JR's bar & grill in Canterbury Menu

Nearby Sample Menus

James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Crunchy Potatoes $4.50
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Mushroom Sauce $2.50
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.

Lamb Spicy $20.00
- with veges and chilli
Peanut Sauce $13.00
Yum Nam Tok $15.00
Thai Red Curry $15.00
Ginger $17.00
- chicken, beef or pork with veges and ginger
Combination Meats in Phad Thai $18.00
- with bean sprouts, crushed nuts and noodles
Tom Kar Prawn $17.00
- with coconut cream
Yum $19.00
- Combination with veges

ALL DAY KIWI BREAKFAST $ 16.50
- two fried eggs, bacon, two sausages, hash browns, baked beans and hot toast with butter
GOLDEN FRIES $4.00
CHICKEN FILO $18.50
- Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
Roast of the Day
- Our Famous roast served with potato, homemade gravy & seasonal vegetables
STEAK AND ONION PANINI $16.50
- prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
CHICKEN AND BACON PANINI $16.50
- grilled chicken fillet, loaded with bacon, lettuce and tomato
(1) $18.50
Ham off the Bone
- Freshly sliced ham either cold or grilled served with honey mustard a garden salad & golden fries

Lettuce
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
Grilled Veggies
NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
Salsa (Mild, Hot, Mango, Corn)
Sour Cream
CHIPS + GUACAMOLE $5.50

Tomato $2.50
Pienapple $2.50
Steak $3.50
Squid Rings 1/2 doz $4.50
Chicken $4.40
Onion $3.20
1/4 Chicken $6.00
Mushroom $3.40

Combination Fu Yong Egg R $11.90 / L $12.90
Cheesecake (Boysenberry & Strawberry) $3.50
Chocolate Mousse $3.50
Chicken Nuggets 1/2 $4.00
Fish $3.00
Combination Chow Mein R $11.90 / L $12.90
Chips $3.50
Cashew Nuts $4.00

Fries
- Served with tomato sauce and aioli
-Add cheese $3.00
Kids Egg Fava(GF/DF) $8.70
- Served hash, bacon and scrambled egg
-Add bacon $4.00
BB Pancakes $17.90
- Served with bacon, banana, maple syrup
Full Breakfast(GF/DF) $22.00
- Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried

Bacon & Banana Pancakes $14.00
- Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
Eggs Poached or Scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
Toasted Muesli $8.70
- Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.
Pancakes with fresh fruit $7.70
- Two Kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup.
Eggs Benedict
- Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
Breakfast available from 7:30 – 11:30am
-grilled bacon $17.00

DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.

Bowl Fries $6.50
Ribeye Steak $23.90
- eggs, fries with your choice of sauce: garlic butter, pepper or mushroom
Corn Fritter Stack $16.90
- Cornfritter, bacon, tomato, sweet chili sauce, sour cream and fresh salad
Hotcakes or French Toast $17.90
- Served with fresh fruit, bacon, yoghurt or cream and maple syrup
Hoki & Chips & Salad $19.90
Chicken Burger and Fries $13.90
Gluten Free Toastie $8.90
All Day Breakfast $16.90
- Bacon, eggs, tomato, hash brown, sausage

Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus

ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
Seafood Risotto w/ Salmon & Prawns $18 g.f.
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
Seasonal Soup $16
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16

Chicken and prawn salad, coriander dressing, fragrant herbs, chilli, crispy shallots $26.00
Broccolini, white miso, capers, hazelnuts
Sweet corn fritters, chilli caramel, cherry tomato and poached eggs, your choice of $21.00
- Bacon or smoked salmon and tomato
Garlic potato mash, red wine jus
JDV antipasto platter, parfait, cured meats, seafood, pickles, cheese, toast $79.00
Salt and pepper calamari, sriracha mayonnaise, lemon $24.00
Soba noodles, chicken, eggplant, cucumber, roast sesame dressing, edamame $22.00
Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs $15.00

Steak Fried Rice $10.50
Egg $4.40
Slice Pork with Mushroom on Fried Rice $11.00
Chicken Fried Rice $10.50
Steak $5.40
Steak with Pineapple on Fried Rice $11.00
Steak with Satay Sauce $12.50
Steak with Tomato on Fried Rice $11.00

Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
Choo Chee Prawns $22.00
- Prawns served in a thick creamy red curry sauce on vegetables
Tom Kai Gai $10.50
- Coconut cream mixed in
All stir fry dishes come with one rice chicken, beef, pork or tofu
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Garlic Chilli (Pad Prik Sod) $17.50
- Spicy garlic chilli sauce with a mixture of stir fry vegetables
Chicken Wings $10.00
- 7 pieces in homemade sauce

JR's bar & grill

Address

High Street, Rangiora, Canterbury, 7400, New Zealand

Phone

033107546

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Contemporary , New Zealand , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Buffet , Highchairs Available , Drinks , Brunch , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

JR's bar & grill in Canterbury Menu

Nearby Sample Menus

JR's bar & grill

Canterbury > JR's bar & grill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

High Street, Rangiora, Canterbury, 7400, New Zealand

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