Address
35 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Great Wall Restaurant in Christchurch Menu
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Great Wall Restaurant in Christchurch has no menu available, but can choose from many other options such as Verge Traditional Breakfast or Waffles from Verge Cafe. Kaikanui Chinese Restaurant and Takeaways offers many options including Fried Prawn with Cashew Nuts A Veges and Sliced Steak Oyster Sauce with Veges. Route 72 Cafe Bar Emporium includes a wide range like Eggs Kiwiana or Topped with Bacon. Poached Eggs & Bacon and MBBH Big Breakfast from . Monteiths Brewery Bar offers Brinkley Village Resort and Order 3 choices at the start of dinner & you are eligible for this 3 course special.
Nearby Sample Menus
- Hummus $1.50
- Moroccan Lamb $13.40
- Shredded Beef $13.40
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One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
- Extra Meat $3.50
- Diy Tortilla Kit $8.90
- Soup of the day $7.50
- Grilled Vege $11.90
- Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
- Toasted muesli, yogurt and poached fruits $8.00
- Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
- Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
- Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
- Salad greens, hazelnuts, currants and radish side salad $6.00
- Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
- Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
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Peas pulao $5.00
- basmati rice cooked with peas and spices
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Aloo gobi $14.50
- stir-fried potatoes and cauliflower cooked with tomatoes, onions and ginger
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Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
- marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
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Aloo (potato) saag $14.50
- potatoes cooked in fresh spinach, spices and cream
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Lamb botti kebab (6 pieces) $16.00
- fresh ginger flavoured young lamb cutlets marinated in yoghurt and tandoori masala roasted in tandoor
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Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
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Murg malai kebab (6 pieces) $14.50
- chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
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Lamb samosa $3.50/each
- deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
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Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
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Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
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Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
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Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
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Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus
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Fried Chicken $15.00
- Soy, ginger, chilli sauce
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Crispy squid $18.00
- chilli and lime mayo
- Taro Milk Tea $4.50
- Beef Noodles Soup (stew beef) $11.50
- Yuen Yang Milk Tea $4.40
- Strawberry Pudding Milk $5.60
- Aloe Vera Green Tea $5.10
- Ice Coffee $3.60
- Calpis Grape Shake $4.20
- Herbal Chicken (Thigh) on Rice $12.00
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Clay Pot Rice $13.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu
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Spicy Herbs $12.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Tom Yum $12.50
- Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
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Combination $12.50
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
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Green Curry $12.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
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Noodle Soup (No Rice) $12.50
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
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Massaman Curry $12.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
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Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
- Fries with Chipotle Mayo $9
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
- Fresh Volstead Salsa $3
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Spicy Chilli Squid $12
- Served with lime aioli.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
- Select one of the following
- Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
- Double meat $2.50
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Snack nachos $6.90
- With melted queso cheese
- Chips + salsa $4.50
- Guacamole $2.00
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Tacos $12.90
- 3 hard tacos
- Cheese
- Beef with broccoli $17.00
- Thai curry chop suey $13.50
- Tofu shredded pork & vegetables soup (small/large) $8.50/$13.00
- Fish ball and pork seaweed soup (small/large) $8.50/$13.00
- Squid with vegetables $17.00
- Roast pork with tomato fried rice $15.00
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Satay burger (beef or chicken) $5.00
- grilled marinated satay in bun with coleslaw and peanut sauce
- Prawn foo yung $16.00
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- The Family Feast $40.00
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Extra Dip $1.00
- Signature Kids $5.00 per head
- Marmite Mania $4.00
- Plus Fried Eggs $1
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Deluxe Cheese Toastie $8
- Smoked Chicken Sage / Onion Relish $10
- Best Bacon Buttie $8
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Kransky and Egg Roll $8
- Fried or Scrambled
- Haast Whitebait Fritter $8
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
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Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
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Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
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Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Mozzarella Cheese $2.00
- Wedge $4.50
- -Combo: Souvlaki of your choice + fries + can of drink $15.00
- Turkish Delight $0.50
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
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Creamy Mushrooms $12.80
- served on ciabatta
- (B) Salmon $18.50
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Two Eggs $8.50
- any style served on toasted bread
- A Selection of Bread and Dips $12.50
- Bowl of Fries with Sauce $5.00
- Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
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Savoury Mince $13.50
- served on toasted bread topped with a poached egg
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
- Extra Sauces $1.00
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Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
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Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
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Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
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Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
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Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
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Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
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Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Seasonal soup of the day served with ciabatta $9.50
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Toasted muesli. yoghurt and poached fruits $8.00
- French fries with garlic aioli(V)(GF) $7.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Great Wall Restaurant
Phone
033480588
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
$50+
Type
None
Service
None
Cuisine
Barbeque , Chinese , Diner , Grill , Pub Food
Features
Cash
35 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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