Hep Set Mooch in Napier Menu

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SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
optional organic gluten and dairy free bread - Add $2.00
HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
Salads medium $11.00
Large $14.00
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries

Crispy Bacon $4.00
Creamy mushroom $4.50
Extra Toast $3.00
Grilled tomato $4.00
Hashbrown $4.00
Sausages $4.50
Eggs $4.50
- poached, scrambled, fried

Nearby Sample Menus

Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

Tabbouleh; $5.90
Regular; $9.50
Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
-Add size up; $3.00
Spanakopita; $12.50
-Halloumi; $9.50/$11.50
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
Turkish bread; $3.00

Chicken Satay $9.90
- Large $28.90
Fishcake $3.00
Chicken Nuggets 1/2 doz (+sauce) $4.20
John Dory
- Small $16.90
Gurnard - Crumbed $3.80 $4.30
- Punnet $2.00

Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
Squid $8
- Strips of squid with soft batter coating. Delish
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you

FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
CHEF'S SPECIAL: INQUIRE AT BAR
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
SALAD $3.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00

Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
Lime coconut fresh toast with bacon $21.00
Roast vegetable, kale hash, poached egg, winter pesto $16.50
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
Smith's Focaccia with Olive Oil $5.00
Soup of the day, toast $12.50
Smiths creamy mushrooms, toast, greens $14.50
Toast, smith's jam, marmite $8.50

Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
Patate al forno $ 7.9
- rosemary roasted potatoes
Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella
Cannelloni ricotta e spinaci (V) $ 19.9
- pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella
Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing

Quinoa Porridge with Pached Fruit and Yogurt $10.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Risotto $15.00
- Flavour Changes Weekly

Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
House-Made Cheesecake $10.90
- Check with crew for latest flavour
Mergers Daily Dumplings $3.00
Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
Hot Dogs $9.90

Bacon, egg, ham, tomato, onion, cheese, pineapple
Bacon (2) $4.00
Beef & Cheese Burger $8.00
- Served with chips
Open Steak Sandwich $15.00
- With onion jam served with chips & salads
Sauce (Aioli/ Tartare) $1.00
Eggs (2) $3.00
Sportsman's Platter $20.00
- Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips

Snapper $6.90 / $7.90
- Battered / Crumbed
Potato Fritter / Hashbrown $1.60
Chicken $7.10
Tarakihi $4.50 / $5.50
- Battered / Crumbed
Frikandel DeLuxe (Speciaal) $4.90
Scallop $2.40
- Price Each
Frikandel $3.20
Curry Roll $3.40

Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Tagliere di formaggi $25.00
- 3 cheeses
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Garlic bread $10.00
- Garlic bread Italian style with a side of olives.

-roasted mushrooms $4.50
Scones $3.00 TO $8.50
Add
Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
Galettes $3.00 TO $8.50
-maple glazed pork belly $8.50
Slices $3.00 TO $8.50
- Small $6.50

Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Toasted sour dough $6.00
- with butter and jam
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
fried haloumi $4.00
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
toasted sourdough $4.00

Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad