Grubs Up Takeaways in Napier Menu

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Grubs Up Takeaways in Napier has no menu available, but can choose from many other options such as House sourdough extra virgin olive oil, zaatar labneh or Dill, lemon & snapper croquetas harissa mayonnaise from Te Awa Winery and Restaurant. Portofino offers many options including Garlic pizza pane and Cheese pizza pane. The Speights Alehouse includes a wide range like The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. Garlic Bread and Pumpkin & Chorizo Fritter with Aioli from . Havelock North Club offers Corn & Cow and Available from 10-12 noon.

Nearby Sample Menus

Garlic Chip $3.50
Fresh Tarakihi Battered $4.50
All Sauce Chip $4.50
Steak Roll $2.80
Bacon & Egg $6.00
Banana Fritter $1.80
Scallop $1.50
Steak & Egg $6.00

Seafood Basket $12.90
Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
Gurdard
Pineapple Fritter $2.00
Lasagne Square $3.00
Squid Ring $1.00
Steak & Onion Roll $2.80

Thai Laksa (Seafood) $16.50
-Combination $13.50
Tom Yum Soup
-Vegetables $13.50
Roast Duck with Rice $16.50
Oyster Sauce
-Vegetables $13.50
-Seafood $16.50

-Add a second leg $2.00
Wednesday mates rates $15.00
- Steak and chips, calamari and chips, chicken and chips
Or upgrade your chips on your main meal with:
Caramel mint tart $10.50
- Highly recommended! with grated mint chocolate, shot of liqueur, and cream or ice cream
Buffalo wings $14.00
- Sticky, tangy chicken wings
Gluten free desserts available on request
-Pork belly $3.85
Avo smash on a toasted baguette (GFA) $15.00
- Seasoned avocado served on a fresh roasted baguette with 2 eggs any style

Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane
Piccata al limone (Veal) $ 26.9
- pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
Bruschetta classica (V) $ 9.9
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
Fegatini al marsala $ 16.9
- chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
Pepperoni pizza $ 18.9
- spicy sausage, chilli, capsicum, mozzarella & rocket
Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket

Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Risotto $15.00
- Flavour Changes Weekly
Tempeh/Tofu Burger with Polenta Chips $15.00
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa

Lamb korma $16.00
- Diced lamb cooked in rich, creamy cashew nut gravy with mildly aromatic spices.
Fish pakora $13.00
- Boneless pieces of fi sh coated with chickpeas fl our and mildly spiced then deep fried.
Chicken kadai $16.00
- Boneless chicken cooked in special spices and herbs with tomato, green peppers, onion and coriander
Indian salad $6.00
•Lamb
Butter chicken $16.00
- Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
Raita $3.00
Aloo mutter $14.00
- vegetables and peas cooked kashmiri style.

“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
Fries with garlic mayo (v) $7.5
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Fresh vegetables (v, Gf) $7
Green salad & dressing (v, Gf) $8
Salt & pepper calamari with aioli (GF) $14

Avocado & Béarnaise Chicken $25.90
- Chicken breasts with avocado and béarnaise sauce.
Béarnaise Sauce $2.20
Mediterranean Pasta Salad $18.90
- Avocado, cherry tomatoes, mixed olives, sliced egg, rawslaw, rocket leaves, cos lettuce, fusilli pasta and Italian balsamic dressing.
Amazing Grazing Antipasto For Two $25.90
- Tomato bruschetta, garlic and herb bread, marinated olives, bocconcini mozzarella, mini pickles, sliced salami and basil pesto.
Kid’s Steak $11.90
- Grilled sirloin steak with tomato sauce, kid’s salad or Curly Fries.
Grilled Steak Sandwich $19.90
- Tender grilled steak, sliced cheddar cheese, sliced beetroot, sliced tomato, grilled onions, cos lettuce, Hogslaw and hickory BBQ sauce on toasted Turkish bread. Add fried egg for 2.00
Kid’s Chicken Nuggets $11.90
- 5 chicken breast nuggets with tomato sauce, and a choice of kid’s salad or Curly Fries.
Lite Cut 200g $31.9

Fish Bite $1.50
Scallops $2.40
Banana Fritter $2.00
Steak & Egg $9.00
Gumard $5.10
Beef Patti $2.40
Mushroom $4.20
Deep Sea Cod $3.60

Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
-Medium $10.50
-braised kale $4.50
-Large $12.50
New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
Green bean, freekeh, almonds, preserved lemon dressing
Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50

Hamtramck $15.00
- Pulled pork, caramelized onion, capsicum, BBQ sauce
BBQ chicken 9"$13/12"$16/16"$20
- Marinated grilled chicken, red onion, capsicum, BBQ sauce
Onion rings $4.00
Al fungi 9"$13/12"$16/16"$20
- Ham, mushroom
Butter chicken 9"$13/12"$16/16"$20
- Butter chicken sauce, capsicum, chicken, onion, coriander
Meat lovers 9"$13/12"$16/16"$20
- Pepperoni, ham, bacon, chicken, seasoned ground beef
-12 $34.00
8 mile $15.00
- Southwest chicken prawn, salsa, onion, roasted capsicum

SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
Spinach / hollandaise, sauce $2.00
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
EGGS on toast (V) $10.00
House made SOUP $10.00
- served with toast

Dumpling 6 Pack $9.00
Pork Belly Steamed Bun $5.00
Salmon $16.00 - $27.00
Four Seasons $14.00 - $24.00
The Grand $22.00 - $32.00
Carnivore $15.00 - $26.00
Red, Green and White $12.00 - $16.00
Romana $12.00 - $19.00

The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Tomato $3.50
Grilled banana $3.50
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Crispy bacon x2 $4.50
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Creamy mushrooms $4.50