Address
High Street, Rangiora, Canterbury, 7400, New Zealand
JR's bar & grill in Canterbury Menu
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STARTERS-
Salmon Loaf $8.50
- With garlic butter
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Salmon Loaf $10.50
- With a selection of dips
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Salt & Pepper Calamari $12.50
- With salad garnish & dipping sauce
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Crumbed Camembert $10.50
- With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
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Antipasto Platter for 2 $17.50
- House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
MAINS-
Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
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Fresh Local Market Fish $ 22.00
- Battered in a crispy pale ale batter served with salad & fries
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200g Ribeye Steak $ 24.00
- Served with 2 eggs, fries & a garnish salad
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Chicken & Bacon Salad $ 18.50
- Served with croutons & kumara chips
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Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
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Beef Burger $ 18.00
- 200g beef pattie topped with bacon, onion rings, tomato, lettuce & sauced with bbq and aioli
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Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
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Flaming Flintstone 400g $ 30.00
- Ribeye Steak, bone in with smashed potato, sautéed vegetables & topped with our Chefs peppercorn or mushroom sauce
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Roast Vegetable Salad $17.50
- Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
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Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
DESSERTS ALL $8.50- Sticky Date Pudding
- Ice Cream Sundae
- Triple Chocolate Brownie
- Pavlova
TAPAS $10 PER PLATE-
Spanish tortilla
- Tomato, potato, garlic & onion
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Seared beef, grilled pepper & caper berry
- Skewers of beef, grilled peppers & capers drizzled with dressing
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Flash-fried prawns with chilli, lemon & parsley
- Butterflied prawns sautéed with chilli & garlic & dressed in lemon
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Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
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Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
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Patatas bravas
- Spanish potato cubes in a chilli tomato sauce
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Marinated chicken skewers
- Succulent skewers of chicken in a soy marinade
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Ham & Cheese croquetas
- Croquetas with a tomato chilli jam dip
Nearby Sample Menus
- Beef Brisket Noodle Soup $10.00
- Sweet Corn Buns $3.50
- Fun Gor $4.50
- Young Tofu $5.00
- Prawn Dumpling Noodle Soup $10.00
- Red Bean Buns $3.50
- Sui Mai $5.00
- Deep Fried Taro $4.50
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Sirloin or Ribeye or T-Bone Steak $34.50
- Served with either fries & salad or potato bake & vegetables. Your choice of Mushroom sauce, Bacon & onion sauce, Garlic or Cafe de Paris butter (Extra sauce/butter - $3)
- Eggs on toast $7.00
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Scrambled Feta $15.00
- Fluffy scrambled eggs mixed with crumbled feta, cherry tomatoes and coriander. Served on a toasted Bagel.
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Cheese Board Selection for 1 $19.50
- A selection of premium brie, blue and cheddar cheeses, with crackers and assorted dried delicacies
- Homemade Potato Rosti $2.50
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1 Dozen Half Shell Mussels $16.00
- Green lipped mussels in a white wine, garlic & caper cream sauce. Served with warm bread for dipping
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Chargrilled Steak Sandwich $22.00
- Cooked your way with oven-dried tomato, Hollandaise and onion jam served with crispy fries (GF with Gluten free bread 7 omit the onion jam)
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Chicago Style BBQ Ribs $19.50
- 400g raw weight, slow baked in the traditional chicago way - served witha handful of wedges - sour cream on the side
- Tarakihi $5.00
- Beetroot $4.00
- Groper $6.00
- Onion Rings (1/2 dozen) $3.20
- Kumara Chips (Bog) $4.70
- Pineapple Ring $2.00
- Whitebait Pattie/Paua Pattie $3.50
- Apple Turnover $2.00
- CHICKEN NUGGETS 1 DOZ $11.90
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SOLE FILLET $7.00
- Sole fillet deep fried in a light crispy batter
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CHICKEN $10.00
- Delicious cooked chicken 1/2
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CHICKEN $20.00
- Delicious cooked chicken whole
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BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings
- STEAK TOASTED SANDWICH $5.00
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BEETROOT BURGER $5.80
- Basic burger with a layer of sliced beetroot
- CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
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Paneer Pakora (6 pcs) $14.00
- Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
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Garlic Prawns $22.00
- Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
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Aloo Gobhi $18.00
- Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
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Seekh Kebab $17.00
- Marinated mince placed on skewers and cooked in charcoal fired oven cooked to perfection
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Karahi Paneer $18.00
- Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
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Lamb Posht $19.00
- Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
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Butter Paneer $18.00
- Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
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Vegetarian Navratan Korma $18.00
- A variety of fresh vegetable cooked with rich gravy and spices.
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Grilled Chicken or Salmon Salad $22
- A fresh green garden salad w/ aioli
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Our own Chicken Strips (4) $6
- w/ our tomato sauce
- 180g ANZCO Pattie or Extra Chicken $5
- Beer Battered Onion Rings (8) $4
- Add Cream $1
- Tempura Battered Hot Dog $3
- Egg $2
- Spring Roll $3
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21 Day Aged Angus Beef Fillet $43.00
- kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
- We have a children's dinner menu available at the restaurant.
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6 Clevedon Organic Oysters $27.50
- served trois different styles, natural sea bed garnish
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Market Fish $38.00
- New Zealand foreshore flavours - native tua tua, sea lettuce, Japanese pesto, horseradish, beach herbs.
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Fresh Green Lipped Mussels $15.00 / $26.00
- white wine cream sauce, roast garlic, spinach
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250g Canterbury Lamb Rack $39.50
- French beans, Spanish sausage, pine and ricotta souffle, tomato is hay, elderflower.
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Confit Duck Leg A L'orange $43.00
- heritage yellow and candy beets, gooseberries, peach, crushed potato, fennel puree.
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Affogato $15.00
- homemade heilala vanilla ice cream, and espresso...
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Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
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Pad Prew Wan Sam Rod -
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
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Fried rice
- Thai style fried rice with your choice of meat
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Gaeng Kiew Wan
- (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
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Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
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Vegetable in Peanut Sauce
- seasonal fresh vegetables in Ban Thai special peanut sauce.
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Vegetarian Tom Yum Soup
- Spicy lemongrass soup with fresh seasonal vegetables and coriander.
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Sweet and sour Vegetable
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
- Sashimi Regular $ 26
- • King Salmon
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Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
- Rice Bowls
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Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
- Salmon Sashimi Regular $ 29
-
California Roll $ 15.00
- Crab meat, cucumber, avocado
- • King Salmon
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Beef nacho $10.00
- Served with sour cream
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Chips S$4/L$6
- Served with sauce and aioli
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
- Bacon 1 Rasher $1.80
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Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
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Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
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The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
- Fried Egg $1.25
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Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
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Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
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Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
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Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
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Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
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Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
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Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
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West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
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Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
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JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
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CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
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Dino's Venison $34.50
- 250g Denver venison served with creamy mustard sauce and your choice of two sides
- Decafe $0.50
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Stuffed Mushrooms $14.50
- Mushrooms stuffed with a creamy mix and wrapped in bacon with a petit salad
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Bacon & Eggs $15.50
- Streaky bacon & eggs cooked to your liking and served on toasted ciabatta
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Pasta of the Day $16.50
- Lunch sized portion of our pasta (see wait staff for today's selection)
- Takeaway coffee Med $4.50 / Lge $5.00
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Scallops $18.00
- Five scallops wrapped in bacon with a petit salad
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Mini Bedrock Grill $17.00
- Our top selling Stonegrill. Your choice of 2 meats: chicken, beef, pork or lamb, with a creamy mushroom sauce, petite salad and one side
- Pork Riblet N/A
- Veggie Patty N/A
- BBQ N/A
- Mayo N/A
- Apple Slices N/A
- Pickles N/A
- Ham N/A
- Cucumber N/A
JR's bar & grill
Phone
033107546
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Buffet , Highchairs Available , Drinks , Brunch , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar