Kanteen in Wellington Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
LUNCH MENU LUNCH MENU
  • Chicken BLT Turkish sandwich and fries $14.50
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
ADD ADD
  • Halloumi/grilled free range chicken $4.50
  • House cured salmon $6.00
SIDES SIDES
  • Hashbrown $2.50
  • Tomato $3.00
  • Egg $2.50
  • Portobello mushroom $4.00
  • Streaky bacon $5.00
  • AAvocado $4.00
  • Halloumi $4.50
  • Hollandaise/aioli $1.50
  • House cured salmon $6.00
SNACK MENU SNACK MENU
  • Shoestring Fries aioli, katsup $6.00
  • Chili bean nachos w salsa & sour cream $12.50
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Grilled cheese toastie w Pickle $7.00

Nearby Sample Menus

  • ‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
  • Soft fried egg & crispy bacon, toasted buttermilk bap $15
  • A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
  • ‘Tenara’ goats milk cheese, bush honey & crackers $16
  • Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5
  • Eggs poached or scrambled on toast $11
  • Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
  • 5 Grain toast $12
    • tomato / avocado
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • Siciliana $24.50
    • Napolitana sauce, mozzarella, anchovies, olives and basil
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • Fillet Steak 400g $45
  • Chicken Livers $12
  • Tomatoes $5
  • Pork Sausages And Bacon $22
  • Calamari $12
  • Oysters(In Season)
  • Chips $8
  • Mushroom Omelette $24
  • Boundary steak sandwich* $20.90
    • onions jam and bearnaise
  • Te horo** $17.90
    • smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
  • Kiwi road $17.90
    • crumbed halloumi cheese and roasted vegetable chutney
  • Spicy buffalo chicken wings $14.90
    • with garlic aioli
  • Kid'S Sized Breakfast Available Priced From $10.00
  • Oven Baked Fresh Fish $25.90
    • Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
  • 300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
    • Severd With:
  • Pork Ribs In Our Mac'S Gold Smoky Bbq Sauce* $24.90
    • With Hand Cut Chips
  • Risotto Vegetarian $17
    • Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
  • Prosciutto Pizza $19
    • Parma ham, bocconcini, parmigiano
  • Marinara Pizza $18
    • Tuna, onion, anchovies, capers, olives
  • Parky Special $18
    • Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
  • add Red Onion $2
  • Chilli Pizza Bread $6
  • Ham & Pineapple $13
    • Ham & pineapple
  • Cheese Pizza Bread $7
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • Formule gouter $7.00
    • Tart + tea
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Pain aux raisin $4.00
    • Raisin danish
  • Salade nicoise $13.50
    • Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
  • Dessert du jour See our waiters
    • Dessert of the day
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Banana chocolate mousse cake $4.90
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
  • Soup of the Day $8.90
  • Hearty all day breakfast $17.90
    • Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
  • Mascarpone cheesecake $4.90
  • Louise slice $3.90
  • Ham, lettuce and tomato $4.90
    • with mustard mayonnaise
  • Passion fruit slice $4.90
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Deep Fried Vegetarian Spring Rolls $5.50
  • Beef and Vegetables Fried noodles or Ho Fun $9.50
  • Curry Chicken Fried Rice $9.50
  • Prawn with Cashew Nuts and Vegetables $26.50
  • Vegetable Fried Rice $9.50
  • Seafood and Vegetables Fried Noodles or Ho Fun $10.50
  • Lightly Fried Squid with Vegetables $18.80
  • Combination Meat and Vegetables Udon Soup $10.50
  • Stir Fried Shred Pork with Black Fundgus $14.00
  • Beef Fried Rice or Fried Noodle $11.00
  • Sichuan Mixed Vegetable (Spicy) $11.00
  • Chinese Style Vegetable $14.00
  • Beef Brisket Casserole $14.00
  • Beef with Black Pepper Sauce $12.50
  • Beef with Satay Sauce $16.00
  • Eight Treasures Hot Sauce $14.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Buttermilk fried chicken burger $20.00
  • Green peppercorn fried quail, lime $20.00
  • -add poached chicken $22.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Pistachio Nuts $4.50
  • Cashew Nuts $4.00
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • • Mild English Mustard
  • • Dijon Mustard
  • Extra Sausage $4.00
  • • Tomato Sauce (Ketchup)
  • • Hot English Mustard
  • • French Wholegrain Mustard
  • • Honey Mustard
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Bacon, Maski, Tomato & Aioli $5.00
  • Mince & Cheese
  • Vege Sammie $5.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Steak & Creamy Mushroom
  • Mince
  • Soup Of The Day $12.50
    • Warmed Bread
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Kanteen

Kanteen

location

Address

7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707744

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
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