Italian on Cuba in Wellington Menu

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Italian on Cuba in Wellington has no menu available, but can choose from many other options such as Wraps or Mexicano salad from Habitual Fix. Roast House offers many options including (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy ) and Beef/pork or lamb. Thief includes a wide range like Chickpea Fries or Arancini. 2 Eggs on Toasted Foccacia and - Scrambled from . Blue Orange Cafe offers Nam D and The classic.

Nearby Sample Menus

Caprese $9
Margherita $9
Prosciutto $9
House Antipasti $9
Marinara $9
Panzanella $9
Funghi $9
Salsiccia $9

Cotoletta di agnello fritta $23.00
Cavolfiore: cauliflower
Verdure al cartoccio $9.00
Crostini di pate' Toscani $12.00
Cannelloni di mamma Marcella $23.00
Polletto: chicken
Le salsicce del giorno fatte da Emilio $19.00
Salsicee: sausages

A plate of jamon serrano, chorizo gran reserva & liver parfait $25
Croqueta $4.5 each
- sticky pork with mojo verde
A platter of the above $22.5
Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
Gorgonzola piccante $9.5
- blue, cow
Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
Chicken liver parfait with PX jelly $15 / pot

Hawaiian $4.70
Chicken $12.00
Vegetarian spring roll $2.40
Chicken wings 2 for $3.00
Ham Egg & Cheese $4.30
Kumara chips $5.00
Pork $11.00
Chicken $5.20

1/2 doz squid rings & chips $7.80
Chicken spring roll $2.50
Mussels (each) $1.00
Chicken and vegetables $12.00
Bacon & egg burger $7.50
- (double bacon & egg)
Sichaun beef $12.00
Fish fillet dinner $15.00
- Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce
Served with rice N/A

Banana Fritter (cinnamon sugar) $2.30
Bacon & Egg Burger $6.00
Won Ton $0.90
Egg Burger $4.70
Crumbed Fish(Deepsea Cod, Warehou) $3.50
Chips (Per Scoop) $3.00
1/4 Chicken $5.50
Crumbed Fillet (1 Fillet) $13.00

V1 Summer Rolls with Vegetables and Thai Herbs $6.50
M8 Stir Fry with Chilli Paste $14.00
- Chicken, Beef or Pork
V2 Mushroom Tom Yum $6.00
Seafood $ 9.00
Lamb $16.00
S2 Clear Chicken Soup $7.00
C1 Red or Green Curry
Prawns $ 8.50

Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
Tomato sauce $1.00
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Extra condiment $0.50
Tomato $4.00
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread

TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
Roti $0.60
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
Roti Wrap $2.50
Summer Roll $2.50
Salad $2.00

Grilled Pork & Noodles, Salad $14.50
Sweet & Sour Chicken With Rice Noodles $14.50
Rice Noodle Rolls $7.00
Van Dinh Roasted Duck Noodle Soup $18.00
Chicken Noodle Soup $14.00
Chicken Vietnamese Sandwich $10.00
Vietnamese Chicken Salad $14.00
Vietnamese Chicken Cari On Rice With Naan $15.00

Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
Panko crumbed fish and chips $9.00
Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
Bacon $6.00
House baked spicy beans $5.00
Falafel burger $18.00
- Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries
Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00

Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.

Chicken, Bacon & Brie Burger $18.00
- Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
Chilli Beef Nachos $13.00
- The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
Fish & Chips $12.00
- Fresh battered fish of the day, served with salad garnish & fries
Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
Garlic Bread $7.00
- With lashings of garlic butter
Homemade Vegetarian Cakes $13.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
Asian Mix $11.00
- Spring rolls & samosas with sweet chilli sauce

Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.

Seasonal Salad $6.50
- V, GF
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)