Grubs Up Takeaways in Napier Menu

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Grubs Up Takeaways in Napier has no menu available, but can choose from many other options such as House sourdough extra virgin olive oil, zaatar labneh or Dill, lemon & snapper croquetas harissa mayonnaise from Te Awa Winery and Restaurant. Portofino offers many options including Garlic pizza pane and Cheese pizza pane. The Speights Alehouse includes a wide range like The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. Garlic Bread and Pumpkin & Chorizo Fritter with Aioli from . Havelock North Club offers Corn & Cow and Available from 10-12 noon.

Nearby Sample Menus

Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Amber's greens, stir-fried in garlic, whipped anchovy butter $8
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Pheasant, sour pear, spring cabbage $28
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18

Meat Patty $3.00
- Standard $19.90
Mussels 1/2 doz $7.90
Sweet Corn Patties and / or Veggie Patties $17.90
- Small $16.90
Banana or Pineapple Fritter $7.50
Cheese Burger $7.00
Grilled Steak* or STOMBE $22.90

Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Kumara Fries $5.90
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Egg $2.00
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Cranberry $1.00
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo

2 Chorizo sausage $6.00
-Add mushroom, cheese or pepper sauce $2.00
-Chicken $3.85
Japanese miso ramen
- Serves two
Crispy lotus root $3.85
- With tamarind dressing
Flame grilled pork spare ribs $20.00
- Half rack of ribs in our secret BBQ basting sauce
Cream cheese spinach / Truffle infused mash $6.00
Fresh sweet corn soup

Patatine fritte $ 6.9
- french fries
Chilli pizza pane $ 6.9
Piccata al limone (Veal) $ 26.9
- pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
e.v.o.o= extra virgin olive oil
Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane

Sportsman's Platter $20.00
- Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
Piece of Battered Fish $4.50
- Fresh gurnard
Tomato $3.00
Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips
Sausage $2.50
Eggs (2) $3.00
Fish & Chips $7.50
Open Steak Sandwich $15.00
- With onion jam served with chips & salads

Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
Pork Terrine
- with Pistachios & Apple Sauce
Shed 2 fried potato chips
Olives with Caper Berries & Extra virgin Oil
Noodles
- Vietnamese vegetarian Noodle Box
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Prawn
- Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach

Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
Freshly baked bread platter servered with homemade dips $9.90/12.90
American Style Pork Ribs - Servered with fries and salad $26.90
Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90

-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
Sateh Dageng Sapi $8.00
- Beef
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and boiled Egg
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
Sundae Es Krim $7.50
- Ice Cream Sundae with your choice of topping & fresh cream
Sateh Udang $10.00
- Grilled Tiger Prawns
the ‘Salt & Pepper’

Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil

Pan-Roasted Fillet of Salmon $26.95
- Served with our Trim-a-licious salad.
Bowl of Fresh Vegetables $5.90
Pan-seared Garlic Mushrooms $5.90
Boss Hog Beef Ribs $44.90
- Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
Triple Chocolate Mississippi Mud Cake $10.90
- Home made rich chocolate mud cake, chocolate sauce and chocolate ice cream. Chocoholics look no further!
Cajun Crumbed Mushrooms $5.90
Garlic & Herb Bread $8.90
Side of Hog Tail Fries $5.90

Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
Wakanui Blue New York Cut Sirloin $42.00
Toasted Bagel $14.00
- Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
Generous for one or share for two
Paris Mash $8.00
Pancakes & Maple Syrup $14.50
- With bacon & banana
90 gram portion $27.00

Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Kiddies’ activity packs available $2.00
Beef, Bacon & Cheese Burger $14
- Sewed with chips
Beef & Cheese Burger $8
- Served with chips
Death by Chocolate $8
Bacon $4
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy

Baked Passionfruit Cheesecake
Chef Garlic Cheese Bread $5.00
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
English Tea & Green Tea $3.50
Soup of the Day $14.00
Blue Cheese Tart $10.00
- beetroot chutney