Address
7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
Kanteen in Wellington Menu
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ALL DAY BREAKFAST- Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
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Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
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Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- Creamy mushrooms on sourdough toast with rocket $12.50
- House cured salmon, hashbrown, avocado & poached eggs $17.00
LUNCH MENU- Chicken BLT Turkish sandwich and fries $14.50
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- Kanteen grilled cheese toastie & house pickle $7.00
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Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
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Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
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Create your own salad $8.50
- choose up to 3 salads from the cabinet
ADD- Halloumi/grilled free range chicken $4.50
- House cured salmon $6.00
SIDES- Hashbrown $2.50
- Tomato $3.00
- Egg $2.50
- Portobello mushroom $4.00
- Streaky bacon $5.00
- AAvocado $4.00
- Halloumi $4.50
- Hollandaise/aioli $1.50
- House cured salmon $6.00
SNACK MENU- Shoestring Fries aioli, katsup $6.00
- Chili bean nachos w salsa & sour cream $12.50
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
- Grilled cheese toastie w Pickle $7.00
Nearby Sample Menus
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Zelati Straciatella Gelato $6.00
- Vanilla creme and dark chocolate bits
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Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
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Crinkle Cut $5.50
- These can also be cooked separately in our gluten free fryer if necessary.
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Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
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Trumpeter $10.40
- White fillets with a medium flake and a good flavour profile
- Cranberry $1.50
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Skin-on John Dory - Grilled $14.40
- Firm white fish
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Blue Nose $12.40
- Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
- STEAK ROLL $2.50
- FISH CAKES $2.50
- PINEAPPLE $1.00
- 1 DOZ OYSTERS $31.00
- STEAK MUSHROOM $7.00
- DONUTS $1.30
- COMBINATION $11.00
- SCALLOP each $1.90
- Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
- Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
- Chicken tikka tacos $12.00
- -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
- -Perfect with an iced chocolate $5.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
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Sour Cream +$0.50
- IQ Range™ and Powerbowl
- Chikito +$0.50
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Bowls $14.50
- IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
- Tomato Salsa
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Cheese +$0.50
- IQ Range™ and Powerbowl
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Vegetarian Vegan
- Double rice, double beans and guacamole
- Burrito or Bowl $3.00
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Chikito $9.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
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Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
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Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
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chicken nuggets $8.90
- served with chips and tomato sauce.
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Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
- Smoked Salmon Bagel $16.00
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Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
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Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
- Chicken salad $16.00
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B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
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Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
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Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
- Haloumi Salad $16.00
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Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
- Sour Cream $1.50
- Jalapenos $1.50
- Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
- Creamy Slaw $7.00
- Ice Cream Sundae (Vanilla bean ice cream with caramel sauce & milk chocolate) $7.00
- Burger or Fish & Chips & Dessert combo $15.00
- Bacon Aioli $2.50
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Fried Cauliflower $8.00
- Harrisa yogurt, almond, lemon
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Warmed Countertop Pie
- (ask staff for the daily selection)
- Roast Garlic mash and gravy $7.00
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Hot Cakes
- with maple syrup and mascarpone
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Double $15.00
- Double beef, double cheese
- - With Ketchup and mayo $7.00
- Labneh, za'atar, olive oil, charred bread $8.00
- Recommended additions: Make it...
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Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
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Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
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Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
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Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
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Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
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Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
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Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
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Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
- STEAK & SWEET CHILLI $3.60
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BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
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EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
- SAUSAGE ROLL $1.80
- TOAST $0.80
- MINCE & CHEESE $3.60
- MINCE & CURRY $3.60
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EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
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WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
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HOMEMADE SOUP $10.00
- With toasted bread.
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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TOAST OR FRUIT LOAF $5.00
- With butter & preserves
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PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
- Pancakes w/ bananas & maple syrup $18.00
- MAINS
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
- Hightide Small Salad Bowl $7.50
- Free Range Chicken Liver Pate Platter w/ toast $14.50
- NB: Please let our staff know when ordering if you are gluten or dairy free
- Salmon Fillet served with fresh dill, salad & wedges $25.00
- Spicy Pork Donburi $13
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Teriyaki Mushroom Donburi - Vegetarian $12
- Pan fried Teriyaki mushroom with vegetables on top of the rice served with salad and Miso soup
- Teriyaki Beef Donburi $13
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Prawn Kakiage $6
- Mixed vegetable and prawn Tempura
- Fish Katsu $13
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Oden Udon Soup $12
- Japanese noodle soup with fish cake
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Seared Salmon & Tuna Nigiri $10
- 6 pieces combination of seared salmon & Tuna Nigiri
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Karaage - Vegetarian $9
- Japanese fried chicken
- Salty Fish and Chicken Fried Rice $12.50
- Shanghai Stir Fried Noodle with Pork $11.00
- Double Cooked Pork on Rice $11.00
- Ma Po Tofu on Rice $10.50
- Roast Duck & Roast Pork on Rice $13.00
- Roast Pork on Rice $12.00
- Duck Meat Fried Rice $13.00
- BBQ Pork on Rice $12.00
- Beef Vindaloo $10.00
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- LAMB BIRYANI $10.00
- ALOO GOBI $7.00
- Chicken Wings $1.50
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- ALOO MUTTER $7.00
Kanteen
Phone
044707744
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating
7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus