Hotel Waterloo Backpackers Cafe in Wellington Menu -

Nearby Sample Menus

Zorba The Greek (V) M $23/ L $33
- Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
gluten free pizza base (Medium only) $2
Mussels $12
- In a garlic, white wine & cream sauce + toast
Chicken Wings $15
- Braised in red dog chipotle barbeque sauce
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers
Large=(L) / Medium=(M)

LAMB BURGER $18.50
- house ground lamb with minted yogurt
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
Fried mashed potatoes – green onions $5.00
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
Glazed carrots & Savoy cabbage– aniseed butter $6.00
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter

GOURMET CHICKEN $6.50
- 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
GOURMET SUPREMO $9.50
- Supremo meat patty. bacon, camembert Cheese, fresh salad , tomatoes, onions
Chips $3.30
SUPREMO STEAK & EGG $9.50
- 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
Homemade Corn Fritter $2.70
fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
Chicken Schnitzel $5.00
Sour Cream (small punnet) $1.50

Chips $3.20
Corfu $9.90
- (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
Snack 1 Chicken Piece & Chips $5.50
Venison $9.90
- (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
Chicken $9.90
- (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
Sausage $2.60
(Served with chips, coleslaw, sauce, lemon) N/A
Pineapple, Cheese, Egg $1.50

Pork with Bamboo Shoots $16.80
Garlic Seafood $24.80
Beef Fried Rice $14.80
Egg Fried Rice $12.00
For 4 People or More (B) $28.00 per person
- Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
Cumin Lamb with Spring Onion $19.80
Orange Mushrooms $18.80
- Three Course $75.00

All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
Vanilla Chocolate Mousse $13.00
- Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
Kumara $5.50
- with butter 4/5 slices
Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt
Sirloin wrapped Asparagus 2 skewers $9.50
Mushroom 2 skewers $6.50
Green Beans $10.00
- preserved vegetables, ground pork, garlic

Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Classic Bloody Mary $12
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon

Beer battered fish goujons $10
- with homemade tartare sauce
Sausage rolls $10
- with tomato ketchup
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Warm mixed olives(V) (GF) (DF) $8
Sausage and mash(GF) $16
- seved with homemade onion gravy
Cheeseboard(GF) $22
- three cheeses from ontrays petone

Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

with hummus v d $7.00
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
creamy mushroom empanadas, salsa verde v $10.00
steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
date, almond, fennel g $30.00
salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
Soup / salads add add $4.00 for smoked chicken

Wholegrain Mustard $2.00
Choose your Cut, a Sauce & Two Sides N/A
- A sauce and two sides included in the cut price
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
Garlic Herb Butter $2.00
Today's Catch $29.00
- Server to advise what the Sea provided
Vegies N Cheese Sauce $8.00
Bearnaise $2.00
BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries