Grubs Up Takeaways in Napier Menu

Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad

-Add size up; $3.00
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
Double up; $13.50
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
-Regular; $15.99
Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
-Falafel; $9.00/$11.00

DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
FISH (BATTERED) $4.00
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
EGG $1.50
SAUSAGE $2.00

Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Risotto $15.00
- Flavour Changes Weekly
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa

Minimum Order Two (not necessarily the same)
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
we invite you to sample a basket of complimentary
·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
-Kare Ikan $30.00 Per Person
- Fish Curry
Sateh Tempeh (V) $9.00
- Tempe

Mango Kulfi $6.00
Salted Lasi $4.50
Vegetable Samosa $6.50
- deep fried triangular pastry filled with potatoes, green peas and spices
Chicken Nuggets $6.00
Potato Kulcha $3.50
- naan baked with potato and spices inside
Ra Ra Gosht $16.50
- tender lamb pieces cooked with lamb mince and chef's speciality sauce
Corn Palak $14.50
- corn cooked with spinach and creamy sauce
Prawn Masala $17.00
- prawns cooked in spicy hot sauce

Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
Paolo's pork sausage $4.20
Extra egg $2.50
-two scoops $8.50
Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Ciabatta or seed & spelt $7.50
Origin Earth natural pot set yoghurt $3.00
Two Eggs $8.90
- Scrambled, fried or proached, ciabatta or seed & spelt toast

Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Kids Meal Boxes With lollipop & drink
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Pancakes $16.00
- With banana, bacon & maple syrup

Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Scallops $23.50
- Crumbed juicy scallops with radiant roe
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
Beef Snitzel
- Beef crumbed covered with onion gravy

Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Pommes frites $9
- and aïoli
Hot Marinated Olives with roasted nuts $9
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Lemon crush meringue pie, mango sorbet, berry coulis $16

Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00
Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Grilled Hapuka, bubble and squeak, black pudding $26.00
Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
Crushed gourmet potato, wild garlic $6.00

Nearby Sample Menus