Kanteen in Wellington Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
LUNCH MENU LUNCH MENU
  • Chicken BLT Turkish sandwich and fries $14.50
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
ADD ADD
  • Halloumi/grilled free range chicken $4.50
  • House cured salmon $6.00
SIDES SIDES
  • Hashbrown $2.50
  • Tomato $3.00
  • Egg $2.50
  • Portobello mushroom $4.00
  • Streaky bacon $5.00
  • AAvocado $4.00
  • Halloumi $4.50
  • Hollandaise/aioli $1.50
  • House cured salmon $6.00
SNACK MENU SNACK MENU
  • Shoestring Fries aioli, katsup $6.00
  • Chili bean nachos w salsa & sour cream $12.50
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Grilled cheese toastie w Pickle $7.00

Nearby Sample Menus

  • Roasted Duck in Steamed "Bao" Bun $10.5
    • Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
  • Vietnamese Beed Salad $18.5
    • Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
  • Vegetables on Crispy Egg Noodles $17.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
  • Rock Yard's Signature Prawn Salad $22.5
    • Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
  • Fresh Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
  • Satay Tofu $10.5
    • deep-fried tofu served with peanut sauce
  • Chicken and Prawn Lotus Salad $18.5
    • Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
  • Grilled Pork on Rice Vermicelli $18.5
    • Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
  • Pesce intero alla griglia $ market price
  • Crostini di pate' Toscani $12.00
  • Grigliata mista (for two) $46.00
  • Bottarga: dried fish roe
  • Rucola, radicchio, funghi & grana $7.00
  • Salsicee: sausages
  • Cannelloni di mamma Marcella $23.00
  • Olive oil or butter $2.00
  • Roasted spuds with buttermilk cream 8
  • Fried calamari with mango, chilli & coconut 14
  • House made bresaola 4
  • Market fish crude with confit tomato & chorizo oil 14
  • Rhubarb & cream trifle with champagne & custard 15
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Hummingbird’s salted caramel chocolate 4
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Crispy pork spare ribs $19.00
    • served w/ side salad & steam jasmine rice
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Bun (grilled pork belly & spring rolls vermicelli) $15.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Deep-fried tofu w/ house tomato relish $14.00
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Spicy beef salad $11.00
    • wakanui beef salad with peanut, shallot & chillies
  • Grilled sesame ginger rice paper $3.00
  • Fried Bread Cassia Sugar & Golden Syrup $5.00
  • Garlic Miso & Sesame Paste $0.50
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Sesame Crisps $3.50
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Spring Onions $2.00
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
  • Creamy Mushrooms & Bacon $19.50
  • Bacon & Eggs $14.50
  • Mushrooms $5.00
  • Hollandaise $3.00
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Eggs on Toast $10.50
  • Eggs Florentine (Spinach) $16.50
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • ACME SEAFOOD CHOWDER $19.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • ACME PIZZA SPECIAL $25.00
  • BEEF BURGER & FRIES $19.50
  • Stir Fried Green Beans (with Meat) $12.50
  • Beef Egg Foo Young $12.50
  • Spicy Pork Belly with Vegetable $14.00
  • Soya Chicken $12.50
  • Chicken & Sweet Corn Soup $8.00
  • Shred Pork & Vegetable with Hot & Sour Sauce $14.00
  • Chinese Dragon Ball $14.00
  • Stir Fried Shred Pork with Coriander Infused $14.00
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Jersey benne, caramelised onion, thyme 11
  • ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
  • Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
  • Hand cut fries, ketchup & mayo 10
  • Mature cheeses with accessories 16pp
  • Warm olives 8
  • Balti Chaap $9.00
    • Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
  • Lamb Madras $10.00
    • Diced lamb cooked in a coconut flavoured gravy
  • Balti Prawn Masala $19.00
    • Succulent prawns prepared with capsicum in a hot and spicy Balti gravy flavoured with herbs.
  • Lamb Madras $14.50
    • Diced Lamb cooked in coconut flavoured medium spicy gravy.
  • Mixed platter for two $16.00
    • Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka.
  • Vegetable Pakora $8.00
    • Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
  • Chicken & Eggplant $16.50
    • Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
  • Choley Masala Balti $11.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
  • 8PC. DBL AVO $9.70
  • Vegetarian Medley $21.00
  • SMALL $5.60
  • 8PC. DBL AVO $8.90
  • - 4 pieces Avocado Nigiri
  • Fresh Salmon Supreme
  • - 8 pieces Avocado, Cucumber & Capsicum
  • - 8 pieces Sesame Teriyaki Chicken
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Peanut butter, chocolate & salted caramel
    • Our most popular flavour
  • Eccles cake $6
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Homemade crumpet, honeycomb butter $11
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Wedges $12.50
    • Topped with bacon, cheese, sour cream and sweet chilli
  • Make it a monster with extra beef patty & cheese and fried egg $20.50
  • Lamb Shank $25.50
    • Classic lamb shank served with side salad, creamy mash or fries
  • MUSELI $17.50
    • Served with fruit compote, yogurt and milk.
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • Club Sandwich $20.00
    • A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
  • Green Salad $9.00
    • Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
  • •D4 Classics
  • Loaded Wedges Df* $15.50
    • Topped with bacon, grilled cheese, sour cream and sweet chilli.
  • Bruchetta Gf* Df* $17
    • Served with halloumi, vine tomato, basil pesto and balsamic glaze.
  • Caesar Salad Gf* $19.50
    • Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
  • Mix Grill Trio $22
    • Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
  • -Fish And Chips Df* $19.50
    • Beer battered Dory served with green salad, tartare and lemon.
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • Cheese Cake $13
    • Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
  • Crinkle Cut $5.50
    • These can be cooked separately in our gluten free fryer if necessary. Just ask us.
  • Cranberry $1.50
  • Tempura with Coriander
  • Crumbed Brie $6.90
    • w/ cranberry sauce
  • Marlborough Oyster and Prawn Po'Boy $12.50
    • New Orleans style sandwich finished with chipotle mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
  • Kumara (Sweet Potato) $8.00
  • Smoked Warehou Chowder $6.00
    • House Manuka smoked Warehou chowder with mushroom, corn and coriander
  • Gemfish $4.70
Kanteen

Kanteen

location

Address

7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707744

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
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