Hotel Waterloo Backpackers Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast(ADD TO YOUR EGG $2.00 Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • French Toast with Bacon & Banana $10.50
  • French Toast with Maple Syrup & Banana $9.00
  • Homemade Musli with Yoghurt $6.00
  • Two Pancakes w one Topping $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Eggs Montreal $14.00
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Savoury Mince $10.00
    • on Hot Buttered Toast with Poached Egg & Hollandaise
MAINS MAINS
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Fish & Chips $15.00
    • Tempura Battered Fish w Fries
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
SANDWICHES SANDWICHES
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • B.L.T $10.50
    • Bacon, Lettuce, and Tomato with Garlic Mayonaise on homemade Foccacia
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Toasted Sandwich with 2 Fillings $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry

Nearby Sample Menus

  • Korean Bibimbap [V,GF] $13.00
    • Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Mince + Cheese Dumplings $11.00
    • Pan fried, pale ale, aged cheddar [trust us] (4)
  • Chocolate Brownie [GF,DF] $10.00
    • Dark chocolate, liqueur orange, coconut chocolate sauce
  • Indian Goat Kebabs [GF] $14.00
    • Garam + coriander spices, mint + coriander chutney (4)
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Kimchi Loaded Shoestring Fried [GF] $12.00
    • Bacon mayo, kimchi, spring onion
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Cajun blackened Tarakihi fish $27
    • with bourbon mash + salad + Remoulade sauce
  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
  • Mother knows best (Vegetarian) $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
  • Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
  • Green salad with cabernet sauvignon dressing $9.00
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • GF= Gluten free option available
  • Wood roasted merino spare ribs, black garlic, mustard $17.00
  • Chilli and honey glazed pork belly $36.00 per guest
  • Le magnifique breakfast $39.00
    • Our continental buffet with the inclusion of 1 selection from our a la carte menu
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Add bacon $ 4.00
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Fu-Jian Fried Rice (pork,shrimp, & vegetable in oyster sauce) / Curry Coconut Cream Beef or Chicken on Steamed Rice $13.90
  • Crispy Tasty Chicken Fillet $11.00
  • Choose your favorite noodles : egg noodle / rice vermicelli / flat wide rice noodle
  • $2 surcharge for udon noodle
  • $2 surcharge for extra vegetable
  • Shredded Chicken & Minced Pork on Rice / Marinated Pork on Belly Rice $11.90
  • Soya Chicken / BBQ Pork / Steamed Chicken $12.00
  • Hot and Sour Noodle Soup $11.50
  • Steam Rice $2.00
  • Seafood (or King Prawns)Tom Yum Soup $13.00
    • King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
  • Chicken Cashew $14.50
    • Chicken fillets & seasonal vegetables stir fried with cashew nuts.
  • Gongbao Chicken $13.50
    • Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Hainanese Chicken Rice $13.00
    • Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
  • Fish Sambal $13.00
    • Fish fillets pan fried in chilli sambal and tamarind paste.
  • Peranakan Chicken $13.00
    • Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Soup of the Day $12
    • w Toast & Butter
  • Hand-cut Fries $7.00
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
  • Make it a double decker (2 x eggs) $16.00
  • Bacon sandwich, Marty sauce $8.00
  • Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
  • Four cheeses pizza with rocket, pear and walnuts $16.00
  • Add a fried egg $10.50
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • Organic Te Horo Salad $8.00
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Soup $12.50
    • of the day with toasted garlic sourdough
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Small (20cm approx.) $14.00
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Falafel
  • -Large $11.00
  • -Large $11.00
  • -Large $8.00
  • Lamb
  • -Large $8.00
  • Falafel kebab $8.00
  • Cajun
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • of bread $50 extra persuce
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Cashew Nuts $4.00
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Add spinach $16.80
  • Autobahn $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips
  • Add spinach $2.00
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Mushrooms $4.80
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Beef burger $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
  • Vinnie barbarino $17.50
    • cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Ham & Egg bite with homemade salsa $6
  • Soup du jour $9
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Kumara nest with cheese, egg & feta $6
  • Homemade granola with coconut yogurt & fruit $14
Hotel Waterloo Backpackers Cafe

Hotel Waterloo Backpackers Cafe

location

Address

1 Bunny Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044738482

email

Email

None

clock

Opened hours

7 AM to 2 PM, 5 PM to 9:30 PM (Mon-Fri), 7 AM to 12 Noon, 5 PM to 9:30 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar

Location
1 Bunny Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
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