Kaiapoi Club in Canterbury Menu

SNACK MENU SNACK MENU
  • Bowl of Chips $5.00
  • Pottle of Chips $2.50
  • Wedges with sour cream and sweet chilli sauce $10.00
  • Hot Meat Sandwich $7.00
  • Chilli Beef Nachos $10.00
  • 6 X Fish Bites with Chips $9.00
  • Seafood Basket $12.00
  • Sausage $2.00
  • Fish $2.50
  • Toasted Sandwich - 2 Fillings $5.00
STARTERS STARTERS
  • Garlic Bread $6.00
  • Soup of the Day with Bread $7.00
    • Please ask for today’s flavour of soup
  • Classic Shrimp Cocktail $8.00
  • Crumbed Scallops $9.50
    • Served on a bed of lettuce with lemon and lime dressing
  • Spicy Chicken Nibbles with dipping sauce $9.00
KIDS MEALS KIDS MEALS
  • 12 years or younger
  • All Kids meals come with a small ice cream sundae. Kid's meals apply to those 12 years or younger only.
  • Hot Dog and Chips $9.00
  • Fish Bites and Chips $9.00
  • Chicken Nuggets and Chips $9.00
  • Mini Roast $9.00
LIGHT MEALS LIGHT MEALS
  • All light meals served with salad and chips
  • B.L.T or H.L.T $14.00
    • Two pieces of bacon or ham off the bone served on lettuce, tomato & mayo on toasted bread with fries
  • Sausages, Eggs, Chips and Salad $14.00
  • 2 Battered Fish Chips and Salad $14.00
  • Chicken Guacamole Burger $15.00
    • With crumbed chicken, bacon, cheese, tomato, lettuce guacamole and fries
  • Ham Steak $15.00
    • With pineapple, salad and chips
  • Beef, Bacon Egg Burger $15.00
    • With lettuce tomato and onions with fries
  • Pasta of the Day $17.00
    • Please check board for the pasta of the day
  • 200G Portehouse Steak $19.50
    • With eggs, chips and salad
  • Chicken Tenders $17.00
    • With an apricot or plum sauce with salad and chips
  • Steak Sandwich $18.50
    • 180grm steak with onion jam, tomato, smoked cheese, lettuce and mushroom sauce
  • Wiener Schnitzel $18.00
    • With pepper sauce, mushroom sauce or gravy
MAINS MEALS MAINS MEALS
  • -SMALL $13.00
  • -LARGE $16.00
  • Chicken Parmigiana $24.00
    • crumbed chicked topped with bacon & tomato salsa and mozzarella cheese
  • All Main meals served with fresh green salad and fries or daily fresh seasonal vegetables
  • 300grm Prime Rib-eye Steak $26.00
    • With Garlic Butter or with Mushroom sauce
  • Crumbed Dory Fillets $18.50
  • Chicken Schnitzel $20.00
    • With plum, apricot or mushroom sauce
  • Crumbed Scallops $26.00
    • On a bed of lettuce with Lemon & Lime dressing salad and fries
  • Orange Roughy $22.50
    • Baked with cheese crust and hollandaise sauce
  • Beer Battered Blue Cod $28.00
    • Served with salad and fries
  • ·Roast of the Day
EXTRAS EXTRAS
  • Bowl of Onion Rings $3.50
  • Tomato's $2.50
  • Extra Sauce $1.00
  • Eggs $2.00
  • Bowl of Mushrooms $3.50
DESSERTS DESSERTS
  • All desserts served with ice cream and cream
  • Cheesecake of the Day $7.50
  • Sticky Date Pudding $7.50
  • Mud Cake $7.50
  • Banana Split with Hot Fudge Sauce $7.50
  • Pavlova $7.50
  • ·Ice cream Sundae
  • -Small $4.50
  • -Large $7.50

Nearby Sample Menus

  • Stewed Beef Rice Noodle Soup $12
  • Sauteed Prawn with Mix Vege & Cashew Nut Med/$18 Lg/$32
  • Sate King Prawn (hot) Med/$18 Lg/$32
  • Sate Seafood & Vege on Rice $14
  • Chicken with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Medium Rare Beef Rice Noodle Soup $12
  • Crispy King Prawn with Garlic & Chilli Salt Med/$18 Lg/$32
  • Roast Duck on Rice $12
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Wedges with sour cream & sweet chilli $8.50
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Sauteed spinach $4.00
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Potato rosti $4.00
  • Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
    • Selection of warmed breads served with 3 dips
  • Gluten free available in all bread products $2
  • Lemon Cream Meringue $8.5
    • Swiss rolled served with lemon cream & berry coulis.
  • Cheese Sandwich $3.5
  • Catch of the Day $26
  • Penne Pasta $22
    • Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
  • Fries and Aioli $8
    • Large bowl of fries with our own aioli sauce
  • Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
    • A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
  • Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
  • Steak Patties $2.70
  • Crumbed Fish $4.80
  • Cheese Burger Pack $6.80
    • Cheese Burger, 1/2 Chips, Hot Dog
  • Deep Fried Moro $3.00
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Family Pack $15.00
    • 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
  • Apple and mint sauce available on request
  • 1 Lamb Shank $13.50
  • served with potatoes, pumpkin, kumara, mixed vegetables and gravy
  • -Large $17.50
  • Combo 3 $12.50
    • Roast Roll, 3 roast potatoes, 420ml coke
  • -Roast Kumara $0.9 each
  • -Rolls $7.90
  • Pork
  • -2 Burger deal only $9.00
  • Feta & Spinach
  • -2 Shish kebabs with Riice $10.00
  • -Small $6.00
  • Chips & Gravy
  • -Lamb $13.50
  • - Combo $12.00
  • Grilled Chicken S $7.50 / M $9.50 / L $11.50
    • Grilled chicken pieces with rice garden salad
  • Today's Bread $16.00
    • Whipped butter, olive oil, balsamic
  • Affogato $18.00
    • Vanilla bean ice cream, choice of liqueur, espresso, biscotti
  • F.F.C. "Fiddlesticks Fried Chicken" $14.50
    • Green tomato chutney, hot sauce
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • One $17.00
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Off The Grill $ 14.00
    • Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
  • Deep Fried Platters $15.00 / $20.00
    • A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
  • Waimairi Beach Fish & Chips $ 10.00
    • Beer Battered Fried Fillets & Chips. Served with a side Salad.
  • Extra Sides
  • Clubhouse Breakfast $12.00
    • Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
  • Egg’s Your Way $6.00
    • Poached, Scrambled or Fried, your choice! Served with toast.
  • Stir fried lamb with garlic $24.00
  • Flour & eggs with tomatoe Soup $14/ $19
  • Sweet and Sour Chicken $22.00
  • Crumbed Prawns $9/ 6E
  • Deep fried pork chop $9.00
  • Pickled pork noodle soup $14.00
  • Chilli sauce chicken $9.00
  • Preserved egg tofu $10.00
  • Soup
    • Chicken with Sweet Corn Soup
  • Hot & Sour Soup $6.00
  • Chicken with Black Bean Sauce $15.50
  • Hot & Spicy Pork with Vegetables $15.50
  • Braised Fish Fillet with Hot Pot $18.50
  • Roast Duck (Half) $27.00
  • Sizzling Braised Tofu with Teriyaki Sauce $15.50
  • Squid with Black Bean Sauce $17.50
  • Trio of ice cream
  • Pan fried groper
    • Rice pilaf, cucumber & carrot salad,stay sauce
  • Soup of the day Served house baked bread
  • Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
  • Roasted beetroot and goats cheese salad,balsamic dressing
  • Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
  • Eton mess
    • berries & pomegranate syrup,strawberry ice cream
  • Chocolate crème brûlée with berries ice cream
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Light Bites $12
    • Cheese & crackers
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Light Bites $7
    • Olives
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Brioche toast, truffled brie, chorizo jam $8.00
  • Garlic potato mash, red wine jus
  • Duck fat potatoes, parmesan, truffle oil
  • Chicken and prawn salad, coriander dressing, fragrant herbs, chilli, crispy shallots $26.00
  • Duck liver parfait, quince and apple puree, cucumber pickles, duck confit beignets $22.00
  • Eggs benedict, muffin split, hollandaise, hash brown, your choice of $20.00
    • Bacon or smoked salmon or avocado and tomato
  • Pork shoulder croustillant, caramelized apples $18.00
  • Potato gnocchi, baby spinach, mushroom cream sauce, candied walnuts, parmesan, garden salad $31.00
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • ●Red
  • Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
  • Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
  • ●White
  • Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
  • ●Small
  • Marinated pork ribeye, red pepper pesto $15.00
  • Footpath Grilled Chicken Skewers (3) (GF) $10
    • w/ Tuk Tuk Satay Sauce
  • Crispy Squid $9
    • w/ Tuk Tuk Spice
  • Spicy Basil Pork $16
    • w/ Japanese Tempura Tofu
  • Stir Fried Satay Chicken (GR) $18
    • w/ TukTuk Satay Sauce, Seasonal vegetables
  • GR Gluten Free on Request
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Som Tum Vegetable Tempura (3) $8
    • w/ Peanuts
  • Num Tok Pork (GF) $16
    • w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
Kaiapoi Club

Kaiapoi Club

location

Address

113 Raven Quay, Kaiapoi 7630, New Zealand

phone

Phone

033277884

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Bar

features

Features

Reservations

Location
113 Raven Quay, Kaiapoi 7630, New Zealand
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