Italian on Cuba in Wellington Menu

Italian on Cuba in Wellington has no menu available, but can choose from many other options such as Wraps or Mexicano salad from Habitual Fix. Roast House offers many options including (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy ) and Beef/pork or lamb. Thief includes a wide range like Chickpea Fries or Arancini. 2 Eggs on Toasted Foccacia and - Scrambled from . Blue Orange Cafe offers Nam D and The classic.

Nearby Sample Menus

J J Murphy & Co (sample menu)
  • Big Eat Burger Stack
    • 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
  • Onion rings $12.00
    • homemade beer batter onion rings served with sweet chilli sauce
  • Bacon & Egg Pie $15.50
    • An oldie but a goodie
  • Fries $9.50
    • Hand cut fries with curry sauce
  • Cheese tortilla melts and fries
  • Wedges bacon, cheese & a side of sour cream $13.50
  • Wednesday $15.00
    • 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
  • Chicken wrap & fries
Bebemos (sample menu)
  • Fries tossed with rosemary & garlic with chili mayo (v) $8.00
  • -Cassava gratin (v, g/f) $7.00
  • Cassava gratin (v, g/f) $7.00
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • -Spiced pork belly, roasted leeks & apple (g/f)
  • Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
  • -add fries $5.00
  • -Black beans (v, g/f) $5.00
Johnsonville Mall Fish Supply (sample menu)
  • Won Tons (1/2 Doz) $5.00
  • Hot Dog $2.40
  • Corn Fritter $2.70
  • Stuffed Chicken Wing $2.50
  • Pineapple Fritter $2.00
  • Donut $1.70
  • Kumara Chips $6.00
  • Steak and Onion Roll $2.70
Tiger Chinese Restaurant (sample menu)
  • Hawaii fried rice $12.50
  • Shredded cabbage $14.00
  • Rich beef and tripe in spicy soup $18.50
  • Beef with mushroom porridge $14.50
  • Sweet pot squid $17.50
  • Sizzling fish $9.50
  • Squid $2.00
  • Fish fillets in hot chilli oil $19.50
Aroy Thai Express (sample menu)
  • Wonton Soup with BBQ Pork* $12.90
  • Phad Thai Noodle $13.50
    • chicken, beef or pork
  • Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
    • chicken, beef or pork
  • Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.
  • Chicken Chilli Paste (spicy) $12.90
    • chicken, beef or pork
  • Deep Fried Chicken with Ginger Rice $13.50
  • Phad Thai Yellow Noodle $13.50
    • chicken, beef or pork
  • Seafood Noodle Soup $14.50
Babylon Kebab (sample menu)
  • Lamb Shish $12.00
  • Burger Combo $14.50
  • Lamb & Chips $10.00
  • Family Meal 2 $43.90
  • Iskender Combo $18.50
  • Vege $12.50
  • Small $4.00
  • Pepperoni $11.00
Fork & Brewer (sample menu)
  • Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
    • juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
  • Chicken Burger $19
    • oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
  • Berry Cheese Cake $11
    • Mixed berry cheese cake with vanilla bean ice cream.
  • Extra beef pattie $5
  • Margherita $18
    • Basil & sliced tomato on a tomato base with mozzarella.
  • Ham and Pineapple Pizza $10
    • Ham and pineapple on a tomato base with mozzarella
  • Fish N Chips $10
    • Battered fish fillet served with fries and tomato sauce.
  • Sticky Date Cake $10
    • Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
Eva Beva (sample menu)
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Agadir Beef $25.50
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Nam D (sample menu)
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Drink Combo $10.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • The Classic
  • Rice Paper Summer Rolls - Prawn $7.50
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
Curry Heaven (sample menu)
  • Chicken Saagwala $17.90
    • Boneless chicken simmered with subtly spiced spinach gravy
  • Fish Vindaloo $19.90
    • Boneless skinless fish fillets coked with hot vindaloo paste in Goanis style
  • Chicken Manchurian $17.90
    • Deep fried marinated chicken cubes cooked in special Manchurian sauce
  • Vegetable Kolapuri $16.50
    • Mixed vegetables cooked with coconut, fresh ground and whole spices. A specialty of South India
  • Chicken Tariwala $17.90
    • Boneless chicken curry cooked in mild spices and herbs
  • Fish Masala $19.90
    • Fresh fish pieces cooked in thick onion sauce and ground spices with a touch of cashew nuts
  • Vegetable Samosa $6.90
    • Deep fried triangular pastry filled with spice vegetables
  • Cheese & Garlic Naan $5.50
    • Naan stuffed with grated cheese and garlic
The Cambridge Hotel (sample menu)
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
  • Bacon $4.00
  • Roast Tomato$3.00
  • Kumara Hash Browns $4.00
  • Porridge $6.00
    • Served with brown sugar and cream
  • Gluten Free Bread $1.00
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Breakfast Sausages $4.00
Higher Taste (sample menu)
  • Paneer Fried Rice (G) $14.90
    • Stir-fried rice with mixed vegetables and paneer pieces.
  • Cheese Balls $2.00
    • Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
  • Paneer Govinda $14.90
    • (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Samosa (V) $3.00
    • Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
  • Plain Paratha (V) $3.00
  • Cheese Cake $6.50
    • Soft fresh cheese on a crust biscuit base with passionfruit topping.
  • Basmati Rice $6.50
  • Small Plate $10.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
Ti Kouka Cafe (sample menu)
  • Chunky Cut Chips $10.00
    • w/ aioli, home-made tomato sauce & harissa
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • TK Breakfast $25.00
    • w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
  • Green Salad $7.00
    • w/ pickled shiitake mushrooms & toasted seeds
  • Organic Chicken Breast $28.00
    • w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
Byron's Restaurant (sample menu)
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Garlic Bread (V) $10.00
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • ●Dessert
  • Available Whilst Dining with an adult. 12 yrs and under only
  • Seasonal Veg (V) $7.00
Gare-Fare Cafe (sample menu)
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Omelette & Toast $11.50
    • Your choice of three fillings
  • Eggs on Toast $7.50
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • -Extra Filling $0.50 ea
Italian on Cuba

Italian on Cuba

location

Address

229 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

43852703

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Waitstaff ,  Seating ,  Dinner

Location
229 Cuba Street, Wellington, Wellington, 6011, New Zealand
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