Hong Kong in Waikato Menu

Hong Kong in Waikato has no menu available, but can choose from many other options such as Slow-Roasted Lamb Shank or Crispy Pork Hock from Stoked Eatery. The Sugar Bowl Cafe offers many options including -streaky bacon and house cured smoked salmon. The Dunes Golf Club Restaurant includes a wide range like Bacon & eggs or Big beach breakfast. Hot Chips and Pulled Pork Bun from . Cafe Ninety Nine offers Spoon and Paddle and Ginger Bread French Toast.

Nearby Sample Menus

  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • GRAVY $2.50
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • NUGGETS + FRIES $7.00
  • HOKI + FRIES $7.00
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Agria potato puree $8.00
  • Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
  • Salt and pepper squid with chipotle mayo $16.00
  • Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Duck fat roasted potatoes $8.00
  • White chocolate and raspberry bread ‘n’ butter pudding, $16.00
    • White chocolate crème anglaise, vanilla ice cream
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Ham + Cheese Omelette $9.5
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Corn Chips, Sour cream, Guacamole $6.5
  • Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Counter / Cabinet Food
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • Peppercorn Sauce $2.00
  • Roast of the day
  • Cheese cake $8.00
  • Steak, eggs, chips $17.00
  • Fish Burger $12.00
  • Panfried Fish $12.00
  • Crumbed Scallops $13.00
  • Eggs $1.50
  • Salad Udon $15.00
    • Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
  • ●Donburi
  • -Nigiri Set $23.00
    • 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
  • Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
  • -Teriyaki Salmon Don
    • Pan fried salmon in teriyaki sauce
  • -Sashimi $12.00
    • 4 fresh NZ salmon, 3 today's fish
  • -SPAM Musubi $5.00
    • Spam & dashimaki egg, on rice wrapped in seaweed
  • -Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Workman's steaks Eye $36 / Scotch $34
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Homemade hot porridge with cream and brown sugar $10
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • Curry Pork on Rice $12.00
  • Sweet & Sour Pork on Rice $12.00
  • Curry Chicken on Rice $12.00
  • BBQ Pork Ho Fun $12.00
  • Three $10.00
  • Special - 12 Oysters $15.00
  • Sweet & Chilli Sauce Pork on Rice $12.00
  • 1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • The picnic (N) $45.00
    • Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • -Pulled pork slider & fries $12.00
  • Flat bread (V) $12.00
    • Garlic, mozzarella cheese & rosemary
  • Additional sauces $1.00
  • Chicken Malai Tikka $10.00
    • Tender pieces of chicken marinated in yoghurt, cheese & cream sauce. Cooked in tandoori Oven
  • Lamb Madras $16.00
    • Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
  • Lamb Korma $16.00
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Paneer Pakora $10.00
    • Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
  • Peas Pulao $7.50
    • Basmati rice cooked with green peas, special spices and herbs
  • Murgh Biryani $16.00
    • Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
  • Mutter Paneer $14.00
    • Cubes of cottage cheese and green peas cooked Kashmiri style
  • Butter Lamb $16.00
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • CLAT $19.50
    • Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • Prawn and Avocado Salad $14.00
    • Espy garden salad topped with garlic prawns and avocado smash
  • Espy Breakfast $22.00
    • Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
  • - Bacon $16.50
  • Toasted Muesli $9.50
    • Served with fruit salad and yogurt
  • Sides
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Brad’s tip: Try with our house made chilli sambal!
  • Seasonal vegetables of the day $7.00
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Cheese, onion, ham, egg, pineapple, bacon,
  • All meals - $5.00
  • Fish $9.00
  • Sausage $1.00
  • Chicken Wedges and Chips, with tomato sauce
  • American Hot Dog $5.00
  • Chicken Wedge $1.00
  • Two fillings, .50c per extra filling
  • Chicken nugget with chips $10.00
  • Falafel kebab $12.00
  • Vegetarian mixed burgers $10.00
  • Chicken iskender $15.00
  • -Mixed meat kebab $11.00
  • -Mixed meat kebab $13.00
  • Chickle chips $4.50
  • Mixed meats on chips $10.00
  • Chicken Tikka Masala $15.50
    • Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
  • Khao Pad - Fried Rice
    • Thai style fried rice with mixed vegetables, egg and spring onions
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Chicken Korma $15.50
    • Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
  • Egg Noodles Stir Fried
    • Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
  • Palak Paneer $14.50
    • Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
  • Keema Naan $5.50
  • Curry Puffs - 5 pieces $8.90
    • Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
Hong Kong

Hong Kong

location

Address

, Turangi Town Centre, Turangi 3334, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash

Location
, Turangi Town Centre, Turangi 3334, New Zealand
Similar Restaurants based on Cuisines