Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Tom Yum Goong $14.50
Traditional soup with king prawns, spring onions, coriander and mushrooms
Choo Chee Goong $27.50
The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Gaeng Panang Nuea $23.50
Beef peanut curry with coconut cream, green beans, carrot and capsicum
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Kimao Pad Tom Yum Goong $25.50
Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Mog Pad Ka Tim $27.50
Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
Roti Bread $4.00
Roti Thai style flatbread served with peanut sauce
A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Warm Home-Baked Bread for 1 $9 for 2 $18
with roasted garlic & herb butter and dips
The County Seafood Platter for two $49
a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini