Hep Set Mooch in Napier Menu

All DAY BREAKFAST MENU All DAY BREAKFAST MENU
  • SUPER BREAKFAST $24.50
    • Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
  • optional organic gluten and dairy free bread - Add $2.00
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
  • - Breakfast Bagel
    • Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • - Salmon Bagel
    • Smoked salmon, spinach, avocado, tomato & blue cheese dressing
  • EGGS ON THE NEST $17.50
    • Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
  • OMELETTE $17.50
    • Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
  • PANCAKES $17.50
    • Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • FRESH CABINET $4.00
    • Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
  • Salads medium $11.00
  • Large $14.00
  • All Day Menu add $2.00
    • organic free range eggs, optional organic gluten & dairy free bread
  • Cafe Fries $7.50
    • with mooch seasoning & aioli sauce
  • Kids Menu $8.00
    • hotcakes, banana & ample syrup, chicken tenders & fries
EXTRAS EXTRAS
  • Crispy Bacon $4.00
  • Creamy mushroom $4.50
  • Extra Toast $3.00
  • Grilled tomato $4.00
  • Hashbrown $4.00
  • Sausages $4.50
  • Eggs $4.50
    • poached, scrambled, fried

Nearby Sample Menus

  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
  • Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
  • Chef’S Noodle Bowl $24
  • Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
  • Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
  • All Of The Above $25
  • All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
  • Hayden’S Steamed Bun Bacon Buttyou Choose – Gochujang Bacon Or Crispy Bacon $6.5
  • Redneck Ribs
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • CHEESY GARLIC BREAD (serves 2-3) $9.50
    • oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
  • JALAPENO POPPERS (perfect as they are)
    • jalapenos filled with garlic infused cream cheese
  • PASTA OF THE DAY
    • check for today’s selection
  • BOWL OF COLESLAW $4.00
  • PLAIN SEASONED WEDGES (serves 1-2) $13.00
    • ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
  • HOT SNACK PLATE (serves 1-2) $18.00
    • a selection of mini spring rolls, fish bites, samosas, southern chicken goujons & nacho bites, all stacked over duke fries with dipping sauces
  • CRUMBED SCALLOPS $26.00
    • 7 duke scallops crumbed fresh to order, with duke fries, a small salad, tartar sauce & lemon
  • JUG OF MUSHROOM SAUCE $4.00
  • Buffalo wings $14.00
    • Sticky, tangy chicken wings
  • Buttermilk pancakes $14.50
    • Served with seasonal berries, fresh cream and your choice between maple or apple syrup
  • Piri-piri chicken livers (GFA) $12.50
    • Sure to start your evening with a bang!
  • ●Chicken
  • -Chicken $5.85
  • Old fashioned chicken cheese burger
  • Fish and chips POA
  • -Add natural maple syrup for $1.00
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Risotto $15.00
    • Flavour Changes Weekly
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Fish & Egg Burger $14.00
    • Fresh battered gurnard served with chips
  • Chicken Nuggets & Chips $7.50
  • Open Steak Sandwich $15.00
    • With onion jam served with chips & salads
  • Large $9.50
  • Small $7.00
  • Shrimp & Avocado $16.50
    • Speaks for itself
  • Scallops (2) $4.00
  • Gravy $1.00
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Pad Khing $23.50
    • Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Tom Yum Goong $14.50
    • Traditional soup with king prawns, spring onions, coriander and mushrooms
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
    • Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Cheese $7.10
  • Hot Dog $2.90
  • Egg $7.10
  • Pineapple Ring $2.80
  • Potato Fritter / Hashbrown $1.60
  • Chicken $7.10
  • Corn Fritter $3.90
  • Vegetarian $6.90
  • Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
  • Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
    • Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
  • Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
    • Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
    • Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Garlic bread $10.00
    • Garlic bread Italian style with a side of olives.
  • Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
    • Dark 72 % chocolate mousse with orange and ginger sauce.
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Toasted bagel w cream cheese & jam. $8.50
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Hash Brown, Hollandaise $2.00
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Please order at the counter.
  • wilted greens $4.00
  • fried haloumi $4.00
  • mushroom $4.00
  • Te Mata mushrooms $17.50
    • tomato, cashew cream, toasted sour dough V DF
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • Tacos $18.50
    • soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
  • Oh, my goodness open sandwich $15.00
    • crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • Garlic Bread $5
    • Hot <£ crispy
  • Roast of the Day $10
    • Sewed with vegetables
  • Teriyaki Beef $16.5
    • Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
  • Sticky Date Pudding $8
    • Sewed with caramel sauce, cream & ice cream
  • Eggs $3
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Gravy $1
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Ice Cream Selection $15.00
    • House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
  • Chilled Strawberry and Champagne Soup $8.00
  • Chicken Parfait $8.00
    • With Sour Jelly and Croutes
  • Sauteed Courgettes, Garlic Buttler $9.00
  • Coconut Bavarois $15.00
    • Chocolate, Toasted Coconut, Mango Coulis
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Asparagus with Crispy Bacon $9.00
  • Chicken Kebabs $12.00
    • 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
  • Chicken Schnitzel
    • Chicken breast crumbed served with garlic gravy
  • Beef Snitzel
    • Beef crumbed covered with onion gravy
  • Crispy Chicken $16.00
    • Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
  • Fish of the day
    • Please ask your wait person for today's special
  • Surf & Turf $29.50
    • 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Eye Fillet $30.50
    • Export quality prime fillet beef with Jus Lie sauce
Hep Set Mooch

Hep Set Mooch

location

Address

58 West Quay, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068336332

email

Email

None

clock

Opened hours

Mon - Sun 8:00am - 3:00pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Greek , Mediterranean , New Zealand , Vegetarian

features

Features

Waitstaff ,  Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
58 West Quay, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand