Grubs Up Takeaways in Napier Menu

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Grubs Up Takeaways in Napier has no menu available, but can choose from many other options such as House sourdough extra virgin olive oil, zaatar labneh or Dill, lemon & snapper croquetas harissa mayonnaise from Te Awa Winery and Restaurant. Portofino offers many options including Garlic pizza pane and Cheese pizza pane. The Speights Alehouse includes a wide range like The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. Garlic Bread and Pumpkin & Chorizo Fritter with Aioli from . Havelock North Club offers Corn & Cow and Available from 10-12 noon.

Nearby Sample Menus

Chicken Fillets $22.90
Snapper
Meat Patty $3.00
Scallops (5) $9.90
Fishcake $3.00
Garlic Chips $3.7 Scoop / $2.6 Punnet
Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
Blue Cod

Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!

Satay Sauce
-Seafood or Prawns $16.50
-Vegetables $13.50
-Combination $13.50
-Seafood or Prawns $16.50
-Chicken, Beef or Pork $13.50
-Prawns $16.50
-Seafood $16.50

DISH OF AIOLI $2.00
BOWL OF SAUTEED MUSHROOMS $5.00
SALT & PEPPER SQUID (recommend chilli)
- 200g tender pieces of squid in a crispy salt & pepper coating
MINI KOFTA KEBABS (recommend satay)
- 2 x chicken / 2 x beef / 2 x lamb cocktail kebabs on skewers
BAKED CAMEMBERT (perfect as it is)
- a whole camembert studded with fresh rosemary & garlic, served with crostini
10 X PORK & CHIVE DUMPLINGS (recommend soy or plum)
200G SCOTCH FILLET $29.00
MOROCCAN CHICKEN
- moroccan seasoned chicken with red onion, mushrooms, brie & cracked pepper

Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Lime coconut fresh toast with bacon $21.00
Toast, smith's jam, marmite $8.50
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
Smiths creamy mushrooms, toast, greens $14.50
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon

Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.

-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad
-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
Rendang Padang $25.00
- Slowly cooked Beef
Sambal Oelek – Very Hot
Bami Goreng $25.00
- Fried Noodles s/w Rendang Padang (Beef), Chicken Satay, various Condiments and topped with a Fried Egg
Manis Pedas Nanas $9.50
- Pineapple compôte, custard & cinnamon cream
-Kurmah $30.00 Per Person
- Lamb Stew

Chicken, Brie & Bacon Wrap $17.90
- Panko crumbed chicken, triple cream brie, smoky bacon, rawslaw and tomato chilli jam.
Kid’s Cheese Pizza $11.90
- 4 slices of toasted Turkish bread with melted cheddar cheese and tomato sauce.
Mexicana Chicken Wrap $16.90
- Crispy golden chicken, shredded cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
Mexicana Chicken Wrap $16.90
- Crumbed chicken, cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
Rawslaw House Salad $11.90
- Crisp ruby cabbage, shredded carrot, Spanish onion, cherry tomatoes, cos lettuce, rocket leaves and a choice of dressing.
Caesar Salad $13.90
- Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
Boss Hog Rocky Road Sundae To Share $17.90
- 4 scoops of vanilla ice cream and 4 scoops of strawberry ice cream served on a pile of warm chocolate mud cake drenched in chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and 2 chocolate wafers.
Veggie Burger $17.90
- Veggie patty, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and garlic aioli.

Kiddies’ activity packs available $2.00
Piece of Battered Fish $4.5
- Fresh gurnard
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Mushrooms $4
Onions $3
Garlic Bread $5
- Hot <£ crispy
Beef, Bacon & Cheese Burger $14
- Sewed with chips
Garlic Butter $1

Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
Tempura Battered Fish $12.00
- steak fries, green salad
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
Short Black & Long Black $4.00
Blueberry Chocolate Mud Cake
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
Chef Garlic Cheese Bread $5.00
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc

TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
PICNIC TOAST SLICE $3.50
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015

Ice Cream Sundae $5
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
Fish and chips $8
Ham and pineapple pizza $8
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
Gluten free toast (GF), Hollandaise, Tomato $1

EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
Crispy Bacon $4.00
Sausages $4.50
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
Hashbrown $4.00

Pork $19.00
Curry Prawns (Shrimp) $21.50
Stuffed Mushrooms $8.00
Prawn $22.00
Plate of Vegetables $9.50
Prawn $22.00
Curry Pork $20.50
Beef $21.50

Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Real chunky Agria fries $6.00
Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00