Hong Kong in Waikato Menu

Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
+ chicken $3.00
Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream
Soup Of The Day $10.50
- with toasted garlic bread
Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce

Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Menu available when dining in bar area only
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Broccolini, almond brown butter, garlic and lemon $88.00
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Agria potato puree $8.00

Eggs any style $11
- w/ Volare sour dough
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
Volare Baguette $6
- Whitestone smoked butter
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Mixed sharing Board for two $22
- Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast

The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli

BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
FIREPOT PIZZAS $15.00
COLD SMOKED SALMON $7.00
BACON $6.00
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
POACHED EGG $2.00

Chicken burger n chips $14
French toast w banana, $15
- maple syrup & crème fraiche
Creamy mussel chowder $18
- served w garlic & herb bread
Mussel fritter burger $19
- w salad, tartare sauce & fries
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
Chocolate brownie & vanilla ice cream $12
Vegetarian lasagne w a green salad $17
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate

Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Fries $6.50
- With aioli and tomato sauce

Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
Savoury mince on toast
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
-Or ciabatta $11.50
-Kumara fries with aioli $6.50
Muesli $11.00
- With fruit & yoghurt
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
Toasted bagels

Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
Eggs Benedict Bacon or Salmon $18.50/ $21.00
Seafood Chowder & Toast $18.50
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Kaimai Big Breakfast $21.00
Chinese Chicken Salad $17.00
- A great blend of Asian style
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Bacon & Eggs Classic $16.50

Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad

A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
Crab stick $1.70
Chips (minimum) $3.00
Kiddie $4.50
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
Fish cake $1.70
Pineapple fritter $1.20
Egg $8.50

Nearby Sample Menus