Address
High Street, Rangiora, Canterbury, 7400, New Zealand
JR's bar & grill in Canterbury Menu
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STARTERS-
Salmon Loaf $8.50
- With garlic butter
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Salmon Loaf $10.50
- With a selection of dips
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Salt & Pepper Calamari $12.50
- With salad garnish & dipping sauce
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Crumbed Camembert $10.50
- With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
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Antipasto Platter for 2 $17.50
- House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
MAINS-
Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
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Fresh Local Market Fish $ 22.00
- Battered in a crispy pale ale batter served with salad & fries
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200g Ribeye Steak $ 24.00
- Served with 2 eggs, fries & a garnish salad
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Chicken & Bacon Salad $ 18.50
- Served with croutons & kumara chips
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Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
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Beef Burger $ 18.00
- 200g beef pattie topped with bacon, onion rings, tomato, lettuce & sauced with bbq and aioli
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Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
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Flaming Flintstone 400g $ 30.00
- Ribeye Steak, bone in with smashed potato, sautéed vegetables & topped with our Chefs peppercorn or mushroom sauce
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Roast Vegetable Salad $17.50
- Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
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Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
DESSERTS ALL $8.50- Sticky Date Pudding
- Ice Cream Sundae
- Triple Chocolate Brownie
- Pavlova
TAPAS $10 PER PLATE-
Spanish tortilla
- Tomato, potato, garlic & onion
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Seared beef, grilled pepper & caper berry
- Skewers of beef, grilled peppers & capers drizzled with dressing
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Flash-fried prawns with chilli, lemon & parsley
- Butterflied prawns sautéed with chilli & garlic & dressed in lemon
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Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
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Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
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Patatas bravas
- Spanish potato cubes in a chilli tomato sauce
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Marinated chicken skewers
- Succulent skewers of chicken in a soy marinade
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Ham & Cheese croquetas
- Croquetas with a tomato chilli jam dip
Nearby Sample Menus
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Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
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Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
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Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
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Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
- Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
-
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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Fried Chicken $15.00
- Soy, ginger, chilli sauce
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Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
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Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
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Fried Chicken $15.00
- Soy, ginger, chilli sauce
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BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
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Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Hoisin sauce
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
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Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
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Siu Mai (for four) $10.50
- Yummy dumplings stuffed with pork, prawns and shiitake mushroom
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with spicy sauce
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Southeast Asia Chao Fan $16.50
- Fried rice with prawns, bacon, onion, diced pineapple with curry sauce
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Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Bean sauce
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EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
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TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
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ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
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LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
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EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
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CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
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BAGEL $8.50
- with your choice of 3 fillings
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BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
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Harrissa Lamb/Chicken Wrap $19.90
- lamb or chicken strips, hummus, tomato, lettuce, in a middle-eastern wrap with yogurt dressing
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French Toast $18
- panfried brioche served with bacon & maple syrup
- -add seasonal fruit $5
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Baked Feta with Olives $17
- warmed olives, feta and chargrilled capsicum with ciabatta
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Nosh Tatties (GF) $11
- served with aioloi & relish
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Steak Sandwic with Tatties $23.50
- sirloin steak on rye with tomato & lettuce served with mushroom sauce or salsa verde
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Soup of the Day $15.50
- served with a toasted scone
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Nosh Breakfast $21.50
- chorizo. mushroom, pan fried potato, spicy tomato beans, avocado, egg & toast
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13 Non Veg Combo $20.00
- Combination on Chicken Tikka, Seekh Kebab and Kalami kebab
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37 Daal Makhani $14.50
- Delicious North Indian Lentil curry dazzled with butter tarka
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25 Nargisi Kofte $16.50
- Minced meat balls cooked and served in traditional Indian delicious gravy
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39 Saag Aloo $15.00
- Potatoes cooked with spinach
- Stuffed Prantha $5.00
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38 Mushroom Mattar $14.50
- Mushroom and green peas curry
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40 Vegetable Biryani $15.00
- Basmati rice cooked with spices onions, coriander and seasonal vegetables
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16 Vindaloo $15.00
- Chicken lamb or beef cooked in hot spices, onions and vinegar
- Mince and Curry
- Sausage Roll
- Mince Pies
- Butter Chicken
- Chicken, Corn & Plum Sauce Quiche
- Chicken and Cranberry
- Mince and Cheese Pies
- Steak, Cheese
- Capsicum N/A
- Hot Chilli N/A
- Beetroot N/A
- Western Egg and Cheese N/A
- Subway Club N/A
- Lettuce N/A
- Ham N/A
- Cucumber N/A
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Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
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Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
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Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
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Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
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Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
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Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
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Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
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Soup of Day $11.50
- Served with Crusty Bread & Butter.
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Beef Don
- Bulgogi beef, salad & rice
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Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
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Sashimi Combo
- 15pcs
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Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
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Tempura Udon
- Prawn, vegetable tempura
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Kake Udon
- Plain
- Karaage Chicken Salad
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Tuna
- 10pcs
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Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
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Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
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Cashew nuts $12.90
- with meat and vegetables with rice
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Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
- Tom Yum Kha Gai (Chicken with coconut milk) $11.90
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Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
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Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
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Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
- Combination Chow Mein $11.90/$12.90
- SzeChuen Chilli Pork $11.90/$12.90
- Seafood Supreme Chow Mein $11.90/$12.90
- Plain Fried Noodle $6.50
- Corn Nuggets (1/2 dozen) $3.00
- Deep fried squid rings 1/2 dozen $5.00
- Steak with Black Bean Sauce $11.90/$12.90
- Steamed Rice $5.50
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Pasta of the Day $16.50
- Lunch sized portion of our pasta (see wait staff for today's selection)
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From the Deep $22.50
- Fish, prawns, scallops and mussels with Bedrocks' seafood sauce and served with a petite salad and one side
- Soy $0.50
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Brontosaurus Beef $25.50
- 250g prime beef rump with BBQ sauce and your choice of two sides
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Fish and Chips $16.50
- Battered fish of the day served with a side salad, chunky fries and aioli
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Moroccan Lamb $22.50
- Lamb coated in Moroccan seasoning with a fresh salad mix and a mint and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
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Prawn Cocktail $12.50
- Succulent prawns on a bed of lettuce, with Bedrocks' own seafood sauce
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Pork Rib-eye $29.50
- Succulent pork rib-eye cooked medium and served with a creamy mustard sauce, served on Bedrock potatoes with seasonal vegetables
- available 11am to 2:30pm
- Streaky bacon, smoked cumberland sausage $6
-
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
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Chipotle chicken quesadilla $14.50
- With avocado sour cream
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Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
- Terra viva hot smoked salmon (50g) $6.50
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Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
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Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
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BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI
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FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
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VEGETARIAN PIZZA $14.00
- WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE
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CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM
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CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
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CHICKEN NUGGETS AND CHIPS $10.00
- 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
- HASH BROWN $1.80
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KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
JR's bar & grill
Phone
033107546
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Buffet , Highchairs Available , Drinks , Brunch , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar