Hikari Sushi Bar in Dunedin Menu

Hikari Sushi Bar in Dunedin has no menu available, but can choose from many other options such as Aperol Spritz or Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) from Bella Cucina. Padi Kitchen offers many options including Pad thai and Char kway teow. The Wild Walnut includes a wide range like Bacon, Cheddar Cheese with Pumpkin & Tomato Chutney or Pumpkin with Coconut Cream. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers River Cafe Restaurant and Shrimp cocktail.

Nearby Sample Menus

La Porchetta (sample menu)
  • Arancini $14.20
    • [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
  • -S $14.90
  • Chilli Prawns $27.20
    • Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice
  • - Penne Napoletana
  • - S $10.90
  • Penne *(GF) E 15.50 / M 19.50
    • Tender pieces of beef slowly simmered in a tomato base sauce
  • Grilled Chicken Breast* $27.80
    • Tender grilled chicken breast
  • -M $13.20
The Kensington (sample menu)
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Corn Fritters $18.00
    • Stacked with streaky bacon and tomato relish, served with a fresh salad
  • Chilli Garlic Prawns $16.00
    • Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
  • Garlic Bread $9.00
    • Fresh baked Tui loaf with garlic butter
  • Tui Beef Hot Pot $12.00
    • Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Roast of the Day $10.00
    • Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
  • Chicken Salad $16.00
    • The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Harbourside Grill (sample menu)
  • Shellfish bowl $29.00
    • steamed clams, scallops & baby mussels in coconut chili cream
  • Crunchy slaw $8.00
  • Option 1 $45 per head
    • Breads & dips to start, choice of three main plates, dessert platters
  • Rib eye $33.00
    • 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
  • Hawaiian $27.00
    • caramelized pineapple & ham
  • Battered onion rings $6.00
Tokyo Garden (sample menu)
  • Avocado Hosomaki
  • -12 Pieces $16.00
  • Sukiyaki Chicken $13.50
    • stir fried udon with chicken and sukiyaki sauce
  • (Sukiyaki noodles are cooked with a special sauce similar to soy sauce)
  • Sashimi Bento $25.00
    • Served with sashimi and nigiri
  • Creamy Korokke $6.50
    • 2 Japanese style croquettes (deep fried creamy mashed potato)
  • -12 Pieces $23.00
  • Chicken Udon $10.00
Pita Pit (sample menu)
  • Very Vegemite $4.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Cookie Fix $2.00
  • Free Range Chicken Tenders
  • Marmite Mania $4.00
  • Brownie $2.50
  • Signature Kids $5.00 per head
  • Super Vege (3 Fillings) $4.00
The Good Earth Cafe (sample menu)
  • Ham $7.9
    • with mustard and organic salad
  • Cakes and Slices $5.5/$6.5
    • Please check our cabinet or ask our staff for today's treats
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Porridge $10
    • millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
  • Made to order sandwiches
  • Olivani French Toast $14
    • with banana toasted pecans and maple syrup
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
Filadelfios (sample menu)
  • Four Cheeses
    • Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
  • Queens Seafood
    • Hoki, mussels, shrimps and ranch mayo.
  • Curious George
    • Smoked chicken, American bacon, banana, brie cheese.
  • Mini Hot Dog & Fries $9.00
    • NZ-style on a stick
  • Mini Spring Rolls $9.50
    • Served with spiced apricot sauce
  • Mexican
    • New York spicy sausage, tomatoes, capsicums, chilli beans, jalapeños, served with corn chips and sour cream.
  • Frangelico Affogato $10.50
    • Vanilla ice cream, Frangelico liqueur and espresso coffee.
  • Lamb Salad $16.00 Large
    • Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
SIla Turkish Restaurant and Takeaway (sample menu)
  • Fries $4.00
  • Falafel Pita $11.50
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
  • Vegetable Iskender $15.50
    • zucchini and carrot fritters - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Walnut Dip $9.00
    • roasted capsicum, walnut, sundried tomato, garlic, spices and olive oil with Turkish bread
  • Sila Pirzola $26.00
    • cutlet of New Zealand lamb char grilled served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Mixed Iskender $18.50
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Falafel Iskender $14.50
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Lamb Shank $22.50
    • boiled marinated lamb shank cooked in Turkish oven and served on a dip of mash potato with mild chilli
Nanking Palace Restaurant and Takeaways (sample menu)
  • Ice Cream Sundae $9.50
    • Choice of Chocolate, Strawberry or Caramel topping with cream
  • Lemon Fish $35.00 per person
  • -Large $20,00
  • Lychees $9.50
    • Succulent Chinese fruit delicacy served with ice cream
  • Plain Fried Rice / Steamed Rice
  • Wonton Soup $7,00
  • Chicken and Cashew Nuts $25.00 per person
  • -Small $12,00
Ratbags & Innocent Bystander (sample menu)
  • FISH & CHUNKY SPUDS
    • Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
  • NORMA (1 person) $15.00
  • PREFEITTI
    • 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
  • HAWAIIANA
    • Ham, caramelised pineapple and mozzarella
  • CHICKEN WINGS $12.00
    • Baked and basted with our own spicy sauce
  • GRANDE (2 people) $20.00
  • THAI GREEN CHICKEN CURRY
    • Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
  • BISTECCA
    • Rump steak, creamy mushroom and peppers
Golden Harvest Restaurant (sample menu)
  • Chinese Roast Pork & Potatoes $22.00
  • Beef with Capsicum $22.00
  • Wonton Soup (small) $8.00
  • Honeycomb in Shacha Sauce $22.00
  • Vegetarian Chow Mien $18.00
  • Deluxe Entree Platter $8.00
    • Spring Rolls, Wontons, BBQ Pork Buns & Treasure Prawn Dumplings (Minimum order for 2 persons)
  • Sizzling Lamb Chops with Ginger & Spring Onion $30.00
  • Deep Fried Squid with Szechuan Pepper & Salt $12.00
Noodle Hut (sample menu)
  • Vegetarian Mee Goreng $10.10
    • Fresh thick egg noodles with fresh vegetables in an Indian style sauce
  • Chicken Chow Mee $11.50
    • Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning
  • Teriyaki $11.70
    • Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
  • Wanton Noodle Soup $10.50
    • Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • Hokkien Mee $11.70
    • Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
  • Thai Sweet Chilli Beef $11.50
    • Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
  • King Prawn Fried Rice $14.90
    • Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
The Portsider (sample menu)
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Marinated Kalamata Olives $6.00
  • Seared Beef Salad $19.00
    • Seared beef strips with tomato and a balsamic dressing
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
The Terrace Restaurant & Bar (sample menu)
  • Pasta of the Day $16.00
    • Ask for today's special. (gluten free & vegetarian option available)
  • Scotch Fillet $32.00
    • 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
  • Dipping Sauces (Choose 1)
    • BBQ, Aioli, Teriyaki, Tartare , Garlic Butter, Mint Sauce, or Wholegrain Mustard
  • Ploughman's Platter $25.00
    • (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
  • Pork Belly & Crackle $28.50
    • Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
  • Steak, Eggs and Chips (GF) $16.00
    • Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
  • Chefs Special Casserole $16.00
    • Served with warm Focaccia bread. Ask for todays flavour
  • -4 meats $31.00
Angusburgh (sample menu)
  • The Angus Burger $ 6.90
    • Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
  • Double Angus with Cheese $10.90
    • Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • The Angus Burger with Cheese $ 7.50
    • Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Minty Lamb $8.00
    • Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
  • Otago Oink $8.90
    • The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Burghanza $13.90
    • A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
  • Spicy Hen $ 9.50
    • Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
Hikari Sushi Bar

Hikari Sushi Bar

location

Address

267 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034779030

email

Email

office@hikarisushi.co.nz

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
267 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Copper

Sichuan 88

Wharf Hotel

Yuki Izakaya

The Standard Kitchen

The Jitsu

Wok Fusion

Mitchell's Tavern