Kanteen in Wellington Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
LUNCH MENU LUNCH MENU
  • Chicken BLT Turkish sandwich and fries $14.50
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
ADD ADD
  • Halloumi/grilled free range chicken $4.50
  • House cured salmon $6.00
SIDES SIDES
  • Hashbrown $2.50
  • Tomato $3.00
  • Egg $2.50
  • Portobello mushroom $4.00
  • Streaky bacon $5.00
  • AAvocado $4.00
  • Halloumi $4.50
  • Hollandaise/aioli $1.50
  • House cured salmon $6.00
SNACK MENU SNACK MENU
  • Shoestring Fries aioli, katsup $6.00
  • Chili bean nachos w salsa & sour cream $12.50
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Grilled cheese toastie w Pickle $7.00

Nearby Sample Menus

  • Chocolate Marquise $12.0
    • rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • Tennessee BBQ Pork Belly $23.0
    • served with home made hash browns, crispy bacon & sweet corn
  • Please ask our staff about our daily blackboard specials N/A
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Combination Basket $9.5
    • 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
  • Salad $4.8
  • T-Bone Steak $29.0
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Shoestring fries $7.50
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
  • Steamed vegetables $4.50
  • Chicken Lasagne $19.00
    • Homemade cheese, spinach & chicken lasagne accompanied by a green salad
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • -1/2 Metre $26
  • -1/2 Metre $26
  • Calamari $15
    • in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
  • Tre Formaggio (v)
    • mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
  • Fishy Bussiness $18
    • market fresh fish in a Monteith ´s Golden bee batter, with slaw, fresh salsa verde and house pickled onions.
  • Agnello
    • Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
  • -1 Metre $47
  • Fully loaded (gfa) $22
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Medium $3.00
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Fried Chicken Combo $7.50
  • Vegetarian $7.00/$9.50/$11.50
  • Small $2.00
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Large $5.00
  • Homemade bircher muesli $12.50
    • with yoghurt and seasonal fruit
  • Homemade toasted bagel $11.50
    • with Pear, blue cheese and caramelised onions
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potato
  • Chocolate frog veggie breakfast $19.50
    • poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
  • Grilled Sirloin steak $19.50
    • with mash, creamy mushrooms and spinach(GF)
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Soup of the day $8.00/$11.00
    • please refer to daily specials board, cup/bowl
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • Sweetcorn Fritters & Bacon $18.00
  • Muesli s/f $12.00
    • homemade at Shine, with berries & yoghurt.
  • Toasted Sandwich $9.00
    • with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
  • Large $12.00
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
  • Tomatoes $4.00
  • Toast & Spreads $ 7.00
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Spinach + Kale $5
  • Smoked Salmon $5
  • String Fries With Parmesan & Aioli $8
  • Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
  • Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • Short stack (2) $12.50
  • Our most popular choice! $19.90
    • Two eggs, any style with hashbrown plus ...
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $5.20 (Full)
  • Crepes $18.20
    • Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown.
  • Hashbrown $4.30
  • Classic, servied with whipped butter
  • Double up on toppings for an extra... $2.70
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Toast and spreads $8.00
  • French toast with bacon, banana, vanilla cream and maple syrup $16.50
  • house smoked salmon $7.50
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • $16.50 Mains
  • Chicken and sundried tomato cheese croquettes $11.50
  • Gluten free bread available $2.00
  • Polenta Chips (GF,V) $7.00
    • with smoked paprika and tomato sauce
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Mediterranean Olives (GF.V) $9.00
    • green Sicilian. Served with fennel grisini
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
  • Pear & Gorgonzola (v) $21.00
    • gorgonzola, candied walnuts, sliced pear & rocket leaves
  • Combo $15.00
  • Lamb $11.00
  • Combo $16.00
  • Mixed $12.00
  • Chicken $12.00
  • Falafel $7.00
  • Mujvar $8.00
  • Falafel $8.00
  • Spinach $3.50
  • Macaroni Cheese $12.00
    • with toasted crusty breadcrumbs and grilled stringy melted cheddar V
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • Ham $4.50
  • Hash Browns $4.50
  • Tomato and red onion $3.50
  • Slow Cooked Pork $16.00
    • black bean mix, cheese, and tomatillo sauceGF
  • Ham $4.50
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • STEAMED RICE $3.00
  • GARLIC BREAD $5.50
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • MASHED POTATO $5.00
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
Kanteen

Kanteen

location

Address

7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707744

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines