Italian on Cuba in Wellington Menu

Italian on Cuba in Wellington has no menu available, but can choose from many other options such as Wraps or Mexicano salad from Habitual Fix. Roast House offers many options including (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy ) and Beef/pork or lamb. Thief includes a wide range like Chickpea Fries or Arancini. 2 Eggs on Toasted Foccacia and - Scrambled from . Blue Orange Cafe offers Nam D and The classic.

Nearby Sample Menus

  • ADD curry sauce (V, GF) $10.00
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • oven baked free range chicken Salad $21.00
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Mesclun and vinaigrette (V) $5.00
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • DESSERT
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • MAIN
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Yogurt panna cotta with Capitol’s honey
  • Vanilla cheesecake with seasonal berries $15.50
  • Rocky road, raspberry jelly, cream, roasted pistachio 9
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Triple cooked hand cut fries, aioli 9
  • BACON AND EGG BURGER $4.20
  • ORANGE BEEF
  • SCALLOPS $1.80
  • CHICKEN BURGER $4.00
  • VEGETABLE $8.00
  • SHRIMP MEE GORENG $12.00
  • PORK $9.80
  • BACON BURGER $3.70
  • Seafood Lover $11.00
    • Great combination with mussels, squid rings, scallops and crab sticks
  • Seafood Chowder $10.50
    • Our winter special — fantastic!
  • Curry Roll $3.00
  • Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
  • 1 Crabstick
  • Vegetarian small $6 large $7.50
  • Fresh Fillet Crumbed $7.50
  • Fish Cakes $3.00
  • 1/2 M Pickle Pride a selection of our three most popular pizzas 1/2 Ame - 1/3 Margherita -1/3 Zucca $29
  • -1/2 Metre $26
  • Flatbread (gf) $8/13 $12/17
    • Our thin and crispy Pizza base, toppe with olive oil, crushed garlic, cracked pepper, shaved parmesan and fres herbs add house pickles and dips
  • -Singo $14
  • -Coppia 25(gf) $20
  • Selvaggio (v)
    • silvered garlic & button mushrooms, topped with baby spinach, crumbled feta & basil pesto
  • -Coppia /25(gf) $20
  • -1/2 Metre $26
  • Seafood Penne Pasta $23.90
    • With Mixed Seafood, Salmon And Baby Spinach
  • Chicken Breast Melt**
    • With Bacom, Bbq Sauce And Shoestring
  • Kapiti Big Breakfast $14.90
    • Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
  • note gf base additional $2.90
  • The bronx $20.90
    • chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
  • Mushroom And Spinach Penne Pasta (V) $19.90
    • With Creamy Garlic Sauce
  • Salt And Pepper Squid Salad
    • With Asian Dipping Sauce
  • Breakfast Stack*(V) $16.90
    • Of Mushroom, Tomato, Spinach On Hash Brown
  • -Half Chicken, Bone-in $22.80
  • -500g $40.00
  • -Salt & Pepper Squid
  • Double Cooked Pork Belly with Onion & Capsicum º $23.80
  • ●Chicken & Sweet Corn Soup
  • Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
  • -Kungpao Chicken º
  • Si-Chuan Style Sautéed Chicken Pieces(Bonein)with Chili & Pepper corn (TC) * ººº $23.80
  • Chilli Hot Beef $17.00
  • Steak & Egg $7.00
  • Cashew nuts $3.50
  • Chicken $6.50/$10.50
    • small/large
  • Chinese pork(L) $10.50
  • Satay chicken(chicken on stick) $14.00
  • Chicken & Vegetables in black bean sauce $13.90
  • Beef Chow Mein $13.90
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Combo $4.00
    • With fries and can of drink
  • Falafel $15.00
  • Mixed vegetable $15.00
  • Turkish delight $4.00
  • -all served on authentic turkish bread
  • Mixed vegetable $10.00
  • Mujiver $11.00
  • Chicken $9.00
  • The recommended average daily intake for an adult is 8700kJ
  • Our soft tacos and quesadillas are made using flour tortillas
  • Chikito, Taco or Dos Capas +$1.00
  • Tomato Salsa
  • Lamb
    • With oregano and sautéed onions
  • Jalapeños
  • Salsa +$2.00
    • IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
  • Vegan Friendly
  • Red's homemade crumbed fish fillets with fries and salad $9.00
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
  • Lamb Open Sammie $18.50
    • tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
  • Salt and Pepper Squid with Lemon oil $11.00
  • Chicken nuggets with fries and salad $9.00
  • Fish of the Day POA
    • this changes daily we will let you know what we have available
  • Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • 3 courses $55.00 Pp
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Pork Sausage /Bacon $4.00
  • Bookings Essential, 90 minutes before show start time
  • -Vegetarian
    • Camembert and smoked cheddar, sun-dried tomato, capsicum, kalamata olive, red onion
  • -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
  • Side $4.00
    • Mushroom / Hash browns / sausages / fried eggs
  • Chicken nugget $1.00 ea
    • Minimum order 5 pieces chicken nuggets or with other deep fries food
  • -Ham
    • Tomato, cheddar cheese, rocket leaf, avocado(Option)
  • -Fried egg and extra cheese $2.00
  • -Milk (Hot or cold) $0.60
  • Grilled porterhouse/sirloin steak $19.80
    • (served with grilled tomato, fried egg and french fries
Italian on Cuba

Italian on Cuba

location

Address

229 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

43852703

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Waitstaff ,  Seating ,  Dinner

Location
229 Cuba Street, Wellington, Wellington, 6011, New Zealand
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