JR's bar & grill in Canterbury Menu

STARTERS STARTERS
  • Salmon Loaf $8.50
    • With garlic butter
  • Salmon Loaf $10.50
    • With a selection of dips
  • Salt & Pepper Calamari $12.50
    • With salad garnish & dipping sauce
  • Crumbed Camembert $10.50
    • With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
  • Antipasto Platter for 2 $17.50
    • House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
MAINS MAINS
  • Chicken Parmigiana $ 22.50
    • Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
  • Fresh Local Market Fish $ 22.00
    • Battered in a crispy pale ale batter served with salad & fries
  • 200g Ribeye Steak $ 24.00
    • Served with 2 eggs, fries & a garnish salad
  • Chicken & Bacon Salad $ 18.50
    • Served with croutons & kumara chips
  • Braised Lamb Shank $ 18.50
    • Served with creamy mash & steamed vegetables
  • Beef Burger $ 18.00
    • 200g beef pattie topped with bacon, onion rings, tomato, lettuce & sauced with bbq and aioli
  • Oven Baked Salmon $22.00
    • Served on mash & steamed vegetables
  • Flaming Flintstone 400g $ 30.00
    • Ribeye Steak, bone in with smashed potato, sautéed vegetables & topped with our Chefs peppercorn or mushroom sauce
  • Roast Vegetable Salad $17.50
    • Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
  • Roast Lamb For 2 $ 30.00
    • Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
DESSERTS ALL $8.50 DESSERTS ALL $8.50
  • Sticky Date Pudding
  • Ice Cream Sundae
  • Triple Chocolate Brownie
  • Pavlova
TAPAS $10 PER PLATE TAPAS $10 PER PLATE
  • Spanish tortilla
    • Tomato, potato, garlic & onion
  • Seared beef, grilled pepper & caper berry
    • Skewers of beef, grilled peppers & capers drizzled with dressing
  • Flash-fried prawns with chilli, lemon & parsley
    • Butterflied prawns sautéed with chilli & garlic & dressed in lemon
  • Sautéed chorizo with red wine
    • Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
  • Clams with Sherry & ham
    • Sweet clams opened in a sherry & ham sauce
  • Patatas bravas
    • Spanish potato cubes in a chilli tomato sauce
  • Marinated chicken skewers
    • Succulent skewers of chicken in a soy marinade
  • Ham & Cheese croquetas
    • Croquetas with a tomato chilli jam dip

Nearby Sample Menus

  • Soup of the day $8.00
    • Your wait staff will advise of todays flavour
  • Caesar salad $12.00
    • Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • Fish and chips $15.00
    • Beer battered fish of the day served with a side salad
  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • Chicken and port wine pate $12.00
    • With chutney, wholegrain toast and crackers
  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Whitebait sliders $15.00
  • Spicy Chips/wedges $3.00
  • Spring Roll $2.70
  • Groper $5.80
  • Sole or turbot $5.50
  • Tarakihi $4.80
  • Jam Rap or custard rap $2.20
  • Deep Sea Cod $4.80
  • Double Chocolate Donut $2.20
  • Cucumber With Garlic $6.00
  • FenGuo $3.80
  • Bami (Nasi) Goreng $10.00
  • Pork Dumpling(Shao-Mai) $3.80
  • Spicy Chicken Kidney $8.00
  • Steamed OX Tripe $3.50
  • Steamed Bun $3.50
  • Beef Brisket on Rice $10.00
  • Salads side $5.00
    • Salads side
  • Copper Café Chicken P.O.A
    • Please Checkout our blackboards chook dish for the day or ask our friendly staff
  • Kumara Fries side $5.00
    • Kumara Fries side
  • Mississippi Mud Cake $8.00
    • You don't need it, but you want it! Warmed Rich dark chocolate cake x
  • Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
    • Shrimps nestled with lettuce and homemade thousand Island dressing
  • Kids Ice Cream Sundae $5.00
    • Kids Ice Cream Sundae
  • Eggs Benedict $14.50
    • Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
  • Full English Breakfast $16.00
    • 2 hash browns, 2 lots of bacon, 2 eggs, tomato, sausage, mushrooms, all served on toast.
  • Chicken Curry Fried Rice $10.00
    • Curried sliced chicken with seasonal vegetables in gravy on fried rice
  • Steak Black Bean Sauce $11.50
    • Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
  • Prawn Curry on Fried Rice $12.00
    • Curried prawns with seasonal vegetables in gravy on fried rice
  • Sole Fillet $5.00
  • Chicken Pineapple on Fried Rice $11.00
    • Sliced chicken with seasonal vegetables and pineapple gravy on fried rice
  • Steak Tomato Fried Rice $11.00
    • Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice
  • Satay Prawns $13.00
    • Prawns with seasonal vegetables, pineapple and tomato in satay peanut sauce
  • -1/2 doz (no sauce) $3.50
  • Dim Sum $0.60
  • Roast Pork Egg Foo Young $11. 50
  • Curry Beef Mein $10.50
  • Chicken with Pineapple Mein $11.00
  • Roast Pork with Tomatoes $11.00
  • Beef with Pineapple Mein $11.00
  • Beef with Mushrooms Mein $11.00
  • Combination Chow Mein $11.00
  • Homemade apple pie $11.90
    • Spiced apples in a buttery pastry pie crust with vanilla ice cream
  • Garlic bread $7.90
    • Cobb style loaf, baked and served with butter
  • Steamed rice $5.00
  • Ice cream sundae $11.90
    • Served with real caramel, chocolate or berries
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • -Large $8.00
    • With aioli and tomato sauce
  • Prawns $17.90
    • Tiger prawns sauteed in sesame and ginger sauce
  • Pulled pork sandwich $20.90
    • Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
  • Big Hotdog $2.90
  • Hawaiian $6.20
  • Vegetarian Spring Roll $3.00
  • Hot Dog $2.10
  • Potato Fritters (2) $1.50
  • Donuts $2.10
  • Cheese & Onion Patties $2.10
  • Chicken Kebabs $2.50
  • Grilled Lamb $16.50
    • served with a red, spicy sauce.
  • -Beef R/$ 12.50 M/$14.00
  • -Fish R/$ 13.50 M/$15.50
  • -Falafel $10.50
  • Harira $9.50
    • Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.
  • Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
  • Hummus $3
  • -Lemon rice
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Classic Green Curry $18.00
    • With rice
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • ONION RINGS 1 DOZ $10.80
  • JAM RAP $3.90
  • CHIPS (Half Scoop) $3.00
    • Golden fried crinkle cut chips
  • HAM TOASTED SANDWICH $4.00
  • HAWAIIAN SAUSAGE $4.50
    • Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
  • HAWAIIAN BURGER $7.50
    • Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • CHOCOLATE DONUT $3.90
  • Ko Po Pork with Vegetables (spicy & dry chilli) $15.50
  • Deep Fried Squid $17.50
  • Scallops with Cashew Nuts $23.50
  • Mains
    • Chicken with Cashew Nuts / Sweet & Sour Pork / Egg Fried Rice
  • Roast Duck (Whole) $54.00
  • Sizzling Braised Tofu with Teriyaki Sauce $15.50
  • Dessert
    • Ice Cream Sundaes
  • Combination Vegetables with Garlic Sauce $12.50
  • Turkish Delight $0.50
  • -Combo: Souvlaki of your choice + fries + can of drink $13.00
  • Kebab Skewer $5.00
  • Feta Cheese $2.00
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • Kebab Meal $15
    • Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • Chicken Satay $4.80
  • Sausage Roll $3.10
  • Savouries $2.50
  • Mince & Cheese $4.80
  • Steak & Cheese $4.80
  • Steak & Mushroom $4.80
  • Traditional Kiwi Mince $4.50
  • Chicken & Cranberry $4.80
  • FANCY PLATTER 1 $30.90
    • 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
  • SALMON & CHICKEN COMBO $23.90
    • 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
  • Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
  • 4pcs Fresh salmon & cucumber
  • 4pcs Smoked Salmon & avocado
  • Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
  • 4pcs Inari
JR's bar & grill

JR's bar & grill

location

Address

High Street, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033107546

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Drinks ,  Brunch ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
High Street, Rangiora, Canterbury, 7400, New Zealand