Johnny Barr's in Queenstown Menu

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Breakfast Burrito $8.00
- Two scrambled eggs & cheese in a tortilla wrap with salsa and sour cream
- Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
- Add Extra Items - Bacon or Sausage $1.50 each
The Muffin Muncher $7.50
- Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)
Big Breaky Buttie $12.50
- Two fried eggs, sausage, bacon, cheddar, tomato & bearnaise sauce on a toasted panini
Ham & Cheese Croissant $7.00
- Ham, cheddar and tomato on croissant
Toasted Bagel $6.50
- Served with cream cheese

All Baguettes & Wraps are made to order, served toasted and extra delicious!
Cold Cut Classic $10.00
- Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
BBQ Pulled Pork $12.50
- Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw
Chicken Tikka Melt $12.50
- Tandoori chicken cooked in our delicious tikka curry with cheddar cheese and yogurt raita
Philly Cheesesteak $12.50
- Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
The Charlie (Banh Mi) $12.50
- Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce

All Baguettes & Wraps are made to order, served toasted and extra delicious!
Jimmy the Greek $12.00
- Roast lamb topped with tabouli, cous cous, cucumber, tomato, spinach and fresh tzatziki
Tuna Melt $10.50
- Chef's tuna mix topped with melted cheddar, shredded lettuce and tomato
Californian $12.50
- Pesto chicken, cheddar, tomato, capsicum, mixed greens, sprouts, cucumber, hummus & guacamole
El Gringo $12.50
- Your choice of chicken or beef w/ guacamole, salsa, sour cream, cheddar, tomato, lettuce, black beans & hot sauce (jalapenos optional)

All Baguettes & Wraps are made to order, served toasted and extra delicious!
Grilled Cheese Panini $5.00
- Add chicken for $2.50
- Add ham for $2.50
Cheese Quesadilla $5.00
- Served with sour cream on the side
- Add chicken for $2.50
- Add ham for $2.50
- Add salsa and guacamole $2.50

Garden Salad $8.50
- Fresh mixed greens, tomato, cucumber, carrot tossed with your choice of dressing: Buttermilk Ranch, Italian, Caesar, Balsamic Vinaigrette, Extra Virgin Olive Oil and Vinegar - Add chicken for $2.50
The Caesar $10.00
- Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
Roasted Veggie $11.50
- Baby spinach, roasted veggies, feta, pumpkin seeds and tomato tossed in olive oil and vincotto
Thai Beef $12.50
- Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing

Small (280ml) $6.50
Large (450ml) $9.50
Soups of the Day
- Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...
Seafood Chowder
- Fisherman's blend of seafood and vegetables in a thick and creamy veloute
Creamy Tomato
- Chef's special creamy and spicy soup...a local's favorite
- Add a side of bread $1.50
- Add garlic bread for $3.00
- Add a grilled cheese panini $4.00

Nearby Sample Menus

Bombay Chicken $ 12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
Southern Swine $ 12.50
- Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
The Bulls Eye $ 18.50
- Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
- dozen
Homemade onion rings with aioli sauce $5.50
The Dawn Horn $ 12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
Sweet Bambi $ 12.50
- Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
Cockadoodle Doo $ 12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.

Hikari bento
- Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
Assorted tempura
- 5 Pcs
Agedashi tofu
- + Tempura
Vegetable tempura (V)
- 5 Pcs (V)
Salmon sashimi don
Miso soup
Chicken tarikaraage (H)

Gluten Free Bun $2
Five - D $15
- Chicken, Bacon, Swiss Cheese, Grilled Pineapple, BBQ Sauce
Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
Avocado $2
Cajun $15
- Chicken, Hummus, Vege, Tahini Yoghurt
Beef Burger $8
Cajun $14
- Chicken, Hummus, Tahini Yoghurt
Add a Beef Pattie $6

Natural Swiss N/A
Herb & Garlic Toasties N/A
Aioli N/A
Chicken & Bacon Ranch Melt N/A
Turkey & Ham N/A
Chicken Classic N/A
Chicken Teriyaki N/A
Wheat N/A

Harmony Pork $ 36.00
- belly and shoulder, Cromwell peaches, radish pods, parsnip cream
Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
Buttermilk fried chicken, spring tomato harissa $15.00
Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil

Sesame Prawn Toast $11.50
- A Thai street food favourite
Thai Roti Mussaman $9.50
- Homemade Thai roti with chicken Mussaman dip
My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
Duck Curry $29.00
- Roasted duck in red curry with pineapple, cherry tomatoes, grapes & fresh basil
Singha Beer Battered Chicken $20.00
- Tossed in roasted chilli sauce with onion, peppers & cashew nuts
Plain Rice or Egg Noodles N/A
- Served in small, medium & large portions
Jasmine Rice N/A
- Served in small, medium & large portions
Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum

Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
Garlic Bread V $8.00
Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
Bowl of Fries
Bowl of Fries
Lamb Shank
- Braised lamb shank served with creamy garlic mash, steamed carrots and homemade rosemary gravy.
Pork Belly Filo
- Filo pastry stuffed with delicious oven baked pork belly marinated in hoisin sauce, coriander, spring onions and pine nuts served with a green salad and fries
Bob’s Curry
- Chef’s own homemade curry served with steamed rice and a poppadom.

Battered Sausage/Hot Dog-small $3
-large $4
Hoki-large L $7.50 / S $3.50
Blue cod-large L $8 / S $4
Sausage $3
Mussels $3
Curry $2.50
2 Small Blue Cod fillets and Chips $10

All fettuccine dishes are served with roasted garlic bread
Marinated Olives $8.00
- Soaked in olive oil, lemon juice and peppers
Fries $9.00
- With aioli and tomato sauce
Stacks Triple Chocolate Sundae $12.00
- Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
Vegetarian $23.00
- Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
Lamb $25.00
- Pulled lamb shoulder, green peas, feta and mint
BBQ Pork Ribs $28.00
- Slow braised and marinated in our housemade bourbon BBQ sauce served with chips and corn salsa
Sticky Date Pudding $13.00
- Served with a warm butterscotch sauce and vanilla ice cream

CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
FROM THE GRILL
- Twice-cooked pork belly in teriyaki sauce. NF, DF

Eggs any style with your choice of toast $12
Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
Cake of the day with cream or Greek yoghurt $6.00
Sides $4.50
- Mushrooms/Crispy bacon/Spinach

Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives
Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Toasted pumpkin batard bread(V) $14
Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
Salt and pepper squid $26
- Served with aioli
Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad

Queso $8.00
- Melled Cheese, Caribe Sauce, Sour cream and Jalapños
Vegetarian $8.50
- Vegetables of the season sautéed with our Latin spices
Chicken $13.50
- Shredded chicken & tomato sofrito
Churros $8.00
- With your choice of chocolate or caramel
Brazilian Guarana $4.50
- Most popular Brazilian drink
Add Totopos $3.50
Pork M $11.40 L $14.00
- Slow roasted pork in orange sauce
Reina Pepeada $10.00
- Roast chicken & avocado

Lemon Squid $20.50
- fries, chorizo mayo & lemon
Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00
Breakfast Special $20.00
- Pre-pay and book your breakfast at reception the night before and your full buffet breakfast is only per person >>
CONFIT PORK BELLY $36 .00
- portobello mushrooms, crisp black pudding, confit tomatoes, cauliflower mousse, stout reduction
230g Corn-Fed Chicken Supreme - (GF, DF) $32.00
Served with
- fruit juices, water, filter coffee & selection of tea’s >>
Polenta Fries w/ rosemary salt & grated parmesan (V) $10.00
Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/ham and cheese toasted sandwich with fries

-Large $31.00
Choose your favourite two options and save the arguments
Dan’s Delight
- Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
Wedges $$11.00
Garlic Bread Small $7.00 / Large $ 10.00
Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
Bali Chicken
- Tender chicken marinated in honey and soy with broccoli, cashews, banana and button mushrooms drizzled with minted yoghurt
Mediterranean
- Bocconcini mozzarella, fresh tomatoes and basil pesto.