KAFFAY in Wellington Menu

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KAFFAY in Wellington has no menu available, but can choose from many other options such as Peanut butter slice or Mocha Brownie from Mixed Business. Gare-Fare Cafe offers many options including Big Breakfast and Bacon & Eggs on Toast. Salvation Coffee includes a wide range like Porridge or Waffles. *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00 and Vegetarian from . La Boca Loca offers Lambanjo and Beef, lamb or pork salad.

Nearby Sample Menus

Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce

Beef Salad $21.50
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
Chilli Stir Fry
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
Served with steamed jasmine rice. Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salad are dressed with very light tasty sauces.
- Seafood $22.00
Chilli and Fresh Basil Stir Fry
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00

Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
Beef or Vege Nachos with Sour Cream & Guacamole $14.00
Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
Garlic Mushrooms on Toast $11.00
Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
Roast Vegetable Risotto $15.00

Potato popcorn (chilli aioli) $4.00
Swiss cheese $2.00
Quarto
- Mozzarella, rocket, garlic & pancetta
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
Onion rings (2) $2.00
Steak fries (aioli) $4.00
Pineapple $2.00
Steak $10.00
- Smoky mayo, crispy onions

Steamed Fruit Pudding $12
Sticky Pork Belly Sandwich $15
Sesame Prawn Toast $9
Blue Cheese Arancini $10
Trio of House $12
Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
Duck Liver Pate, House $14

-Small $9.80
Crumbed Prawn Cutlets 6pc $12.80
Lamb Slices with Cumin on Sizzling Plate * $23.80
Lemon Chicken (Whole Breast Fillet) $24.80
●Main
Coriander & Shrimp Dumplings 4pc $7.50
Chives & Shrimp Dumplings 4pc $7.50
Eggplant Strips with Chicken Mince in Sour & Spicy Garlic Sauce º $19.80

La salade de fruits $6.50
- Seasonal fruit salad and yoghurt
Croissant $3.00
Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)

House made rosti cakes $4.00
Scrambled egg on toast $4.00
CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
Smoked salmon $5.00
HUEVOS RANCHEROS $16.00
- flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
Grilled lemon, sugar and whipped cream $3.50
EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast

- Smoked Chicken, Avocado, Bacon $9.00
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Garlic and Mozzarella $10.00
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Add:
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea

Spanakopita $6.00
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Tiropita $5.00
- (Cheese Pie)
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Bougatsa $4.00
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.

Vegetable Madras $12.50
- Fresh vegetables cooked with ground spices and coconut cream.
Lamb Dalcha $16.00
- Yellow lentils and lamb pieces cooked in selected ground spices and garlic
Chicken Tikka $8 half
- Marinated pieces of chicken spiced and roasted in the tandoori oven.
Vegetable Biryani $11.00
- Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
Bavaldi Handi $16.00
- Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
Chicken Jalfrezi $16.00
- Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste