Address
13 Morris Spence Avenue, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
Grubs Up Takeaways in Napier Menu
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Grubs Up Takeaways in Napier has no menu available, but can choose from many other options such as House sourdough extra virgin olive oil, zaatar labneh or Dill, lemon & snapper croquetas harissa mayonnaise from Te Awa Winery and Restaurant. Portofino offers many options including Garlic pizza pane and Cheese pizza pane. The Speights Alehouse includes a wide range like The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. Garlic Bread and Pumpkin & Chorizo Fritter with Aioli from . Havelock North Club offers Corn & Cow and Available from 10-12 noon.
Nearby Sample Menus
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Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
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LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
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GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
- -Chicken, Pork, Beer $11.50
- -Chicken $13.50
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VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
- -Beef $11.50
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GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
- Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
- Roast vegetables, kale hash, winter pesto $9.50
- Lime coconut fresh toast with bacon $21.00
- Mixed Leaf Salad $5.50
- Shoe String Fries $5.50
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Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
- Lime coconut french toast crunch $14.50
- Soup of the day, toast $12.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
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Risotto $15.00
- Flavour Changes Weekly
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Kids Battered Fsh n Chips $9.90
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Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
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Roti Bread $4.00
- Made here fresh
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Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
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Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
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Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.
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Crispy Pork Pata $19.90
- Is another of the sinful ways Filipinos love their pork. Pork leg is simmered and fried in spices until the meat is moist and succulent and the skin golden brown and crisp
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Vietnamese Rice Paper Rolls $4.50
- with vermicelli, mint & coriander
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Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
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Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
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Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
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Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
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Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
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Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
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Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
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Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
- Fresh seasonal green salad, mustard dressing $9.00
- Roast Almonds, maple crust, smoked paprika $9.00
- Grilled cauliflower mac ‘n’ cheese $8.00
- Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
- Single $17.00
- Fresh ciabatta, manuka smoked butter & olive oil $9.00
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
- North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
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Chicken bangali $16.00
- Chef Special Chicken Curry with vegetables.
- Raita $3.00
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Vegetable kadai $14.00
- mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
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Beef sagwala $16.00
- Diced beef cooked in spinach, onion tomato gravy and spices.
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Lamb vindaloo $16.00
- Diced lamb cooked in onion tomato gravy with vindaloo sauce
- -Main - Butter Chicken, Lamb Curry, Beef Vindaloo, Seasonal Vegetables, Naan, Rice, Papadum and side dishes or dessert.
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Vegetable samosa $6.00
- Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
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Chicken madras $16.00
- Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seed.
- Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
- Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
- Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
- French fries with tomato sauce $6.50
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Ham, cheese & pineapple pizza
- 125 gms steak with vegetables and fries
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
- Pizza bread, roast garlic, rosemary & parmesan (v) $10
- Bacon & Egg $4.80
- Gumard $5.10
- Bacon $7.50
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Whitebait Fritter $17.00
- (When available)
- Banana Fritter $2.00
- Bacon & Egg $8.50
- Cheese & Onion $3.80
- Ham & Cheese $4.50
- Scallops $4
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Roast of the Day $10
- Sewed with vegetables
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Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
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Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
- Tomato $3
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Cheesecake $8
- Chefs choice sewed with ice cream
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Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
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Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
- Smoked salmon $5.00
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
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House made SOUP $10.00
- served with toast
- Spinach / hollandaise, sauce $2.00
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CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
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SAVOURY MINCE $16.00
- on toast with two fried eggs
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
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H0T CAKES $7.00
- with banana, berry compote + maple syrup
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WEDGES $9.50
- Sour cream + sweet chilli
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EGGS BENEDICT $16.90
- Bacon + tomato or spinach
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BEEF NACH0S $14.90
- salsa, sour cream + sweet chilli
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FRIES $5.00
- aioli + tomato sauce
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CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
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C0RN FRITTERS $7.00
- with tomato + avocado
- BACON/CHICKEN/CREAMY MUSHROOMS $4.00
- Salmon $16.00 - $27.00
- Margherita $8.00 - $14.00
- Soba Noodle Salad $5.00
- Carnivore $15.00 - $26.00
- Dumpling 12 Pack Combo $16.00
- Simply Proscuitto $18.00 - $28.00
- Pork Belly Steamed Bun $5.00
- Fruits of the Sea $16.00 - $27.00
- Hot Marinated Olives with roasted nuts $9
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Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
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Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
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The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
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Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Grubs Up Takeaways
Phone
068422166
Opened hours
Wed - Sat 4:00pm - 8:30pm
Sun 4:00pm - 8:30pm
Price
None
Type
None
Service
Counter Service
Cuisine
Asian , Chinese , Fast Food , Malaysian
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
13 Morris Spence Avenue, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
- Napier Asian Menus
- Napier Chinese Menus
- Napier Fast Food Menus
- Napier Malaysian Menus
- Hawkes Bay Asian Menus
- Hawkes Bay Chinese Menus
- Hawkes Bay Fast Food Menus
- Hawkes Bay Malaysian Menus