JR's bar & grill in Canterbury Menu

STARTERS STARTERS
  • Salmon Loaf $8.50
    • With garlic butter
  • Salmon Loaf $10.50
    • With a selection of dips
  • Salt & Pepper Calamari $12.50
    • With salad garnish & dipping sauce
  • Crumbed Camembert $10.50
    • With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
  • Antipasto Platter for 2 $17.50
    • House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
MAINS MAINS
  • Chicken Parmigiana $ 22.50
    • Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
  • Fresh Local Market Fish $ 22.00
    • Battered in a crispy pale ale batter served with salad & fries
  • 200g Ribeye Steak $ 24.00
    • Served with 2 eggs, fries & a garnish salad
  • Chicken & Bacon Salad $ 18.50
    • Served with croutons & kumara chips
  • Braised Lamb Shank $ 18.50
    • Served with creamy mash & steamed vegetables
  • Beef Burger $ 18.00
    • 200g beef pattie topped with bacon, onion rings, tomato, lettuce & sauced with bbq and aioli
  • Oven Baked Salmon $22.00
    • Served on mash & steamed vegetables
  • Flaming Flintstone 400g $ 30.00
    • Ribeye Steak, bone in with smashed potato, sautéed vegetables & topped with our Chefs peppercorn or mushroom sauce
  • Roast Vegetable Salad $17.50
    • Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
  • Roast Lamb For 2 $ 30.00
    • Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
DESSERTS ALL $8.50 DESSERTS ALL $8.50
  • Sticky Date Pudding
  • Ice Cream Sundae
  • Triple Chocolate Brownie
  • Pavlova
TAPAS $10 PER PLATE TAPAS $10 PER PLATE
  • Spanish tortilla
    • Tomato, potato, garlic & onion
  • Seared beef, grilled pepper & caper berry
    • Skewers of beef, grilled peppers & capers drizzled with dressing
  • Flash-fried prawns with chilli, lemon & parsley
    • Butterflied prawns sautéed with chilli & garlic & dressed in lemon
  • Sautéed chorizo with red wine
    • Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
  • Clams with Sherry & ham
    • Sweet clams opened in a sherry & ham sauce
  • Patatas bravas
    • Spanish potato cubes in a chilli tomato sauce
  • Marinated chicken skewers
    • Succulent skewers of chicken in a soy marinade
  • Ham & Cheese croquetas
    • Croquetas with a tomato chilli jam dip

Nearby Sample Menus

  • BEEF RIB IN SEASONED SAUCE $17.00
    • grilled la beef ribs seasoned sauce on sizzling plate
  • SEAFOOD WITH SOYBEAN STEW $15.00
    • mixed bean with various vegetables and seafood in hot pot
  • DUCK JUMULUCK $45.00
    • duck strips cooked with fresh vegetables in spicy sauce
  • SPICY FISH EGGS SOUP $15.00
    • hot blend soup consisting of spawn (fish egg) with vegetables
  • PORK CHOWDER $45.00
    • korean style pork (cattle)chowder with vegetables
  • PORK IN SOY SAUCE $17.00
    • fried chopped pork served in sizzling plate
  • RAW BEEF BIBIMBAB IN HOT POT $17.00
    • rice with mixed raw beef and vegetables in hot pot
  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • Crispy Chicken $8.50
  • Lemongrass & Chilli Tofu $12 Med/$20 Lg
  • Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
  • Salted Fish Fried Rice $12.00
  • Deep Fried Ice Cream $5.50
  • Seafood Soup $8 Sml/$14 Med/$26 Lg
  • Sate Seafood & Vege on Rice $14.00
  • Stir-fried Bok Choy with Garlic $10 Med/$18 Lg
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Black Cherry Chicken $30.80
    • Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • Crunchy Potatoes $4.50
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Speight's Gourmet Burgers $23.50
    • All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
  • Onions $3.50
  • Garlic Sauce $2.50
  • CRUMBED SOLE $5.20
  • BATTERED BLUE COD $6.50
  • MINI SPRING ROLLS 3 FOR $1.20
  • SEASONED WEDGES $4.00
  • EGG $4.00
  • FISH BITES(3) $1.10
  • CHEESE $4.00
  • CHICKEN PATTIES $2.90
  • Sweet and Sour Pork $14.00
  • Chicken Nasi Goreng $12.50
  • Sweet and Sour Fish $13.50
  • Party Pack
    • Sweet and Sour Pork/Sweet and Sour Wontons/Black Bean Steak/Diced Chicken Cashew Nuts/Pork Foo Young/Vegetarian Delight/Fried Rice/Fried Noodles
  • Combination Fried Rice $13.00
  • Shrimp Bami Goreng $13.00
  • Roast Pork Nasi Goreng $12.50
  • Roast Pork Foo Young $13.00
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Large $11.00
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Mix $12.50
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Triple $13.50
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • Portobello Polenta $14.50
    • Grilled polenta with field mushrooms, ricotta & pesto
  • Insalata Calamari $18.00
    • Grilled squid with chorizo sausage, beans & mixed greens
  • Risotto Verdure $24.50
    • Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
  • Contadina $28.00
    • Homemade sausage meat, capsicums, mushrooms & olives
  • Polenta Chips $10.00
    • Chunky polenta fried & served with aioli
  • Bambini (kids) $9.00
    • Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
  • Minestrone $13.00
    • Seasonal vegetable soup with basil & grilled bread
  • Chips (1/2 scoop $1.80) $2.50
  • Pork Mushroom on Rice $12.00
  • Chicken Fried Rice $11.00
  • Prawn Mushroom on Rice $13.00
  • Spring Roll $2.50
  • Double Meat $4.70
  • Chicken Foo Young Egg $14.00
  • Jam Rap $2.20
  • Plain $3.50
  • Double Meat $4.50
  • $18.00
  • Bacon & Egg $3.50
  • Fish Bites $2.30
  • 2 Hot Dogs
  • Mushroom $4.00
  • 2 Meat Patties
  • Sunrise prawn (8 pcs) $11.00
    • Deep fried butterfly prawns served with sweet chilly sauce topped with crushed peanut, red onion, tomato and coriander
  • Chicken, pork or beef $3.50
  • Larb $17.50
    • Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
  • Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
    • Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
  • Lamb or combination meats $18.50
  • Tom yum soup see above
    • Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
  • Crispy fried squid $8.50
    • Deep fried squid in tempura served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Pad see ew N/A
    • Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
  • CHEESE $4.50
  • TOMATOES $2.80
  • HAWAIIAN $5.80
    • Bacon, Cheese & Pineapple
  • CHEESE + PINEAPPLE $3.50
  • EGG $4.50
  • EGG $2.50
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
  • PINEAPPLE $4.50
  • Truffle scrambled eggs $12
    • toasted ciabatta
  • Ora King salmon gravlax $16
    • dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
  • Charred peach, toasted purple walnut & cress $6
  • Crispy skin chicken nibbles $10
    • garlic, ginger, chilli vinegar & green onion mayo
  • Ice cream of the week $8
  • Breakfast nachos $15
    • house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
  • Cheese board $20
    • 3 cheeses, quince paste, dried pears, crackers
  • Extra bread/crackers for 2 $4
  • Vegetarian Big Breakfast $19.50
    • tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
  • Mushrooms on Toast $13.00
    • mushrooms with wholemeal toast & hash brown
  • Extras: Gluten Free Bread $2.00
  • Wait time is normally 15 to 20 mins depending on the volume of meals at the time.
  • Spinach $18.00
  • Crepes GF $15.50
    • crepes with mango, peach, passion fruit compote, maple syrup & cream
  • Choices are: Ham, Cheese, Tomato, Mushroom, Onion, Bacon and Pineapple
  • Available until 3pm except Sunday 4pm
  • -Combo $10.00
  • -Combo $10.00
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
  • SUMNER $24.00
    • Tomato base, mozzarella, ham & pineapple
  • RAKAIA $24.00
    • Olive oil base, smoked salmon, cream cheese, capers & rocket
  • Dozen $30.00
  • Gluten-free base add $2.00
  • KAIKOURA $26.00
    • Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
  • AVOCA $24.00
    • Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
JR's bar & grill

JR's bar & grill

location

Address

High Street, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033107546

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Drinks ,  Brunch ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
High Street, Rangiora, Canterbury, 7400, New Zealand