Jianbinj in Wellington Menu

Nearby Sample Menus

Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
Goan raw fish curry $14.50
Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
Seared rare beef salad, ginger & soy $28.00
Pickled swordfish $12.50
Roast cauliflower, garlic & sumac $8.50
Paneer pakora & tamarind sauce $12.50

Yakitori duck $24.00
- Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Mini ice cream $3.50
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Tori kara age $9.00
- Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
Mini grilled chicken katsu $9.00
- Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce

Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Buttermilk hotcakes $21.00
- add bacon
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Gnocchi $14.00/ $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
Roasted Potatoes $8.00
- herb salt, aioli
Pork & fennel sausage $6.00
Scopa tiramisu $12.00

Chicken and Cranberry $21.00
- Chicken, brie and cranberry sauce
Steak Sandwich $19.00
- Sirloin steak strips, served with onion jam, summer greens, aioli and fries
Side Salad $4.00
Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend
Summer Stir Fried Veg $6.00

Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
Spinach + Kale $5
Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
Sausages $5
Portabello Mushrooms $5
Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20

Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
Bacon Buttie $14.00
- Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
Espressoholic Healthy Brekkie $16.50
- Poached eggs, avocado, spinach, home made hashbrowns, served with sourdough, multigrain or wholemeal pita bread.
Hollandaise $4.00
Chicken Tagliatelle $20.50
- Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
-Add Salmon $6
-2 slices $3.00
-Add Bacon $6.00

BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
FRESH SALAD $6.50/$9.50
- three options daily, small/large
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys

CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
MONKFISH PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
CURLY FRIES $5.00
POPCORN CHICKEN $6.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon

Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Gamja Tang $40.00
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce

Fried Mushrooms 3.00
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Garlic Bread 3.50
- Four pieces
Egg 1.00
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce