Jenny's Thai in Christchurch City Menu

●Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
Home Made Garlic Bread $7.50
Ciabatta or Rye $3.50
Club Sandwich $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Garlic Bread $7.50
- Piping hot ciabatta
Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)

Homemade Pies $4.00
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
Freshly Baked Quiche $4.00
Basket of wedges $6.20
Tea-Coffee $3.00
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
Chicken Nuggets & Fries $7.20

Add your own options:
Eggs Benedict
- Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
• Gourmet house Pizzas $23.40
- Basil pesto and mozzarella
sausage $6.00
- Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
Chicken liver parfait $15.90
- Brandy and thyme pate, crusty bread and petit salad
Breads and Dips $15.90
- Selection of locally made breads and dips

Lamb
Large $10.90
Baklava $3.00
Triple $13.50
All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
Open Souvlaki $15.00
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Feta Cheese Salad
Large $10.90

Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise

Vegetarian Tempura $18.00
- Seasonal VegtarianTempura
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
Tatsuta Age $14.00
- Marinated deep fried chicken
Seafood Combination $51.00
- Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
Tofu Salad $15.00
- Fresh tofu with salad & sura special dressing
Assortments of tempura (entrée Size) $12.50
- A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
Lamb Rack (5 Pcs) $38.00
Oyster Tempura Market Price

•Toasties $7.50
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
- Bacon egg BBQ sauce toastie
One or Two Choice Meal (small Plate) $12.90
- Bacon egg and relish 7 actie
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
your choice from

SOUP $12.50
- please ask at counter
Available all day at $9.50, GF available
• Oven roasted vegetables, brie, chutney
Fresh fruit salad $11.00
Choose from...
Choose one of...
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
Bacon and egg focaccia $11.50

MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
FRIES $8.00
- served with tomato sauce

Nearby Sample Menus