Hotel Waterloo Backpackers Cafe in Wellington Menu -

Nearby Sample Menus

Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Chef’s Salad (V) $17.00
salt & pepper squid Salad $21.00
grilled halloumi Salad (V) $21.00
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice

Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Swap for gluten free bread $1.50
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream

Chicken with Chinese Mushroom S $5 / L $9.50
Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
Bean Curd Hot & Sour Soup with Shredded Pork S $5 / L $9.50
Boiled Fish in Pepper Chilli Oil $18.00
Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
Bok Choy / Lettuce $12.00
Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
Grilled Cheese. Fish Fillet in White Sauce / Grilled Cheese, Combination Seafood in White Sauce / Grilled Cheese, Black Pepper Beef Fillet / Grilled Cheese, Curry Beef Brisket $14.90

Classic Naan $4.00
- Punjabi style bread tandoor baked
Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
Coconut Rice $5.00
Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream
Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
Honey Soy Salmon $26.00
- fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce

38 Grilled Chicken Satay Sauce $11.00
3 Satay Chicken Kebab $6.00
53 Fried Yellow Noodle $11.00
32 Basil Chicken $11.00
46 Deep Fried Chicken Noodle Soup $11.50
50 Thai Laksa $13.00
47 Satay Noodle Soup $11.00
51 Duck Noodle Soup $12.50

Lamb Dhansak $16.50
- Lamb cooked with vegetables, yellow lentils and a touch of herbs and spices
Vegetable Samosa $7.00
- Homemade pastry filled with potatoes, coriander and cumin seeds, peas and subtly flavoured with spices served with tamarind sauce
Chicken Korma $15.50
- Boneless chicken cooked in onion, cashew nuts and cream with a touch of herbs and spices
Lamb Chettinad $16.50
- Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
Lamb Madras $16.50
- Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
Paneer Jalfrezi $15.00
- Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
Vegetable Manchurian $15.50
- Deep fried vegetable balls cooked with onions, tomatoes, ginger. garlic in soya and chilli sauce
Fish Malabari $18.50
- Seasonal fish cooked with coconut cream, coriander, tomatoes, cream and spices

Toast & Spreads $ 7.00
Eggs on Toast $10.50
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
Creamy Mushrooms & Bacon $19.50
Thai Beef Salad $18.00
- with crispy noodles
Tomatoes $4.00
Large $12.00
Caesar Salad $18.00

Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Cheerios $8.00
- served with Watties tomato sauce.

FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
TOASTED CROISSANT $5.50
- with jam and butter
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts

Potato top Savoury
- Quality lean mince with added vegetables
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Steak
- chunky prime beef Steak
Mince Savouries
- Quality beef mince with added vegetables
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Mince & Cheese
- Cheese topping on quality beef mince
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices

PHO SOUPS
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Dau Phong Rang $5.00
- Roasted peanuts
Coconut Creme Brulee $15.00
- with mango (GF)
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico

Chicken $4.30
Bacon spicy beef croissant $5.20
Ham $4.00
Ham & egg $4.00
Egg $3.60
Bacon & egg $4.10
Vegetarian $3.50
Bacon spicy beef $4.80

Spring Roll (Homemade) $2.50
Hamburger $4.00
1 Filling $2.60
or 1/2 Doz + Dip $7.00
Big Bloke: $14.50
- Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
Pineapple Fritter $1.80
Real Paua Fritters $6.80
Corn Nugget 10 for $3.70

Meat Pattie $3.10
Chicken Curry $12.00
Potato Fritter $0.90
Barfi $2.00
Hot dog $2.40
Fish battered $3.00
Pie $3.00
Cake Slice (Homemade) $2.20

Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)

Hotel Waterloo Backpackers Cafe