Jianbinj in Wellington Menu

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Chinese Burger (Pork Belly)
Regular $6.00 each
Extra Large $8.00 each
Chinese Style Crunchy Crepe
Vegetarian $8.00
Vege+Bacon $10.00
Vege+Pork Belly $11.00
Chicken Corn Soup $4.00

Nearby Sample Menus

IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander

Pulled Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
Blue Cod $16.90
- Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
Kumara (Sweet Potato) $8.00
Trumpeter $10.40
- White fillets with a medium flake and a good flavour profile
Monk Fish $8.10
- Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
Crumbed Calamari $6.00
Homemade Tartare $2.00
Beer Battered $6.00

A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables

-Coppia 25(gf) $20
Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
-1/2 Metre $26
1/2 M Pickle Pride a selection of our three most popular pizzas 1/2 Ame - 1/3 Margherita -1/3 Zucca $29
-1/2 Metre $26
-1/2 Metre $26
-Singo $14
-1 Metre $47

Cashew Nuts $3.00
Dumpling (6) (Home made) $6.00
Combination Fried Rice $12.00
Ham $4.20
Duck Fried Noodles $13.00
Battered Scallop $1.90
Kungpo Pork $12.00
Orange Chicken $13.00

Extra sides $4.50 each
- bacon, fries, mushrooms
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Soup of the day $10.90
- served with warmed bread
Full breakfast $20.90
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
Wedges with the works $12.50
- with sour cream, jalapeno and guacamole
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad

Affogato $12.90
- Gelato with a shot of espresso and a shot of frangelico
Penne al Gamberi $18.00
- Penne pasta in tomato sauce with fresh tomatoes
Tonno & Cipolla $16.00
- Tomato based pizza with tuna, red onions & mozzarella cheese
Sorbetto al Limone $6.90
Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
Aglio pan Pizza $7.50
- Garlic Pizza Bread
Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
Tropicana $16.00
- Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese

Smoked Salmon $11
- Cream cheese & ciabatta
Bacon & Eggs on Toast N/A
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Grilled Tomato & Eggs on Toast $12
Mince on Toast $13
- Served with side of cheese
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Eggs on toast N/A
Creamy Mushroom on Toast with salad $13

Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)

Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream

Scrummy potato & pumpkin mash $9.00
- Potato and pumpkin mashed together for you to shape anyway you like. Did you know the largest pumpkin on record is bigger than a baby elephant?
Aged beef tenderloin w/ rosti, portobello mushroom, tomato, tarragon & balsamic butter (All individual seasonal plates) $26.00
Scallops w/ white truffle risotto, barigoule sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
Omelette with a choice of three fillings from below $19.00
- Ham, salmon, cheese, tomato, capsicum, herbs, spinach, mushroom, onion or truffle oil
Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
Beer battered fish w/ tartare sauce, tomato sauce, organic salad and shoestring fries $26.00
Groper, bacon-wrapped w/ parmesan foam, savory cabbage, red wine jus $26.00

The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
-fried egg $2
Bernie Mac(GF)*(DF)* $16
- two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
Housemade Dumplings(VG)(DF) $11
- Mushrooms and cabbage, Chilli Sambal
-Side $7
-With Chicken(V)(GF) $17
Edamame(VG)(GF)(DF) $6
- Flaky Sea Salt, miso Mayo

NOSTRANO SALUMI $15.00
- sundried tomato mousse, salsa verde & pickled onions
ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
Pixie Pickles with Maple Syrup or jam $7.00
HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
SPAGHETTI $8.00
- aglio olio V
Nonna's Meatballs with Pasta $10.00
CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
PASTA OF THE DAY $14.00