Address
113 Raven Quay, Kaiapoi 7630, New Zealand
Kaiapoi Club in Canterbury Menu
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SNACK MENU- Bowl of Chips $5.00
- Pottle of Chips $2.50
- Wedges with sour cream and sweet chilli sauce $10.00
- Hot Meat Sandwich $7.00
- Chilli Beef Nachos $10.00
- 6 X Fish Bites with Chips $9.00
- Seafood Basket $12.00
- Sausage $2.00
- Fish $2.50
- Toasted Sandwich - 2 Fillings $5.00
STARTERS- Garlic Bread $6.00
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Soup of the Day with Bread $7.00
- Please ask for today’s flavour of soup
- Classic Shrimp Cocktail $8.00
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Crumbed Scallops $9.50
- Served on a bed of lettuce with lemon and lime dressing
- Spicy Chicken Nibbles with dipping sauce $9.00
KIDS MEALS- 12 years or younger
- All Kids meals come with a small ice cream sundae. Kid's meals apply to those 12 years or younger only.
- Hot Dog and Chips $9.00
- Fish Bites and Chips $9.00
- Chicken Nuggets and Chips $9.00
- Mini Roast $9.00
LIGHT MEALS- All light meals served with salad and chips
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B.L.T or H.L.T $14.00
- Two pieces of bacon or ham off the bone served on lettuce, tomato & mayo on toasted bread with fries
- Sausages, Eggs, Chips and Salad $14.00
- 2 Battered Fish Chips and Salad $14.00
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Chicken Guacamole Burger $15.00
- With crumbed chicken, bacon, cheese, tomato, lettuce guacamole and fries
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Ham Steak $15.00
- With pineapple, salad and chips
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Beef, Bacon Egg Burger $15.00
- With lettuce tomato and onions with fries
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Pasta of the Day $17.00
- Please check board for the pasta of the day
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200G Portehouse Steak $19.50
- With eggs, chips and salad
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Chicken Tenders $17.00
- With an apricot or plum sauce with salad and chips
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Steak Sandwich $18.50
- 180grm steak with onion jam, tomato, smoked cheese, lettuce and mushroom sauce
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Wiener Schnitzel $18.00
- With pepper sauce, mushroom sauce or gravy
MAINS MEALS- -SMALL $13.00
- -LARGE $16.00
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Chicken Parmigiana $24.00
- crumbed chicked topped with bacon & tomato salsa and mozzarella cheese
- All Main meals served with fresh green salad and fries or daily fresh seasonal vegetables
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300grm Prime Rib-eye Steak $26.00
- With Garlic Butter or with Mushroom sauce
- Crumbed Dory Fillets $18.50
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Chicken Schnitzel $20.00
- With plum, apricot or mushroom sauce
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Crumbed Scallops $26.00
- On a bed of lettuce with Lemon & Lime dressing salad and fries
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Orange Roughy $22.50
- Baked with cheese crust and hollandaise sauce
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Beer Battered Blue Cod $28.00
- Served with salad and fries
- ·Roast of the Day
EXTRAS- Bowl of Onion Rings $3.50
- Tomato's $2.50
- Extra Sauce $1.00
- Eggs $2.00
- Bowl of Mushrooms $3.50
DESSERTS- All desserts served with ice cream and cream
- Cheesecake of the Day $7.50
- Sticky Date Pudding $7.50
- Mud Cake $7.50
- Banana Split with Hot Fudge Sauce $7.50
- Pavlova $7.50
- ·Ice cream Sundae
- -Small $4.50
- -Large $7.50
Nearby Sample Menus
- Stewed Beef Rice Noodle Soup $12
- Sauteed Prawn with Mix Vege & Cashew Nut Med/$18 Lg/$32
- Sate King Prawn (hot) Med/$18 Lg/$32
- Sate Seafood & Vege on Rice $14
- Chicken with Mix Vege & Cashew Nut Med/$15 Lg/$27
- Medium Rare Beef Rice Noodle Soup $12
- Crispy King Prawn with Garlic & Chilli Salt Med/$18 Lg/$32
- Roast Duck on Rice $12
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Eggs Benedict $18.00
- Roasted mushrooms
- Wedges with sour cream & sweet chilli $8.50
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Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
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Misceo Caesar Salad $25.00
- Add chicken tenderloins
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Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
- Sauteed spinach $4.00
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Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
- Potato rosti $4.00
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Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
- Selection of warmed breads served with 3 dips
- Gluten free available in all bread products $2
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Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
- Cheese Sandwich $3.5
- Catch of the Day $26
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Penne Pasta $22
- Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
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Fries and Aioli $8
- Large bowl of fries with our own aioli sauce
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Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
- A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
- Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
- Steak Patties $2.70
- Crumbed Fish $4.80
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Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
- Deep Fried Moro $3.00
- Scallops 1/2 doz. $8.00 / 1 doz. $16.00
- Giant / Hawaiian / Meatless / Bacon & Egg $5.10
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Family Pack $15.00
- 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
- Apple and mint sauce available on request
- 1 Lamb Shank $13.50
- served with potatoes, pumpkin, kumara, mixed vegetables and gravy
- -Large $17.50
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Combo 3 $12.50
- Roast Roll, 3 roast potatoes, 420ml coke
- -Roast Kumara $0.9 each
- -Rolls $7.90
- Pork
- -2 Burger deal only $9.00
- Feta & Spinach
- -2 Shish kebabs with Riice $10.00
- -Small $6.00
- Chips & Gravy
- -Lamb $13.50
- - Combo $12.00
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Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
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Today's Bread $16.00
- Whipped butter, olive oil, balsamic
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Affogato $18.00
- Vanilla bean ice cream, choice of liqueur, espresso, biscotti
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F.F.C. "Fiddlesticks Fried Chicken" $14.50
- Green tomato chutney, hot sauce
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Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
- One $17.00
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Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
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Garlic Crostini $11.50
- Beetroot hummus
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Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
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Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
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Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
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Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
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Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
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Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
- Extra Sides
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Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
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Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
- Stir fried lamb with garlic $24.00
- Flour & eggs with tomatoe Soup $14/ $19
- Sweet and Sour Chicken $22.00
- Crumbed Prawns $9/ 6E
- Deep fried pork chop $9.00
- Pickled pork noodle soup $14.00
- Chilli sauce chicken $9.00
- Preserved egg tofu $10.00
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Soup
- Chicken with Sweet Corn Soup
- Hot & Sour Soup $6.00
- Chicken with Black Bean Sauce $15.50
- Hot & Spicy Pork with Vegetables $15.50
- Braised Fish Fillet with Hot Pot $18.50
- Roast Duck (Half) $27.00
- Sizzling Braised Tofu with Teriyaki Sauce $15.50
- Squid with Black Bean Sauce $17.50
- Trio of ice cream
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Pan fried groper
- Rice pilaf, cucumber & carrot salad,stay sauce
- Soup of the day Served house baked bread
- Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
- Roasted beetroot and goats cheese salad,balsamic dressing
- Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
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Eton mess
- berries & pomegranate syrup,strawberry ice cream
- Chocolate crème brûlée with berries ice cream
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Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
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Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
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Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
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Light Bites $12
- Cheese & crackers
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Loot Bags $13
- Score a loot of fish money bags (6).
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Light Bites $7
- Olives
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Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
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Sacramental Salad $19 / $16
- Available in beef or vegetarian
- Brioche toast, truffled brie, chorizo jam $8.00
- Garlic potato mash, red wine jus
- Duck fat potatoes, parmesan, truffle oil
- Chicken and prawn salad, coriander dressing, fragrant herbs, chilli, crispy shallots $26.00
- Duck liver parfait, quince and apple puree, cucumber pickles, duck confit beignets $22.00
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Eggs benedict, muffin split, hollandaise, hash brown, your choice of $20.00
- Bacon or smoked salmon or avocado and tomato
- Pork shoulder croustillant, caramelized apples $18.00
- Potato gnocchi, baby spinach, mushroom cream sauce, candied walnuts, parmesan, garden salad $31.00
- Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
- ●Red
- Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
- Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
- ●White
- Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
- ●Small
- Marinated pork ribeye, red pepper pesto $15.00
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Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
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Crispy Squid $9
- w/ Tuk Tuk Spice
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Spicy Basil Pork $16
- w/ Japanese Tempura Tofu
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Stir Fried Satay Chicken (GR) $18
- w/ TukTuk Satay Sauce, Seasonal vegetables
- GR Gluten Free on Request
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Khanom Sakoo (GF) $19
- Warm Tapioca Pudding w/ Creamy Coconut Milk
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Som Tum Vegetable Tempura (3) $8
- w/ Peanuts
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Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
Kaiapoi Club
Phone
033277884
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 8:30 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Bar
Features
Reservations
113 Raven Quay, Kaiapoi 7630, New Zealand
- Canterbury Bar Menus