Hikari Sushi Bar in Queenstown Menu

TEMPURA TEMPURA
  • Prawn tempura
    • 4 Pcs
  • Assorted tempura
    • 5 Pcs
  • Vegetable tempura (V)
    • 5 Pcs (V)
SASHIMI SASHIMI
  • Sashimi platter
    • 9 Pcs (GF)
  • Tuna sashimi
    • 6 Pcs (GF)
  • King salmon sashimi
    • 6 Pcs (GF)
SALAD SALAD
  • Hikari green salad (V)
  • Seaweed salad (V)
SIDE SIDE
  • Aburi salmon
  • Agedashi tofu
  • Soft shell crab karaage
  • Pork gyoza
  • Chicken tarikaraage (H)
  • Edamame (V) (GF)
BENTO BOX BENTO BOX
  • Hikari bento
    • Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
  • Yasai bento
    • Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs
UDON UDON
  • Chicken yaki udon
    • Stir fried fresh vegetable with udon noodle and chicken
  • Kake udon soup
    • Kake served with seaweed and spring onion
  • - + Tempura
  • Spicy seafood udon soup
    • Seafood (mussel, prawn and haki) served with vegetables cooked with spicy soup
  • Spicy chicken udon soup
    • Chicken served with vegetables cooked with spicy soup
RAMEN RAMEN
  • Served with a mung bean sprout, corn, dried seaweed, boiled egg and chashu
  • Miso ramen
    • Miso soup based ramen
  • Tonkotsu ramen
    • Pork broth soup based ramen
  • Spicy ramen
    • Miso soup based ramen
DONBURI ON RICE DONBURI ON RICE
  • Salmon teriyaki don
  • Chicken teriyaki don
  • Tofu teriyaki don
  • Unagi don
  • Sashimi don
  • Salmon sashimi don
  • Ginger fish don
  • Egg chicken katsu don
  • Chicken katsu don
CURRY ON RICE CURRY ON RICE
  • Japanese style curry with vegetables
  • Chicken curry
  • Chicken katsu curry
SIDE SIDE
  • Rice
  • Miso soup

Nearby Sample Menus

  • The Furgburger $ 11.00
    • Prime New Zealand beef, lettuce, tomato, red onion, ailoi & tomato relish.
  • Cockadoodle Doo $ 12.90
    • Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
  • Tropical Swine $ 13.90
    • Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
  • Sweet Julie $ 12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • Double Ferg w/ cheese $ 15.00
    • Cheddar
  • Fries with your choice of sauce $ 4.50
    • Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
  • Mr. Big Stuff $ 16.00
    • 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
  • The Dawn Horn $ 12.50
    • American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
  • Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
  • Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
  • Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
  • Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
  • Two Free range eggs any style on toast $13
  • Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
  • Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
  • Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
  • Aged Ribeye Steak 250g, $28.00
    • Mixed salad greens, roasted potatoes, jus
  • Porridge $14.00
    • Oats cooked in milk with caramelized banana & cinnamon OR mixed berries & brown sugar
  • Breakfast Burrito $21.00
    • Tortilla filled with chorizo, onion, hash brown, scrambled eggs, spiced black beans, tomato, topped with Halo chili sauce & melted cheese served with sour cream & salsa - Vegie option available $19.00
  • Stuffed Portobello mushrooms / blue cheese $12.00
  • Catch of the Day $25.00 - $28.00
    • See special board
  • Beef Casserole $14.00
    • Served with creamy mashed potatoes & glazed carrots
  • Brownie $6.00
    • Hot chocolate brownie with vanilla ice cream & chocolate sauce
  • Grilled Streaky Bacon & Portobello Mushrooms, $18.00
    • With ciabatta toast
  • Tomato N/A
  • Lettuce N/A
  • Pizza Sub with Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Chicken & Bacon Ranch Melt N/A
  • Italian Dressing N/A
  • Aioli N/A
  • Ham N/A
  • Soup: Cannelini, cabbage, confit garlic, grillled bread (v) $14
  • Bacon, roast onion, rosemary, pecorino $28
  • Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
  • Tiramisu, covered in chocolate flakes $13
  • Aperol Spritz $11
  • Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
  • Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
  • Roast Lamb, rosemary polenta, braised shallots, baby spinach, jus (gf) $35
  • Salmon Steak $37.50
    • char-grilled medium rare & on the bone – with zaru soba noodles with pickled cucumber & South Island seaweed salad
  • Southland Fisherman’s Stew $37.50
    • with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
  • Nevis Garden’s asparagus with crispy capers & browned butter $9.50
  • 6 Oysters battered with malt vinegar $30
  • Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
  • Clam Pasta $33.90
    • with Littleneck clams, white wine, chilies & herbs
  • Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
  • Sole $38
    • distinct, mildly flavoured fillet with a firm yet tender texture - panroasted fillet with new potatoes, Moko smoked eel, broad beans, baked beetroot, spinach, roasted Blue Cod cream
  • BUTTERED CHICKEN $9.50/$17.50/$23.50
    • Mozzarella Cheese, Marinated Chicken, Red Onions, Black Pepper and Butter Chicken Sauce and Cashew Nuts, Spinach (optional).
  • BEEF MUSHROOM $9.50/$17.50/$23.50
    • Mozzarella Cheese, Chunky Corn Beef, Mushrooms, Crispy Bacon, Cream Cheese, Red Capsicum, Red Onion.
  • MEAT LOVERS $7.50/$15.50/$21.50
    • Mozzarella Cheese, Pepperoni, Salami, Champagne Ham, Streaky Bacon, Sausages and BBQ Sauce.
  • CHICKEN DELUXE $9.50/$17.50/$23.50
    • Mozzarella Cheese, Smoked Chicken, Mushrooms, Smoked Cheddar Cheese, Red Onions and Streaky Bacon.
  • PRAWN TEMPURA $6.00
    • 6 pcs. & Dip
  • BBQ CHICKEN $9.50/$17.50/$23.50
    • Mozzarella Cheese, Smoked Chicken, Champagne Ham, Streaky Bacon and Red Onions.
  • CHICKEN TENDERS $8.90
    • 5 pcs. & Dip
  • BBQ SWEET N SPICY $9.50/$17.50/$23.50
    • Mozzarella Cheese, Sausages, Streaky Bacon, Champagne Ham, Parmesan Cheese, Red Capsicum, Red Onions, BBQ Sauce.
  • FOUR CHEESE PIZZA $23.00
    • cheddar, gorgonzola, gruyere, mozzarella, parsley & garlic oil
  • KIWI “PAVLOVA” $18.00
    • italian meringue, kiwifruit, passionfruit cream, plum puree, kiwifruit sorbet
  • TWICE BAKED CHEESE SOUFFLE $23.00
    • petite salad, walnut vinaigrette, walnut crisp
  • Neapolitan style pizza bread $12.00
  • SELECTION OF HOUSE MADE SORBETS $14.00
  • Sweet onion & parmesan pizza bread $12.00
  • DUNHILL 90 $18.00
    • brandy, strawberry liqueur, crème de cacao, butterscotch cream float
  • Seasonal vegetables w/ herb oil $15.00
  • Beans & Rice or Slaw $8.00
  • Drunken Beans $8.00
    • w dark island rum
  • Shaved Parmesan $4.00
  • Salsa Verde $4.00
    • Mild green
  • Chipotle Rice $5.00
  • Chilli Con Carne $25.00
    • chunky chilli beef and beans w chipotle rice
  • Chipotle Chicken $15.00
    • w cheats mold & salsa
  • Pulled Pork $15.00
    • w crackling and crema & salsa
  • BBQ pork fried noodles $20.00
  • Chicken & sweet corn soup $16.00
  • Combination seafood & vegetables $28.00
  • Deep fried salt & pepper tofu (6) $9.00
  • Steamed rice $7.00
  • Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00
  • Yuxiang eggplant $16.00
  • Deep fried pork wontons (6) $11.00
  • - Regular $4.50
  • Feta $1.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Add
  • Cheddar Cheese $1.50
  • - Regular $4.50
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • - Large $6.50
  • Banbangii $14.00
    • steamed chicken with mung beans and sesame
  • Ro-Suto Bi-Fu Don > roasted beef with a sweet onion sauce $13.00
  • Wakame Sarada $7.00
    • seaweed salad
  • Gyoza $15.00
    • pork dumplings
  • Gohan $3.00
    • steamed rice
  • Gohan $2.00
    • steamed rice
  • Edamame $5.00
    • green soy beans
  • Sashimi Teishoku $15.00
    • salmon tuna scallop mixed sashimi
  • Quesillo $9.00
    • Venezuelan Smooth creme caramel
  • Beef M $10.90 L $13.50
    • Prime local beef, slow cooked with latin spices
  • Pernil $10.00
    • Slow roasted pork belly
  • Cassava and Cream $7.00
    • Fried cassava wedges with sour cream and paprika
  • Peruvian Inca Kola $4.50
    • The golden kola
  • Vegetarian $8.00
    • Veggies of the day sautéed with oregano and olive oil
  • Beef $8.50
    • Prime local beef, slow cooked with latin spices
  • Prawns $15.00
    • Cooked in our Garlic sauce
  • Traditional Beef Bourguignon $27.00
    • Truffle mashed potato / mushroom / red wine reduction
  • Comte (cow, semi hard, region Franche Comte)
  • With Akaora smoked salmon or smoked chicken $23.00
  • Cabecou (goat, soft, region du Correze)
  • Winter medley vegetables(V) $9.00
    • Lemon butter / fresh herbs
  • Bleue d'Auvergne (cow, soft, region Central Auvergne)
  • Coq au vin $28.00
    • Linguini pasta / mushrooms / pearl onion
  • Served with your choice of mixed greens our French fries
  • Silverfern lamb rump $30.00
  • Served with fries or rice, and fresh vegetables or garden salad
  • Sizzling beef with black pepper & vegetables $19.00
    • Prime rump steak, seasonal vegetables & scented rice.
  • Mini beef burger $12.00
  • Nevis $19.00
    • Fresh basil, tomato & mozzarella
  • Rustic fries served with tomato sauce & garlic aioli $10.00
  • Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00
  • Mini Angus steak $12.00
Hikari Sushi Bar

Hikari Sushi Bar

location

Address

8/32 Grant Road, Frankton, Queenstown

phone

Phone

034414139

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
8/32 Grant Road, Frankton, Queenstown