Grubs Up Takeaways in Napier Menu

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Grubs Up Takeaways in Napier has no menu available, but can choose from many other options such as House sourdough extra virgin olive oil, zaatar labneh or Dill, lemon & snapper croquetas harissa mayonnaise from Te Awa Winery and Restaurant. Portofino offers many options including Garlic pizza pane and Cheese pizza pane. The Speights Alehouse includes a wide range like The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. Garlic Bread and Pumpkin & Chorizo Fritter with Aioli from . Havelock North Club offers Corn & Cow and Available from 10-12 noon.

Nearby Sample Menus

Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Veal sweetbread & croquette, sweet onion, laurel $20
Andre's fruit loaf, toasted with butter & spreads $6.5
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint

Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.

-Vegetables $13.50
-Prawns $16.50
-Vegetables $13.50
Roti w/ Satay Sauce $ 6.00
- 5 pcs
Deep Fried Chicken Noodle Soup $13.50
-Seafood or Prawns $16.50
-Prawns $16.50
-Chicken, Beef or Pork $13.50

BAKED CAMEMBERT (perfect as it is)
- a whole camembert studded with fresh rosemary & garlic, served with crostini
CHICKEN SATAY BURGER (a little spicy) $19.00
- served with satay sauce, lettuce, tomato & a basket of duke fries
SAUCE OPTIONS - TARTAR / SWEET THAI CHILLI / SEAFOOD SAUCE / SATAY / AIOLI / PLUM / JAPANESE TERIYAKI / BBQ / SOY / VIETNAMESE / KOREAN BBQ / SALSA / MISO & HONEY DRESSING / TOMATO (choose any sauce per bowl)
CLASSIC CHEESE & BACON WEDGES (serves 1-2) $15.00
- ½ kg of wedges, topped with bacon & cheese then oven baked, with a side of sour cream
THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & a olive oil/balsamic duo
POPCORN CHICKEN (recommend miso & honey)
- 200g of popcorn chicken
REAL MEXICAN SPICY BEEF NACHOS (serves 1-2) (we mean spicy) $17.00
- Mexican beef & chilli nachos with grilled cheese, salsa & sour cream
PASTA OF THE DAY
- check for today’s selection

Tempura Chicken Nibbles $7.90
Mint & Cucumber Yoghurt $1.50
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Potato Fries $4.90
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
-Bacon $2.50

Lamb biryani $16.00
- Basmati rice cooked with lamb, special spices and herbs
Indian salad $6.00
Prawn malwari $19.00
- Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
Methi mutter malai $14.00
- Green Peas and Fenugreek Leaves in rich creamy gravy
Paneer kulcha $4.50
- Naan bread stuff with homemade cottage cheese
Naan $2.50
- Bread made with refi ned fl our
Butter lamb $16.00
- Diced lamb cooked in rich creamy tomato gravy.
Aloo mutter $14.00
- Vegetables and peas cooked kashmiri style.

Sop Bajem (V) $8.00
- Spinach Soup
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-Kurmah $30.00 Per Person
- Lamb Stew
-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
Sundae Es Krim $7.50
- Ice Cream Sundae with your choice of topping & fresh cream
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
On skewers served with peanut sauce

Chicken Croquette (Kroket) $3.00
Vegetarian $6.90
Cheese $7.10
Donut $2.50
Coleslaw - Large $5.50
Hawaiian $8.90
Hot Dog $2.90
Rookworst $3.60

Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
Honey Cured Esk Valley Meats Bacon $5.10
Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
Extra egg $2.50
Crisp Bacon / Sliced champagne ham $4.10
Focaccia & ciabatta, evoo, dukkah $7.00
Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
Ciabatta or seed & spelt $7.50

Oyster - Bluff $4.30
Chicken $7.50
Ham $3.80
Crab Stick $2.20
Chicken Nuggets $1.20
Bacon $4.20
Beef Patti $2.40
Bacon $7.50

The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
- Small $6.50
Add
-Medium $10.50
-roasted mushrooms $4.50
-poached eggs $6.50
-maple glazed pork belly $8.50
Slices $3.00 TO $8.50

Asparagus with Crispy Bacon $9.00
Cheese of the Day $15.00
Sauteed Courgettes, Garlic Buttler $9.00
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Chicken Parfait $8.00
- With Sour Jelly and Croutes
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Roasted Potatoes with Rosemary and Garlic Butter $9.00

Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
Small Serving $9.00
Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Fish of the day
- Please ask your wait person for today's special
One Snitzel $13.50
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Two Snitzel $18.50

Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Pommes frites $9
- and aïoli
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Raspberry Tiramisu with a twist and summer berries $15
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini

Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Black sesame brioche filled with smoked salmon, orange miso sauce $13.00