Grubs Up Takeaways in Napier Menu

Home Style Pork Sliders $20
- 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
Chicken nuggets and chips $10.5
Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
Chunky Fries * $10
- Homemade style twice cooked fries with sauces

Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids

FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
-Prawns $14.50
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms
E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
-Prawns $16.50

Spicy Satay $1.00
Add
Chicken Littles $8.40
- Three tempura nibbles
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Onion Rings $5.90
Pineapple $1.00
Blue Cheese Mayo $1.00

Butter paneer $15.00
- Cubes of cottage cheese cooked in rich creamy tomato gravy
Palak paneer $15.00
- cottage cheese cooked with spinach and spices.
•Vegetarian delight
Dal tadka $14.00
- Yellow lentils cooked with garlic, onion, tomato and spices, finished with fresh herbs. >>
Vegetarian banquet $28.00 PP
- (Min - Two persons)
Prawn kadai $19.00
- Prawns cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Fish masala $17.00
- Pieces of fi sh cooked in onion tomato gravy with capsicum & spices
Mango kulfi $5.00

Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90

Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
Bolu Pandan $9.50
- Pandan Cake – Green cake s/w Lychee ice cream
Bubur Ketan Hitam $7.50
- warm Black Rice Pudding
-Balado Telur $30.00 Per Person
- Stewed Egg
(V) denotes vegetarian
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
S/w rice and Sayur Lodeh $25.00
- Vegetables in Curried Coconut Cream
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts

125 gms steak with vegetables and fries
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Ham, cheese & pineapple pizza
Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Salt & pepper calamari with aioli (GF) $14
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Beef & Guinness pie, made fresh with fries or salad $19.5
Green salad & dressing (v, Gf) $8

Crisp Bacon / Sliced champagne ham $4.10
Parmesan Tart $18.00
- Red onion jam, mesclun salad
Ice cream & sorbet
Tomato, hazelnut & bean salad $29.00
Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
Honey Cured Esk Valley Meats Bacon $5.10
Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
Goat's cheese & sour cherries $19.00
- With prosciutto

Scones $3.00 TO $8.50
Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
- Small $6.50
-smoked salmon $8.50
Galettes $3.00 TO $8.50
-Large $12.50
Add
-braised kale $4.50

Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Chilled Strawberry and Champagne Soup $8.00
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Sauteed Courgettes, Garlic Buttler $9.00
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue

Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants
Tomato $4.50
Pork fries $15.00
- with sour apple sauce & hoisin
Beef burger $16.00
- with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
Toasted almond granola $12.50
- with poached pears & Greek yogurt
'The Club' breakfast $21.00
- bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
Housemade profiteroles $12.00
- with strawberry mousse, warm chocolate sauce & vanilla bean ice cream

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