Address
High Street, Rangiora, Canterbury, 7400, New Zealand
JR's bar & grill in Canterbury Menu
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STARTERS-
Salmon Loaf $8.50
- With garlic butter
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Salmon Loaf $10.50
- With a selection of dips
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Salt & Pepper Calamari $12.50
- With salad garnish & dipping sauce
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Crumbed Camembert $10.50
- With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
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Antipasto Platter for 2 $17.50
- House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
MAINS-
Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
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Fresh Local Market Fish $ 22.00
- Battered in a crispy pale ale batter served with salad & fries
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200g Ribeye Steak $ 24.00
- Served with 2 eggs, fries & a garnish salad
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Chicken & Bacon Salad $ 18.50
- Served with croutons & kumara chips
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Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
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Beef Burger $ 18.00
- 200g beef pattie topped with bacon, onion rings, tomato, lettuce & sauced with bbq and aioli
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Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
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Flaming Flintstone 400g $ 30.00
- Ribeye Steak, bone in with smashed potato, sautéed vegetables & topped with our Chefs peppercorn or mushroom sauce
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Roast Vegetable Salad $17.50
- Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
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Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
DESSERTS ALL $8.50- Sticky Date Pudding
- Ice Cream Sundae
- Triple Chocolate Brownie
- Pavlova
TAPAS $10 PER PLATE-
Spanish tortilla
- Tomato, potato, garlic & onion
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Seared beef, grilled pepper & caper berry
- Skewers of beef, grilled peppers & capers drizzled with dressing
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Flash-fried prawns with chilli, lemon & parsley
- Butterflied prawns sautéed with chilli & garlic & dressed in lemon
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Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
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Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
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Patatas bravas
- Spanish potato cubes in a chilli tomato sauce
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Marinated chicken skewers
- Succulent skewers of chicken in a soy marinade
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Ham & Cheese croquetas
- Croquetas with a tomato chilli jam dip
Nearby Sample Menus
- Steak Mushrooms on Rice $10.50
- Vegetarian Chow Mein $8.50
- Curry Chicken on RIce $10.50
- Paua Pattie $2.00
- Steak Tomatoes on Rice $10.50
- Bami Goreng (Noodles) $10.50
- Nasi Goreng (Rice) $10.50
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$10pack $10.00
- 1 Scoop of chips, 1 hot dog, 1 donut, 1 fish, 1 sausage, 1 crabstick
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104. Hor Mork Seafood $25.00
- Steamed mussel, squid and prawns with a baked curry sauce
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89. Crispy Chicken Pineapple $23.00
- Crispy chicken with pineapple, cashew nuts, vegetables and Thai traditional sauce
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86. Gangg Pah $18.00
- Jungle curry from the old village style curry cooked without coconut cream. Available with chicken, beef or pork
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105. Antique Fish $27.00
- Deep fried whole fish with special Thai style sauce & vegetables & cashew nuts
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103. Pineapple Fried Rice $25.00
- A natural impressive presentation of fried rice Chicken, Prawn, squid cashew nuts
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23. Thai Beef Salad $18.00
- Grilled beef with special Thai salad sauce & mint, onion, spring onion
- 47. Vegetables Ginger $15.00
- Extra Vegetables $3.00
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Beef rib eye fillet steak $32.50
- Premier reserve beef chargrilled in our oven
- Sundried tomato, feta, black olives and mozzarella Med $17.50/Lge $27.50
- Side of french fries $5.50
- BBQ pork & mozzarella with our very own made bbq sauce Med $17.50/Lge $27.50
- Chicken, brie, cranberry and mozzarella Med $17.50/Lge $27.50
- Roast lamb, blackberry & onion jam, parmesan and mozzarella Med $17.50/Lge $27.50
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Salmon Steak Hollandaise $29.50
- Nori wrapped and baked in the wood oven
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NZ lamb raok 1/2 $26.50/Full $36.50
- The finest one, seasoned and roasted in the wood fired oven succulent and flavoursome
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Pasanda $14.00
- Meat cooked in a tasty nutty gravy
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Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
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Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
- Keema Naan (mince Iamb) $5.00
- Mixed Pickle $4.00
- Garlic Naan $4.00
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Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
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Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
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Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
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Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
- -Sukhothai Noodle Soup $10.50
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Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
- -Fish Fillet $12.50
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Green Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
- Special Noodle Soup
- -Seafood $12.50
- Mini Hot Dog $1.00
- Extra bacon: $2.50
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Venison Burger: $10.00
- Venison, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
- Spring Roll $3.50
- Sushi
- Squid Rings 1/2 dozen for $5.00
- Cakes & slices
- Extra fillings: $1.50 each
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Milano S $11.50/ M $17.00/ L $28.50
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
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Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
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Prosciutto S $12.50/ M $18.00/ L $29.50
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
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Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
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Meat Lovers S $12.00/ M $17.50/ L $29.00
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
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Garlic and Chilli Prawn $29.50
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
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Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
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Roast Vege S $12.00/ M $17.50/ L $29.50
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
- HOT DOG SMALL $2.00
- WONTONS 1/2 DOZ $4.00
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SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
- MINI SPRING ROLL 1 Doz $4.00
- CHEESE ONION $2.20
- CHEESE, ONION TOMATO
- SINGAPORE FRIED NOODLES BAMI GORENG $9.80
- CHIPS 1/2 SCOOP $1.80
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Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
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Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
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Soup of the day $9.50
- Please ask for our daily creation
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Mini Hot Dog $8.50
- Served with fries
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Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
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Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
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Fish Bites $8.50
- Served with fries
- Fried egg $1.20
- LAMB BIRYANI $10.00
- ALOO GOBI $7.00
- Small $77.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- BEEF VINDALOO $10.00
- CHICKEN TIKA $2.00
- Seek Kebab Wrap $6.00
- Beef Vindaloo $10.00
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Pie of The Day (*Canterbury Syrah 2010) $24
- Chefs selection of fresh baked daily pie and matching sides
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Vines Slaw
- Shaved Cabbage, Coriander, Mesclun Leaves, Sesame & Verjus Dressing
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Hand Cut Potato Chunks
- Lemon Zest, Flaky Sea Salt, Smoked Garlic Aioli
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Breads Platter $20
- Selection of Dipping Oils – Chilli, Avocado, Rosemary & Vines Housemade Dukkah
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Polenta Bites
- Preserved Lemon, Smoked Garlic Aioli
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Death by Chocolate GF $12.50
- Chocolate indulgences on Chocolate Soil
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Snow White GFO $12.50
- Housemade marshmallow and meringue,Vanilla Bean Ice Cream, White Chocolate Syrup
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Vines Platter $39
- Evansdale Cheese Selection, Housemade Dolmadas, Luzette’s Banana Chutney, Capsicum Chutney, Cucumber Fennel Pickle, Pickled onion, Gherkin, Shaved Cold Meats, Duck Liver Pate
- Ga Cari Curry Chicken Cooked in Coconut Cream / Ga Xao Hanh Gung Chicken Ginger & Spring Onion $15.00
- Goi Vit - Roast Duck Salad $25.00
- Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
- ● Menu 3
- -Lemongrass Chilli Chicken
- Cai Thia Xao Nam Dong Co Bok Choy with Chinese Mushroom / Dau Hu Xot Nam Dong Co Tofu w/ Chinese Mushroom / Dau Hu Xao Sa Ot Tofu with Lemongrass and Chilli $12.00
- -Hot & Sour Fish
- -Combination Fried Rice
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Bishop’s Wicked Wings
- Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
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Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
- SALADS
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Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
- 500gm – $15.00
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Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
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Ultimate Pizza Lovers $20.00
- Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
- Assortment of Tea’s & Coffees $4.50 small $5.00 large
- Italian (olives, salami, mushrooms )
- Panini $8.00
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Garlic bread (herbs, garlic butter) $5.00
- Pizza (with a homemade tomato sauce base) $10.00
- Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Teriyaki salmon $12.90
- Teriyaki chicken & large king salmon & avocado $9.90
- King salmon & avocado & teriyaki salmon $12.90
- Salmon avocado, salmon & sweet omelette $8.90
- Saboro bento salmon (salmon rice box) $8.90
- Karaage chicken rice ball $5.40
- Chirashizushi (mix seafood sashimi on rice) $11.90
- California ocean roll $11.90
JR's bar & grill
Phone
033107546
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Buffet , Highchairs Available , Drinks , Brunch , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar