepickers Lunch $24.00
- Today’s soup, hummus, farmhouse cheese, pickles, olives, toasted balsamic, red wine bread. Wine match - China Terrace Chardonnay
- Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
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Manuka Smoked Bbq Pork Short Ribs $25
- With fries & house slaw
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Market Fish $25
- In monteiths radler batter with fries, salada and tartare sauce or oven baked in garlic butter with lemon & rosemary served with rice and garden salad.
- All burgers are served with chips lettuce & tomato with fries.
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Pork Fries (GF) $12
- Pulled pork smothered in melted cheese on french fries topped with out house slaw
- Add Fries Or Wedges For $5
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BLT (GF) $11.50
- Chargrilled bacon on toasted italian loaf with cos lettuce, tomato and aioli
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Chargrilled 1/2 Chicken (GF) $25
- Marinated in lemon and thyme with fries & house slaw
- House Coleslaw $4
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LAMB (TURKISH PIDE STYLE) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
- MARINATED OLIVES (V) $9.00
- NO5 LUNCH MEZZE $30pp
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SAFFRON YOGHURT (V) $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters (v)
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ROAST BEETROOT FALAFEL (V) $15/26
- Spiced beetroot & chickpea falafels, marinated courgette, goat's cheese, mixed leaves
- HAND-CUT CHIPS, OLIVE SALT, TOMATO & SAFFRON AIOLI $7.00
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WAKANUI BLUE SIRLOIN STEAK (300G) $38.00
- Available with blue cheese sauce or paprika & herb butter (sauce $4)
- 2 free-range eggs (poached, fried or scrambled)(v); House-cured free-range bacon; Homemade pork sausages $6.00
Good Food Company
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Deli
Features
Cash
Beach Street, Steamer Wharf Complex, Queenstown, New Zealand
- Queenstown Deli Menus
- Otago Deli Menus