Kanteen in Wellington Menu

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Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
Creamy mushrooms on sourdough toast with rocket $12.50
House cured salmon, hashbrown, avocado & poached eggs $17.00

Chicken BLT Turkish sandwich and fries $14.50
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Kanteen grilled cheese toastie & house pickle $7.00
Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Create your own salad $8.50
- choose up to 3 salads from the cabinet

Halloumi/grilled free range chicken $4.50
House cured salmon $6.00

Hashbrown $2.50
Tomato $3.00
Egg $2.50
Portobello mushroom $4.00
Streaky bacon $5.00
AAvocado $4.00
Halloumi $4.50
Hollandaise/aioli $1.50
House cured salmon $6.00

Shoestring Fries aioli, katsup $6.00
Chili bean nachos w salsa & sour cream $12.50
Pizza of Roasted tomato, basil pesto & mozzarella $12.50
Grilled cheese toastie w Pickle $7.00

Nearby Sample Menus

Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
Creamy Mushrooms $15.00
- Served on toasted Ciabatta
Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon
Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
Roast Vegetable Salad $19.00
- Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
Ben's Banoffee Tart $10.00

Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
- Entree, Chicken or Vegetables & Tofu $12.00
Sharing Menu will be served banquet style. Meals on sharing menu can be exchanged for any meal on our main menu.
- Entree, Vegetables & Tofu $12.00
- Main, Prawn $21.00
Vietnamese Fried Fish Steak $24.50
- Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
- Main, Chicken or Vegetables & Tofu $19.00
Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.

FRIENDS $5.00
SALMON $6.90
FRITTATA $7.00
QUASADILLA $8.00
BRIE CHEESE $4.90
TARTS (PASTRY) $7.50
BACON & EGG MUFFIN $6.50
BURRITTOS $9.50

Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
-King Prawn / Squid $15.00
Mee Goreng $12.00
- Stir fried egg noodles with bean sprouts and your choice of chicken, beef or pork
●Stir Fried with Garlic and Pepper $12.00
- Chicken / beef / pork
Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal
Thai Chicken Satay (5) $6.00
- Grilled chicken served with peanut sauce
●Stir Fried with Satay Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
-King Prawn $15.00

Z5 Thai Spicy Seafood $ 19.50
- Mix seafood with Thai herbs, courgette, bean, carrot, sweet basil, fingerroot and pepper corn
V3 DEEP FRIED TOFU $6.50
- Deep fried tofu served with sweet chilli sauce topped with crunch peanut
N4 SPICY NOODLE (DRUNK NOODLE)
- Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste
SP5 THAI LAGOON SPICY $ 15.50
- (CHICKEN, BEEF PORK OR COMBINATION) (This is extremely hot dish) Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish)
Mix Seafood $19.50
E4 MONEY BAG (4 pieces) $7.50
- Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce
E5 PRAWN IN BED (4 pieces) $7.50
- Delicately prawn mince on toast served with plum sauce
Chicken, Beef or Pork $14.50

●Land
Weekday breakfast $18,50
- 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
Polenta parmesan chips $7,50
Prime scotch fillet $29,00
- Roast potatoes, glazed greens, smoked horopito butter & red wine jus
Toasted garlic herb loaf $6,00
Agria potato handcuts w cajun seasoning $8,00
Hollandaise $2,50
Shoestring fries $7,50

FISH MADRAS $16.00
- fresh boneless fish infused with Indian gravy and coconut cream
CHICKEN MANCHURIAN $16.00
- chicken balls cooked in a special sauce
PLAIN RICE $3.00
- plain steamed basmati rice
PRAWN PAKORA $11.00
- prawns battered with chickpea flour then golden fried
MUTTON KORMA $15.00
- diced mutton cooked with mild spices and cashew nut gravy
CHEESE CHILLI $17.00
- marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper
LAMB KORMA $16.00
- tender pieces of lamb cooked with cashew nut sauce and cream

Lemongrass Prawn & Veggie Spring Roll Salad $10.50
Beef Noodle soup $12.00
Lemongrass Beef & Vege Spring Roll Salad $10.50
Rice Paper Summer Rolls - Prawn $7.50
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Lemongrass pork $8.50
Grilled Chicken on Noodle Salad $10.50
Rice Paper Summer Rolls- Chicken $7.50

Croissants $1.80
Veggie Ficelle $7.20
Ham and Brie Roll $5.60
Multigrain Large $7.40
Pain au Chocolate $4.30
Salami Ficelle $7.40
Range of house made pies from $4.90
Sourdough Stick $3.60

8 Steak $7.50
9 Satay / Chicken $6.50
4 Hainaneese Rice $12.90
2 Mee Goreng $12.50
1 Chicken Rice $12.50
18 Lamb Curry $15.90
5 Kway Teow in Creamy Egg Sauce $13.90
Squid Ring $1.00

Lamb
Lamb
-Large $8.00
Falafel
-Large $11.00
Falafel salad $8.50
Large salad $7.00
Cajun rice $7.00

Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Idli (V) (G) $8.50
- Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
Corn Soup $7.50
- Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Paneer Govinda $14.90
- (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.

CRAYFISH FRITTER
WHOLE CHICKEN $20.00
MUSSEL FRITTER $2.50
STEAK ROLL $2.60
CRAB STICK $1.70
CHICKEN NUGGET $0.80
SCALLOP $2.00
HOT DOG $2.50

Side Dish (each) $3.00
Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
So Bulgogi Set (Broiled Beef) $25.00/person
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice

Beef, lamb or pork melt $16.00
Tossed salad $16.00
Beef & mushroom $8.00
Gravy $6.00
Lamb & pea potato top $8.00
Pork & kumara $8.00
Beef, lamb or pork sandwich $16.00
Dirty peas $12.00

Kanteen

Wellington Region > Wellington > Kanteen

Address

7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

Phone

044707744

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed