Green Stop in Wellington Menu

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Green Stop in Wellington has no menu available, but can choose from many other options such as ●Pizza or Margherita from Edison's Superette. Saigon Paris Bakery and Cafe offers many options including Spring Rolls and Shrimp Dumpling. The Canteen includes a wide range like Pumpkin falafel or Slow cooked saucy lamb. Avocado Spring Rolls and Viet Namese Sausage Spring rolls from . Fishermans Plate Seafood offers Paper Road Bistro and Pizza Breads.

Nearby Sample Menus

Soft boiled egg & toast $7.5
‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5
Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
Sweetcorn, chive & chilli butter $8
A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
5 Grain toast $16
- avocado, pickled radish, whipped feta & ricotta
5 Grain toast $14
- avocado & tomato

Jamón serrano $ 19
- te mata figs / melon
Seafood chowder $ 18
- grilled sourdough
Market fish $ 25
- lentil risotto / braised fennel / salsa verde
Kumara wedges $ 9
- sour cream
Quinoa & feta slider $ 15
- iceberg
Green beans $ 9
- 63 egg / brown butter
Smoked salmon rillettes $ 16
- grilled sourdough / house pickles
Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber

Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
Casareccia $15.00/ $25.00
- prawns, scallops, chilli, garlic, bottarga
Sage fried eggs $18.00
- add pork & fennel sausage
Spaghetti cacio e pepe $12.00/ $20.00
- black pepper, pecorino, truffled cured egg yolk
Roasted Potatoes $8.00
- herb salt, aioli
Calamari fritti $18.00
- lemon aioli

Peela Chicken $10.90
- Boneless chicken in yellow lentil gravy.
Karahi Paneer $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Seekh Kebab $9.50
- Tender rolls of lamb mince with exotic spices cooked in tandoor.
Daal Makhani $8.90
- A harmonious combination of lentils and kidney beans cooked with butter and cream.
Chickpea Salad $4.50
- Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
Madras Beef/Lamb/Chicken $11.90
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Vegetable Makhani $9.90
- Freshly diced assorted vegetables cooked in creamy tomato gravy.
Karahi Chicken/Lamb/Beef $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.

Spicy Garlic Fish Fillets $24.00
- Dry chilli, garlic, Sichuan pepper cone, chilli bean sauce, wok fried with celery and capsicum.
Black Bean Chicken $22.00
- Wok fried with seasonal vegetables and rich black bean sauce.
Big Thumb Fried Rice $18.00
- A favourite amongst the Chinese community, wok-fried with shrimps, aged Chinese sausage and bean sprouts.
Coconut Pudding $8.00
Garlic Chilli Tofu $16.00
- Deep fried Tofu wok fried with fresh garlic, chilli sauce, capsicums and black wood fungus.
Wonton Soup $7.00
- Prawn filled Won Tons poached in fresh chicken broth.
Spicy Garlic Beef $22.00
- Beef fillet, celery, capsicum, dry chilli and Sichuan pepper cone, wok fried with Sichuan chilli sauce.
Lemon Chicken $22.00
- Two crispy chicken fillets coated with sweet tangy lemon sauce.

Roast Chicken & Vegetable Pie $5.10
Mexican PIe $4.90
Vegetable Pie $4.90
Thai Chicken Pie $5.10
Braised beef cheek pie $5.10
Mince Savoury $2.50
Mince Pie $4.70
Bacon & Egg Pie $4.90

Stir Fried Shrimps $19.80
Garlic King Prawns $26.80
Cumin Lamb with Spring Onion $19.80
Fried Egg with Shrimps $20.80
Pepper and Salt King Prawns $29.80
- King prawns with shell
Seafood Fried Glutinous Rice Cake $18.80
Orange Mushrooms $18.80
Deep Fried Duck (1/2) $25.80

Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Goose Shack Cut Chips with Lemon Mayo $7.00
Pistachio Nuts $4.50
Cashew Nuts $4.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00

Rice paper roll $8.00
- Choice of prawn, chicken, or salmon
Seasonal vegetables $12.90
Diced lamb cubes with garlic $15.90
Beef/chicken/combination fried rice $12.90
Grilled chicken salad $12.90
Mixed salad $5.00
Beef and spring roll on rice noodle $12.90
Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe

Goat Curry $18.00
Chop suey (Chicken, Lamb, Beef) $13.00
Kids special 2 $8.00
- 6 nuggets, chips, +420ml coca cola range
2 Pieces $9.00
- 2 fish, chips +420ml coca cola range
(all meat curries come with rice & roti veg curries come with 2 roti)
Donut $1.50
Hawaiian Burger $8.50/$11.50
- Chicken patty, cheese, pineapple, lettuce, mayo
Dinner for Two $16.00
- 2 fish, 2 hotdogs, 2x crabsticks, 2 potato fritters, 1x chips

SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce

Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Braised red cabbage, apple and cinnamon $8
Roast potato skins, summer truffle mayo $12
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Rocket, pear and parmesan salad $8

NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
Available Whilst Dining with an adult. 12 yrs and under only
Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
Chef's Special BBQ Pork Ribs (GF) $18.00
Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare

Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Seasonal Salad $6.50
- V, GF
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt