Address
High Street, Rangiora, Canterbury, 7400, New Zealand
JR's bar & grill in Canterbury Menu
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STARTERS-
Salmon Loaf $8.50
- With garlic butter
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Salmon Loaf $10.50
- With a selection of dips
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Salt & Pepper Calamari $12.50
- With salad garnish & dipping sauce
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Crumbed Camembert $10.50
- With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
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Antipasto Platter for 2 $17.50
- House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
MAINS-
Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
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Fresh Local Market Fish $ 22.00
- Battered in a crispy pale ale batter served with salad & fries
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200g Ribeye Steak $ 24.00
- Served with 2 eggs, fries & a garnish salad
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Chicken & Bacon Salad $ 18.50
- Served with croutons & kumara chips
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Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
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Beef Burger $ 18.00
- 200g beef pattie topped with bacon, onion rings, tomato, lettuce & sauced with bbq and aioli
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Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
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Flaming Flintstone 400g $ 30.00
- Ribeye Steak, bone in with smashed potato, sautéed vegetables & topped with our Chefs peppercorn or mushroom sauce
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Roast Vegetable Salad $17.50
- Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
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Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
DESSERTS ALL $8.50- Sticky Date Pudding
- Ice Cream Sundae
- Triple Chocolate Brownie
- Pavlova
TAPAS $10 PER PLATE-
Spanish tortilla
- Tomato, potato, garlic & onion
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Seared beef, grilled pepper & caper berry
- Skewers of beef, grilled peppers & capers drizzled with dressing
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Flash-fried prawns with chilli, lemon & parsley
- Butterflied prawns sautéed with chilli & garlic & dressed in lemon
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Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
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Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
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Patatas bravas
- Spanish potato cubes in a chilli tomato sauce
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Marinated chicken skewers
- Succulent skewers of chicken in a soy marinade
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Ham & Cheese croquetas
- Croquetas with a tomato chilli jam dip
Nearby Sample Menus
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FISH N CHIPS $22.90
- This meal delivers with a freshly beer battered fillet of the day served with a crisp salad, golden fries, our house made tartar sauce & fresh lemon.
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BROCCOLI & CHEESE BITES $9.90
- Served with an aioli dipping sauce
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CORN NUGGETS $8.90
- Served with an aioli dipping sauce.
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PORK WONTONS $8.90
- Accompanied with an Asian dipping sauce.
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SAINTS CHEESEBURGER (GFO/DFO) $12.90
- Enjoy our delicious beef patty accompanied in a soft bun with the simple pleasure of melted cheese, tomato ketchup & served with golden fries. Add salad - $2.90 (GF/DFO)
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FRIES (GFO/DF) $8.90
- Saints seasoned golden straight cut fries accompanied with Heinz tomato ketchup. Add aioli - $1.90 (GF) Add Saints gravy - $2.90 (GF/DF) >>
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MOZZARELLA CHICKEN MELT (GFO/DFO) $21.90
- Succulent chicken topped with melted mozzarella resting on toasted whole grain with avocado mash, lettuce, tomato & dressed with our sweet onion jam. Add fries - $3.90 (GFO/DF)
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SEAFOOD BUCKET (DF) $15.90
- A selection of crumbed & battered seafood accompanied with lemon & tartare sauce. Add fries - $3.90 (DF)
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Chocolate Tart $13.5
- Crème fraiche, grilled pears
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Egg on Toast $8
- Poached or scrambled
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Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan
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Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
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Salted Caramel Ice Cream Sundae $13.5
- Candied popcorn
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Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
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Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
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Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
- Bacon $4.20
- Pineapple Ring $1.60
- 6 onion Rings $4.00
- Jam Rap $2.00
- 5 Fish Bites $3.00
- Hot Dog $2.10
- 6 Mussels $5.00
- 1 Scoop chips $2.40
- House fries w/ aji chipotle mayo 9
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Slider trio 18
- Sticky espresso pork w/ apple n maple mustard/Roast turkey w/ kumara, raisin n chorizo jam/ Fish cake w/ mango slaw, corn n avocado smash
- ‘The Cuban’ tasting platter 42
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All brunch items $20 and include
- Your choice of tea, coffee, or juice and tostada - buttery Cuban toast
- Churros w/ espresso ice cream, banana jam n candy bacon
- ‘The Cuban’ sausage w/ house bbq sauce n mayo 16
- Torrejas w/ tres-leche toast, almonds, guava syrup n whipped cream cheese
- Paella Cubano w/ quinoa, pineapple, olive n yoghurt 14
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Pepitas $6
- Spicy toasted pumpkin seeds
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Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
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Churros $12
- Mexican style donut strips with dipping sauces and cream
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Ceviche Pacifico $14
- fresh fish, lime cured and finished with coconut cream, chilli and cilantro
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Enchiladas see below
- two rolled corn tortillas, baked and topped with our special sauce served with rice
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Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
- Guacamole $5 / $10
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Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
- pibil braised pulled pork with smoked pineapple salsa and slaw
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Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
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Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
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Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
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Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
- Salsa $3.00
- Onion rings $6.00
- Guacamole $3.00
- Sour cream $3.00
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Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.
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Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
- Rice $3.00
- Vegetables $3.00
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Raad Na Noodle
- Stir fried thick noodle with meat and vegetables top with Thai style gravy noodle sauce.
- Vegetarian $14.00
- Chicken, Beef, Pork $16.00
- Seafood $19.00
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Junior cheeseburger $7.00
- Beef, cheese, lettuce, tomato sauce
- Fried eggs on toast $7.00
- Egg $1.00
- Kumara chips $6.00
- Nana Pat's Beetroot $1.00
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Seize The Day $15.00
- Chicken breast pieces, bacon, cheese, egg, caesar dressig and lettuce
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Banana berry smoothie $6.00
- ......banana......berry.......
- Cherrios and sauce $5.00
- Please order and pay at the counter during the day. Surcharge: 15% on Public Holidays
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Home-Baked Apple Crumble $14.00
- With New Zealand icecream
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Bacon and Eggs (till 11.30am) $15.00
- Free Range Bacon & Free Range Eggs on toasted ciabatta
- Pizzas are also available on the Dinner menu
- Pasta of the Day $25.00
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Roast of the Day $34.50
- With organic potatoes of the day, seasonal vegetables and gravy
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Aoraki Salmon Fillet $34.00
- Aoraki Salmon Fillet
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Locally Farmed Aoraki Smoked Salmon Bagel $15.00
- Locally-farmed Aoraki Smoked Salmon with aioli, lettuce red onion, cream cheese, dill
- FRESH SEASON VEGETABLE $10.00
- STEAK CHOW MEIN $11.00
- FISH $5.00
- POTATO FRITTER $0.50
- CRAB STICK $2.20
- CHICKEN NUGGET $0.70
- PORK FRIED RICE $11.00
- VEGETABLE FRIED RICE $10.00
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Yoda Tori(DF) $18.00
- Char-grilled sticks with seasonal salad, fries, pickles, aioli and astroslaw. Chicken, pork, salmon and beef.
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U.F.O-lives
- Warmed marinated olives
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Pumpkin Dumplings(V) (LS) $16.00
- A saute of pumpkin and sage dumpling on wilted greens with apple, chevre and walnut salad.
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Canterbury Duck .$45.00
- Leg confit with a smoked breast salad, pickled baby beets,bok choy and garlic gratin
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Pisces
- Grilled mussels, tomato and green herb sauce.
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Star Grazer Burger $15.00
- Spicy grilled lamb with cheese, beetroot, onion, pickles, salad, tomato salsa and fries
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Pisces
- Grilled mussels, tomato and green herb sauce.
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Dalek Skins $12.00
- Potato Skins with tomato relish, sour cream and cheese.
- Chicken momo $10.99
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Mushroom chicken
- Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
- Prawn chowmein $14.99
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Onion bhajeees (6 psc) $4.99
- Crispy onion and silver beet fritter served with tomato sauce.
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Chicken lolipops $9.99
- Specially cut chicken wings cooked in chef special homemade sauce.
- Chicken chowmein $14.50
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Butter prawn/butter chicken
- Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
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Chicken tikka (5 psc) $9.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
- Regular: $14.00
- Combination with Mushroom: $1.50 extra
- Regular: $14.50
- Falafel (vegetarian):
- Regular: $16.50
- Any two fillings from the above
- Combination with Mushroom: $1.50 extra
- Large: $14.00
- Fish Bites & fries $7.00
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Nachos & Sour Cream $6.50
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Basket fries $4.50
- w Tom sauce or aioli
- Chicken Nugget & fries $7.00
- Toasties $3.50
- Seafood Basket $12.50
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Chicken jalfrezee $16.80
- Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
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Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
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Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
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Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
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Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
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Lamb rogan josh $16.30
- Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
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Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas
- -Full $17.50
JR's bar & grill
Phone
033107546
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Buffet , Highchairs Available , Drinks , Brunch , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar