Hong Kong in Waikato Menu

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Hong Kong in Waikato has no menu available, but can choose from many other options such as Slow-Roasted Lamb Shank or Crispy Pork Hock from Stoked Eatery. The Sugar Bowl Cafe offers many options including -streaky bacon and house cured smoked salmon. The Dunes Golf Club Restaurant includes a wide range like Bacon & eggs or Big beach breakfast. Hot Chips and Pulled Pork Bun from . Cafe Ninety Nine offers Spoon and Paddle and Ginger Bread French Toast.

Nearby Sample Menus

DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
HOKI + FRIES $7.00
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
3 OR 4 THIGHS PER BASKET $13.00
- plain
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
COLESLAW $4.00
FRIES $4.00 /$8.00
- regular/loaded
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo

Grilled Root Vegetable Salad $17.95
- pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)
Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
Cheesy Garlic Bread $6.50
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
Wedges $12.95
- with sour cream + salsa
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50

-Mushroom risotto
Hereford Prime Sirloin 300g $36.90
- Grass fed
-Chimichurri
Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
-Potato gratin
-Dijon
-Wholegrain

Lamb & Chips $7.50
Veg Zucchini Reg $10.00 Large $14.00
Chicken Reg $10.50 Large $14.50
Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Chicken Reg $9.50 Large $11.00
Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
Chicken & Chips $7.50

Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
Crispy buttermilk chicken & mustard mayo $14.00
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Kapiti mango or berry sorbet $9.00
Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs

Breads for two $14.5
- artisan bread served w house dips
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Fries $10
- served with tomato sauce + smoked garlic aioli
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas

Salt & Pepper Squid Salad $18.00
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Smoked Chicken & Roast Veges Quiche $8.50
Hot Chips $6.50
- with Aioli
-Salmon $19.00
Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
Salmon, Spring Onion & Cream Cheese Quiche $8.50

Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Sizzling Spanish baked egg with spicy chorizo and toast $12
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese

Available from 8am - 2.00-3:00 pm daily
·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
·Fries
- Served with tomato sauce. Aioli extra
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
Granola $10.90
- House made granola, greek yoghurt, berry compote

Tartare Dip $1.00
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
Crispy Fish Portions $7.50
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
Soul Kumara Chips $5.50
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli

Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Side of fries with tomato sauce $6.50
Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
- Samon $18.50
Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Toasted Muesli $9.50
- Served with fruit salad and yogurt

Prime Rump Steak $29.00
- both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
Mediterranean $19.00
- Tomato base, mozzarella, onion, sundried tomatos, olives, feta
Hash brown $5.00
Mushrooms $5.00
Bowl of Onion Rings $8.00
- with homemade ranch sauce
* caramelised onion and mozzarella
Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00

Fisht bites & chips / Sausage & chips $7.00
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
-Beef vindaloo $15.00
- Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
Chips S $4 / L $8
Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
●Lamb
-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream