Hotel Waterloo Backpackers Cafe in Wellington Menu -

Nearby Sample Menus

Skin-on John Dory - Grilled $14.40
- Firm white fish
Flounder, Whole $9.90
- Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
Sweet Chilli $1.50
Skate $6.50
- Good flavour and wonderful gelatinous texture
Island Bay Bavarian Style Sausage $5.50
- Beer battered
Kingfish $12.70
- Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
Fish Burger $13.00
- Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
Blue Cod $16.90
- Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake

Onion Salad $6.00
- Diced onions, cucumber, carrots and tomatoes with spice.
Vegetable Samosa $7.50
- Deep-fried pastry filled with spiced vegetables.
Lime Pickle $1.60
Chicken Tikka Masala (Mild, Medium or Hot) $18.50
- Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
Chicken Tikka $21.00
- Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
Coconut Rice
- A perfect example of authentic South Indian cuisine.
Seekh Kebab $19.00
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Chicken Masta Masala $18.50
- Boneless chicken tikka simmered in tandoori gravy (medium or hot)

MUSHROOM MASALA $16.00
- fresh mushrooms cooked with creamy gravy in masala flavour
CHICKEN KORMA $15.00
- boneless pieces of chicken, cooked with cashew nut sauce and cream
JUNGLE GOAT $16.00
- New Zealand goat cooked in Indian Spices
TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate
DAL TARKA(PUNJABI STYLE) $14.00
- yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
PATNA JALPARI CURRY $18.00
- onion masala with coconut cream curry leaf
BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala

Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
Halloumi/grilled free range chicken $4.50
Tomato $3.00
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Chili bean nachos w salsa & sour cream $12.50
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
Streaky bacon $5.00

-Option:Extra Bacon $3.00
Club Sandwich $16.00
- Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
Kids Pancake $6.00
- Options: Bacon & Banana Or Blueberry & Ice cream
Eggs Florentine $14.00
- Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
Burgers Served With Fries $11.00
- Chicken /Beef
Corn Fritters $14.00
- Corn fritters served with salad, strip bacon, relish and sour cream

Quiche
- bacon Egg Cheese and vegetales
Large $5.20
Family Pies $18.00
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Sausage Roll $2.20
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Small $4.20
Steak
- chunky prime beef Steak

GF= Gluten Free
HP=High Protein
7. Lime Chilli & Soy (LF)
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
9. Thai Coriander & Lime (LF)
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
4. Italian (LP)
9. Thai Chilli Chicken (HP,LC,LGI) $9.00
- Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese