Italian on Cuba in Wellington Menu

Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
Poached, Scrambled or Fried Free Range Eggs & Toasted Sourdough $9.00
- Add Halloumi $5.00
Pan-seared Cauliflower & Curried Potato Dumplings w Hoisin & Sesame Vegetable Broth $15.00
- Add Bacon/Salmon/Halloumi $6.00
- For One $14.00

Salad of the week $12.00
Smoked mussel fritters $16.50
- and chili mayo
Smoked mussel fritters $16.50
- and chili mayo
Fish $26.50
- (Fresh) of the day (ask our staff check the blackboard)
BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
Seafood chowder Mug $9 / Bowl $15
- and garlic bread
Massive Breakfast $23.50
- bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
Home Cut Fries $8.00
- and garlic mayo

Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
Neenish Tart $4
- Served w Cream or Yoghurt
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce

Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Scotch Fillet Steak $23.00
Entree $4.00
- Garlic Bread
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries

Raita $3.50
- Yoghurt mixed with cucumber & mild spices.
Madras Beef/Lamb/Chicken $11.90
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Onion & Tomato Kachumber $3.50
- Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
Tandoori Chicken Wings $9.90
- Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
Kachumber Salad $4.50
- Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
Chicken/Lamb/Beef Saagwala $12.90
- Simmered in subtly spiced spinach gravy.
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.

Bangers & Mash $12.00
- W/ gravy
Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
Rustic Fries W/ Tomato Sauce $7.50
Chicken Breast $28.50
- Marinated w/ portuguese seasoning
Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.

Soup of the Day $12.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- with smoked salmon, cream cheese, capers & red onion $14.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- with fresh tomato, avocado & pesto $10.50
crispy bacon $16.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup

44. VEGETABLE KORMA $13.90
- Seasonal mixed vegetables in cashew and almond based curry sauce
8. SEEKH KEBAB $9.50
- Tender roll of lamb mince with exotic spices cooked in Tandoor.
21. CHICKEN SAAGWALA $14.50
- Simmered in subtly spiced spinach gravy.
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
59. NAAN $3.00
- Plain white flour bread
10. TANDOORI MIXED KEBAB PLATTER $15.90
- Combination of all Tandoori non vegetarian dishes
47. PANEER SAAGWALA $13.90
- Dry combination of spicy & cottage cheese.
22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Hash bites $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Ham and cheese $5.00
- Ham topped with mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Onion rings $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

TOASTIE $6.00
- grilled cheese & ham on toast
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
CHICKEN NUGGETS $6.00
- with fries.
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce

- With bacon, banana and maple syrup $17.50
Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
Soup of the Day $10.00
- Served with toast
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.
Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
Beef & Bacon Burger $17.50
- House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
Buttermilk Pancakes $14.50
- With maple syrup

Nearby Sample Menus