Italian on Cuba in Wellington Menu

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Italian on Cuba in Wellington has no menu available, but can choose from many other options such as Wraps or Mexicano salad from Habitual Fix. Roast House offers many options including (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy ) and Beef/pork or lamb. Thief includes a wide range like Chickpea Fries or Arancini. 2 Eggs on Toasted Foccacia and - Scrambled from . Blue Orange Cafe offers Nam D and The classic.

Nearby Sample Menus

Pepper Mayo Twister $7.50
Snack Burger $2.90
Ultimate Burger Meal $14.40
- Colonel Burger, 1pc Chicken.
With any Bucket Meal. Set combination applies
-Popcorn Chicken with chips $4.50
2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
Colonel’s Dinner $24.90
- 8pcs Chicken, lge Potato & Gravy, lge Chips.
Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.

Green beans $ 9
- 63 egg / brown butter
Braised chicken leg coq au vin $ 23
- mash potato / shallots
Seafood chowder $ 18
- grilled sourdough
Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
Quinoa & feta slider $ 15
- iceberg
Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
Artisan cheese I condiments $ 13

VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
TRIPLE CHOCOLATE CHEESECAKE $6.00
BRIOCHE BREAD & BUTTER PUDDING $6.00
SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil

Phad Thai $24.00 / $18.50
- Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
Beef Masaman Curry $18.50
- Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
Tom Yum Gai $10.00
- Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
Vegetarian Mee Goreng $18.50
- Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
Stir Fried Chicken with Chilli and Basil $18.50
- Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Red Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
Sweet and Sour Fish $18.50
- Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
Fried Chicken $18.50
- Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice

Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
chicken nuggets $8.90
- served with chips and tomato sauce.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
All mains served in a traditional Moroccan Tagine
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.

Pimp your greens $5
- and grilled chicken or fish to your salad
Edamame(VG)(GF)(DF) $6
- Flaky Sea Salt, miso Mayo
-malt vinegar mayo $1
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
Yoga Pants[v] $13
- zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
-crispy fried shallots $2
(V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
Butter "Chicken" Fries
- Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce

CHICKEN FRITTER $2.50
SCALLOP $2.00
WONTON EACH$1.00
CORN NUGGETS 6 FOR $3.00
SPRING ROLL $2.50
CHICKEN WINGS $1.60
HAMBURGER $5.00
BLUE COD

MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)

Flatbread N/A
Herb & Garlic Toasties N/A
Roasted Garlic N/A
Thinly Cut Sour Cream & Chives N/A
Tuna N/A
Chicken & Bacon Ranch Melt N/A
Choc Chip N/A
Yoghurt N/A

Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
E-2 Vegetable Pan Cake
S-2 Dinner Set B (3 course main)
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Korean Pan Cake (Kimchi Jun) $16.00
- Korean pan cake with kimchi & vegetables
E-1 Pan Fried Dumplings
Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
S-3 Dinner Set C

BHARWA KULCHA $3.50
MANGO CHICKEN Small $9.00 Large $14.00
MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00
1 DOZEN NUGGETS & CHIPS $10.00
MINI VEGETABLE SAMOSA (8 PACK) $3.50
LAMB VINDALOO Small $9.00 Large $14.00
GOURMET CHICKEN $5.50
PAPADOMS $1.00

Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Warm mixed olives(V) (GF) (DF) $8
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Garlic bread or garlic bread with cheese(V) (GF) $6/8
Chocolate delice $12
- with coffe ice cream & caramel sauce
Sausage rolls $10
- with tomato ketchup
Crusty bread(V)(GF) $7
- with olive oil & balsamic

Chick, Cream Cheese and chives $5.00
Cheese Top Ham $4.80
Bacon and Egg Croissant $5.50
Cheese & Onion $4.70
Euro Bread Sandwich $5.90
Chocolate Dipped $3.20
Egg $4.40
- Round $3.00

JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce

Pork and Shitake Wontons $12
- Cripsy wonton with pork belly and shitake stuffing
Spy Valley Iced Sauvignon Blanc $9
Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
Soup of the Day $12
- Warm crusty bread
Pork and Shitake Wontons $12
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce