Jenny's Thai in Christchurch City Menu

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Jenny's Thai in Christchurch City has no menu available, but can choose from many other options such as Bacon & Pineapple or Egg from Coppell Seafood. McDonald's Family Restaurant - Christchurch offers many options including Barbeque Sauce and BLT Bagel. The Coffee House includes a wide range like Homemade Toasted Granola, With yoghurt, banana & plum compote or House Crumpets, With your choice of local honey or homemade jam & mascarpone. Tempura Bread Sticks and Stuffed Portabela Mushrooms from . Mish Mash offers ThreeSixThree Cafe and Available till 3pm daily.

Nearby Sample Menus

Monster $6.50
Steak Patties $2.20
Mussel Patties $2.20
Hot Dog $2.20
Chips $2.40
Bacon Patties $2.20
Wontons (Dozen) $8.50
Sausage, Egg and Chips $7.00

Roasted Pork Fried Rice Noodle S $14.00 / L $26.00
Vietnamese Jelly with Coconut Cream $5.00
Fish Curry with Tomato & Onion S $23.00 / L $34.00
Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
Sweet and Sour Pork with Vegetables
Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
Beef with Mushroom S $17.50 / L $30.00
Pork ribs - BBQ sauce. $18.00

Chow Chow $4.20
Chicken $4.50
bacon $4.50
Bacon & egg $5.50
Bluff Oyster cooked 1/2 doz $14.00
Mushroom $4.20
pineapple $4.20
Chocolate explosion Doughnut each $3.10

Mango Chicken $14.50
- Refreshing mango flavours, cream & spices, garnished with almonds & raisins
Hariyali Tikka (5 Pcs) $12.00
- Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Vegetable Biryani $15.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
Prawn Kadai $18.00
- Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
Mushroom Mutter $13.50
- Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Prawn Makhani $18.00
- Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream

French toast $15.50
- Served with bacon, banana & maple syrup
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
Crispy onion rings $14.90
- Beer battered onion rings served with aioli dipping sauce
Also available vegetarian option.
Fries - Small $5.00
- chicken fillet, bacon, parmesan, pineapple
Chocolate chip cookie ice cream sandwich $12.50
- Handmade cookies filled with vanilla ice cream and chocolate sauce
Breads and Dips $15.90
- Selection of locally made breads and dips

Vegetarian Spring Roll $3.00
Banana Fritters $2.10
Spring Rolls $3.00
Chicken & Cheese Patties $2.20
Double Meat $4.00
Corn Patties $2.10
Hot Dog $2.10
Pineapple Rings $2.10

House beans $4.50
Free range eggs (your style)
7am - 2pm / 7 days a week
Hash $4.50
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Free range bacon $4.50
Tomatoes $3.00
Pesto $2.00

STEAK TOMATO ON FRIED RICE $12.00
ROAST PORK EGG FOO YOUNG $12.00
ROAST PORK MUSHROOM CHOW MEIN $12.00
CRAB STICK $2.20
CHICKEN NUGGET $0.70
STEAK FRIED RICE $11.00
PLAIN SAUSAGE $2.20
CHEESE & PINEAPPLE $4.50

Pasta Of The Day POD
- see daily specials board
Bowl of Roasties with Gravy $8.00
Dessert Of The Day $10.50
- see daily specials board
Shrimp Cocktail $15.00
- served on a bed of lettuce with a spicy seafood sauce
Open Steak Sandwich $18.00
- sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
Roast – Lamb, Large ‘mixed roast’ $21.50
- roasts are served with seasonal vegetables
Bowl Of Fries $6.00
Vegetables $8.00

ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
HAMBURGER
- Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.

Yum Salad
- Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Vegetable in Peanut Sauce
- seasonal fresh vegetables in Ban Thai special peanut sauce.
Bahn Thai Curry
- (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
Curry Puffs
- In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
Yum Bahn Thai
- Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
Peanut sauce
- Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.

Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta
Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
Orange juice (pulpy) $4.0
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Eggs Benedict $17.5
- with hot smoked salmon

•Toasties $7.50
Mini Deli Special + 20ml Coca-Cola range $10.90
creamy pumpkin Soup. $5.50
- Ham cheese corn chive toastie
- Bacon egg BBQ sauce toastie
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
your choice from
Three Choice Meal (Regular Plate) $13.90

Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
Mixed berries sorbet with a dash of crème de cassis -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
Escargot Snails cooked in their shells with garlic butter -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
Pissaladière – caramelized onion and pesto mini pizzas -
Spoon of scallops and bok-chow topped with crystallized ginger -
Smoked beef fillet and tapenade on garlic croutons -