Address
High Street, Rangiora, Canterbury, 7400, New Zealand
JR's bar & grill in Canterbury Menu
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STARTERS-
Salmon Loaf $8.50
- With garlic butter
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Salmon Loaf $10.50
- With a selection of dips
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Salt & Pepper Calamari $12.50
- With salad garnish & dipping sauce
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Crumbed Camembert $10.50
- With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
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Antipasto Platter for 2 $17.50
- House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
MAINS-
Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
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Fresh Local Market Fish $ 22.00
- Battered in a crispy pale ale batter served with salad & fries
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200g Ribeye Steak $ 24.00
- Served with 2 eggs, fries & a garnish salad
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Chicken & Bacon Salad $ 18.50
- Served with croutons & kumara chips
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Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
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Beef Burger $ 18.00
- 200g beef pattie topped with bacon, onion rings, tomato, lettuce & sauced with bbq and aioli
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Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
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Flaming Flintstone 400g $ 30.00
- Ribeye Steak, bone in with smashed potato, sautéed vegetables & topped with our Chefs peppercorn or mushroom sauce
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Roast Vegetable Salad $17.50
- Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
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Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
DESSERTS ALL $8.50- Sticky Date Pudding
- Ice Cream Sundae
- Triple Chocolate Brownie
- Pavlova
TAPAS $10 PER PLATE-
Spanish tortilla
- Tomato, potato, garlic & onion
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Seared beef, grilled pepper & caper berry
- Skewers of beef, grilled peppers & capers drizzled with dressing
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Flash-fried prawns with chilli, lemon & parsley
- Butterflied prawns sautéed with chilli & garlic & dressed in lemon
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Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
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Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
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Patatas bravas
- Spanish potato cubes in a chilli tomato sauce
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Marinated chicken skewers
- Succulent skewers of chicken in a soy marinade
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Ham & Cheese croquetas
- Croquetas with a tomato chilli jam dip
Nearby Sample Menus
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Salad of The Day n/a
- Created daily by our chef is or can be Gluten Free
- Mushrooms $3.00
- Lake House Pint and Burger $20.00
- Chicken $9.00
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Cadrona Merino Lamb $36.00
- On a parsnip puree with baked figs, cherry tomato, baby carrots and coffee jus
- Egg $2.00
- Veggie Burger $8.00
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Talbot forest cheese board $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
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Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
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Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
- Ask wait staff for today's desserts
- All served w/ fries
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Crispy Skin Salmon $24.00
- Served on a beetroot & feta salad
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Garlic Bread $7.50
- Piping hot ciabatta
- Wedges $5.00
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Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato
- Pineapple Rings $2.20
- Sausages $2.20
- Sole Fillets $4.90
- Bacon & Corn Patties $2.20
- Potato Fritters $0.90
- Squid Rings dozen $10.00
- Donuts $2.20
- Crumbed Deep Sea Cod $4.90
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Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
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Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
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Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
- Open lunch: tuesday - saturday 11:30am - 2:00pm
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Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
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Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
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Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
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Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
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Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
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Roghan Josh (Chicken or Lamb) $14.50
- An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
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Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
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Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
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Shahi Paneer $8.50
- Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
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Anari Kebab (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
- Chicken Curries $10.00
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Prawn Makhani $20.00
- Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
- Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
- Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
- Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
- Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
- Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
- Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
- Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
- Mince Savouries
- Mince and Curry
- Sausage Roll
- Mince Pies
- Steak and Mushroom
- Chicken and Satay
- Chicken and Apricot
- Cornish Pastie
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Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
- Egg fried rice with shrimps $9.00
- Deep fried tofu $5.00
- Braised beancurd $4.00
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Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
- Vegetarian minced tofu rice $6.50
- Mango shaved ice $6.00
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Signature crispy chicken leg $15.00
- Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
- Red curry (chicken, pork or beef) $13.00
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Laksa Noodle soup $13.00
- with chicken & rice noodles
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Kari Ayam Indonesian chicken curry $13.00
- with potato
- Combination add $3.00
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Oyster sauce stir fried beef $13.00
- with seasonal vegetables
- Tom yum soup with chicken/prawn $9.00/$11.00
- Panang curry (thick peanut curry) $13.00
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Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
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Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
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Chocolate Ganache GF/A $9.00
- Sesame crisp
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Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
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Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
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Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
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Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
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Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
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Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
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Duck Liver Parfait $18.00
- served with pear and fig chutney, toasted French baguette and cornichons
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Extras $2.50
- Toasted bread
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Spaghetti Meatballs $22.00
- Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
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Scrambled Eggs, Tomato and Toasts $19.00
- Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
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Creme Brulee $13.00
- Creme brulee with pistachio biscotti and vanilla icecream
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Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
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Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
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Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
- Combination Fried Rice/Noodles
- Small $8.50
- Vegetarian Delight
- Small $8.50
- Small $8.50
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Medium Combo Meal $9.90
- Choice of 2 mains on rice or noodles
- Nasi Goreng
- Chicken Fried Rice/Noodles
- Tteokboki (Spicy Rice Cake) R $8 / L $20
- Deluxe Bento $18.00
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Seaweed R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
- Teriyaki Chicken $5.00
- Chicken Udon $9.00
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Tuna Mayonnaise $8.00
- 8 Pieces
- Vegetarian $7.00
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Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
- Moroccan Couscous
- Grilled pieces of tender marinated meats or falafel wrapped in grilled pita bread with fresh salads served with tzatziki and home made tomato sauce. Chilli and sweet sauces available.
- Falafel Single $10 Double $13
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Mixed Grill Single $12.50 Double $15.50
- Your choice of any two flavours
- Arabic Rice
- Moroccan Beef Meatball Single $11 Double $14
- Lamb Single $11.50 Double $15
- Lamb Regular $12 Large $15
- Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
- Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
- Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
- Fresh fruit salad with toasted granola and yogurt $5.50
- All of our eggs are free range and laid in Springfield Canterbury
- Soup of the day with toasted ciabatta $8.00
- Available until 2:30pm
- Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
JR's bar & grill
Phone
033107546
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Buffet , Highchairs Available , Drinks , Brunch , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar