Jenny's Thai in Christchurch City Menu

Jenny's Thai in Christchurch City has no menu available, but can choose from many other options such as Bacon & Pineapple or Egg from Coppell Seafood. McDonald's Family Restaurant - Christchurch offers many options including Barbeque Sauce and BLT Bagel. The Coffee House includes a wide range like Homemade Toasted Granola, With yoghurt, banana & plum compote or House Crumpets, With your choice of local honey or homemade jam & mascarpone. Tempura Bread Sticks and Stuffed Portabela Mushrooms from . Mish Mash offers ThreeSixThree Cafe and Available till 3pm daily.

Nearby Sample Menus

  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Vension Portbello N/A
  • Lamb & Kumara N/A
  • Mince & Cheese N/A
  • Mince N/A
  • Steak N/A
  • Beef, Bacon & Beer N/A
  • Chicken & Camembert N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Lemongrass and chilli king prawns Medium $18.00 Large $27
    • tom xao xa ot
  • Beef curry Medium $15.50 Large $25
    • bo xao cari
  • Grilled meat balls on stick (4 pieces) $8.50
    • nem nuong
  • Vegetables and tofu in fried noodles $11.00
    • hu tieu chay
  • Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
    • bo xao sate
  • Crispy Garlic, salt and chilli squid $17.00
  • Saigon star fish in spicy sauce Medium $22 Large $27
    • ca sot dac biet
  • Vietnamese grilled spicy chicken Medium $15.50 Large $25
    • ga nuong chao
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Roast Pork Fried Rice $11.00
  • Pork $4.00
  • Steak Satay Sauce on Fried Rice $11.00
  • 1/2 Dozen Wontons $4.00
  • Sweet & Sour Chicken $12.00
  • Chicken Satay Sauce on Fried Rice $11.00
  • Nasi Goreng (Rice) $11.00
  • Steak Foo Young Egg $9.80
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • Pulao Rice $6.00
  • Prawn Biryani $19.00
    • Tiger prawns cooked in rice & spices garnished with coriander
  • Garlic Naan $4.00
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Warm Chicken Salad: Grilled or Crispy n/a
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious
  • The Boss n/a
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
  • The Almighty Angus® 1/2lb n/a
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
  • Ketchup Sauce n/a
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne
  • Balsamic Dressing n/a
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
  • Oreo® Cookies McFlurry n/a
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry
  • Chicken McWrap® Aioli - Grilled n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • NYC Benedict Bagel n/a
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • Vegetarian Option
    • Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Lamb Iskander (GF) $23.00
    • Marinated lamb cubed cooked on the hot plate
  • Meze Platter (up to 4 people) $21.50
    • Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
  • Chips, Cheese, Gravy (GF) $11.00
  • Falafal Burger (vegetarian) $15.00
    • Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Eggs & Toast w/ Bacon $14
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Eggs & Toast $9
  • Turkish Delight each $0.80
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • Beef $8.00/$11.00/$14.00
  • Chicken Kebab $15.50
  • Kebab Skewer $5.00
  • Lamb $8.50/$11.50/$14.50
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • Hot Smoked Akaroa Salmon $5.00
  • Netts Wrap (GF/DF) $17.50
    • Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
  • Portobello Mushrooms $4.00
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • - Small $4.00
  • Com fritters (GF) $17.50
    • Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • Full Breakfast(GF/DF) $22.00
    • Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Berry sorbet shots & crème de cassis liqueur -
  • King prawns cocktail with saffron aioli -
  • Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Chicken thighs skewers marinated with ginger and fresh chilli paste -
  • Pissaladière – caramelized onion and pesto mini pizzas -
  • Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
  • Gai $10.00
    • Tempura Chicken Pieces
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Jenny's Thai

Jenny's Thai

location

Address

16 Kahu Road, Christchurch, New Zealand

phone

Phone

0220724618

email

Email

None

clock

Opened hours

Sat: 09:00-14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
16 Kahu Road, Christchurch, New Zealand
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