Good Food Company in Queenstown Menu

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Good Food Company in Queenstown has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Pier 19 offers many options including House granola and Eggs benedict. Fat Harry's Family Restaurant includes a wide range like Garlic Bread or -Side of sweet chilli sauce. Garlic Cottage Loaf and Soup of the Day from . Kade's Family Restaurant at Mosgiel Tavern offers The Galley and Tactical corset.

Nearby Sample Menus

Homemade Bread with Garlic $8.50
Napolatana $20.90
- Half serves of spaghetti are available
Di Pollo $21.90
- Chicken, ham, mushrooms, chillies - hot & spicy
Seafood $23.90
- Fish pieces, prawns, mussels in a white wine sauce
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
Vegetarian Annie (Small / Large) $20.90 / $29.90
- Every available vegetable
Homemade Bread $7.50
Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs

Golden Roll Combo $10.00
- Rice with Golden Rolls and a 355ml Soft Drink
Sweet and Sour Stir-fry $18.50
- with cucumber, tomato, pineapple and fresh market vegetables
Pork Ribs and Garlic Sauce $18.50
Chicken Satay Sticks and Peanut Sauce (4) $9.00
Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
Egg Fried Noodle $5.00
Teriyaki Chicken on Rice $18.50
Red Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables

LOADED WEDGES $13.5
- melted cheese & bacon, sweet chilli sauce & sour cream
SALT & PEPPER CALAMARI $10.5
- flash fried w aioli dip
CARBONARA $20
- smoked chicken in a white wine cream sauce w sauteed shallots, bacon & mushrooms finished w parmesan
MANHATTAN $35.95
- Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum
CALIFORNIAN $35.95
- cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
MUSHROOM MED $23.95 LARGE $31.95
- portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
POLLO MED $23.95 LARGE $31.95
- smoked chicken, brie, spring onion, cranberry sauce

Gurnard $25.90
- battered with pickled onion mayonnaise
Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
6 Oysters natural with shallot vinaigrette $28
Crunchy cos lettuce with mustard dressing $9.50
Sole $38
- sweet mild flavour with a fine, delicate texture - pan-roasted fillet with shaved courgettes, preserved lemon, toasted pine nuts, salted fish, tomatoes, crushed spring peas & tarragon mayonnaise
Hand cut chips with pickled onion mayonnaise $9.50
Whole Flounder $38
- oven baked with capers, lemon, browned butter & our hand cut chips
Rhubarb Trifle $15.90
- with pistachio sponge, rhubarb jelly, stewed rhubarb, custard, cream & sherry

Pad See-Ew $19.50
- A Chinese-influenced dish of flat rice noodles wok-fried with beef, seasonal vegetables & egg
Thai Pickled Vegetables $7.50
Thai BBQ Trio $26.50
- Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
My Thai Lamb Curry $24.50
- Lamb slow cooked in our fresh herb curry paste. Served medium or hot only.
Sesame Prawn Toast $11.50
- A Thai street food favourite
Thai Jerky Plate $11.50
- Venison, pork and squid jerky served with sirancha
Seasonal Vegetables $6.50
Fried Egg $2.50

Tempura w/ Nam jim
Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
Served natural w/ lemon
The C.O.D $18.00
- McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
west coast whitebait, gremolata butter, grilled sourdough $28.00
Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
Local baby leaf side salad w/ balsamic dressing $9.00

Fried halloumi, marinated courgette, smoked tomato sauce $11.50
Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
Eichardt's legendary seafood chowder (individual tapas portion) $11.50
Brioche & jam $6.00
Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
Roast wild thyme mushrooms $6.00
Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00

VEGETARIAN SEASONAL FARE
- Vegetarian tikka masala curry. V, NF, DF, GF
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
BREAD
- Variety of freshly baked bread rolls (GF available upon request)
CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
VEGETARIAN SEASONAL FARE
- Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes

Garlic vegetables $15.00
Satay beef with crispy noodles $27.00
Spicy garlic chicken $26.00
Prawn & cheese spring rolls (4) $12.00
Steamed scallop & chicken Siu-mai (6) $12.00
Sweet & sour pork $25.00
Deep fried ice cream $15.00
Chicken fried rice $20.00

Portabello mushrooms on sourdough $19.00
- with goats cheese, rocket and a poached egg
Soup of the day $14.00
- with sourdough bread
House beans $5.00
OystersAsk your waiter for todays region Natural w lemon & shallot vinaigrette or Tempura with house aioli (For 6/ For 12) $28.00/ $52.00
House granola $13.00
- with a honey yoghurt and seasonal fruits
Trio of mushroom risotto w/ goats cheese $24.00
Add an 80g steak $5.00
Warm artisan breads $14.00
- accompanied with homemade hummus, balsamic, olive oil, garlic butter

Cassava and Cream $7.00
- Fried cassava wedges with sour cream and paprika
Lamb and Papa $15.00
- Locally sourced, slow braised lambe & Potatos
Vegetarian $8.50
- Vegetables of the season sautéed with our Latin spices
Venezuelan Tequeños $8.50
- 3 Cheese stick and special dipping sauce
Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito
Queso "Kids Choice" $10.00
- Melted Cheese
Brazilian Guarana $4.50
- Most popular Brazilian drink
Prawns $15.00
- Cooked in our Garlic sauce

Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
Braised merino lamb shoulder, roast cauliﬂower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
Garden salad with citrus vinaigrette $6.00
Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
Roasted potatoes with rosemary salt $6.00
Salad of roasted winter vegetables, candied walnuts, crispy kale leaf, fried lentils & port wine vinaigrette $16.00
Dark valrhona chocolate mousse bomb with caramelized feijoas $8.00
Fries, paprika aioli & tomato sauce $6.00

Platter of Smoked Meats Pestos Olives & Breads $24.00
Garlic Bread $7.00
Greek Salad $10.00
Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20.00
Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
Yukkie $3.00
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00
Fiordland Wild Venison, Seared on Mushroom Risotto & Steamed Green Beans $36.00

SMALL $5.00
From $3.20
6PC. REG $9.40
8PC. REG $8.40
- 4 pieces Regular Teriyaki Chicken
- 8 pieces Jumbo Teriyaki Chicken
Teriyaki Chicken & Fresh Salmon
8PC. JUMBO $10.00

Cairnmuir extra virgin olive oil $6.00
Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
Goats cheese palmiers $15.50
- with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00
Mixed leaf salad $9.00
House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
Chicken bolognaise $15.00
- fresh pasta, grated cheese (v*) (gf*)
Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00