Grubs Up Takeaways in Napier Menu

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Grubs Up Takeaways in Napier has no menu available, but can choose from many other options such as House sourdough extra virgin olive oil, zaatar labneh or Dill, lemon & snapper croquetas harissa mayonnaise from Te Awa Winery and Restaurant. Portofino offers many options including Garlic pizza pane and Cheese pizza pane. The Speights Alehouse includes a wide range like The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. Garlic Bread and Pumpkin & Chorizo Fritter with Aioli from . Havelock North Club offers Corn & Cow and Available from 10-12 noon.

Nearby Sample Menus

Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)

Bacon & Egg $6.00
Fresh Gurnard Crumbed $4.80
1/4 Chicken $4.00
1/2 Garlic Chip $2.50
Steak & Egg $6.00
Hash Brown $1.20
Ham & Cheese $5.50
Curry Cake $1.00

DOUBLE BEEF SCHNITZEL (main size) $26.00
- 2 fresh crumbed beef schnitzels, served over duke fries with, a seasonal salad & a jug of hot gravy
10 X CHICKEN LEMON GRASS DUMPLINGS (recommend chilli)
GRILLED CHICKEN TRIPLE CLUB SANDWICH (add egg $1.5) $22.00
- grilled chicken, bacon, avocado, lettuce & roasted tomato topped with Caesar sauce, served with a basket of duke fries
THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & a olive oil/balsamic duo
THE DUKE'S STEAK HOUSE SELECTION FROM THE CHAR-GRILL
CLASSIC CHEESE & BACON WEDGES (serves 1-2) $15.00
- ½ kg of wedges, topped with bacon & cheese then oven baked, with a side of sour cream
DUCK SUPREME $34.00
- oven roasted duck served with parsnip & date mash, glazed with treacle
8 X CHILLI PRAWN AND PORK WONTONS (recommend plum)
- mixture of minced pork & prawn with chilli & coriander flavours

Avocado $1.50
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Add
Upgrade
- Choose a side + dip and add a drink
-Bacon $2.50
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Caramelised Onions $1.50
Bacon $2.50

Lime coconut french toast crunch $14.50
Roast vegetable, kale hash, poached egg, winter pesto $16.50
Roast vegetables, kale hash, winter pesto $9.50
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
Smiths creamy mushrooms, toast, greens $14.50
Lime coconut fresh toast with bacon $21.00

Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum

Peshawari Naan $4.50
- naan stuffed with dried fruits and nuts
Butter Beef $15.50
- boneless pieces of beef tenderly cooked in tomato based creamy gravy
Chicken Fried Rice $10.00
Rogan Josh $16.50
- tender lamb pieces, cooked with onions, touch of garlic and ginger gently simmered in selected spices and yoghurt
Beef Tikka Masala $15.50
- cooked in delightfully delicate onion & special tasty sauce
Beef Saag $15.50
- boneless pieces of beef cooked with green herb spinach
Methi Paratha $4.00
- wholemeal bread with fenugreek leaf
Tandoori Chicken $18.00
- exotic chicken barbeque - indian style

Wedges $13.50
GF Cornfritters $17.50
Mexican Nachos $13.50
Beef Burger $17.50
caesar Salad/bacon $17.50
Toasted Bagel $8.50
Creamy mushrooms $18.50
Eggs & Bacon on Ciabatta $16.50

Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Mushroom Omelette $16.00
- with spinach & feta
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Eggs on Toast $8.00
- cooked however you like
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Sausages $2.00

Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
Selection of tea and espresso coffee to finish
Liqueur Coffee $13.00
- Served with creme fraiche and kiwifruit coulis
Wakanui Blue Rib 300gm $40.00
Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
Eggs on Toast $8.50
- Your choice of fried, poached or scrambled eggs
Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette

AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50

Garlic roasted new potatoes $6.50
Seafood chowder $15.00
- with anchovy grilled sourdough
Fries $6.50
Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
Fried bread benedict $15.00
- with smoked fish or shaved ham off the bone
Mixed salad $6.50
- with balsamic vinaigrette
Fresh crab $15.50
- oven roasted With lemon & harissa butter (subject to availability)

Cafe Fries $7.50
- with mooch seasoning & aioli sauce
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
Sausages $4.50
Grilled tomato $4.00
Salads medium $11.00
Hashbrown $4.00

Egg Fried Rice $19.50
Egg $19.00
Scallops & Chinese Bean Sauce $29.50
Pork $20.50
Pork & Chinese Bean Sauce $20.50
Roast Pork $20.00
Chicken & Roast Pork $21.00
(Egg or Rice Noodles)

Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Hot Marinated Olives with roasted nuts $9
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini