Jianbinj in Wellington Menu

Creamy garlic mushrooms $13.00
- On toast - can be vegan
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Coco pops $4.00
- Cornflakes on rice bubbies with milk
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
Porridge $6.50
- With cate paste
Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side

Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
Lamb Cutlet, Herb Butter & Green Beans
Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
Eggs As You Like Them On Toast $10.00
Pork Belly In Aspic
Chicken Liver Pate $14.00

Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
Creamy Chicken, Bacon & Mushroom Fettuccine $18.90
Italian Grilled Chicken Marsala $24.00
- Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
Oven Roasted Garlic Bread $5.50
Thai Style Noodles $19.50
- with veges & blue cod or chicken
Steak & Chips $27.50
- Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce

EGG $3.50
SEAWEED SALAD $5.50
BBQ SET $15.50
- a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
SHAKE DON $14.50
- raw fish with Ozekis special sauce
KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise
TEMPURA $13.00
- a combination of seafood and vegetables in a light batter with tempura sauce
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
UNAGI ROLL (8 PCS OF EEL ROLL) $20.00

Chicken Madras $16.00
- Boneless chicken cooked with ground spices and coconut cream.
Prawn Jalfrezi $17.00
- Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
Daal Makhani $12.50
- Black lentils cooked in tomato paste, spices and finished with cream and butter.
Beef Vindaloo $15.00
- Lean pieces of beef cooked in red chilies, herbs and vindaloo paste.
-$14 full
Chicken Saag $16.00
- Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
Mango Chicken $16.00
- Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.

CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
BROWN RICE SALMON $8.90
YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
SUPER SHRIMP CRAB SALAD $9.50
COMBINATION SALAD $11.90
BROWN RICE COMBO $8.90
JUMBO SALMON $11.90
JUMBO CRUNCHY CHICKEN $11.50

Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
Sausages, Eggs & Chips $12.00
- With coleslaw
Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes

Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
(Soft Shell – Gluten Free available) Price per Taco
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon

Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
Bagel with avocado and tomato $9.80
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Bagel with jam $5.00
Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
Sausages or bacon $5.00
Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50

Garlic Roti $3.00
Plain Roti $2.50
4x Chicken satay with peanut Sauce $4.00
Egg and Onion Roti $4.00
Fish varuval $18.90
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
Gado Gado $15.90
Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce

Nearby Sample Menus