Italian on Cuba in Wellington Menu

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Italian on Cuba in Wellington has no menu available, but can choose from many other options such as Wraps or Mexicano salad from Habitual Fix. Roast House offers many options including (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy ) and Beef/pork or lamb. Thief includes a wide range like Chickpea Fries or Arancini. 2 Eggs on Toasted Foccacia and - Scrambled from . Blue Orange Cafe offers Nam D and The classic.

Nearby Sample Menus

Ciabattina bread & butter $3
Cherry tomato & crescenza crostino $6
Goat cheese, guanciale & truffle honey crostino $7
Pork, porcini, chickpeas & grana $14
Tiramisu $7
Beef, mozzarella, leek & prosciutto $13
Whole fried mackerel $18
Grissini & prosciutto di Parma $12

Smoked nuts & pepitas $6.00
400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
Roasted Vegetable chop salad / Mixed Grain Salad $10.00
Loaded shoestring fries, pork, miso gravy, cheese $16.00
House Beans / Greens / Pork & Fennel Sausage $4.00
Lamb ribs, onion cream, herb salad $18.00
Bacon $6.00
Granola, seasonal fruit, yoghurt, honey $13.00

Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Side Fries $5.5
Chicken Nuggets & Chips $12
Hot Dogs $ Chips $12
Junior
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.

Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Add bacon $ 4.00
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Add chicken $5 .00
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Swap for gluten free bread $1.50
Add Bacon $ 4.00
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream

Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
Patate arrosto con rosmarino $6.50
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Insalata $8.50
Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella

ACME PIZZA SPECIAL $25.00
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
BEEF BURGER & FRIES $19.50
FRENCH FRIES & ACME CATSUP $7.00
ACME SEAFOOD CHOWDER $19.00
DAILY FISH $26.00
ACME PIZZA MARGHERITA $21.00
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN

Prawn Sushi $5.00
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Tarrago (Egg Sushi) $3.30
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Hoso Maki (vege roll) $2.80
Foto Maki (tuna roll) $2.80
Salmon Sushi $4.00

Power $14.50
- Black rice, extra meat, salsas and sauce
Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
Vegan Friendly
Verde
- Jalapeños, mango, coriander and lime
Lamb
- With oregano and sautéed onions
Chikito +$0.50
Burritos / Chikitos (Smaller Burrito)
Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce

Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Flautas $15.00
- Deep fried tacos
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.

Tandoori Chicken Pizza $24.50
Kiwi Fush & Chups Sliders (3) $14.00
Entrée $21.50
12pm until 10pm daily in the Lounge Bar
One80 Coleslaw Salad $9.00
Japanese Tempura Prawns (3) $10.00
French Croque Monsieur $12.00
Shoe String Fries with Tomato Sauce $9.00

Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Apple walnut slaw
Potato salad
Soup of the day $11.00
- with bread of your choice
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00

Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
-Large $19.00
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
-Medium $13.00
·Pork Short Ribs
- BBQ sauce, toasted sesame
Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm

Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15

NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
Available Whilst Dining with an adult. 12 yrs and under only
Panko Crumbed Fish Fingers with Lemon Tartare $12.00
Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
Chef's Special BBQ Pork Ribs (GF) $18.00
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00

Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Weekdays 7am-11am
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries