Address
35 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Great Wall Restaurant in Christchurch Menu
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Great Wall Restaurant in Christchurch has no menu available, but can choose from many other options such as Verge Traditional Breakfast or Waffles from Verge Cafe. Kaikanui Chinese Restaurant and Takeaways offers many options including Fried Prawn with Cashew Nuts A Veges and Sliced Steak Oyster Sauce with Veges. Route 72 Cafe Bar Emporium includes a wide range like Eggs Kiwiana or Topped with Bacon. Poached Eggs & Bacon and MBBH Big Breakfast from . Monteiths Brewery Bar offers Brinkley Village Resort and Order 3 choices at the start of dinner & you are eligible for this 3 course special.
Nearby Sample Menus
- Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
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Tiramisu $14.00
- with house made mascarpone
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Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
- Starters
- Polenta fries with truffle aioli (V) $9.00
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Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
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Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
- Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
- Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
- Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
- Seafood Salad $16.00
- Crispy Squid $8.50
- Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
- Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
- Ginger Chicken & Vege on Rice $12.00
- Salted Fish Fried Rice $12.00
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Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
- Bean & Spinach Salad Med $7.50 Large $10.00
- Simo's warm marinated olives $7.50
- Moroccan lamb with prunes and almond $19.00
- Sticky Date and Toffee Pudding $7.90
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Seafood chowder $13.50
- Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
- Combination Fried Rice $15.00
- Pork Spare Ribs with Garlic $26.00
- Fish Maw Soup M $18.00
- Spicy Chicken on Rice $13.00
- Chicken and Mushroom Soup S $5.00 M $13.00
- Chinese Vegetables in soup $16.00
- Honey Lemon Chicken $22.00
- Home-Made Tofu with Sweet and Sour Sauce $19.00
- Hot Dog (with batter) / Sausages / Crab Sticks / Meat Patties / Donuts $2.00
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Pork Fried Rice $9.50
- Sliced pork, onions, peas, egg and fried rice
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New Town Egg Foo Young Combination $11.50
- Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
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Roast Pork Tomato on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and tomatoes in gravy on fried rice
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Roast Pork Chow Mein $10.50
- Sliced roast pork with seasonal vegetables in gravy on egg noodles
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Pork Curry Fried Rice $10.00
- Curried sliced pork with seasonal vegetables in gravy on fried rice
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Satay Seafood $13.00
- Prawns, scallops, mussels, crab, fishballs with seasonal vegetables, pineapple and tomato in a peanut sauce
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Prawn with Cashew Nuts $13.00
- Prawns, mushrooms with seasonal vegetables and cashew nuts in gravy
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Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
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Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
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Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
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Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
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Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
- Chicken/Beef/Pork $3
- Prawns $5
-
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
- Side dish $1.00 each
- Noodles soybean paste $9.50
- Spiced Pork Tripe $6.80
- Potato chips $1.00
- Lamb shashlik $1.00
- Sheep offal $9.00
- Wonton noodles soup $7.50 Extra egg $0.50
- Scones $1.00
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Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
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Basmati Rice $2.50
- Plain, steamed Basmati rice
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Saag Aloo $12.00
- Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
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Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
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Chicken Korma / Lamb Korma $14.90
- Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
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Gulab Jamun $6.00
- Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
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Special for$6.00
- 3 Plain Naans
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Palak Paneer $13.90
- A healthy combination of cottage cheese, fresh spinach and a mixture of spices
- Sushi & Sashimi Set $17.50
- Inari $3.20
- Chicken Teriyaki & Tempura Set $17.00
- BBQ Eel & Egg Omelette Roll $15.00
- Salmon Sashimi Don $18.00
- French Fried $5.50
- Sweet Shrimp $4.50
- Crumbed Prawn (4pcs) $8.00
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Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
- -With green lettuces, tomato $17.50
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Teriyaki Chicken Pizza $21.50
- Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
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Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
- -2. Onion, Mushroom and Cheese
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Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
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Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
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Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
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Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
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Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
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Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
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Green-lipped mussel chowder $16.50
- served with bread
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Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
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Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
- Marinated olives and Tamar Farm chorizo $5.50
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Market fresh fish of the day $32.00
- see your wait staff for today's creation
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Garden green salad $7.00
- green salad leaves with house vinaigrette
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BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
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Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
- Lamb & Pepper Pie
- Steak & Pepper
- Lamb & Mushroom Pie
- Bacon Egg & Cheese
- Steak, Onion & Tomato
- Cottage pie
- Mince Pie
- Sausage Rolls $2.20
- Fresh green garden salad $8.50
- Dark chocolate torte with Chantilly cream and berry compote $12.00
- Garlic, chilli and lime buttered prawns $11.00
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- -Meat $5
- Split Peas & Lamb (Gheymeh) $15.00
- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- All Kebabs are served over Persian rice with grilled tomatoes
- Open souvlaki or extra meat (on large souvlaki only) $2.50
- Falafel R $8 / L $10
- Lamb R $10/ L $12
- Piroshkies
Great Wall Restaurant
Phone
033480588
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
$50+
Type
None
Service
None
Cuisine
Barbeque , Chinese , Diner , Grill , Pub Food
Features
Cash
35 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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