Address
13 Morris Spence Avenue, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
Grubs Up Takeaways in Napier Menu
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Grubs Up Takeaways in Napier has no menu available, but can choose from many other options such as House sourdough extra virgin olive oil, zaatar labneh or Dill, lemon & snapper croquetas harissa mayonnaise from Te Awa Winery and Restaurant. Portofino offers many options including Garlic pizza pane and Cheese pizza pane. The Speights Alehouse includes a wide range like The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. Garlic Bread and Pumpkin & Chorizo Fritter with Aioli from . Havelock North Club offers Corn & Cow and Available from 10-12 noon.
Nearby Sample Menus
- Hawaiian $5.50
- Chicken Nuggets 1/2 doz $4.80
- 1/4 Chicken $4.00
- Egg $1.00
- Fish Cake $1.00
- Mini Spring Roll 1/2 doz $3.00
- Ham & Cheese $5.50
- Fresh Gurnard Fish $4.50
- M&H Pork Fennel Sausage $4.5
- Two Eggs Poached / Scrambled / Fried $9.5
- Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
- Prawn & Turmeric Coconut Laksa, Whole Grilled $29
- Add An Extra Dip + $2
- Biscotti & A Glass Of Local Sticky $15
- Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
- Chef’S Noodle Bowl $24
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PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
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PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
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SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
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GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
- -Prawns $16.50
- -Prawns $16.50
- -Chicken $11.50
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CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
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Patate al forno $ 7.9
- rosemary roasted potatoes
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Pollo pizza $ 19.9
- chicken, spinach, mushrooms, mozzarella e oregano
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Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
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Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
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Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
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Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad
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Bruschetta della casa (V) $ 9.9
- roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
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Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Triple $32.00
- Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
- Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
- Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
- Roast Almonds, maple crust, smoked paprika $9.00
- Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
- Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
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Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
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Shed 2 Toasted Split Loaf
- with Crushed Tomatoes & Basil with Extra virgin oil
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Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
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Local Mozzarella
- with vine Ripened Tomato & Basil
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Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
- Shed 2 fried potato chips
- Warm Citrus Oil Olives
- Spinach Olive & Feta Salad
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Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
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Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
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Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
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Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
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Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
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Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
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Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
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Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
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-Gado Gado $30.00 Per Person
- -Blanched Vegetable Salad
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-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
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Lapis Legit "Spekkoek $3.50
- "Bacon cake", due to it’s striped appearance
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-Kare Ikan $30.00 Per Person
- Fish Curry
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-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
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-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad
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-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
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Lumpia $8.00
- Indonesian Spring roll with Chicken or Vegetarian filling s/w Kecap Chilli Sauce
- Lasagne Square $3.60
- Potato Fritter / Hashbrown $1.60
- Mussel $4.90
- Crab Stick $2.20
- Beef Croquette (Kroket) $3.00
- Thick Chips $3.00 / $4.00
- Spring Roll $3.40
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Gurnard $4.50 / $5.50
- Battered / Crumbed
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Chicken Tikka Masala $15.50
- boneless pieces of chicken, cooked in delightfully delicate onion, and special tasty sauce
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Chicken Do Piazza $15.50
- boneless pieces of chicken cooked with onion rings and tomato onion gravy
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Lamb Jalfrezi $16.50
- cooked green and red peppers, tomatoes, onion and fresh coriander in a tasty curry sauce
- Chicken Noodles $11.00
- -Lamb - Goat dishes $16.50
- Butter Naan $3.50
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Aloo Matter $14.50
- potatoes and peas cooked in special onion and tomato gravy
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Dhal Tadka $14.50
- split lentils cooked with onions & tomatoes then tempered with cumin seeds & garlic
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Hoggies Loaded Skins $12.90
- Topped with crispy bacon, melted cheddar cheese, honey sweet chilli sauce and served with sour cream.
- Rawslaw Side Salad $5.90
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El Grande Chicken $25.90
- Chicken breasts with cheese sauce, Mexicana salsa and sliced jalapeños.
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Lamb Shanks $35.90
- Slow cooked Thai style lamb shanks, mashed potato and vegetables. Our traditional serve is two shanks and our lite serve is one shank.
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Fresh Strawberry & Chocolate Fondue $16.90
- Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana served with rich warm chocolate dipping sauce.
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What A Catch $29.90
- Panko crumbed flathead fillets, calamari, prawns and crab cake with Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon.
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Horopito Chilli Beef Wrap $17.90
- Strips of grilled beef, cheddar cheese, Horopito chilli sauce and rawslaw.
- Pineapple Ring $1.00
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
- Omelette $11.00
- Please order at the counter.
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Toasted bagel w cream cheese & jam. $8.50
- Poached, fried or scrambled eggs on your choice of toast. $10.50
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- or BLT. $11.50
- Chicken Cabonarra with linguine $16
- Ham and pineapple pizza $8
- Family Size $20
- Fries / Aioli $6
- Salt and pepper squid with lemon aioli (GF) $6
- Fish and chips $8
- The Bach Beer Battered fish / salad / tartare / lemon / fries $17
- Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
- Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
- Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
- Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
- Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
- Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
- Egg Pappardelle, mandarin oregano oil $6.00
- Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
- Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
- Crispy bacon x2 $4.50
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
- Grilled banana $3.50
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
- Tomato $3.50
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Grubs Up Takeaways
Phone
068422166
Opened hours
Wed - Sat 4:00pm - 8:30pm
Sun 4:00pm - 8:30pm
Price
None
Type
None
Service
Counter Service
Cuisine
Asian , Chinese , Fast Food , Malaysian
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
13 Morris Spence Avenue, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
- Napier Asian Menus
- Napier Chinese Menus
- Napier Fast Food Menus
- Napier Malaysian Menus
- Hawkes Bay Asian Menus
- Hawkes Bay Chinese Menus
- Hawkes Bay Fast Food Menus
- Hawkes Bay Malaysian Menus