Hotel Waterloo Backpackers Bar in Wellington Menu

BREAKFAST BREAKFAST
  • Eggs Montreal $14.00
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • French Toast with Bacon & Banana $10.50
  • French Toast with Maple Syrup & Banana $9.00
  • Homemade Musli with Yoghurt $6.00
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
MAINS MAINS
  • Add a fried Egg to your Steak $2.50
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
SANDWICHES SANDWICHES
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry

Nearby Sample Menus

  • Eggs Benedict with Bacon & Spinach $14.00
  • Baked Beans on Toast $7.00
  • Soup of the Day $9.00
  • Beef Stroganoff with Fresh Rice & Salad $16.00
  • Roast Vegetable Risotto $15.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
  • Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
  • Slow Beef $15.00
    • slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
  • 1 CAJUN FISH
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • 3 BLACK BEAN & CUACAMOLE
  • Check the cabinet for more treats!
  • Halloumi V $15.00
    • corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • John $13.00
    • Bacon Beetroot Relish
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Matt $10.00
    • Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
  • Big John $10.00
    • Bacon, Guacamole, Jalapeño Salsa
  • Toast and jam or peanut butter $ 7.50
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Bacon burger $5.90
  • Cheeseburger $5.90
  • Chicken burger $7.90
  • Fish cake $2.00
  • Battered fish $3.80
  • Banana fritter $2.00
  • Spring roll $2.60
  • Kumara chips $4.70
  • Apple Crumble $12.00
    • Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
  • Chicken Nuggets $10.00
    • Served with crispy fries and tomato sauce
  • Pear & Blue Cheese Tartlet $12.00
    • A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
  • Chocolate Brownie $10.00
    • Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
  • Herbed Chicken Breast $30.00
    • Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
  • Triple Chocolate Heaven $14.00
    • A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
  • Steak, Eggs & Chips $19.00
    • Grilled Porterhouse steak with golden fries and two fried eggs
  • Sauces N/A
    • Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
  • Risotto al Funghi $24.50
    • Carnaroli rice with three types of mushroom and truffle oil
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Patate arrosto con rosmarino $6.50
  • Saltimbocca a' la Romana $30.50
    • Veal scaloppine with Parma ham, sage, and white wine sauce
  • Stracciatella alla Romana $14.50
    • Vegetable broth with fluffed Parmesan, egg and basil
  • Formaggi Misti con Frutta $26.00
    • Mixed Italian cheeses with fruit and bread
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Trio Classico(ideal to share) $22.50
    • Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
  • -King Prawn with XO Sauce $20.00
  • -Combination meat or seafood $17.00
  • -Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
  • -Combination meat or seafood $16.00
  • -Beef with Black Bean Sauce / Beef with Ginger and Spring Onion $16.00
  • ●Sides
  • Hong Kong Fried Squid $10.00
  • ●Vegetables and Tofu
  • -Large $8.00
  • Mix donor salad $8.50
  • Cajun
  • Chicken rice $7.00
  • Falafel
  • -Large $11.00
  • Chicken
  • Mini salad $5.00
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • -Single $6.00
  • -Reg $9.00
  • -King $15.00
  • -Reg $11.00
  • Pico de Gallo $2.00
  • -King $13.00
  • Guacamole $2.00
  • Bbq Pork On Rice $14.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Vegetarian Noodle Soup $14.00
  • Fried Tofu With Vermicelli And Salad $14.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Sweet & Sour Vege Rice Noodle $15.00
  • Seafood Noodle Soup $16.00
  • Tofu And Vegetable On Rice $14.00
  • Mandu Kuk (Dumpling Soup) $16.00
    • Dumpling in rich beef stock
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
  • Darkgogi Bab (Chicken) $16.00
    • Chicken marinated in soy sauce with steamed rice and side dish
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Yache Mandu (Dumplings) $10.00
    • Pan fried vegetable dumplings
  • Kimchi Ra Myun $12.00
    • Spice noodle or mild udong style
  • Budae Chige $40.00
    • (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
  • Yangnyem Chicken $20.00
    • Fried chicken with spice
  • Three Egg Omelette $6.50
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • Pate de campagne $12.00
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Spinach and ricotta dumplings $20.00
  • 3 Course $55.00
  • Two short dogs olives, fresh cheese $12.00
  • Chocolate tart brulee $10.00
  • Bacon & egg $4.10
  • Chicken $4.30
  • Chicken avocado $4.60
  • Chicken avocado croissant $5.20
  • Steak roll
  • Ham & egg $4.00
  • Bacon spicy beef croissant $5.20
  • Chicken salad croissant $5.20
Hotel Waterloo Backpackers Bar

Hotel Waterloo Backpackers Bar

location

Address

1 Bunny Street, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

0800225725

email

Email

None

clock

Opened hours

4 PM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Live Sports Screening ,  Outdoor Seating ,  Full Bar

Location
1 Bunny Street, Pipitea, Wellington, Wellington, 6011, New Zealand
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