Address
High Street, Rangiora, Canterbury, 7400, New Zealand
JR's bar & grill in Canterbury Menu
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STARTERS-
Salmon Loaf $8.50
- With garlic butter
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Salmon Loaf $10.50
- With a selection of dips
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Salt & Pepper Calamari $12.50
- With salad garnish & dipping sauce
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Crumbed Camembert $10.50
- With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
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Antipasto Platter for 2 $17.50
- House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
MAINS-
Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
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Fresh Local Market Fish $ 22.00
- Battered in a crispy pale ale batter served with salad & fries
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200g Ribeye Steak $ 24.00
- Served with 2 eggs, fries & a garnish salad
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Chicken & Bacon Salad $ 18.50
- Served with croutons & kumara chips
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Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
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Beef Burger $ 18.00
- 200g beef pattie topped with bacon, onion rings, tomato, lettuce & sauced with bbq and aioli
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Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
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Flaming Flintstone 400g $ 30.00
- Ribeye Steak, bone in with smashed potato, sautéed vegetables & topped with our Chefs peppercorn or mushroom sauce
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Roast Vegetable Salad $17.50
- Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
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Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
DESSERTS ALL $8.50- Sticky Date Pudding
- Ice Cream Sundae
- Triple Chocolate Brownie
- Pavlova
TAPAS $10 PER PLATE-
Spanish tortilla
- Tomato, potato, garlic & onion
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Seared beef, grilled pepper & caper berry
- Skewers of beef, grilled peppers & capers drizzled with dressing
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Flash-fried prawns with chilli, lemon & parsley
- Butterflied prawns sautéed with chilli & garlic & dressed in lemon
-
Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
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Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
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Patatas bravas
- Spanish potato cubes in a chilli tomato sauce
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Marinated chicken skewers
- Succulent skewers of chicken in a soy marinade
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Ham & Cheese croquetas
- Croquetas with a tomato chilli jam dip
Nearby Sample Menus
-
Senior french slam $10.30
- a slice of bread dipped in eggs butter,strip of bacon, egg and sausage served with maple syrup.
- Chicken Satay $15.80
-
Junior bean scramble $9.00
- baked beans served with scrambled egg,bacon & toast.
-
Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
- Junior hawaiian pizza $6.50
- Pie with peas and mashed potato $8.00
- Ultimate Omelette $16.50
- Premium burger $18.00
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
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Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
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Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
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Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
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Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
- Hay Smoked BBQ Pork Ribs $16.50
- Chocolate, salted Caramel & Nut Sundae or Strawberry Shortcake Sundae $12.00
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Capra $20.00
- Goats Cheese, Caramelised Onion, Rocket & Balsamic
- Hand Cut Chips $9.00
- Marinated Olives $8.50
- Beef in Twisted Ankle, Pickled Shallots $12.00
- Crumbed Prawns w' Chipotle Tartare $13.00
- Buffalo Chicken Wings w' Blue cheese $15.00
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Ice-cream Sundae $8.00
- Vanilla ice cream topped with your choice of toffee, chocolate, berry or passionfruit sauce topped with crushed meringue and wafers
- Side Salad $6.00
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Fisherman's Basket $29.00
- a selection of fried seafood, mussels, prawns, fish and calamari served with chips, salad and our delicious homemade tartare
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Fettuccini $18.00
- Marinara - A mix of fresh seafood pan seared with homemade Italian sauce / Vegetarian - Seasonal Vegetables pan-fried in a homemade Italian sauce / Carbonara - Bacon, mushrooms and garlic pan-fried with a cream and Parmesan sauce topped with freshly chopped parsley
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Burgers
- Toasted artisan bun built with salad, delicious sauces and served with crispy fries (GF available $2.00 extra)
- Gravy $2.00
- Steak & Bacon $17.00
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Shrimp Cocktail $14.00
- its back! With our lightly spiced seafood sauce
- Roast Pork Foo Young $10.50
- Prawn Foo Young $11.50
- Roast Pork Fried Rice $10.50
- Pork & Cashew Nuts on Fried Rice $14.50
- Sausages $2.20
- Chicken Pineapple on Rice $11.50
- Black Bean Steak on Fried Rice $14.50
- Sweet & Sour Pork on Fried Rice $14.50
- Pork Pineapple on Fried Rice $11.00
- Sweet and Sour Chicken $12.50
- Steak with Ginger $12.50
- Prawn Mushroom on Fried Rice $14.00
- Prawn and Seasonal Vegetables $17.00
- Sliced Pork and Seasonal Vegetables $12.50
- Steak Fried Rice $10.00
- Pineapple $4.20
- Pad Thai $12.00
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Pad prik gang dang $16.00
- Red curry paste
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Tom yum $16.00
- with a little coconut milk
- Stir fried Peanut sauce $16.00
- Larb gai - Thai chicken salad $18.00
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Massaman curry $16.00
- Ancient - royal Thai curry, palm sugar
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Tom kah kai $16.00
- with coconut milk and galanga
- Fried rice $12.00
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Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb cubes cooked in fresh blended with herbs and spices
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Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
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Kashmiri naan $4.50
- naan topped with dry fruits, nuts, shredded coconut and homemade cheese
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Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
- marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
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Kadai paneer $15.50
- cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
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Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
- tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices
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Hariyali chicken tikka (6 pieces) $14.50
- boneless chicken marinated in coriander mint sauce and cooked in tandoor
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Murg malai kebab (6 pieces) $14.50
- chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
-
Chefs Vegetarian Dish $27.00
- Available upon request
- Cheese from the Canterbury Cheese Monger with condiments $21.00
- Chillingworth Slaw w Peanuts $9.00
- Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
- Beef Fillet, Potato Gratin, Red Wine Jus $36.00
- Chicken Breast, Potato Gratin, Bearnaise $29.00
- Broccoli & Garlic Almonds $9.00
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Kebab Meat on Chips S $7 / M $9 / L $11
- Choice of Chicken, lamb or mix meat
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Regular Roll
- with lettuce, tomato, onion, tatrouli & onion
- -Large $10.00
- -Large $11
- -pide $7.00
- no carbs kebabs also available
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No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
- -2 Shish kebabs with Riice $10.00
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Beat street muesli $9.50
- Served with organic yoghurt and fruit.
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Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
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Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
- Pesto $2.00
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Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
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Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
- Tomatoes $3.00
- Free range bacon $4.50
- Chicken Nuggets x6 $4.00
- Curry $2.50
- Potato Fritters x2 $1.40
- Hot Dog $2.10
- Pineapple $3.90
- Giant Hot Dog $3.50
- Plain $2.10
- Hoki $4.50
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Pancakes $14.90
- served with banana, bacon and maple syrup
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
- (A) OR berry compote with cream or yogurt $12.50
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
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Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
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Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
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Confit Akaroa salmon
- with gourmet potatoes, green beans, olives, roasted tomato and a soft-boiled egg (GF, DF) Wine match – The Pass Sauvignon Blanc
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Summer berries
- with rock melon carpaccio, crystallised white chocolate, crème fraiche and basil (V, GF, VG & DFavailable) Wine match – Forrest Botrytised Riesling
- or
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Confit Akaroa salmon
- with gourmet potatoes, green beans, olives, roasted tomato and a soft - boiled egg (GF, DF) Wine match: The Pass Sauvignon Blanc
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New Zealand cheese plate
- a selection of local cheeses with seasonal accompaniments, apricot and saffron compote and crackers (GF available) Wine match – Cockburn’s Special Reserve Port
- $85 per person
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Caramelised pineapple pudding
- with coconut and ginger foam, mango puree and a crisp sesame tuille (GF & DF available) Wine match: Forrest Botrytised Riesling
- or
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Black Bean $12.00
- Black bean, corn, jalapeno, rocket & field mushroom
- Angus beef, bacon & cheese burger served with fries & aioli $25.00
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The Mighty Joe Young $23.00
- With belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
- Salt & vinegar pork crackling crisps $9.00
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S'mores in a Jar $12.50
- Decadent chocolate cake, layer of caramel & gooey marshmellow served with toffee sauce
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The Vine Swinger $16.00
- Black bean, corn & jalapeno soft shell tacos with cos lettuce, guacamole & sour cream served with monkey tail fries
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Nachos $9.00
- Kids nachos with mild beef & beans, cheese & sour cream
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King Louie $16.00
- Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
JR's bar & grill
Phone
033107546
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Buffet , Highchairs Available , Drinks , Brunch , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar