Hotel Waterloo Backpackers Bar in Wellington Menu

Strawberries & Ice Cream (seasonal) $7
Cashew Nuts $8
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Satay – Chicken or Beef $8
Child $12
Smoking Chocolate Ice Cream Sundae $7
Curry Puffs $8
Adult $20.50

Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
-Seafood $12.5
Stir Fried Flat Rice Noodle With Chicken $11.5
Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
-Spicy Pineapple Chicken $10.5
Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
-Pork Rib $11.5
Beef Rice Noodle Soup $11.5
- -Beef -Lemon wedge -Bean Sprout -Onion -Coriander

Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Muesli $7.00
- With fruit, yogurt and honey
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
Eggs your choice $11.50
- With one side
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu

Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew

Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
Warmed olives $8.50
PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
Smoked fish, black olive tapenade, watercress + lemon. $27.00
Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50

Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing

The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce

Jeera Aloo $14.00
- Diced dry potatoes, cooked with cumin seeds and spices
Achari Lamb $16.50
- Lamb cooked with secret recipe in "pickling style!"
Vegetable Biryani $16.00
- Basmati rice cooked with fresh vegetables, spices, garnished with coriander and serve with raita
Kheema Dosa $17.00
- Dosa stuffed with spicy lamb mince masala
Lamb Madras $16.50
- Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
Chicken Tikka Masala $15.50
- Boneless chicken cooked with onion, tomato, herbs and spices
Lamb Biryani $18.00
- Basmati rice cooked with lamb, spices, garnished with coriander and serve with raita
Matar Paneer $15.00
- Cottage cheese and green peas cooked together in a subtly spiced vegetable gravy

Mee Goreng $24.00 / $18.50
- Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
Stir Fried Pork with Chilli and Basil $18.50
- Stir fried pork with chilli, broccoli, garlic, basil, green beans and bamboo shoots
Vegetarian Mee Goreng $18.50
- Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
Yellow Thai Curry $18.50
- Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
Tom Yum Goong $12.00
- Spicy prawn soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
Vegetarian Thai Spring Roll $7.00
- Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce
Vegetarian Curry Puff $7.00
- Four curry puffs filled with almond flake, onion, potato, kumara and curry powder
Vegetarian Sweet and Sour $18.50
- Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts

House cured salmon $6.00
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
Hashbrown $2.50
House cured salmon $6.00
Chili bean nachos w salsa & sour cream $12.50
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Pizza of Roasted tomato, basil pesto & mozzarella $12.50
Streaky bacon $5.00

FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes

Meatball N/A
Turkey N/A
Herb & Garlic Toasties N/A
Subway Club N/A
Sweet Onion N/A
Roasted Garlic N/A
Tomato N/A
Thousand Island N/A

3 Course $55.00
Grilled Tomato $3.00
Awatoru smoked tuna, potato, beetroot $20.00
Eastbourne Village Meats Black Pudding $4.00
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
Two short dogs olives, fresh cheese $12.00
Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
Eastbourne Village Meats Gold Medal Beef Sausages $5.00

arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
provoleta $17.00
- grilled provolone dolce & prosciutto
green salad $7.00
choripan $12.00
- chorizo, bread, mayo & pebre
-All served with homemade bread
tortilla de patatas $12.00
- potatoes & onions spanish omelette

Deep Fried Tofu $7.50
Steamed Vegetables $7.50
Nasi Lemak $11.00
- Chicken / Lamb / Beef
Sambal Squids / Prawns / Seafood $13.50
Hainanese Chicken Rice $11.00
Kung Poh Squid $13.50
Malaysian Ipoh White Coffee (hot) $3.50
Noodle Soup $10.00
- Chicken / Beef / Dumplings / Veggie

Hotel Waterloo Backpackers Bar in Wellington Menu

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Hotel Waterloo Backpackers Bar

Wellington Region > Wellington > Hotel Waterloo Backpackers Bar

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1 Bunny Street, Pipitea, Wellington, Wellington, 6011, New Zealand

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