Green Stop in Wellington Menu

Nearby Sample Menus

Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Medium $3.00
Vegetarian $7.00/$9.50/$11.50
GoldenPotato $0.80
Pumpkin $0.80
Southern Fried Chicken $11.00/$14.00/$18.50
Kumara $0.80

Fish of the day $19.90
- with olive and fennel salad on potato rosti
Crumbed halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Bacon and Eggs > with your choice of eggs $15.90
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Bacon and eggs $15.90
- thick sliced toast with poached eggs and bacon
Chicken salad $18.90
- on turmerice potatoes, spiced peanuts with mango coriander dressing
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky

Pear, blue cheese, and caramelised onions. $11.50
Kids pancakes (4 pikelet size) $6.00
- with maple syrup or lemon sugar
Vanilla risotto GF $12.50
- with poached fruit and yogurt.
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce
Gluten free and vogels bread are available to add to any meal extra $2.00
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
We like to send kids' meals out first. If you would like all meals to arrive together, please let us know

Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.

Bacon & Eggs on Toast N/A
Smoked Salmon & Eggs on Toast $14
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Smoked Salmon $11
- Cream cheese & ciabatta
Avocado & Tomato on Toast $9
Mince on Toast $13
- Served with side of cheese
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce

Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
Seasoned fries with tomato sauce and aioli $7.50
Smashed avocado and fresh tomato on toasted bread $12.00
Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.

Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
One variety $14.50
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli

Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Seasonal Salad $6.50
- V, GF
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)

Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
Rocket, apple, walnut $6.00
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Truffle infused Mash $6.00
Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
Meatballs $11.00
- Prime beef meatballs with house made tomato sauce on mash.
Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.

Green Stop