Hotel Waterloo Backpackers Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast(ADD TO YOUR EGG $2.00 Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • French Toast with Bacon & Banana $10.50
  • French Toast with Maple Syrup & Banana $9.00
  • Homemade Musli with Yoghurt $6.00
  • Two Pancakes w one Topping $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Eggs Montreal $14.00
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Savoury Mince $10.00
    • on Hot Buttered Toast with Poached Egg & Hollandaise
MAINS MAINS
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Fish & Chips $15.00
    • Tempura Battered Fish w Fries
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
SANDWICHES SANDWICHES
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • B.L.T $10.50
    • Bacon, Lettuce, and Tomato with Garlic Mayonaise on homemade Foccacia
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Toasted Sandwich with 2 Fillings $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry

Nearby Sample Menus

  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • Beef Chow Mein $13.90
  • Prawn meat with chives $11.50/15p
  • Crispy Duck $13.50/$24.90
    • (Small/Large)
  • Szechuan Beef (Meat only) $18.00
  • Hot dog $2.50
  • Pineapple Fritter $2.20
  • Szechuan chicken with mix Veges $13.90
  • Szechuan seafood noodle soup $12.90
  • Grilled pork ribs $19.00
    • pork ribs marinated with our house sauce
  • Crispy pork spare ribs $19.00
  • Carrot & daikon $2.50
  • Lamb rack $14.00
    • lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
  • Bun (grilled pork vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Deep-fried soft shell crab $17.00
    • served w/ side salad & steam jasmine rice
  • Hand cut kumara chips $4.00
  • Bun (grilled pork belly & spring rolls vermicelli) $15.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Spring Roll $2.50
  • Lemon Fish $12.50
  • Combination Pineapple & Cashew Nuts $15.00
  • Hot Dog on a Stick $2.70
  • Steak & Onion $3.50
  • Sweet & Sour Wonton $11.50
  • Lemon Fish $12.00
  • Steak, Pineapple & Cashew Nuts, $14.50
  • Scallops $2.00
  • Nasi Goreng rice $12.80
  • Steak & egg $4.50
  • Pork $11.90
  • SET MENU (C) $56.00
    • lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
  • Chicken $10.90
  • Fish Breadcrumbs $3.80
  • Scallop Dinner $18.50
  • Won Ton Noodle or Ho Fun Soup $8.80
  • Nasi Goreng (Rice) $13.80
  • Squid in Black Bean Sauce $18.80
  • Vegetable Fried Rice $9.50
  • Hot and Sour Sesame Chicken $14.90
  • Lightly Fried Squid with Vegetables $18.80
  • Stuffed Mushrooms $5.50
  • Plate of Chinese Vegetables $12.80
  • Pesce della Sera $34
    • Pan fried Fish of the day
  • Verdura della Sera Vegetable dish of the evening $8.5
  • Anatra di Fratelli $34
    • Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
  • Bianchetto $16
    • Whitebait and lemon fritter with a cornichon and dill mayo
  • Tagliatelle con Polpette $27
    • Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
  • Bombe di Fratelli $15
    • Italian donuts with limoncello gelato and pistachio and chocolate sauce
  • Polenta Parmesan chips with black truffle mayo $8.5
  • Pizza della Nonna $24
    • Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
  • Steak & Kidney Pie $5.10
  • Potato Top Pie $4.90
  • Mince Pie $4.70
  • Mince & Cheese Pie $4.90
  • Mince Savoury $2.50
  • Steak & Creamy Mushroom Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Potato Top Savoury $2.50
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Fish 'n' chips $19.50/$12.50
    • Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Side dish of the day priced daily
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Apricot and ricotta cake $7.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • A devilled egg $5
  • A bowl of Louisa plums $ 7.5
  • Pickle plate $7
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • Teriyaki Salmon $1.50
  • Teriyaki Chicken & Avocado $1.50
  • Gunkanmaki $1.00
  • Vegetarian Sushi $1.50
  • Spicy Prawn $1.50
  • Beef Rolls $1.50
  • Salmon & Crab Meat $1.50
  • Prawn Salad $2.00
  • Chicken Panini $6.50
  • Ham & Egg Avocado Sandwich $4.40
  • Vegetarian Pie $3.80
  • Chocolate Eclair $2.40
  • Custard Slice $2.20
  • Chocolate Chip Muffin $2.50
  • Mince Savoury Pie $2.00
  • Chicken Salad Sandwich $4.20
  • Fruit crumble $10.80
    • warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
  • Tuska - add avocado (seasonal) $12.80
    • streaky bacon in a warmed joe’s roll
  • Cow lane $8.80
    • 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
  • Eddie would go $17.50
    • bacon, pineapple, mozzarella and joe’s tomato sauce
  • Banana split $10.00
    • premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Bratwurst $3.50
  • Butcher’s window $19.00
    • pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
  • Aloo Gobi $14.50
    • Sautéed potatoes and fresh cauliflower cooked with spices.
  • Murgh Tikka $9.50
    • Marinated boneless chicken pieces cooked in a tandoor.
  • Pickle $4.00
  • Chef's Special $18.50
    • Boneless pieces of fish cooked with the chef's special gravy.
  • Prawn Biryani $19.00
    • Prawns cooked with Basmati rice and spices, served with raita and poppadom.
  • Cucumber Raita $4.00
    • Grated cucumber in yoghurt
  • Lamb Jalfrezi $18.00
    • Lamb pieces cooked with seasonal vegetables and ground spices.
  • Paneer Tilwali $10.00
    • Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
Hotel Waterloo Backpackers Cafe

Hotel Waterloo Backpackers Cafe

location

Address

1 Bunny Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044738482

email

Email

None

clock

Opened hours

7 AM to 2 PM, 5 PM to 9:30 PM (Mon-Fri), 7 AM to 12 Noon, 5 PM to 9:30 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar

Location
1 Bunny Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
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