Jianbinj in Wellington Menu

Eggs, anyway, on homemade ciabatta, or carrot & fennel (gluten-free) toast $10.50
w wood-fired chicken & chorizo $21.50
Ernesto’s black bean & chipotle chili, salsa & sour cream $18.00
Eggs Benedict on homemade hash browns w choice of bacon, morcilla, spinach or salmon $17.50
Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
Bife de chorizo (Sirloin steak) $32.00
- Prime cut from the short loin. Tasty, fine grained and tender. Best served however you prefer your steak.
Fugazza: homemade pizza bread topped w caramelised onion, gorgonzola & mozzarella $14.50
Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00

Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
Add vanilla ice cream $2.00
Canadian pancakes $14.90
- maple syrup & almonds
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Tomato $4.00
Crisp pork belly $16.00
- green apple salad & sweet soy
Caesar $15.00
- candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
Bratwurst $4.00

Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
Please ask our staff about our daily blackboard specials N/A

Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
salmon sashimi $11
- 5 pieces of fresh raw salmon
Salmon Steak $17
- Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
SPICY TEBASAKI $7
- 3 piece of deep fried chicken wings with coriander and shichimi hot powder
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.

Parmesan Bread $15.00
- Parmesan Pizza Bread with Fresh Dips
Smoking Chick Pizza $25.00
- Smoked Chicken, Capsicum, Camembert and Apricot Sauce
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
You're Pulling My Leg $21.00
- Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
500g Sirloin $39.50
CPR Pizza $25.00
- Chorizo, Pepperoni and Rocket
Fish & Chips $26.00
- Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
Seafood Chowder $22.50
- Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta

Chicken with Thai chilli sauce $12.90
- chicken, beef or pork
Meat (Chicken, Beef or Pork)*
Panang Curry (spicy) $12.90
Tom Yum Soup (spicy) $12.90
- with rice/noodles.Chicken, beef or pork
Grilled Beef with Lemon Juice (spicy) $13.90
Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
- chicken, beef or pork
Beef Noodle Soup $12.90
Deep Fried Chicken with Mixed Vegetables $14.50

Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
Kids pancakes $10.50
- with bacon, banana, and maple syrup
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce
Bacon toasty $5.50
Jam and cream cheese. $6.50
DVDT (delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Vanilla risotto GF $12.50
- with poached fruit and yogurt.
Smoked salmon, cream cheese and capers. $13.50

Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil

Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Soup of the Day $9
- Please ask for today’s special

Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
Garlic
- A creamy infusion of fresh garlic
Burritos / Chikitos (Smaller Burrito)
Tomato Salsa
Chips & Dip $6.90
- Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
Burrito or Bowl $3.00
Dos Capas $6.50
- A Taco Made of a Hard Shell Wrapped in a Soft Shell
Sour Cream +$0.50
- IQ Range™ and Powerbowl

Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
Gusto's Home-Baked Lasagne $5.50
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
Mama's Macaroni and Cheese $5.50
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
Crumbed Hoki Bites and Chips $9.00

• Hot English Mustard
• French Wholegrain Mustard
• Dijon Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Honey Mustard
• Sweet Chilli Sauce
• Tomato Sauce (Ketchup)
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.

BBQ Pork on Rice $11.00
Foil Wrapped Grill Fish / Squids / Prawns $12.50
Grill/ Steamed Dumplings $7.50
Hainanese Chicken Rice $11.00
Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie
Nasi Kampung $11.00
- Chicken / Seafood / Veggie
Deep Fried Spring Roll $7.50
Kung Poh Pork / Chicken $11.50

Bacon & Eggs on Toast $10.50
Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Omelette & Toast $11.50
- Your choice of three fillings
Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
-Extra Filling $0.50 ea

House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Catch of the Day P.O.A
- Please check the blackboard for today’s fresh catch.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
Rocket, apple, walnut $6.00
Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.

Jianbinj in Wellington Menu

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Jianbinj

Wellington Region > Wellington > Jianbinj

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151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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