Green Stop in Wellington Menu

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Green Stop in Wellington has no menu available, but can choose from many other options such as ●Pizza or Margherita from Edison's Superette. Saigon Paris Bakery and Cafe offers many options including Spring Rolls and Shrimp Dumpling. The Canteen includes a wide range like Pumpkin falafel or Slow cooked saucy lamb. Avocado Spring Rolls and Viet Namese Sausage Spring rolls from . Fishermans Plate Seafood offers Paper Road Bistro and Pizza Breads.

Nearby Sample Menus

Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella

Salmon Roll 6pcs $14
- crabmeat, cucumber, salmon, roe
Chicken Teriyaki Ramen $16
- dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
Spicy Salmon Wrap / 5pcs $14
- fresh salmon, lettuce, cucumber, spicy herb sauce
Vegetable Maki 6pcs $10.50
Grilled Eel 2pcs $6
- grilled eel sushi topped with teriyaki sauce
Tuna Maki (Raw) 6pcs $12
Spicy Honey Chicken $18.50
- deep fried honey marinated chicken, spice-coated
Dragon Roll (5pcs) $14
- tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce

Chips Only $ 3.50
Genuine Paua Fritter $ 6.00
Lasagna $ 2.60
Spinach & Pumpkin $ 2.50
Tarakihi Dinner $ 13.50
1/2 Dozen Oysters $ 16.00
Corn Fritter $ 2.60
Salad (Standard) $ 3.70

Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Pain aux raisin $4.00
- Raisin danish
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
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Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
Croissant $3.00
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce

Mince Savoury $2.50
Chicken, Bacon & mushroom savoury $2.90
Steak & Kidney Pie $5.10
Mince Pie $4.70
Mexican PIe $4.90
Sausage Roll $3.40
Braised beef cheek pie $5.10
Potato Top Pie $4.90

Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Small side of fries (V,GF) $5.00
ADD curry sauce (V,GF) $10.00
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Mesclun and vinaigrette (V) $5.00
ADD fries $20.00

8PC. JUMBO $10.00
- 4 pieces Surimi & Pickle
Spicy Dragon Roll
Double Avocado Prawn
- 4 pieces Fresh Salmon Supreme
Dragon Roll
8PC. REG $7.90
8PC. REG $7.90

Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Curly Fries $8.00
- Served with aioli and tomato sauce.
Eggs $9.00
- Any style- served with toast and tomato relish.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Available from 7:30am to 200pm
Big Boy $22.00
- A colossal version of the 'wee man’.
Available from 7:30am to 2:00pm
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.

Gluten Free Macaroons $4.00
Chocolate Cake $44.00
Mini Chicken Pies $3.70
Blueberry Chocolate Chip $3.20
Mince Savouries $2.90
Molenberg $2.60
Belgian Biscuits $3.20
Afghans $3.20

Gratin of the Day $9.00
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Panko Crumbed Calamari $14.00
- served with lemon aioli

Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
Warmed olives 8
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Seafood risotto 32
- changes daily depending on what the tide brings in
Crowd of cheese 26

Roast beef with mayo $3.50
Steak & cheese $3.50
Lunch box $9.00
- 2 piece of chicken & chips
Smoked chicken with cranberry sauce $3.50
Apple cinnamon muffin
Steak & mushroom $3.50
B.L.A.T. $3.80
- Bacon, lettuce, avocado & tomato
Steak & kidney $3.50

Pasta Combination $11.00
Fettuccini $9.00
Pepperoni $14.00
Hawaiian $14.00
Shish Kofta $11.00
Chicken $9.50
Hawaiian Pide $10.00
Mixed Vegetarian $7.50

Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Braised red cabbage, apple and cinnamon $8
Italian cheese and herb fritters $15
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
Roast potato skins, summer truffle mayo $12
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad

Chocolate brownie $8.00
- with vanilla bean ice cream
Cow lane $8.80
- 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
Eggs $12.00
- two free range eggs, toast and hollandaise
Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Streaky bacon $4.80
Kids pizza $10.80
- bacon and pineapple / salami and cheese
Kids beef burger $12.80
- free range chicken breast and lettuce with chips and tomato sauce
Chocolate brownie $8.00
- with vanilla bean ice cream