JR's bar & grill in Canterbury Menu

STARTERS STARTERS
  • Salmon Loaf $8.50
    • With garlic butter
  • Salmon Loaf $10.50
    • With a selection of dips
  • Salt & Pepper Calamari $12.50
    • With salad garnish & dipping sauce
  • Crumbed Camembert $10.50
    • With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
  • Antipasto Platter for 2 $17.50
    • House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
MAINS MAINS
  • Chicken Parmigiana $ 22.50
    • Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
  • Fresh Local Market Fish $ 22.00
    • Battered in a crispy pale ale batter served with salad & fries
  • 200g Ribeye Steak $ 24.00
    • Served with 2 eggs, fries & a garnish salad
  • Chicken & Bacon Salad $ 18.50
    • Served with croutons & kumara chips
  • Braised Lamb Shank $ 18.50
    • Served with creamy mash & steamed vegetables
  • Beef Burger $ 18.00
    • 200g beef pattie topped with bacon, onion rings, tomato, lettuce & sauced with bbq and aioli
  • Oven Baked Salmon $22.00
    • Served on mash & steamed vegetables
  • Flaming Flintstone 400g $ 30.00
    • Ribeye Steak, bone in with smashed potato, sautéed vegetables & topped with our Chefs peppercorn or mushroom sauce
  • Roast Vegetable Salad $17.50
    • Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
  • Roast Lamb For 2 $ 30.00
    • Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
DESSERTS ALL $8.50 DESSERTS ALL $8.50
  • Sticky Date Pudding
  • Ice Cream Sundae
  • Triple Chocolate Brownie
  • Pavlova
TAPAS $10 PER PLATE TAPAS $10 PER PLATE
  • Spanish tortilla
    • Tomato, potato, garlic & onion
  • Seared beef, grilled pepper & caper berry
    • Skewers of beef, grilled peppers & capers drizzled with dressing
  • Flash-fried prawns with chilli, lemon & parsley
    • Butterflied prawns sautéed with chilli & garlic & dressed in lemon
  • Sautéed chorizo with red wine
    • Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
  • Clams with Sherry & ham
    • Sweet clams opened in a sherry & ham sauce
  • Patatas bravas
    • Spanish potato cubes in a chilli tomato sauce
  • Marinated chicken skewers
    • Succulent skewers of chicken in a soy marinade
  • Ham & Cheese croquetas
    • Croquetas with a tomato chilli jam dip

Nearby Sample Menus

  • Lamb Skewers
    • Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
  • two piece $25.90
  • Corn Chips and Guacamole $10.00
  • Berries and Ice Cream $5.00
  • Brownie and Ice Cream $5.00
  • Bacon $5.50
  • Sausages $6.00
  • Pork Fillet
    • Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
  • Patties - Corn & Bacon $2.60
  • Plain Sausages $2.50
  • Deep fried Mars / Moro $3.40
  • Onion Rings $4.80
    • 1/2 doz
  • Corn cob $2.50
  • Cod - Crumbed $5.50
  • Pineapple Rings $2.00
  • Fish $2.60
  • Chocolate Trilogy $14.00
    • White milk and dark chocolate mousses on a rich mud cake base finished with shavings of premium dark chocolate
  • Garlic Loaf for Two $11.00
    • A large Loaf of the Power Stations own bread served with our secret recipe Garlic Butter.
  • Aged Rib-eye $26.50
    • 250gm Aged Canterbury Angus Rib-eye is very juicy with great marbling and flavor. Cooked Just the way you like it.
  • Warm Beef Salad $18.50
    • Thinly Sliced Warmed Beef, Feta, Cocktail tomatoes, Cucumber, Sunflower seeds, Kumara Crisps and Olives served with a Honey Mustard Dressing and Caramalised Onions.
  • 1 Egg $2.00
  • Anchovies $3.00
  • Chicken Nuggets (5) and Fries $8.50
  • These are a highlight!!
  • 300gram rib-eye steak $25.00
    • Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
  • Mac n' cheese $12.00
    • A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
  • Chowder $12.00
    • The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
  • Double bacon, sausages & eggs $12.00
    • One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
  • Lamb salad $20.00
    • Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Mussels $12.00
    • Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
  • Vegetarian salad $18.00
    • Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Whole crayfish $85.00
    • Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
  • Lemongrass and chilli fried rice noodles (Chicken, Beef or Pork) $12.50
    • hu tieu xa ot (bo, heo)
  • King prawns vege and cashew nuts Medium $20.00 Large $28
    • tom bong cai hat dieu
  • Salt and pepper king prawns Medium $18.00 Large $27
    • tom rang muoi
  • Medium $14.50
  • Chicken lemongrass on rice vermicelli $12.00
    • bun ga xa
  • Fish curry and lemongrass with tomato Medium $18.50 Large $26
    • ca cari
  • Squid curry with veges Medium $15.50 Large $25
    • muc xao cari
  • Chicken fresh spring rolls (3 rolls) $7.80
    • goi cuon ga
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • Basil Chicken (The Most Popular Thai Dish) $18.50
    • Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
  • Red Curry Stir Fried with Seafood $20.50
    • (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
  • Seafood Yum $20.50
    • A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Chicken Dried Fried Ho Fun $16.50
    • Flat stir fried noodle with eggs and chicken topped with deep fried tofu
  • Chicken Yum $18.50
    • Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Seafood Red Curry $20.50
    • Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
  • Sweet and Sour Fish (Thai Most Popular Dish) $20.50
    • Deep fried fillets of fish with chef's special sweet and sour sauce
  • BBQ ribs (6 ribs) $21.90
    • Marinated in boteco's special sauce and cooked boteco's way
  • South american fries $17.90
    • Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
  • Calabria $19.90
    • Home made chorizo cooked with onions
  • Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
    • Two half potato stuffed, mozzarella cheese with your own chose of filling
  • Picanha (600g) $44.90
    • Rump cap, onions, pico de gallo, farofa, rice, black beans
  • Chicken kebab (open souvlaki) $22.90
    • Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
  • Tazitki sauce $2.00
  • Lamb rack
    • Lamb rack marinated in our secret way served with mash potatoes, mushroom
  • Black Doris Plum Tart $10.00
    • warmed with a plum sauce and yoghurt
  • Profiterole $10.00
    • goat cheese stuffed profiterole, blueberry sauce, spicy almonds
  • Vanilla Panna Cotta $10.00
    • with rhubarb compote
  • Porridge $15.00
    • cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
  • Beef Burger $19.00
    • beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
  • Spinach $4.50
  • Chicken Wings $10.00
    • buffalo chicken wings, spicy sauce and blue cheese dressing
  • Black Pudding $5.00
  • Noodle Soup
    • Rice noodle, meat, garlic and garnished with spring onion and coriander.
  • 5x Curry Puffs $8.00
  • Thai Spicy Salad $17.00
    • Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
  • 10x Spring Rolls Vegetarian $7.00
  • Bangkok Noodle
    • Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.
  • Ginger
    • Stir fried meat with garlic, ginger, pepper and mixed vegetable.
  • Yellow Curry
    • Meat cooked with coconut milk, potato, onion and yellow curry paste.
  • Pla Rad Prik $21.50
    • Deep Fried Fish top with our special fragrant chilli sauce
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • x3 $17.50
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • Egg, Mushrooms, Tomato $2.00
  • x2 $15.50
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Unagi $ 6.50
  • Philadelphia $ 6.00
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Teriyaki Chicken $ 5.00
  • Fresh Banana $6.50
  • New York Melts $8.90
    • Roast beef, Dijon Mustard, Swiss Cheese, pickle
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • Pics Peanut Butter $6.00
  • GF extra $1.00
  • Manuka Honey $6.00
  • (on toasted bagel)
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Light Bites $7
    • Olives
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • Light Bites $3
    • Peanuts
  • Lunch specials
    • Check out specials board for ever-changing offerings!
  • Pancakes (V)
    • Fluffy, home-made pancakes, fresh off the grill and topped with grilled banana and a decadent caramel sauce.
  • -2 Pieces $16.50
  • -Served with bacon $20.00
  • Breakfast sides
  • Wedges $8.50
    • Served with sour cream and sweet chilli
  • -1 Pieces $12.50
  • V= Vegan GF= Gluten free DF= Dairy free available
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • BACON $8.50
    • delicious bacon
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
JR's bar & grill

JR's bar & grill

location

Address

High Street, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033107546

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Drinks ,  Brunch ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
High Street, Rangiora, Canterbury, 7400, New Zealand