Kanteen in Wellington Menu

Are you the owner? Manage this listing for free.

Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
Creamy mushrooms on sourdough toast with rocket $12.50
House cured salmon, hashbrown, avocado & poached eggs $17.00

Chicken BLT Turkish sandwich and fries $14.50
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Kanteen grilled cheese toastie & house pickle $7.00
Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Create your own salad $8.50
- choose up to 3 salads from the cabinet

Halloumi/grilled free range chicken $4.50
House cured salmon $6.00

Hashbrown $2.50
Tomato $3.00
Egg $2.50
Portobello mushroom $4.00
Streaky bacon $5.00
AAvocado $4.00
Halloumi $4.50
Hollandaise/aioli $1.50
House cured salmon $6.00

Shoestring Fries aioli, katsup $6.00
Chili bean nachos w salsa & sour cream $12.50
Pizza of Roasted tomato, basil pesto & mozzarella $12.50
Grilled cheese toastie w Pickle $7.00

Nearby Sample Menus

Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Pravda’s forever evolving soup inspired by the market and garden $15
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Sauteed market greens, garlic, chilli $7
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage

LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
DAL MAKHANI $12.50
- lentils cooked in creamy tomato sauce
MANGO/ MIXED PICKLE $1.00
ONION BHAJI $5.50
- crispy fried onion rings in a gram flour batter
LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice

Curry Puffs $8
Satay – Chicken or Beef $8
Chocolate Gateau $7
Chocolate Liqueur Mousse $7
Child $12
Soup of the day $7
- self-service, complimentary with main course
Steamed rice $1.50
Strawberries & Ice Cream (seasonal) $7

Half Rack $12.00
Calamari $12.00
- Served with Tartare Sauce
Aioli $2.00
1/4 Chicken $10.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
Veg Chili Porotta $10.50
Veg Kothu Porotta $10.50
Veg Masala $12
Onion Rings $3.00

VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
ORIGINALE PROSCIUTO $25.50
- Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
SICILIANA $25.00
- Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
PASTA $10.00
- Penne or linguine pasta cooked in Mama's special tomato sauce.
QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.

Katsu curry sauce $2.50
Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Wagamama sorbet $9.50
Chicken raisukaree $21.00
- A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime

Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
Onion rings $8.00
- With BBQ sauce
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Wedge $8.00
- With sour cream and sweet chilli
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Spring rolls and samosas $8.00
- With sweet chilli sauce
All burger come with fries and tomato sauce

Full Portion $18.20
Served with hashbrown plus a choice of TWO of the following:
- Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms.
Cowboy
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
Short stack (2) $12.50
Eggs Benedict
Regular stack (3) $16.00
Your choice of ONE of the following:
- Ham, bacon, salmon or spinach.
Smoked Salmon $6.80

Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Large (30cm approx.) $20.00
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil

Pork with Snow Vegetable Noodle Soup $14.80
Shredded Pork in Bean Sauce $20.80
- (Chinese pancake $0.80 each)
Spiced Duck $14.00
Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut
Egg Fried Rice $12.00
Peking Fried Noodles with Pork $16.80
- One Course $49.80

CORN FRITTER $2.50
STEAK ROLL $2.60
PAUA FRITTER $2.50
SPRING ROLL $2.50
6 FISH + CHIPS(2 scoops) $24.00
HOTDOG WITH SAUCE $3.00
HASHBROWN $1.20
COLESLAW $3.00

Apricot and ricotta cake $7.5
Zucchini, tahini and dill dip, seeded crackers $ 8
Pickle plate $7
A scoop of blackcurrant and lemon verbena ice cream $7.5
Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
Pork terrine, beans, tarragon, mustard, gherkins $16.5
Pan-fried halloumi, lemon and grilled bread $ 14.5
A devilled egg $5

Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
Add cold smoked salmon $17.80
Plain or garlic bread roll $4.00
Butcher’s window $19.00
- pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Kids fish n’chips $12.80
- grilled, crumbed fresh fish with chips and tomato sauce
Add rocket $3.00

Cheddar + 3 Fillings $7.50
Chicken
Jalapenos
Roasted Red Peppers
Sauces $1.00
Ham
Gluten free +$2.00
Spinach

CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.

Kanteen

Wellington Region > Wellington > Kanteen

Address

7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

Phone

044707744

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed