Italian on Cuba in Wellington Menu

Italian on Cuba in Wellington has no menu available, but can choose from many other options such as Wraps or Mexicano salad from Habitual Fix. Roast House offers many options including (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy ) and Beef/pork or lamb. Thief includes a wide range like Chickpea Fries or Arancini. 2 Eggs on Toasted Foccacia and - Scrambled from . Blue Orange Cafe offers Nam D and The classic.

Nearby Sample Menus

  • VEGETABLES KORMA $12.50
    • vegetables in a rich almond or cashew sauce
  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • PAPADOMS (2) $1.00
  • CHICKEN WINGS $9.00
    • juicy succulent-marinated in spicy yoghurt
  • BASMATI RICE $3.00
    • steamed rice
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • BALTI CHICKEN $14.00
    • chicken cooked with capsicum, onion and tomato sauce
  • Kadai Chicken $14
  • Paneer 65 $13
  • Chili Prawns $17.50
  • Garlic Bread $4.00
  • Prawn Malai Curry $17.00
  • 1/2 Rack & 1/4 Chicken $20.00
  • Chicken Strips $10.00
    • with Chips
  • Bosveld $12.00
    • Bacon, cheese slice
  • Gluten free bun $2.50
  • Fried Chicken Basket $47.50
    • a whole free range chicken Southern fried. W blackberry chutney, BBQ sauce & honey pecan reduction. Must be ordered 24 hours in advance. Feeds 1-8.
  • Norma's delight $14.50
    • grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
  • Quesadilla $12.50
    • grilled flour tortilla w herbed field mushrooms
  • Corn chips $8.50
    • made to order w fresh guacamole & salsa verde
  • Add bacon, grilled mushroom and/or onion rings $3.00/each
  • Blackened fish $18.50
    • spiced blackened market fish w dirty ice, coleslaw & remoulade
  • The big brains breakfast $18.50
    • thunderbeans, sausage, bacon, homefries & hollandaise topped eggs your way on toast
  • Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
  • Burger with House $22
  • Pancakes, Whipped Cream & Stewed Fruit $16
  • Selection of Breads &  Dips $14
  • Roasted Chicken, Chorizo & Capsicum Risotto $29
  • Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
  • Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
  • Edamame Beans $5
  • Bacon Burger $5.20
  • Kumara Chips $5.00
  • Pineapple Burger $4.70
  • Paua Fritter $2.50
  • P2 $14.50
    • 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
  • Steak & Egg Burger $6.20
  • Samosa (Vegetarian) $3.00
  • crumbed,battered or grilled
  • Lemon Chicken $22.00
    • Two tender breast fillets crumbed, deep-fried and coated with a tangy lemon sauce.
  • Banana Fritter $8.00
  • Pan Fried Dumplings $9.00
    • A classic Chinese dumpling filled with pork and chives and pan-fried until golden.Served with Chinkiang vinegar.
  • Bami Goreng $18.00
    • Stir-fried egg noodle with chicken, beef, BBQ pork, shrimps, chilli sauce and curry powder.
  • Orange Chicken $24.00
    • Deep fried chicken fillets tossed in a rich orange sauce.
  • Hot Chilli King Prawn $28.00
    • King Prawns sautéed with homemade chilli sauce, served on a sizzling plate.
  • Mango Pudding $8.00
  • Sichuan Style Won Ton (6pc) $9.00
    • Poached prawn Won Tons, served with Sichuan sauce (fresh garlic, dry chilli, soya, sesame sauce).
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • Duck fat baked potatoes $7.90
  • Selection of two cheeses $29.00
  • Baked chocolate and biscuit mousse $17.90
    • w home made date and honey ice cream
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • 55. KASHMIRI PULAO $8.90
    • Fluffy Saffron rice nuts and fruits.
  • 2. VEGETABLE PAKORA $5.50
    • Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
  • 26. LAMB SAAGWALA $14.90
    • Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
  • 6. CHICKEN TIKKA $9.50
    • Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
  • 49. DAAL MAKHANI $12.90
    • Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
  • 68. PANEER KULCHA $4.00
    • Stuffed with cottage cheese and spiced.
  • 19. CHICKEN KORMA $14.50
    • Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
  • 57. CHICKEN/LAMB/BEEF BIRYANI $13.50
    • Basmati rice cooked with assorted diced chicken, lamb and beef.
  • Egg (Tamago) Nigiri (V) $1.70
    • (Lambton Only)
  • Inari (Teriyaki Tofu) (V) $1.50
  • Teriyaki Chicken $5.90
  • Teriyaki Chicken & Avo $1.00
  • Aburi (Seared) Mayo Prawn $2.50
  • Gyoza (Vegetable Dumplings) (V) $1.00
  • Karaage (Japanese Style Fried Chicken) $9.20
  • * (V) = Vegetarian, * (GF) = Gluten Free
  • Edamame Beans 1 bowl $5.00
  • Scallops $29.00
    • wok fried with home made XO sauce and Chinese greens
  • Sichuan Style $24.00
    • tianjin pickles, chilli, garlic
  • Pork Two Ways $25.00
    • crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
  • Steamed Free Range Chicken Dumplings $12.00
    • button mushroom, wood ear mushrooms, cabbage, black pepper
  • Pork Belly wrapped Cherry Tomato 2 skewers $9.50
  • Lettuce Cup Duck $19.00
    • stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
  • Pork Belly Bun $14.00
    • handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
  • Tofu Udon Soup $12
    • Japanese noodle soup with Teriyaki tofu
  • Fish Katsudon $14
  • Pork Katsu $8
    • Crispy chicken/ pork with Katsu sauce
  • Seafood Udon Soup $14
    • Japanese noodle soup with plenty of seafood
  • Fish Katsu $13
  • Pork Katsu & Curry $15
  • Sashimi Donburi $14
    • Fresh Salmon with Avocado and salad on top of the rice served with Miso soup
  • Teriyaki Chicken Udon Soup $13
    • Japanese noodle soup with Teriyaki chicken
  • Yangchow fried rice
  • Vegetarian fried noodles
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Wonton Noodle Soup $11.80
  • Beef Hofen $12.50
  • Singapore fried rice noodles
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Seafood fried noodles
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
  • Veg Dhal Curry $15.90
  • Soto Ayam $7.00
    • traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
  • Curry Puff 2 per serving $3.00
    • braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
  • Papa's Masak Lemak Corner $13.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
  • Big Chips $3.00
  • Small Chips $1.50
  • Chicken Roti Roll $4.50
    • served with lettuce, carrots and peanut or yofhurt sauce
  • Steamed Chicken w Ginger Rice $13.50
  • Tom Yum Soup $3.00
  • Phad Thai Noodle $13.50
    • chicken beef pork
  • Beef Noodle Soup $12.90
  • Grilled Beef w/Lemon Juice $13.90
  • Seafood Noodle Soup $14.50
  • Garlic & pepper Pork $12.90
  • Noodles $2.00
  • Greek Salad $6.50
    • V, GF
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • Grilled Venison, Cumberland Sauce $32
    • Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
Italian on Cuba

Italian on Cuba

location

Address

229 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

43852703

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Waitstaff ,  Seating ,  Dinner

Location
229 Cuba Street, Wellington, Wellington, 6011, New Zealand
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