Green Stop in Wellington Menu

Green Stop in Wellington has no menu available, but can choose from many other options such as ●Pizza or Margherita from Edison's Superette. Saigon Paris Bakery and Cafe offers many options including Spring Rolls and Shrimp Dumpling. The Canteen includes a wide range like Pumpkin falafel or Slow cooked saucy lamb. Avocado Spring Rolls and Viet Namese Sausage Spring rolls from . Fishermans Plate Seafood offers Paper Road Bistro and Pizza Breads.

Nearby Sample Menus

  • Granola, seasonal fruit, yoghurt, honey $13.00
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Hand-cut fries $7.00
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Boneless Chicken wings, kimchi mayo $10.00
  • Fish root vegetable puree, salsa verde market price
  • Chocolate & rhubarb torte $13.00
  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Pizza Add-ons $5.00
    • Prosciutto
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • Tarka Daal Lunch $9.90
  • Jeera Aloo $13.50
    • Diced potatoes cooked with dried cumin seeds.
  • Mint Chutney $3.00
  • Malai Kofta $14.50
    • Housemade cottage cheese and mixed vegetable dumplings served in rich tomato and cashew nut curry.
  • Bhindi Masala (Seasonal)Okra cooked with onion and tomato based gravy. $14.50
  • Chick Tikka Masala Lunch $10.50
    • Barbecued chicken pieces cooked with tomato, onion and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Vegetable Pulao $7.00
  • Chicken Pulao $10.00
  • $5.00 Combo B
    • 1 Hotdog, 1/2 Chips, 2 Wonton
  • Chicken & Mushroom $12.00
  • Curry Chicken $12.00
  • Pork & Mushroom with Cashew Nuts $14.50
  • Ham & Cheese $3.60
  • Mushroom & Egg $4.00
  • Cheese $4.70
  • Pork $12.00
  • Lamb Badam Pasanda $18.50
    • Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
  • Green Salad $6.00
  • Mango Pickle $1.60
  • Venison Masala $29.00
    • Tender cubes o f venison cooked with lush green herbs, chives and coriander, finished in coconut cream. A delicacy of Nepai, north east India.
  • Goan Pork Curry $22.00
    • Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.
  • Tofia E Noor $12.50
    • Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
  • Chicken Samosa $7.50
    • Deep-fried pastry filled with spiced chicken.
  • Chicken Vindaloo $18.50
    • Chicken curry with potatoes, very hot
  • Scallops $2.50ea
  • Kumara Chips $6.00
  • Bacon $8.50
  • Rice Small $3.00 Large $6.00
  • Chips $3.30
  • Seafood $12.50
  • Combination $12.50
  • 1/2 dz. Dim Sims $7.00
  • DVDT (delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
  • Kids egg and bacon $8.00
  • Fish fingers (5) & hashbrown $6.50
  • Fresh fish $19.50
    • pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
  • $5 Sides
    • tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
  • Kidneys mushrooms and bacon $17.00
  • Savoury beef mince $17.00
    • with a potato cake and toaste on the side.
  • Tea $2.50
  • Vege Pide $12.00
  • Hummus & Tabouli $7 / $8
  • Vege $10.00
  • Lamb & Chips $10.00
  • Mijvel $8 / $9
  • Mixed Pide $13.00
  • Turkish Coffee $3.00
  • Super Southern fried chicken with coleslaw & aioli $19.00
  • Lamb & salsa slider three for $16.00
  • Chorizo & paprika aioli roller three for $16.00
  • Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
  • Beetroot, feta & spinach risotto $20.00
  • Beef, saute mushroom & blue cheese mayo $18.00
  • Beef, smash avocado & bacon with tomato relish $18.00
  • Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
  • Fish burger $24,00
    • Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
  • Warm chicken satay salad GF on request $20,00
    • Grilled chicken , mesclun crispy noodle , onion , red capsicum , cucumber tossed in satay dressing
  • Corn fritters w lime chilli coriander $14,00
  • Buttermilk vanilla pancakes w maple $19,00
    • Banana , streaky bacon or banana , blueberry compote
  • Eggs on toast GF available $10,50
    • Soft poached free range eggs order w side options
  • Chef's special recipe lasagne $19,00
    • Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
  • Vegetarian housemade lasagne $24,00
    • Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
  • Crisp kiwislaw $7,00
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Tofu Pudding with taro ball $8.00
  • Mung bean cake $8.00
  • O mochi $7.00
  • Red bean crushed ice w/matcha $13.80
  • Tofu Pudding with barley $8.00
  • Taro shaved ice w/condensed milk $11.80
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • -2 slices $3.00
  • Corn Fritters $17.00
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Served all day until 5pm.
  • Hollandaise $4.00
  • Salmon $6.00
  • Kiwi Burger $19.00
    • Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
  • Home Made Hummus $12.00
    • Home made hummus served with corn chips and wholemeal pita bread
  • Garden Salad $11.00
    • Fresh seasonal vegetables, lettuce and a light dressing.
  • Aged Beef Sirloin 200g $22 300g $30
    • cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
  • Egg $2
  • Extra beef pattie $5
  • Cider Spider $9
    • Generous vanilla ice cream float in a glass of cider.
  • Margherita $18
    • Basil & sliced tomato on a tomato base with mozzarella.
  • Steak Sandwich $21
    • succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.
  • Chorizo $20
    • Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
  • Fish and Chips $19
    • warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
  • Any extra (avocado, bacon, etc.) $3.50
  • Haloumi Salad $16.00
  • S.L.A.T sandwich $16.00
    • Salmon, Lettuce, Avocado & Tomato
  • Added chorizo $2.00 extra
  • Eggs Florentine $16.00
    • Poached eggs, spinach, salmon & hollandaise on toast
  • Bacon & Egg Sandwich $14.00
  • Eggs on Toast $9.00
    • Your choice of fried, poached or scrambled eggs on toast
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • Chicken & brandy pate 15
    • ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
  • Shed 5 antipasto 23
    • Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
  • Arancini 8
    • porcini / portobello / black truffle / mozzarella w parmesan fondue
  • Warmed bread 9
    • w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
  • Warmed olives 8
  • Roasted pumpkin salad 10
    • toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
  • Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
  • Slow braised oxtail tortellini 19.5
    • Sauce Puttanesca / rocket & red onion salad / shaved pecorino
Green Stop

Green Stop

location

Address

105 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Juice

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
105 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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