Grubs Up Takeaways in Napier Menu

Grubs Up Takeaways in Napier has no menu available, but can choose from many other options such as House sourdough extra virgin olive oil, zaatar labneh or Dill, lemon & snapper croquetas harissa mayonnaise from Te Awa Winery and Restaurant. Portofino offers many options including Garlic pizza pane and Cheese pizza pane. The Speights Alehouse includes a wide range like The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. Garlic Bread and Pumpkin & Chorizo Fritter with Aioli from . Havelock North Club offers Corn & Cow and Available from 10-12 noon.

Nearby Sample Menus

  • Seafood medley $14
    • Bite size seafood nibbles with fries & sauce
  • Eggs $4
  • Satay Chicken Salad * $19
    • Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
  • Beer Battered Fish $28
    • Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
  • Veggie Burger $17
    • Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
  • Fat Ass Platter (Serves 4-6 people) $55
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
  • Chunky Fries * $10
    • Homemade style twice cooked fries with sauces
  • Breads and dips $10
    • Ciabatta loaf with dukka, olive oil and balsamic vinegar
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • -Add size up; $3.00
  • Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
  • -Halloumi; $9.50/$11.50
  • Spanakopita; $12.50
  • Chips; $3.90
  • -Falafel; $9.00/$11.00
  • -Falafel salad; $13.50
  • Oysters 1/2 doz $8.90
  • Spicy Wedges $2.9 Punnet / $4.9 Scoop
  • Tarakihi
  • Corn Veggie Fritter $2.60
  • - Standard $19.90
  • - Large $24.90
  • Chicken Satay $9.90
  • Scallops (5) $9.90
  • JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
  • HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
  • PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
  • BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
  • GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
  • 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
  • POPCORN CHICKEN (recommend miso & honey)
    • 200g of popcorn chicken
  • KIWI CLASSIC FISH & CHIPS (main size) (df option available) $28.00
    • a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
  • CHICKEN & PRAWN PAD THAI $26.00
    • classic chicken & prawn pad Thai finished with fresh coriander
  • BACON & EGG SALAD $18.00
    • grilled bacon served over salad leaves drizzled with creme fraiche blue cheese dressing, topped off with fried eggs
  • JUG OF PEPPER SAUCE $3.00
  • BOWL OF ROASTED POTATOES $5.00
  • 2 X FRIED EGGS $3.00
  • ROASTED COD $34.00
    • pan roasted blue cod, with leek & bacon carbonara sauce
  • Upgrade
    • Choose a side + dip and add a drink
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Egg $2.00
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Sriracha Chili $1.00
  • Potato Fries $4.90
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Chicken Joy $19.90
    • Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
  • Lamb Khoresh $21.90
    • Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
  • Kids Chicken Parma $9.90
  • Crasborn Orchards Apple Turnover $10.90
    • Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
  • Gourmet Ice Cream $9.90
  • Crispy Pork Pata $19.90
    • Is another of the sinful ways Filipinos love their pork. Pork leg is simmered and fried in spices until the meat is moist and succulent and the skin golden brown and crisp
  • Sweet & Sour Fresh Fish (Availability) $22.90
    • Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
  • Steamed Rice $3.00
    • Healthy combination of Brown, Black and White rice.
  • Grilled cauliflower mac ‘n’ cheese $8.00
  • Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
  • Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
  • Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
  • Double $25.00
  • Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
  • Double $25.00
  • Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
  • Samosa Chat $8.00
    • vegetable samosa served with chick peas, sweet yoghurt, tamarind & onion
  • Dhal Tadka $14.50
    • split lentils cooked with onions & tomatoes then tempered with cumin seeds & garlic
  • Kadai Lamb $16.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
  • Garlic Tikka $11.00
    • garlic flavoured chicken pieces delicately marinated and roasted in tandoori oven
  • Lamb Tikka Masala $16.50
    • cooked in delightfully delicate onion & special tasty sauce
  • Chicken Fried Rice $10.00
  • Chicken Saag $15.50
    • boneless pieces of chicken, cooked with green herb & spinach
  • Jeera Aloo $14.50
    • punjab special potatoes flavoured with cumin
  • Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
  • Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
    • Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
  • Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
    • Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
  • Filletto di manzo al pepe verde $36.00
    • Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
  • Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
    • Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
  • Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
    • Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
  • Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
    • Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • fried haloumi $4.00
  • Tostadas $15.00
    • fried corn tortillas, refried beans, salsa, cashew cheese GF v
  • poached egg $3.00
  • mushroom $4.00
  • wilted greens $4.00
  • Toasted sour dough $6.00
    • with butter and jam
  • Harira $11.50
    • Moroccan lentil and vegetable soup, flatbread V
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • Vegetarian (V) 9"$13/12"$16/16"$20
    • Capsicum, onion, mushroom, olives, pineapple
  • Hot chips $4.00
  • Cheese mania(V) 9"$13/12"$16/16"$20
    • Feta, cheddar, mozzarella, camembert
  • Carbonara $10.00
    • Chicken pieces, bacon, parmesan, creamy sauce
  • Chicken nuggets (6) $5.00
  • Mozzarella sticks (4) $5.00
  • Bouble take (V) 9"$13/12"$16/16"$20
    • Mozzarella, feta
  • Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top
  • Chilli Bean Nachos $14.50
    • Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
  • Kids Meal Boxes With lollipop & drink
  • Menu available Monday – Sunday 11:30am~2pm
  • Muesli $9.50
    • Toasted muesli with yogurt, honey and toasted almonds
  • Cabinet Food available Everyday from 9am – 4:00pm
  • Basket of Fries with Aioli $6.50
  • Pancakes $16.00
    • With banana, bacon & maple syrup
  • All Day Fisherman’s Breakfast $20.50
    • Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
  • Simply Proscuitto $18.00 - $28.00
  • Soba Noodle Salad $5.00
  • Dumpling 6 Pack $9.00
  • Pork Belly Steamed Bun $5.00
  • Four Seasons $14.00 - $24.00
  • Dumpling 12 Pack Combo $16.00
  • Salmon $16.00 - $27.00
  • Romana $12.00 - $19.00
  • Eye Fillet $30.50
    • Export quality prime fillet beef with Jus Lie sauce
  • Scotch Fillet 300gram $30.00
    • Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Camembert Wedges $12.00
    • Camembert cheese crumbed & served with apricot sauce
  • Chicken Breast $20.50
    • Best taste on the stone with satay sauce
  • Fishermans Catch $17.50
    • Crumbed Scallops, prawn cutlets and squid rings
  • Scallops $12.00
    • Large crumbed juicy scallops with radiant roe served with tartare sauce
  • Chicken Schnitzel
    • Chicken breast crumbed served with garlic gravy
Grubs Up Takeaways

Grubs Up Takeaways

location

Address

13 Morris Spence Avenue, Onekawa, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068422166

email

Email

None

clock

Opened hours

Wed - Sat 4:00pm - 8:30pm Sun 4:00pm - 8:30pm
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Fast Food , Malaysian

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
13 Morris Spence Avenue, Onekawa, Napier, Hawke's Bay, 4110, New Zealand