Address
7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
Kanteen in Wellington Menu
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ALL DAY BREAKFAST- Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
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Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
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Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- Creamy mushrooms on sourdough toast with rocket $12.50
- House cured salmon, hashbrown, avocado & poached eggs $17.00
LUNCH MENU- Chicken BLT Turkish sandwich and fries $14.50
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- Kanteen grilled cheese toastie & house pickle $7.00
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Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
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Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
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Create your own salad $8.50
- choose up to 3 salads from the cabinet
ADD- Halloumi/grilled free range chicken $4.50
- House cured salmon $6.00
SIDES- Hashbrown $2.50
- Tomato $3.00
- Egg $2.50
- Portobello mushroom $4.00
- Streaky bacon $5.00
- AAvocado $4.00
- Halloumi $4.50
- Hollandaise/aioli $1.50
- House cured salmon $6.00
SNACK MENU- Shoestring Fries aioli, katsup $6.00
- Chili bean nachos w salsa & sour cream $12.50
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
- Grilled cheese toastie w Pickle $7.00
Nearby Sample Menus
- SQUID RING $1.00
- CORN FRITTER $2.20
- SEAFOOD $13.50
- CURRY ROLL $2.00
- 9 FISH PACK WITH 3 CHIPS $22.00
- OYSTER
- BLUE COD CRUMBED BATTERED $8.00/$8.50
- SHRIMP MEE GORENG $12.00
- Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
- Spicy Shredded BBQ Pork with Bamboo Shoots / Beef Cashew Nuts / Black Bean Sauce Beef / Sliced Pork Belly Fried with Chilli Paste $15.00
- Deep Fried Shrimp Balls $12.00
- Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
- Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
- Served with steamed rice
- Chicken & Sweet Corn Soup S $5 / L $9.50
- Chicken with Salted Fish Fried Rice / Chicken with Pineapple Chunk Fried Rice / Curry Beef or Chicken Fried Rice / Yang-Chow Fried Rice (pork, shrimp & vegetables in oyster sauce) $12.50
- Steak and egg burger $7.50
- Shanghai Style $12.00
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Chicken Burger $7.50
- (Chicken Pattie)
- Fish Burger $6.50
- Served with rice or noodles N/A
- 1/2 doz Mussels & chips $8.30
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Family 6 pack $25.00
- 6 Fish & 2 1/2 chips
- Paua fritter $2.50
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Entree $4.00
- Garlic Bread
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
- Sweetcorn Fritters & Bacon $18.00
- Caesar Salad $18.00
- Eggs $5.00
- Mushrooms $5.00
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Soup of the Day $12.50
- with sourdough
- Eggs Florentine (Spinach) $16.50
- Avocados $5.00
- Creamy Mushrooms & Bacon $19.50
- Taro shaved ice w/condensed milk $11.80
- Tofu Pudding with barley $8.00
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Purple rice no1 $8.50
- mung bean+barley+small taro ball
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Waffle no4 $16.80
- vanilla ice cream + red bean + banana
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Waffle no3 $16.80
- vanilla ice cream + mango
- Tofu Pudding with mung bean $8.00
- Tofu Pudding with sweet potato $8.00
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Taro ball no5 $8.00
- kidney bean + brown jelly + boba
- HOT BRIE FINGERS $7.50
- VEGE RAMEN $11.50
- GARLIC SOY DOOBU $13.50
- PORK RAMEN $13.50
- VEGE MANDU $4.00
- PORK MANDU $5.00
- BEEF BIBIMBAP $15.00
- SPICY DOOBU $13.50
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Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
- -King $13.00
- -Reg $9.00
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Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
- -Reg $11.00
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Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
- -Reg $10.00
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Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- MONKFISH PO BOY $10.00
- CRISPY CHICKEN PO BOY $10.00
- POPCORN CHICKEN $6.00
- CURLY FRIES $5.00
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- Smoked Salmon $4.50
- French Toast with Bacon & Maple Syrup $14.00
- Bagel with Cream Cheese & Jam $8.00
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Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
- Toasted Croissant with Ham & Cheese $8.00
- Sliced Tomato with Olive Oil & Rock Salt $4.20
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Eggs $12.00
- scrambled on toast
- Toast Bagel $3.50
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OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
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DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
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LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
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HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
- Buckwheat bread $5.00
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L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
- GARDEN GREEN SALAD $6.00
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OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
- DF= dairy free, GF*= gluten free (options)
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
- Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
- Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
- 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
- Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
- Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
- Local Cheese Selection with Crackers & Dried Fruit $26.00
- Panko Crumbed Fish Fingers with Lemon Tartare $12.00
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
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Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
- Crumbed Fish $6.00
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Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Wedges with Sour Cream & Chilli Sauce $5.00
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B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
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Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
- -Add Salmon $17.50
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
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Toast $6.00
- With butter and preserves
- PP=Per Person
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Steak cut fries $6.50
- With aioli and tomato relish
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Kanteen
Phone
044707744
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating
7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus