Address
830A Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Himalayas in Christchurch Menu
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LUNCH MENU-
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
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Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
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Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
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Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
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Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
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Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
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Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
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Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
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Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
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Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
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Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
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Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
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Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
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Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
- All Curries are served with Rice and Plain Naan Bread $N/A
Nearby Sample Menus
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HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
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CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
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LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
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BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
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PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
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HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
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STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
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BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
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Affogato (GF) $10.00
- Allpress espresso over vanilla ice cream With a shot of Frangelico $16
- Garlic flat bread (V) $8.00
- Baby cos lettuce, sherry vinaigrette (GF) $8.00
- Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
- Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
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Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
- San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
- Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
- 7. Pork Fried Rice
- Pottle of Fried Noodles
- 6. Pork Chow Mein
- 30. Nasi Goreng (Rice)
- 20. Prawn Foo Young
- 19. Steak Foo Young
- 31. Lemon Chicken
- Mushrooms
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Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
- Per person. $3.00
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Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
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Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
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Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
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Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
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Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
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Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
- Oysters In Season $10.00
- Steak & Onion Patties $2.60
- Curry Rolls $2.70
- Chocolate Donuts $2.20
- Wontons (Dozen) $10.00
- French Fries $3.50
- Spring Rolls $2.70
- Meat Patties $2.20
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FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
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CHIPS $7.00
- with Aioli.
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BASIC $11.00
- Beef, chutney, mayo and gherkin.
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BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
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BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
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CHIPS $12.00
- with cheese and bacon.
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DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
- Prawn Cigars (2) $5.00
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Beef Nachos $16.50
- Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
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Baldwin's Black Cherry Chicken $30.00
- A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine and cherry glaze.
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Thai Beef Salad $19.50
- Warm Asian style beef salad with crispy noodles.
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The Summer Platter $32.00
- A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.
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Kakanui Calamari** $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
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Ale House Loaf $9.50
- Freshly baked bread with plain & garlic butter.
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Cromwell Crumble $16.50
- Rhubarb and apple crumble served with vanilla ice cream and anglaise.
- Cheese $4
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Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
- pibil braised pulled pork with smoked pineapple salsa and slaw
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Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
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Vegetariana $25
- a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
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Quesadillas see below
- a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
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Carne Asada $32
- ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
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Ancho Chilli Pork $23
- corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
- Fresh flour tortillas x 2 $4
- Stuffed Sausage
- Corn beef & Pickle
- Chicken & Mushroom
- Ham & Corn Relish
- Cheese & Onion
- Chicken Avocado
- Chicken Mayo
- Chicken (no mayo)
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Tator Tots $10
- Smoked Garlic Aioli
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Steak Fingers $14
- Spiced Cream Gravy
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Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
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Beef Hoagie $15
- Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
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Smoked Mozzarella Sticks $12
- Green Tomato Relish
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Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
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Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
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Riblets $15
- Smoked, Deep Fried, Sticky Sauce
- Marinated Olives (small) $3.50
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Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
- Falafel Cakes (vegetarian) $1.50
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Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
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Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
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Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
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Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
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Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
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Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
- Baby Tray N/A
- Nigiri Sushi N/A
- Seafood yaki udon $13
- Teriyaki chicken udon $12
- Rice Tray N/A
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
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Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
- -1. Bacon, Cheese and Tomato
- -Fried
- Fruit Salad $8.00
- -Poached
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Chips Bowl $8.00
- Served with tomato sauce and aioli sauce
- -3 Seafood & Saffron $21.00
- -1. Seafood & Cream $17.50
- Open Chicken Sandwich
- - Large $8.00
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Creamy Risotto $12.00
- With your choice of bacon or chicken
- - Add grilled cheese and bacon $12.00
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Fries $6.00
- Served with tomato and aioli sauce
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Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
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French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
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Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
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Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
- Bacon Pattie $2.40
- Chocolate Donut $2.00
- Mushroom $4.00
- Egg $4.00
- Pattie $2.00
- Crumbed Cod Fillet $4.50
- Jam Wrap $2.00
- Spring Roll $2.80
Himalayas
Phone
033778935
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Lunch , Seating , Highchairs Available , Cards accepted , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
830A Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Gluten Free Menus
- Christchurch Indian Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Gluten Free Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus