Address
13 Morris Spence Avenue, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
Grubs Up Takeaways in Napier Menu
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Grubs Up Takeaways in Napier has no menu available, but can choose from many other options such as House sourdough extra virgin olive oil, zaatar labneh or Dill, lemon & snapper croquetas harissa mayonnaise from Te Awa Winery and Restaurant. Portofino offers many options including Garlic pizza pane and Cheese pizza pane. The Speights Alehouse includes a wide range like The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. Garlic Bread and Pumpkin & Chorizo Fritter with Aioli from . Havelock North Club offers Corn & Cow and Available from 10-12 noon.
Nearby Sample Menus
- King Prawn 1/2 doz $7.20
- Bacon & Egg $6.00
- Ham $5.00
- Steak Roll $2.80
- Ham & Cheese $5.50
- Meat Pattie $2.50
- 1/2 Chip $2.00
- Spring Roll $2.50
- -Chicken $11.50
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FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
- -Chicken $13.50
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PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
- - Chicken, Pork, Beef $11.50
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LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
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CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
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Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
- (AVAILABLE AS TAKEAWAY)
- (AVAILABLE AS TAKEAWAY)
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JALAPENO POPPERS (perfect as they are)
- jalapenos filled with garlic infused cream cheese
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GARLIC BREAD (serves 2-3) $9.00
- oven baked Turkish bread, with a garlic & parsley butter
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NACHO BITES (recommend salsa)
- 250g nacho bites
- (AVAILABLE AS TAKEAWAY)
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KIWI SUPREME
- baked leg ham, salami, bacon, mushrooms, onions, peppers & pineapple
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FISH GOUJONS (recommend tartar)
- 200g of fish crumbed fresh to order
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Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
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Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
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Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
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Local Mozzarella
- with vine Ripened Tomato & Basil
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Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
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Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
- Olives with Caper Berries & Extra virgin Oil
- Spinach Olive & Feta Salad
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Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
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Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
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Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
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Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
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Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
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Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
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Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
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Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
- Beer battered shoestring fries with garlic mayo (v) $7.5
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Fish & chips with salad, tomato sauce
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Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
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Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
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Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
- All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
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Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
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Tagliere di formaggi $18.00
- 2 cheeses
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Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
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Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
- or BLT. $11.50
- Omelette $11.00
- Please order at the counter.
- Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
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Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
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Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
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Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
- - grilled chicken, avocado and mango chutney
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
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Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
- Sausage $2.50
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Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
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Cheesecake $8
- Chefs choice sewed with ice cream
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Crumbed Scallops $9
- On a bed of lettuce
- Onions $3
- Sauce (Aioli/Tartare) $1
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Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
- 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
- The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
- Fish and chips $8
- Bacon / egg / toast $8
- Pancake stack / bacon / grilled banana / maple syrup $8
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
- The Bach Nachos - salsa, guacamole, sour cream (V) $12
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
- China Light Sweet $9.00
- Spring Rolls $7.00
- Squid & Chinese Bean Sauce $23.50
- Roast Pork $22.00
- $14.00 Meals
- Curry Pork $20.50
- Cashew Nuts- in meal or on the side $4.00
- Steak, Chips & Salad $24.50
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
- Grilled banana $3.50
- GK toast x2 $3.50
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
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Preserved $8.50
- GK bagels served with butter & selection of preserves
- Tomato $3.50
- Coffee & almond creme brulee, french vanilla bean ice cream $ 14
- Borlotti bean cassoulet, chorizo, garlic bread $ 22
- Passion fruit pavlova roulade, tropical fruit salsa $ 14
- Cheese trio $ 17
- Rosemary infused olives $ 6
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Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
- Garlic bread $ 8
- Roasted beetroot & feta $ 7
Grubs Up Takeaways
Phone
068422166
Opened hours
Wed - Sat 4:00pm - 8:30pm
Sun 4:00pm - 8:30pm
Price
None
Type
None
Service
Counter Service
Cuisine
Asian , Chinese , Fast Food , Malaysian
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
13 Morris Spence Avenue, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
- Napier Asian Menus
- Napier Chinese Menus
- Napier Fast Food Menus
- Napier Malaysian Menus
- Hawkes Bay Asian Menus
- Hawkes Bay Chinese Menus
- Hawkes Bay Fast Food Menus
- Hawkes Bay Malaysian Menus