Address
32 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Johnsonville Mall Fish Supply in Wellington Menu
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JOHNSONVILLE MALL FISH SUPPLY- Fish $3.20
- Crumbed Fish $3.50
- Chips $3.20
- Kumara Chips $6.00
- Potato Wedges $6.00
- Hot Dog $2.40
- Sausage $2.40
- Meat Pattie $2.90
- Crabstick (Surimi) $1.90
- Fish Cake $2.20
- Lasagne Square $2.90
- Curry Roll $2.70
- Spring Roll $2.70
- Steak and Onion Roll $2.70
- Vegetable Roll $2.70
- Bacon Fritter $2.20
- Corn Fritter $2.70
- Corn on the Cob $2.00
- Paua Fritter (Genuine Paua) $7.50
- Pineapple Fritter $2.00
- Potato Fritter $0.90
- Hash Brown $1.30
- Seafood Fritter $3.90
- Spinach and Pumpkin Fritter $2.90
- Chicken Nugget $0.90
- Donut $1.70
- Apple Turnover $2.70
- Banana Fritter $2.50
- Tarakihi Fillet $8.50
- Blue Cod Fillet $12.50
- Snapper Fillet $12.50
- Squid Ring (Calamari) $1.00
- Mussel $1.20
- Scallop $2.20
- Bluff Oysters (in Season) $2.60
- Tiger Prawn $2.20
- Dim Sim $1.50
- Stuffed Chicken Wing $2.50
- Stuffed Mushroom $2.00
- Won Tons (1/2 Doz) $5.00
SEAFOOD DINNERS (with coleslaw, chips, lemon and tartare sauce)- Tarakihi Fillet Dinner $14.50
-
Scallop Dinner $14.50
- 4 scallops with 2 squid rings
-
Tiger Prawn Dinner $14.50
- 4 prawns with 2 chicken nuggets
-
Bluff Oyster Dinner $18.90
- 6 oysters
FAMILY PACKS-
5 Fish Pack $19.50
- with 2 chips
-
8 Fish Pack $29.90
- with 2 1/2 chips
-
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
- Fresh Coleslaw $3.50
BURGERS- Chicken Burger $6.50
- Hamburger $4.50
- Fish Burger $5.50
- Crumb Fish Burger $6.00
- Cheese Burger $5.50
- Egg Burger $5.50
- Hawaiian Burger $5.50
Nearby Sample Menus
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
-
Sticky Pork Ribs $12
- w/ BBQ sauce
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
-
Chilli Onion Rings $9
- w/ chipotle aioli
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
- Mushrooms $1.50
- Vegetable patty (plain or curry) $2.50
- Deep fried moro bar (large) $2.60
- Spring roll $2.70
- Crab stick $1.60
- Whole $17.00
- Chicken $11.90
- Half $8.50
-
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
-
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
-
Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
-
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
- -Choose your salad
-
Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
-
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
-
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
-
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
- -Add chicken $3.00
-
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
-
Wedge $8.00
- With sour cream and sweet chilli
-
Salt and pepper squid $10.00
- With wasabi mayo
- All burger come with fries and tomato sauce
-
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
-
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
-
Fries (V,GF) $9.00
- With tomato sauce & aioli
- Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
-
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
- ADD fries $20.00
- (ALL SERVED WITH FRIES)
- Salt & pepper squid Salad $21.00
-
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
-
Soup of the day $10.90
- served with warmed bread
-
Seed toast $6.50
- with jam, vegemite, peanut butter or marmalade
-
Polenta corn cakes $7.50
- fried corn cakes with roast mushroom, spinach and chilli jam
-
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
-
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
-
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
-
Fish of the day $19.90
- with olive and fennel salad on potato rosti
-
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
-
VEGETABLE JEON $13.00
- vegetables seafoods
-
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
-
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
-
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
-
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
-
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
-
BULGOGI $14.00
- pan fried marinated beef vegetables
-
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
-
Tandoori Chicken $19.90
- Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
-
-Bombay Aloo
- Deep fried potatoes cooked with spices
-
Dhaba Vegetarian Platter $14.90
- Combination of 3 entrees: onion bhaji, samosa and pakora
-
-Dal Pun Chmela
- Combination of five Indian dal cooked in dhaba style
-
-Khade Masaly Ka Gosht
- Lamb prepared in home style
- Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
-
-Matter Paneer
- Cottage cheese cube and green peas cooked in Indian home made style
-
-Roganjosh (Chicken/Lamb/Beef)
- Cooked in exotic herbs in traditional north Indian style
- *GF - Gluten free , DF - Dairy free , V - Vegetarian
- French Croque Monsieur $12.00
- Kapiti Aorangi Brie $15.00
- Wairarapa Jack Cheddar $15.00
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
- Shoe String Fries with Tomato Sauce $9.00
- Indian Naan Garlic Bites (*V) $7.00
-
Sichuan Style $24.00
- tianjin pickles, chilli, garlic
-
Marlborough Salmon $10.00
- with organic sea salt 1 piece
-
Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
-
Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
-
Amaretto Soy Panna Cotta $12.00
- honey-spiced poached pears, gula melaka syrup, toasted almonds
- All our dim sum and dumplings are handmade inhouse.
-
Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
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Pan Fried Pork,, Prawns and Chives Dumplings $12.00
- Garlic, Black Vinegar Dressing
-
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
- Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
- Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
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Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
- Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
- Fish Pieces (3)
- Stir Fried Chicken $10.50
- Fried Rice S $5 / M $6 / L $7
- Deep Fried Spring Roll
- Mee Goreng S $5 / M $6 / L $7
- Fish Ball Soup $9.50
- Beef Udon Noodle Soup $9.50
- Beef Brisket Soup $9.50
-
Mixed platter for two $20.00
- chicken tikka, fish tikka, samosa and vegetable tikki.
- Mains
- Aloo matter opn1 $12.00 Opn2 $13.00
-
Rara gosht $19.00
- boneless lamb pieces and lamb minced cooked in ground spices.
- Vegetable makhani opn1 $12.00 Opn2 $13.00
-
Chicken madras $18.00
- boneless chicken cooked with coconut cream in south indian style.
-
Paneer masala $16.00
- home made cottage cheese cooked with onion, tomatoes and spices.
-
Vegetable lavabdar $15.00
- mixed vegetables cooked with gravy and capsicum.
- Kids Fish & Chips $8.00
-
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
- Kids Chicken & Chips $8.00
-
Fries $8.50
- w tomato sauce & aioli
- Scrambled Eggs & Bacon on Toast N/A
- Cheese on Toast $6.00
-
Garlic Mushrooms $12.50
- w toast
-
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
- Chicken hamburger $6.90
- Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
-
Lamb / chicken curry $12.00
- Potato, onion, carrots, herbs and roti bread / rice
- Toast sandwiches (mixed grain brown bread)
-
Omelette $12.50
- With cheese, tomato, option (onion)
-
-Vegetarian salad toast sandwiches $6.50
- Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
-
-Sides
- Vegetables salad with cider vinaigrette
- Onion rings(6) $4.50
Johnsonville Mall Fish Supply
Phone
4477 4170
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
32 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
- Wellington Fish & Chips Menus
- Wellington Seafood Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus