Hep Set Mooch in Napier Menu

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SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
optional organic gluten and dairy free bread - Add $2.00
HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
Salads medium $11.00
Large $14.00
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries

Crispy Bacon $4.00
Creamy mushroom $4.50
Extra Toast $3.00
Grilled tomato $4.00
Hashbrown $4.00
Sausages $4.50
Eggs $4.50
- poached, scrambled, fried

Nearby Sample Menus

Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)

John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
The Issac Hayes $6
- chocolate ganache, choux, salted caramel
Jacket potato, truffle oil mousse $7.5
Veal sweetbread & croquette, sweet onion, laurel $20
Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
Amber's greens, stir-fried in garlic, whipped anchovy butter $8

Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Buffalo Chips $5.00
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.

-Seafood $16.50
-Prawns $16.50
Spicy Fried Noodles
-Seafood or Prawns $16.50
-Vegetables $13.50
Stir Fried Mixed Vegetables
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50

PORK TACO'S (recommend korean bbq)
- 2 pulled pork taco's with jalapeno's, coriander, mint & red onion
SEAFOOD CHOWDER (great as an entree) $20.00
- the duke's famous recipe, a thick creamy veloute with mussels, shrimps, fish & scallops, served with a slice of garlic bread
(all steaks served with duke fries & a seasonal chefs salad)
BATTERED MUSHROOMS (recommend aioli)
- 200g fresh button mushrooms dipped in tempura batter
MINI SAMOSAS (recommend chilli)
- a dozen curry samosas
SAUCE BASES (add jalapeños or anchovies for free)
- tomato / bbq / chilli / cranberry
HOT COMBO PLATTER (serves 4-6) $39.00
- fish bites, mini spring rolls, southern chicken goujons, nacho bites, potato torpedoes, samosas, salt & pepper squid & corn nuggets, served with wedges, duke fries & dipping sauces
THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & a olive oil/balsamic duo

Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
Sesame & soy fried bok choy $9.00
Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00

Seafood Chowder $13.50
Toasted Muesli $13.50
Toasted Sandwiches $3.50
Pasta of the day $16.90
GF Cornfritters $17.50
Fish & Chips $17.50
Eggs Benedict $17.90
Eggs on Toast $9.00

Deep Sea Cod $3.60
Spin Spud $3.90
Mushroom $4.20
Chicken $7.50
Steak & Onion $4.90
Ham $3.80
Tarakihi $3.60
Ham & Pineapple $4.50

Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
- seasoned vegetables seared on the grill with a fresh tomato salsa
- grilled steak, caramelised onion and tomato relish
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
- grilled chicken, avocado and mango chutney
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces

Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Available until kitchen closes at 2pm
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Kids Meal Boxes With lollipop & drink
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Basket of Fries with Aioli $6.50

Soup of the Day $14.00
Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
Vegetarian Gnocchi $12.00
- basil pesto
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
Short Black & Long Black $4.00
Smoked King Salmon Souffle $12.00
- apple cider honey dressing

Red, Green and White $12.00 - $16.00
Four Seasons $14.00 - $24.00
Salmon $16.00 - $27.00
Fruits of the Sea $16.00 - $27.00
Spicy Salami $12.00 - $19.00
Romana $12.00 - $19.00
Pork Belly Steamed Bun $5.00
Dumpling 6 Pack $9.00

Beef Snitzel
- Beef crumbed covered with onion gravy
Chicken Breast $20.50
- Best taste on the stone with satay sauce
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
Pork 200gram $22.50
- NZ fresh pork with apple sauce
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce

Famous tiger prawn salad $15.00
- lemon vinaigrette & toasted shallots
Seafood chowder $15.00
- anchovy grilled sourdough
Fries $6.50
Spinach $4.50
Beef burger $16.00
- with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
Garlic prawn, tomato, coriander & mozzarella $19.00

Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad