Address
7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
Kanteen in Wellington Menu
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ALL DAY BREAKFAST- Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
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Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
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Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- Creamy mushrooms on sourdough toast with rocket $12.50
- House cured salmon, hashbrown, avocado & poached eggs $17.00
LUNCH MENU- Chicken BLT Turkish sandwich and fries $14.50
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- Kanteen grilled cheese toastie & house pickle $7.00
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Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
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Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
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Create your own salad $8.50
- choose up to 3 salads from the cabinet
ADD- Halloumi/grilled free range chicken $4.50
- House cured salmon $6.00
SIDES- Hashbrown $2.50
- Tomato $3.00
- Egg $2.50
- Portobello mushroom $4.00
- Streaky bacon $5.00
- AAvocado $4.00
- Halloumi $4.50
- Hollandaise/aioli $1.50
- House cured salmon $6.00
SNACK MENU- Shoestring Fries aioli, katsup $6.00
- Chili bean nachos w salsa & sour cream $12.50
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
- Grilled cheese toastie w Pickle $7.00
Nearby Sample Menus
- Cherry amaretti & glass of petit guiraud sauterne $15
- Blood orange pannacotta & passionfruit polenta biscuits $13.5
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5 Grain toast $16
- avocado, pickled radish, whipped feta & ricotta
- ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
- ‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
- Gorgonzola dolce & crackers $17
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Porridge $14
- with rum soaked raisins
- Organic mixed leaf salad $8
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Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
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Wedges $8
- w/ sour cream & sweet chilli
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
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Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
- Bowl of fries and an asahi $12
- Grigliata mista (for two) $46.00
- Pesce: fish
- Verdure: vegies
- Rucola, radicchio, funghi & grana $7.00
- Grigliata: grill meat platter
- Antipastino misto $17.00
- Dolci fatti in casa $12.00
- Olive oil or butter $2.00
- Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
- -Beef $10.5
- Stir Fried Flat Rice Noodle With Chicken $11.5
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Braised Chicken Leg On Rice $12.5
- -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
- -Chicken $11.5
- Sweet Sour Crispy Pork With Rice $12.5
- -Chicken $10.5
- Mix Seafood With Oyster Sauce $13.5
- Fried Dumpling $9.90
- Chicken Seafood Noodle Soup $9.90
- Kimchi $2.00
- Mandarin Fish with Brown Sauce $20.00
- Mee Goreng $11.00
- Sauteed Shredded Pork in Sweet Bean Sauce $12.00
- Chow Kuey Teow (Beef/Chicken) $11.00
- Lemon Chicken $11.00
- French Toast with Fruit or Bacon & Banana $14.00
- Pancakes with Fruit or Bacon & Banana $14.00
- Omelet: Ham & Cheese or Vege $12.00
- Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Garlic Bread $6.00
- Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
- Bacon & Eggs $10.00
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Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
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Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
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Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
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Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
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Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
- Swap for gluten free bread $1.50
- Add chicken $5 .00
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Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
- Royale – salmon (kawakawa & Manuka honey smoked)
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Parāoa Parehe-Pizza Bread $10
- Parmesan and house made watercress pesto pizza bread
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Ika O Te Rā - Fish Of The Day $27
- Pan seared fish, tomato & olive salsa, roasted capsicum sauce
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Heihei - Chicken Wings $16
- Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
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Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
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Kotakota Kūmara- Kūmara Fries $9
- sour cream & sweet chilli sauce
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Miti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
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Vegetable Samosa $6.00
- Pastry shell stuffed peas, potato and spices
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Navratan Korma $12.50
- Seasonal vegetables cooked in a creamy cashew nut sauce,
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Chicken Tikka Masala $16.00
- Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
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Mango Lassi $4.00
- Mango and yoghurt smoothie.
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Mattar Paneer $12.50
- Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
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Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
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Mushroom Masala $12.50
- Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
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Daal Makhani $12.50
- Black lentils cooked in tomato paste, spices and finished with cream and butter.
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
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Verry berry yoghurt ice cream $8.00
- Say this five times as fast as you can " I would like a very berry dairy dessert! "
- Braised pork cheeks, compressed apple & fennel, watercress celeriac remoulade, pork cracking duct, red current.(All individual seasonal plates) $26.00
- Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00
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Fresh fish with salad and mash $15.00
- the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
- NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) $26.00
- Fresh cherry mille-feuille, creme chiboust $18.00
- Budget Beauty $19.90
- - 4 pieces Jumbo Double Avocado & Cucumber
- LARGE $8.90
- 8PC. JUMBO $10.00
- Double Avocado Prawn
- SMALL $3.90
- Seafood Supreme $22.90
- - 4 pieces Avocado Nigiri
- Carrot N/A
- Pickles N/A
- Jalapenos N/A
- Steak and Cheese N/A
- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Pork Riblet N/A
- Thinly Cut Ready Salted N/A
- Sausages or bacon $5.00
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Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
- Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
- Pan-cake with bacon, banana and maple syrup $12.50
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Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
- Wedges with Sour Cream and Sweet Chilli sauce $8.50
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Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
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Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- Hand Cut Fries (GF, DF, V) $7.50
- -Add Slow-Roasted Chicken $21.50
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- Toasted Flatbreads
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
- Veggie lasagna with spinach & lentils $10
- Soup du jour $9
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Coconut chia seed pudding with fruit $8
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Kumara nest with cheese, egg & feta $6
- Homemade granola with greek yogurt & fresh fruit $12
- Homemade granola with coconut yogurt & fruit $14
Kanteen
Phone
044707744
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating
7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus