KAFFAY in Wellington Menu

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KAFFAY in Wellington has no menu available, but can choose from many other options such as Peanut butter slice or Mocha Brownie from Mixed Business. Gare-Fare Cafe offers many options including Big Breakfast and Bacon & Eggs on Toast. Salvation Coffee includes a wide range like Porridge or Waffles. *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00 and Vegetarian from . La Boca Loca offers Lambanjo and Beef, lamb or pork salad.

Nearby Sample Menus

Fillet Steak N/A Light / $27 Main
- On onion confit
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
With café, light and main meals you can eat as much as you like from the salad boat. N/A
The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
Rib Eye Steak $15.95 Light / $23 Main
Shrimp Cocktail $8.80
- With cocktail sauce

Market catch m/p
- forever evolving
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Steak fries $7
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
add scallops $34
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Pravda’s forever evolving soup inspired by the market and garden $15

- Two shanks $26.00
- Seafood $22.00
Ice Cream Sundae $8.00
- Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
- Seafood $22.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Sharing Menu 1 $30.00
- Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice
- Prawn $22.50
- Seafood $22.00

Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Fries (V, GF) $9.00
- With tomato sauce & aioli
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Cajun spiced wedges (V) $9.50
Chef’s Salad (V) $17.00

Moment burger $17.50
- ask our friendly staff or check our specials board
Garlic bread $9.80
- with parmesan cheese
Chicken Sambal $26.50
- Rice and roti
Karaage $16.50
- Fried Chicken with Kewpie mayo
Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce
Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
Roti bread $9.80
- with peanut sauce
Seafood chowder Mug $9 / Bowl $15
- and garlic bread

BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Cheese stuffed crust $3.90
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Hash bites $3.50

Deep Fried Spring Rolls $6.00
Prawn Twisters $10.00
Edamame Beans $6.00
Chicken and Cashew Nuts $16.00
Sweet & Sour Pork $16.00
Singaporean Fried Vermicelli $16.00
Pickled Garlic Cucumber $10.00
Hot and Spicy Beef Slices and Tripe $15.00

Meal 6 $14.90
- Fish burger & cheeseburger chips 420ml drink
Curry Roll (Home Made) $2.50
Garlic prawns Fried Rice $14.90
Pack(5 fish & 2 chips $18.90
Meat $2.20
Pork / Chicken/Beef Nasi Goreng $11.90
BatteredVtumbed Fillet (tarakihi) $8.30
Egg Fried Rice $10.90

Nasi Goreng $12.00
- Indonesian style fried rice
-Prawn $18.00
●Sweet and Sour $12.00
- Chicken / beef / pork
Broken Sea Net $8.00
- Mixed seafood tom gum
Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal
-King Prawn $15.00
-King Prawn $15.00
●Stir Fried with Ginger $12.00
- Chicken / beef / pork

Pork $12.50
Chicken $12.50
Chicken $12.50
(with vegetables and noodles)
Beef Curry $12.50
Spring Roll $2.50
Vegetable $10.00
Mussels $1.50ea

Half Chips $1.70
2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00
Crumbed Prawn $1.20
Bacon $1.50
Satay Chicken $10.60
- Chow Mein
Paua Fritter $2.50
Ham $2.50
BBQ Pork $10.50
- (Chinese BBQ Sauce) Chow Mein or fried thin rice noodles

Bluff Oyams Doz $ 29.50
Crumbed or Battered
Bluenose $ 9.30
Blue Cod‘ $ 9.30
Chips (scoop) $ 3.90
Corn Fritter $2.90
Scallop $ 1.80
Fish Burger $ 7.40

Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
Quiche $5.20
Large $5.20
Steak
- chunky prime beef Steak
Mince & Cheese
- Cheese topping on quality beef mince

Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince
Roast Chicken, Meski, Tomato & Aioli $5.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Mince & Cheese
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Steak & Creamy Mushroom
Vege Sammie $5.50

CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
SEAFOOD CHOWDER $12.00
- served with toasted bread.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.