Address
162 Williams Street, Kaiapoi 7630, New Zealand
Kaiapoi Fish & Chips & Burgers in Canterbury Menu
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Kaiapoi Fish & Chips & Burgers in Canterbury has no menu available, but can choose from many other options such as Croissant or Breakfast Burrito from The Store. Dose Cafe offers many options including Porridge and Granola. The Asiatique includes a wide range like Minced pork and cabbage dumplings or Roast duck dumplings. Snack $11.50 / Regular $19.80 / Large $26.80 and Aoraki Smoke Lightly smoked salmon partnered with fried capers, spinach, parsley and dill, ? nished with cream cheese and mozzarella. from . Zest offers Bracken and Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket.
Nearby Sample Menus
- Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
- Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
- Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
- Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
- Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
- Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
- Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
- Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
- Spicy Wedges $5.00
- Hot Dog $2.30
- Hot Apple turnover $2.30
- Chicken Nibbles 6 for $5.50
- Meat Pattie $2.30
- Donut $2.30
- Giant Hot Dog $3.50
- Pinaeapple Ring $2.30
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Surf n Turf $30
- Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
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Vanilla Cream Brulee $9.5
- A French classic served with a caramel crunch.
- Vegemite Sandwich $3.5
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Slow cooked Pork Belly $28
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
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Penne Pasta $22
- Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
- Gluten free available in all bread products $2
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NZ BBQ Pork Ribs $Entrée $18 Main $32
- Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
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Chicken Caesar $18
- Cos lettuce, smoked chicken, bacon, garlic croutons, tossed in our own caesar dressing and finished with shaved parmesan & a soft poached egg
- Squid Rings $0.80 each
- Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
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Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
- Potato Wedges $3.80
- Deep Fried Moro $3.00
- Sausages / Veges Patties $2.00
- Fish Nuggets $0.70
- Sole Fillets (Crumbed) $5.00
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The Scarfie $19.50
- A daily changing meal, just like mum use to make.
- Eggs** $4.00
- Mushrooms** $7.50
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Crispy Chicken Nibbles $15.50
- Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
- Garlic Butter** N/A
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Kakanui Calamari** $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
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Grandma's Lambs Fry $21 Sm / $30 Med
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
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Pan Fried Fish $20.50
- Pan fried market fish in a lemon caper butter with steamed coconut rice and a fresh garden salad.
- Beef
- Fries $4.00
- Triple $13.50
- Small $8.00
- Small $8.00
- Small $8.00
- Turkish Delight $0.50
- Egyptian Sausage
- Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
- Ma Po tofu (pork mince) $20
- Steamed chicken with ginger and spring onion on rice $15
- Teriyaki salmon on rice $16
- Lamb with cumin seeds on rice $15
- Teriyaki Salmon $23
- Garlic Stir fried broccoli $14
- Egg, Seaweed and Tofu Soup $6.50
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Orange & Apricot Cake (GF) $14.00
- Home made orange cake with apricot glaze served with vanilla ice cream
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Kumara Chips $10.00
- Crisp and hot served with a salsa and blue cheese dip
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Garlic Ciabatta $10.00
- Toasted garlic ciabatta with garlic her Butter
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Potato Skins $10.50
- Homemade skins topped with sour cream an chive dip
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Sausage
- Pork Chili & Apricot / New Yorkers / Lamb & Rosemary / Old Fashion Beef / Venison
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Banna Split $14.00
- Remember this? No Explanation required
- Sausage & Gravy $13.00
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Soup of the Day $12.00
- Please ask out wait staff for today's selection
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Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
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Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
- Spaghetti Bolognese with salad OR fries
- Hot Dog & Chips
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Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
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Bishop’s Wicked Wings
- Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
- *Extra charge of $8 for an extra shank.
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Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
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Nachos $17.50
- spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream
- Mini Hot Dog & fries $9.50
- Chicken Nuggets & fries $9.50
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Curry of the Day $22.50
- see our blackboard for details
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Hillyers Pie & Chips $11.00
- Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
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Seafood Basket $15.50
- with scallops, calamari, mussels, fish bites and fries
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Mini Roast $12.50
- with gravy & veges
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Roast of the Day $19.50
- see our blackboard for details
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Malai Kofta $15.50
- Grated cottage cheese and potato dumplings stuffed with cashew nut and raisins, simmered in a almond based gravy
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Butter Chicken $17.00
- Most popular Indian dish in the world, Boneless chicken cooked In tender finished with tomato, cream butter sauce finished with a touch of fenugreek
- Or Prawn $19.00
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Vegetable Jalfrezi $14.00
- Mixed vegetables cooked with sweet and sour thick gravy
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Aloo Gobi $14.00
- Potatoes and cauliflower cooked with cumin seeds. turmeric, spices and corianders
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Chicken/Lamb Kadhal $17.00
- Boneless chicken/lamb or prawn tempered with cumin and coriander seeds in thick gravy With Capsicum and onions
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Vegetable pakora (4 pcs) $6.00
- Combination of potatoes, cauliflower, sliced onions and silverbeet or spinach fritters, Served with tamarind chutney
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Chicken/Lamb Do Pyaza $17.00
- Choice of meal cooked with chunks of onion and tomatoes topped with ginger, garlic, spices and fresh coriander
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Soup of the Day $12.50
- Served with toasted ciabatta
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Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
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Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
- Served until 2pm
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Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
- Please ask staff about our gluten free options
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Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
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Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
- Extra Sour Cream $2.50
- Mushroom Sauce $3.50
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Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
- Bacon 1 Rasher $1.80
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Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
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Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
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Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
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Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
- Plain $2.50
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Plain w/ cream cheese $4.00
- Plain w/ choc hazelnut spread $4.50
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Plain w/ cream cheese & jam $4.50
- Sandwich style $10.00
- Tom Yum Vegetarian $10.50
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Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
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Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
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Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops
- Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
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Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
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Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
- Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
Kaiapoi Fish & Chips & Burgers
Phone
033278107
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Seafood
Features
Fish n Chips
162 Williams Street, Kaiapoi 7630, New Zealand
- Canterbury Fast Food Menus
- Canterbury Seafood Menus