Address
190 Clyde Street, Balclutha, Otago, 9230, New Zealand
Highway Diner in Otago Menu
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Highway Diner in Otago has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Infusion offers many options including Bagels and Bacon~bacon, avocado and tomato relsh. Vanguard includes a wide range like House made multigrain toast or Chia seed pudding. and from . Village Takeaways offers Wild Ginger and West coast wild venison tataki with ponzu dipping.
Nearby Sample Menus
- Granola, strained yoghurt, stewed & roasted fruit $14.00
- December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
- No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
- Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
- Ciabatta, extra virgin olive oil, unsalted butter $9.50
- - Prime Angus Beef Fillet 230gms $45.00
- - Balmac Garden Spinach + $5.00
- BBQ 'd prawns, Indian spices, green lip mussels $21.00
- Toasted ciabatta or rye, free range egg $3.00
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Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
- Pepperoni $27.00
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Ciabatta or rye toast $7.00
- with butter & jam
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Slow roasted lamb shoulder $27.00
- shaved onion and rosemary crunch
- Fish & chips $13.00
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Crispy breads & dips $12.00
- house made hummus, pumpkin & harissa, spinach & pesto dips
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French toast $16.50
- with maple syrup, bacon & grilled banana
- Trio of Fresh Fruit Sorbets. $14.50
- Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
- Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
-
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
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Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
- Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
- Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
- GARDEN TOSSED SALAD $5.00
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Corn beef hash $16.00
- Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
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FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
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LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
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Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
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MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
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SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
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RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
- Kumara $8
- Jalapeno Sherion $0.5
- Brie/ Feta/ Blue $2
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Cab $15
- Chicken, Avocado, Brie Cheese
- Avocado $2
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Five - D $15
- Chicken, Bacon, Swiss Cheese, Grilled Pineapple, BBQ Sauce
- Beef Burger $8
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Cajun $14
- Chicken, Hummus, Tahini Yoghurt
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Tandori chicken, red onion, coriander & greek yoghurt $19 / $27 / $27
- Small / Large / Thin Lizzie
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
- Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
- Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
- Real Chocolate Ice Cream Sundae $12
- Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
- Pizza Bread with Caramelised Onion & Blue Cheese $12
- Scallops Florentine $18
- Beef in Black Pepper Sauce $14 Large / $10 Small
- Sweet and Sour Pork $15 Large / $11 Small
- Chinese Sausage Mushroom Fried Rice $12 Large / $9 Small
- Beef Belly Bok Choi on Rice $12 Large / $10 Small
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Set Menu for 10 (C) N/A
- Seafood Curry Soup OR Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat in Satay Sauce - Served on a Hot Plate / Beef and Spring Onion and Ginger - With Deep Fried Tofu / Garlic Prawns with Broccoli / Crispy Skin Chicken / Sweet and Sour Pork / Vegetables and Cashew Nuts Chow Mein / Beef in Spicy Bean Sauce - With Green Beans / Chicken and Mushroom Egg Foo Young / Egg Fried Rice / Steamed Rice
- Sharkfin, Crabmeat and Chicken Soup $5 Small / $10 Medium
- Seafood Egg Foo Yung $16 Large / $12 Small
- Chicken Wings Stuffed $14 Large / $10 Small
- Olives, goats cheese, and crostini. $12
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Pork $42
- Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
- Truffle mash croquettes $9
- Confit garlic buttered greens lemon vinaigrette, almonds $9
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Venison $22
- Fiordland venison Tartare, dried olives, tomato gel, spring pickles, quail egg, lattice potato crisps.
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Lamb $42
- Walnut crusted rump of Otago Alpine Merino, pumpkin and sage gnocchi, goats cheese, pearl onions, sumac spiced jus.
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Crayfish $32
- Fiordland crayfish risotto, saffron bisque,wild mushrooms, tarragon pesto.
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Beef $42
- Pan roasted Wakanui beef tenderloin, braised cheek tortellini, baby spring vegetables, port wine jus.
- Salad Bowl $5.20
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Stadium Lamb Shanks $26.50
- Two soft Lamb Shanks served with potato mash,peas and topped with crispy kumara skins. One Lamb Shank Available for $20.00
- Egg $2.00
- Gravy/Sauces $1.00
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Mixed Grill $26.00
- A delicious mix of steak, sausages, eggs, bacon, mushrooms, tomatoes and your choice of fries or hash browns.
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Chicken Schnitzel Burger $13.50
- A Chicken Schnitzel with cheese, lettuce, tomato and aioli sauce and apricot relish.
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Seafood Chowder $14.50
- Creamy Seafood Chowder served with Ciabatta Bread.
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Veggie Burger $12.50
- A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
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Kuriimu Chiizu $8.00
- cream cheese with nori and anchovy
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Shouyu Ramen $13.00
- slow simmered pork belly and soy noodle soup
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Banbangii $14.00
- steamed chicken with mung beans and sesame
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Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi
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Pirikara Kyu-Ri $6.00
- chilli cucumber salad
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Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
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Wakame Sarada $7.00
- seaweed salad
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Misoshiru $2.00
- miso soup
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Toasted Muesli (V) $12.00
- With yogurt & fruits
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Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
- - Mixed berry compote
- 11 pm Onwards
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Toasted Ciabatta Bread (or GF Bread) $7.00
- With strawberry jam, marmalade or honey
- - Almonds - choc drizzle
- Spicy Chicken Bites $9.00
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Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
- Delicious Homemade Scones, Muffins and Cakes N/A
- Soup N/A
- Burgers N/A
- Chicken Nuggets & Fries N/A
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Muesli Pot $8.50
- with peaches and yogurt.
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Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
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Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
- Aurora Burger N/A
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VEGETARIAN BURGER $17
- A tasty vegetarian pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
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MINI PAVLOVA
- with Juicy Berries and Cream.
- STEAK $13
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GOURMET ICE-CREAM SUNDAE
- with your choice of topping Chocolate/Caramel/Strawberry
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CHICKEN BURGER & FRIES $17
- Chargrilled chicken pattie served on a toasted bun with cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
- BLUE COD & CHIPS
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SOUTHERN ROAST HOGGET $22Half/$28Full
- Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.
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HOMEMADE STICKY DATE PUDDING
- with mouth-watering homemade Toffee Sauce and Ice-Cream
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Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
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Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Chicken, red onions, capsicum, mozzarella & apricot sauce
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Bella's Hawaiin (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, ham, pineapple sprinkled with parsley & parmesan
- Gourmet Mince Nachos $7.9
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Pepperoni Shot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Pepperoni more pepperoni & mozzarella on the rockxx
- Authentic Falafel $12.90
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The Harlem $8.90
- Tossed in cinnamon sugar with maple syrup
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Classic Banana $8.90
- Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
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Japchae (potato noodle) $12.00
- japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
- Chicken curry fried rice $10.00
- Seafood pancake $8.00
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Seafood spicy soup
- noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
- Kimchi pork fried rice $10.00
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Beef bone stew $15.00
- stew with sliced beef. Onion. Noodle & beef bone based soup
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Chicken pot stew $16.00
- stew with chicken. Potato chunks, carrot, onion & chilli paste
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Dumpling casserole $15.00
- stew with seasoned veges, dumplings & mild soy sauce
Highway Diner
Phone
034181670
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Diner , Others
Features
Breakfast , Quick Bites , Seating
190 Clyde Street, Balclutha, Otago, 9230, New Zealand
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- Otago Others Menus