Italian on Cuba in Wellington Menu

Italian on Cuba in Wellington has no menu available, but can choose from many other options such as Wraps or Mexicano salad from Habitual Fix. Roast House offers many options including (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy ) and Beef/pork or lamb. Thief includes a wide range like Chickpea Fries or Arancini. 2 Eggs on Toasted Foccacia and - Scrambled from . Blue Orange Cafe offers Nam D and The classic.

Nearby Sample Menus

  • Seafood Chowder $8.2 Reg / $11.4 Lge
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
  • Soup of the Day $6.80
    • Please see the special board
  • Onion $2.00
  • Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
  • Deep Fried Chicken Tenderloins $8.80
    • Served on crispy noodles with sweet and sour sauce
  • Mushrooms $4.00
  • With café, light and main meals you can eat as much as you like from the salad boat. N/A
  • Chocolate Liqueur Mousse $7
  • Cashew Nuts $8
  • Satay – Chicken or Beef $8
  • Deep-Fried Ice Cream $7
  • Banana Fritter with Caramel Sauce $7
  • Chocolate Gateau $7
  • Curry Puffs $8
  • Steamed rice $1.50
  • Crumbed Brie w/ Cranberry Sauce $6.90
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
  • Mushy Peas $3.00
    • With lemon, mint and Italian parsley
  • Island Bay Bavarian Style Sausage $5.50
    • Beer battered
  • Zelati Straciatella Gelato $6.00
    • Vanilla creme and dark chocolate bits
  • Onion Rings $4.00
  • Homemade Aioli $2.00
  • Baked baguette and butter $ 9
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
  • Artisan cheese I condiments $ 13
  • Charcuterie selection $ 19
    • house made pickles
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Skinny fries $ 9
    • halloumi / gravy
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Seafood chowder $ 18
    • grilled sourdough
  • -Cured Meat and Chinese Sausage $15.00
    • Cured pork, duck with chinese sausages
  • ●Gravy Ho Fun with Seasonal Vegetables
  • Soup of the day $6.00
    • Ask our staff for the soup of the day
  • -BBQ Pork, Beef or Chicken $15.00
  • -Vegetable $13.00
  • ●Shanghai Fried Noodle
  • Curry with rice $15.00
    • Japanese style curry. Beef or chicken
  • Hong Kong Fried Squid $10.00
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket $26.00
  • Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50
  • Mushrooms $6.00
  • Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
  • New season peas, speck, parmesan, chive, butter, tendrills, cos lettuce $9.00
  • Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus $26.00
  • Eggs benedict, florentine or montreal $24.00
    • two soft poached eggs on an english muffin with hollandaise sauce
  • Kumara Hash Browns $4.00
  • Extra Eggs $2.00
  • Bacon $4.00
  • Wedges $10.00
    • With Sour Cream and Sweet Chilli Sauce
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Porridge $6.00
    • Served with brown sugar and cream
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Extra Toast $1.00
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Fat cut chips $7.00
    • with aioli
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Warm Chicken Salad $16.00
    • Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
  • Mama's Macaroni and Cheese $5.50
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • L'OEUF EN COCOTTE $18.00
    • semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
  • Warmed baguette $3.50
  • Bayonne ham $6.00
  • GARDEN GREEN SALAD $6.00
  • LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
    • selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
  • LE RUSTIQUE $13.50
    • free range chicken Emmental cheese fresh tomatoes and homemade pesto
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • Stir Fried Beef $10.50
  • Stir Fried Pork $10.50
  • Roti Chenai $7.00
  • Deep Fried Wonton (3)
  • Steamed Rice S $3 / M $4 / L $5
  • Stir Fried Vegetable $9.50
  • Rice Noodles S $5 / M $6 / L $7
  • 4x Steamed Por Buns $9.00
  • Vegetarian $15.00
    • black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
  • Ham off the bone $4.50
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • Toast $5.50
    • with preserves
  • Macaroni Cheese $12.00
    • with toasted crusty breadcrumbs and grilled stringy melted cheddar V
  • Ham $4.50
  • Tomato relish $1.00
  • Extra Egg $3.00
  • Spicy tofu $8.50
  • Drink combo $10.50
  • Five spice beef $8.50
  • Lemongrass pork $8.50
  • Up size deal $11.50
  • Grilled chicken $8.50
  • The classic $8.50
Italian on Cuba

Italian on Cuba

location

Address

229 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

43852703

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Waitstaff ,  Seating ,  Dinner

Location
229 Cuba Street, Wellington, Wellington, 6011, New Zealand
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