KAFFAY in Wellington Menu

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KAFFAY in Wellington has no menu available, but can choose from many other options such as Peanut butter slice or Mocha Brownie from Mixed Business. Gare-Fare Cafe offers many options including Big Breakfast and Bacon & Eggs on Toast. Salvation Coffee includes a wide range like Porridge or Waffles. *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00 and Vegetarian from . La Boca Loca offers Lambanjo and Beef, lamb or pork salad.

Nearby Sample Menus

Junior Ham & Cheese Sandwich $6.00
- Ham and cheese served on white or whole grain toast with curly fries
Sampler $15.00
- A sampling of delicious onion rings, prawn cutlets, fish bites, chicken strips and seasoned wedges served with ranch dressing and sweet chilli sauce
Budget Breakfast $6.80
- 2 x Eggs, Hashbrown, Toast
Chicken Fajitas Skillet $19.00
- A big pide of seasoned country-fried potatoes, topped with a fluffy egg omelette, grilled strips of boneless chicken, smothered in delicious fajita mix, capsicum and onion - all topped with grated cheese, served with a choice of toast (white or wholegrain)
Aioli $2.50
Junior Bangers & Mash $8.00
- Sausages on mashed potato and surrounded by peas. Served with gravy and a garlic roll
Orbits of Oreo $4.00
- One scoop of vanilla ice cream with Oreo cookie crumbles and hot fudge toppings
Fruit Smoothies $5.50
- Tropical / Berry / Feijoa

5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Swiss Cheese $1.50
- Large $6.50
Coleslaw
Egg $1.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- On its own $24.90

Pepper Chicken $14
Lamb Dum Biryani $12.50
Chicken Strips $10.00
- with Chips
Chicken Dum Biryani $12.50
Chicken Lolipop $2
Thousand Island $2.00
Garlic Bread $4.00
Veg Korma $12

HAWAIIAN BURGER $3.70
GENUINE PAUA FRITTER $5.50
LEMON CHICKEN $10.00
CHICKEN PATTIE $1.80
SHRIMP MEE GORENG $12.00
CHICKEN $10.00
KUMARA CHIPS $4.30
SQUID RING $1.00

FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
PEANUTS $4.00
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze

Peanut Sauce Or Fresh Chili Sauce $1.00
Stir fried chicken with cashew nuts and vegetables $13.00
Fried pork with garlic and pepper sauce on broccoli $13.50
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Lemon Chicken pieces $12.00
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00

Caesar salad $7.90
Carrot cake $4.90
Egg salad $3.90
Cream cheese and cucumber $3.90
Louise slice $3.90
Vegetarian Sushi $8.80
Hearty all day breakfast $17.90
- Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese

●BBQ Platter
-Roast Duck H $20 / W $38
-Seafood or combination meat $15.00
●Bami Goreng (Spicy Noodles)
-Beef and Egg $15.00
- Beef with egg
Tomato and Egg Soup (V) $6.00
- Tomato and egg
Dumpling (6) $8.00
- Pork & cabbage, pan fried or steamed
●Fried Rice

Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
Side dish of the day
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy

Three Pepper Chicken N/A
Oven Roasted Chicken N/A
Ham N/A
Cucumber N/A
Egg and Cheese N/A
Old English N/A
M&M N/A
Jalapenos N/A

MONKFISH PO BOY $10.00
POPCORN CHICKEN $6.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CURLY FRIES $5.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
CRISPY CHICKEN PO BOY $10.00

Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
(These are designed to be a lunchtime-sized entree)
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00

Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Wonton Noodle Soup $11.80
Singapore fried rice noodles
Yangchow fried rice
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Beef Hofen $12.50

Childrens portions available $7.50
PP=Per Person
Grilled tomato Hash brown / Mushrooms $3.00
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
2 courses $40.00 Pp
- Starter + main of main + dessert
White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg

Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
Rocket, apple, walnut $6.00
St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.