Address
162 Williams Street, Kaiapoi 7630, New Zealand
Kaiapoi Fish & Chips & Burgers in Canterbury Menu
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Kaiapoi Fish & Chips & Burgers in Canterbury has no menu available, but can choose from many other options such as Croissant or Breakfast Burrito from The Store. Dose Cafe offers many options including Porridge and Granola. The Asiatique includes a wide range like Minced pork and cabbage dumplings or Roast duck dumplings. Snack $11.50 / Regular $19.80 / Large $26.80 and Aoraki Smoke Lightly smoked salmon partnered with fried capers, spinach, parsley and dill, ? nished with cream cheese and mozzarella. from . Zest offers Bracken and Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket.
Nearby Sample Menus
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Crayfish Roll $26
- Avocado cream, iceberg, chive, yuzu mayo, salt and vinegar chips
- Medium plates
- - three cheeses $25
- -two $20
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Duck Parfait $19
- Maple syrup jelly, house pickles, brioche
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Rocket, Manchego, Pear Salad (GF) $10
- Sherry vinaigrette
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Market Fish (GF) $34
- Textures of corn, crayfish butter, crispy capers, house cured bacon
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Buffalo Mozzarella (GF) $16
- Garden peas, broad beans, summer herbs, vincotto
- Edamame Beans (V) $5.00
- Edamame Spring Rolls - 5pcs (V) $6.00
- Pork Katsu (Crumbed) $13.00
- Angus Beef Tataki $10.00
- Tempura Sushi Roll - Veges $7.00
- Grilled Chicken with Yuzu Pepper $10.00
- Takoyaki (Octopus Ball)- 6pcs $7.00
- Nigiri Platter - 6pcs $12.00
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Battered Hot Dogs n/a
- Ham & cheese toastie, raisins, fresh fruit, bag of chips, lollypop and a fruit juice
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SPICED BEEF BRISKET $28.00
- on oven baked agria burnt baby onions (GF)
- SPICED CHICKEN QUESADILLA $15.00
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CAJUN CHICKEN SANDWICH $23.00
- with bacon, tomato, cheese, beetroot relish, red onion and fries
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ESPRESSO MARTINI $18.50
- espresso shot, vodka and kahlua
-
VENISON $24.00
- mushroom, venison, salami blue cheese
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COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
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MARKET FISH OF THE DAY $24.00
- (GF on request)
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Taco De Pollo $27
- chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
- Fresh flour tortillas x 2 $4
-
Jalapenos Rellenos $14
- corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
-
Plato Gordo $29
- a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
- Salsa Verde (tomatillos) $4
-
Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
- Sour Cream $5
-
Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
- pibil braised pulled pork with smoked pineapple salsa and slaw
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Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
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Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
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Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
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Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
-
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
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Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
-
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
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Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
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French Toast $18
- panfried brioche served with bacon & maple syrup
-
Smoked Salmon Risotto $21.50
- smoked salmon, saffron & spinach with a creamy risotto
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Potato Skins (GF) $11
- with cajun sour cream
-
Pasta of the Day $19.90
- please ask our wait staff
- add bacon $3
-
Chilli & Lemon Celtic Squid (GF) $17
- calamari coated in lemon myrtle, chilli flakes & Celtic salt
-
Mussel Chowder $18
- a creamy blend of mussels & vegetables & rye toast
-
Vegetarian Breakfast $19
- nosh's own rosti. mushroom, avocado, tomato, poached eggs, toast & relish
- Side Salad $7.50 or Whole Salad $12
- - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
-
Toasted Muesli $13.00
- served with fresh fruit & yogurt
-
Omelette 3 $15.50
- eggs served with your choice of fillings
-
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
- Smoked Chicken or Smoked Salmon or Ham Salad $18.00
-
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
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Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
-
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
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Satay Chicken S $12.00/ M $17.50 /L $29.00
- Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
-
Spagalimis Bolognaise $20.00
- A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
-
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
-
Original Vegetarian S $11.00/ M $16.50 /L $28.00
- Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
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Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
-
Lemon Pepper Wedges $8.50
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
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Prosciutto S $12.50/ M $18.00/ L $29.50
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
- 15. Chicken with Curry Sauce $14.00
- 12. Chicken with Mixed Vegetables $13.00
-
80. Spicy BBQ Squid $17.00
- Grilled and stir-fried squid and in Korean Sauce
- 57. Stir-fried Bok Choy with Garlic $12.00
- 1. Deep-fried Wonton (half dozen) $7.50
- 26. Pork with Ginger and Spring Onion $13.00
- Wednesday~Saturday
- 5. Chicken Mushroom Soup $7.50
- Dressed sausages $3.60
- Pies $3.80
- Health sandwich n/a
- Dressed pies $5.00
- Sandwiches $4.00
- Focaccia knots n/a
- Dagwoods $4.50
- BBQ pork ribs $5.90
- Coleslaw $7.00
- Maple marinated scallops (2) wrapped in bacon $8.00
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Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
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Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
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Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
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Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
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Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
-
Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
- • Prawn
- and choose TWO of below:
-
Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
- • King Salmon
- • Tender Eye-Fillet
- • King Salmon
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Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
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Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
-
Do pyaza chicken/lamb/beef/prawn
- A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
-
Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
- Lamb biryani $16.99
-
Non-veg platter $16.99
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
-
Shahi paneer $14.50
- Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
- Veg manchurian $13.50
-
Keema/Kashmir/Vegeterian naan $4.50
- Stuffed with lamb mince/mixed dried fruits/mixed vegetables.
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Lamb rogan josh/lamb/chicken/beef
- Choice of your meat cooked with an exotic blend of herbs and spices. A specialty of kashmir.
-
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
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Teriyaki Beef Skewers $13.50
- Beef skewers served with a fresh salad.
-
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
-
Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
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Beef Hot Pot $12.00
- Tasty beef hot pot served with potato mash with bread.
- Espresso Coffee and Tea POA
-
Bangers and Mash $20.00
- Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
- Fresh Garden Salad $5.50
Kaiapoi Fish & Chips & Burgers
Phone
033278107
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Seafood
Features
Fish n Chips
162 Williams Street, Kaiapoi 7630, New Zealand
- Canterbury Fast Food Menus
- Canterbury Seafood Menus