Italian on Cuba in Wellington Menu

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Italian on Cuba in Wellington has no menu available, but can choose from many other options such as Wraps or Mexicano salad from Habitual Fix. Roast House offers many options including (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy ) and Beef/pork or lamb. Thief includes a wide range like Chickpea Fries or Arancini. 2 Eggs on Toasted Foccacia and - Scrambled from . Blue Orange Cafe offers Nam D and The classic.

Nearby Sample Menus

Sweet & sour chicken $12.90
- Chicken, beef or pork
Chicken cashew nuts $12.90
- Chicken, beef, or pork
Tom yum soup with rice / noodles $12.90
- Chicken beef or pork
Garlic roti with satay sauce (V) $6.50
Beef oyster sauce $12.90
- Chicken, beef, or pork
Roast duck on rice $14.50
Chicken chilli paste $12.90
- Chicken, beef, or pork
Phad thai yellow noodle $13.50
- Chicken, beef, or pork

Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
Stir fried Garlic Bok-Choy $5

Chicken Schnitzel $5.60
6 fillets and chips $30.80
Chips $3.40 / $6.60
- regular / large
Chicken Nuggets 10 $10.80
1/4 chicken meal $11.80
2 chicken schnitzels $15.00
Chicken Dippers $2.50
1/2 chicken and chips $13.60

Beetroot bruschetta with goats’ cheese vinaigrette $14.50
Today’s fish $26.50
Limoncello curd with rhubarb & italian meringue $15.50
DESSERT
Yogurt panna cotta with Capitol’s honey $15.50
Yogurt panna cotta with Capitol’s honey
Soft centered chocolate pudding with creme fraîche $15.50
Open steak, grilled pepper & melted cheese sandwich $24.50

Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
Chicken tenders $10.00
- With chipotle sauce
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
Spring rolls and samosas $8.00
- With sweet chilli sauce

Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.

Berry trifle with italian sponge fingers and vanilla cream $13.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
Fennel and herb citrus slaw $11.00
Manchego cheese croquets $12.00
Antipasti platter with cured meats and cheese $30.00
Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Chilli salt prawns $13.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00

Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Multigrain or Sourdough toast $4.50
- w/ jam
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Bagel $5.50
- w/cream cheese and jam
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta

Rice Paper Summer Rolls - Prawn $7.50
The Classic
Drink Combo $10.50
Five spice beef
Spicy tofu
Rice Paper Summer Rolls- Veggie $7.50
Lemongrass Beef & Vege Spring Roll Salad $10.50
Rice Paper Summer Rolls- Chicken $7.50

-King $15.00
-Reg $10.00
-King $15.00
Jalapeno $1.00
-Single $6.00
-Reg $11.00
-Reg $10.00
-King $13.00

of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt

Mixed $10.00
Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
Fruit Salad $7.00
- Chilled fruit salad topped with whipped cream
Cheese $1.00
Mixed meze $22.00
- A vegetarian selection of dips, falafel, eggplant and zucchini, served with salad sauce and a basket of pita bread.
Falafel $8.50
Potato sigara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
mixed $14.00

Sardines $16.00
- Gremolata toast
Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
Iceberg Salad $6.50
- Watercress tarragon dressing
Flatbread Housemade $4.00
- Garlic or 3 Cheese
Chilli Olives $4.00
Confit Pork Belly $16.00
- Cider apple puree, endive, hazelnut
Citrus Bavious $8.00
- Candied fennel, orange shortbread
Crispy Cauliflower $6.00
- Harissa mayo

SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor

Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
Smoked Fish Chowder $14.50
- Smoked fish, fresh herbs, grilled bread.
Riverton Blue Cod Sandwich $23.00
- Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.