Hotel Waterloo Backpackers Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast(ADD TO YOUR EGG $2.00 Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • French Toast with Bacon & Banana $10.50
  • French Toast with Maple Syrup & Banana $9.00
  • Homemade Musli with Yoghurt $6.00
  • Two Pancakes w one Topping $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Eggs Montreal $14.00
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Savoury Mince $10.00
    • on Hot Buttered Toast with Poached Egg & Hollandaise
MAINS MAINS
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Fish & Chips $15.00
    • Tempura Battered Fish w Fries
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
SANDWICHES SANDWICHES
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • B.L.T $10.50
    • Bacon, Lettuce, and Tomato with Garlic Mayonaise on homemade Foccacia
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Toasted Sandwich with 2 Fillings $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry

Nearby Sample Menus

  • Black Pepper Hot Plate
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • Cashews and Tempura Battered Chicken $22.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Main, Seafood $20.50
  • Coconut Cream Soup
    • Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Sharing Menu 2 $30.00
    • Cost per person. - Combination Entrée / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice
  • Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Eggs Montreal with Salmon $14.00
  • Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
  • Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
  • Roast Vegetable Risotto $15.00
  • Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
  • Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
  • Soup
    • Chicken Sweet Corn Soup
  • Shrimp & Vegetables Dumplings $6.00
  • Crispy Bean Curd Skin Roll with Pork & Shrimps $20.00
  • Si Jau Gai - Soy Sauce Chicken $26/51
  • Arhat Vegetables Chow Mein $18.00
  • Squid stir-fried with Black Bean Sauce & Capsicums $22.00
  • Pan Fried Chive Cakes (3pcs) $6.00
  • Eggplant with Diced Chicken & Salted Fish $22.00
  • Polenta Pont Neuf chips with smoked paprika aioli $14.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Deconstructed lemon meringue pie $12.00
  • Chicken liver pate served with homemade fruit chutney & toast $15.00
  • Hot fruit crumble with vanilla bean ice cream $12.00
  • Ham & mozzarella arancini $15.00
  • - Kids serving $9.50
  • All burgers can come without the bun & with extra salad $18.00
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Wooden spoon ice cream sandwich $6.95
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Combo Fried Rice $11.00
  • Noodle Soup $10.00
  • -Large $14.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Chicken Sweetcorn Soup $8.50
  • Pork Wonton
  • Chips $3.00
  • BLT burger $6.00
  • Stir Fried Lobster Seasonal Price
  • Ginger and Onion Lobster Seasonal Price
  • For 6 People or More (C) $35.00 per person
    • Deep Fried Won Ton, Beijing Dumpling, Spicy & Sour Soup, Orange Beef, Peking Fish, Deep Fried Duck, Vegetables, Squid Chinese Vegetables, Shrimps Fried Rice, Mixed Fresh Fruits
  • - One Course $49.80
  • Sizzling Yu Xiang Fillet Steak $24.80
    • Fillet steak with bamboo shoot in chilli bean sauce on hot plate
  • Deep Fried Won Tons $7.00
  • Spiced Duck $14.00
  • Shanghai Fried Glutinous Rice Cake with Pork $16.80
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Please see our blackboard.
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Sundried tomato $1.00
  • Chicken $11.00
  • Avocado $1.00
  • Cheese
  • Salmon $1.50
  • Creamcheese $0.50
  • Onion
  • Mushroom
  • Roast Beef N/A
  • Turkey N/A
  • Italian B.M.T N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Carrot N/A
  • Subway Melt N/A
  • Chicken Classic N/A
  • Chocolate chip
  • Pastrami 9.20
  • Poppy
  • Low fat plain 5.40
  • Harlem Hustle (V) 18.00/13.00
    • Herbs, mozzarella cheese, and pizza sauce
  • Gluten free roll (extra) 1.30
  • Brooklyn Burner 29.00/17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce
  • Rock salt
  • CROQUE MONSIEUR OR MADAME $17.00
    • toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
  • Warmed baguette $3.50
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • OMELETTE BOURGEOISE $19.00
    • house manuka smoked salmon & creme fraiche
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • DUCK LIVER PARFAIT $14.00
    • house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • Steamed Pork Bun $2.50 each
  • Steamed Rice S $3 / M $4 / L $5
  • Mee Goreng S $5 / M $6 / L $7
  • Stir Fried Beef $10.50
  • Fish Ball Soup $9.50
  • Deep Fried Wonton (3)
  • Beef Udon Noodle Soup $9.50
  • Fried Noodles S $5 / M $6 / L $7
  • Garlic Naan $4.00
    • Naan bread sprinkled with garlic.
  • Chicken Tikka Masala $18.00
    • Barbeque chicken pieces cooked with onion, tomatoes and ground spices.
  • Paneer Tikka $11.00
    • Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
  • Vegetarian $50.00
    • (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
  • Mutter Paneer $16.00
    • Home made cubes of cottage cheese cooked with green peas and spices.
  • Keema Naan $4.50
    • Naan stuffed with minced lamb.
  • Seekh Kebab $9.50
    • Minced lamb rolls mixed with spices and cooked in a tandoor.
  • Murgh Tikka $9.50
    • Marinated boneless chicken pieces cooked in a tandoor.
  • CHANNA MASALA $7.00
  • Beef Vindaloo $10.00
  • ALOO MUTTER $7.00
  • LAMB MADRAS $10.00
  • Chicken Korma $10.00
  • SAMOSA $2.00
  • Chicken Tikka $2.00
  • Garlic Naan $2.50
Hotel Waterloo Backpackers Cafe

Hotel Waterloo Backpackers Cafe

location

Address

1 Bunny Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044738482

email

Email

None

clock

Opened hours

7 AM to 2 PM, 5 PM to 9:30 PM (Mon-Fri), 7 AM to 12 Noon, 5 PM to 9:30 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar

Location
1 Bunny Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
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