Joes Cook in Wellington Menu

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Joes Cook in Wellington has no menu available, but can choose from many other options such as Pickles or Roti Chennai from Roti Chenai Cafe. The Realm Bistro and Bar offers many options including Chunky Chips and Wedges. House of Dumplings includes a wide range like Cantonese chicken and fresh coriander (free-range) or Shanghai pork and savoy cabbage (free-range). Sandwiches and Club sandwich from . Zampelles offers Coco At The Roxy and Forest Floor.

Nearby Sample Menus

KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds

Fiorentina: T-bone steak
Agnello: lamb
Extra Bread $3.00
Vongole: cockles
Pasta & broccoli (con acciughe e pecorino) $19.00
Verdure: vegies
Fritti Romani:fried Roman things
Cavolfiore: cauliflower

Kumara wedges $ 9
- sour cream
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
Paua & watercress bruschetta $ 26
Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée
Market fish $ 25
- lentil risotto / braised fennel / salsa verde
Smoked salmon rillettes $ 16
- grilled sourdough / house pickles

Garlic & herb rubbed flat iron steak $36.00 per guest
Ratatouille with basil and thyme $9.00
Lunch express set menu (daily) $30.00
Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
To share with today's sauce and your choice of two sides
Charcuterie plate $18.00
Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
3 cheese selection with biscuits, fruit and chutney $24.00

SAUSAGE $2.50
FISH CAKES $2.50
FISH GRILLED $4.30
DEEP FRIED MARS/MORO BARS $3.00
B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
CRAB STICK $1.50
FILLETS OF THE DAY $8.50
SPRING ROLL $2.80

Fish Curry: $20.90
- Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
Dahl Curry with Roti Chanai and Rice: $9.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
jasmine rice $2.00
Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
-Vege $8.50
Chicken Rendang with Roti Chanai and Rice: $10.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
Chicken Curry with Roti Chanai and Rice: $10.90
- Traditional chicken curry with plenty of sauce to dip your roti

Steamed Vegetables $3.50
Stir fried vegetables with peanut sauce $12.00
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Stir fried beef with mushroom & vegetables $12.00
Fried pork with garlic and pepper sauce on broccoli $13.50
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Stir fried chicken with cashew nuts and vegetables $13.00
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00

Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
Marinara $18.00
- Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
Pomodoro pan Pizza $7.50
- Tomato Pizza Bread
Lasagne al Forno $16.00
- Oven baked beef lasagne
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
Penne al Gamberi $18.00
- Penne pasta in tomato sauce with fresh tomatoes
Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
Minestrone Toscano $8 S / $15 L
- Tuscan vegetable soup

Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce

Pineapple Fritter $1.80
Corn Fritter $2.50
10 Fish, 4 Hot Dogs or Sausages & 3 Scoops of Chips $47.00
Crumbed Chicken Breast $3.50
Vege Burger $3.90
Thick Rice Noodles (Hofen) $11.50
- Roast Pork Or beef
5 Fish, 3 Chips, 6 Potato Fritter, $26.80
Thai Chilli Combination $11.00
- Chow Mein or fried Rice with roast Pork, beef and Chicken

The works from $7.20
- bacon, avocado, cheese, corn, red onion, tomato relish
Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
- field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
Bacon N/A
Vege Deluxe from $7.90
- avocado, capsicum, feta, field mushrooms
Falafel & cottage cheese from $7.90
- tomato, grilled capsicum, pumpkin seeds
Sweet chilli beef N/A
Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
Cajun chicken N/A

VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
TOASTED CROISSANT $5.50
- with jam and butter
FRESH SALAD $6.50/$9.50
- three options daily, small/large

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Cheese stuffed crust $3.90
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Hawaiian $5.00
- Ham, pineapple & mozzarella

Pork terrine, beans, tarragon, mustard, gherkins $16.5
Chopped tomato and green pepper salad $ 8
Affogato $ 11.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Green leaf salad $7.5
Cucumber and watermelon salad, mint and goats cheese $14.5
Pickle plate $7
Apricot and ricotta cake $7.5

Turkish Bread $7.00
- Garlic butter and melted cheese
Sausages or bacon $5.00
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
Bagel with jam $5.00
Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
Mini Bacon and Eggs with Toast $9.50
Pan-cake with bacon, banana and maple syrup $12.50