Address
7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
Kanteen in Wellington Menu
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ALL DAY BREAKFAST- Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
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Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
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Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- Creamy mushrooms on sourdough toast with rocket $12.50
- House cured salmon, hashbrown, avocado & poached eggs $17.00
LUNCH MENU- Chicken BLT Turkish sandwich and fries $14.50
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- Kanteen grilled cheese toastie & house pickle $7.00
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Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
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Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
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Create your own salad $8.50
- choose up to 3 salads from the cabinet
ADD- Halloumi/grilled free range chicken $4.50
- House cured salmon $6.00
SIDES- Hashbrown $2.50
- Tomato $3.00
- Egg $2.50
- Portobello mushroom $4.00
- Streaky bacon $5.00
- AAvocado $4.00
- Halloumi $4.50
- Hollandaise/aioli $1.50
- House cured salmon $6.00
SNACK MENU- Shoestring Fries aioli, katsup $6.00
- Chili bean nachos w salsa & sour cream $12.50
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
- Grilled cheese toastie w Pickle $7.00
Nearby Sample Menus
-
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
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Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
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Fries (V, GF) $9.00
- With tomato sauce & aioli
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Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
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Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
- Small side of fries (V, GF) $5.00
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Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
- oven baked free range chicken Salad $21.00
- Spaghetti with Neapolitan sauce $10.00
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Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
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Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
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Caprese $22.00
- Napoletana sauce, mozzarella, ham pepperoni and salami
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OLIVES $8.00
- Marinated with lemon, herbs and spices
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Margherita $18.00
- Napolitana sauce, mozzarella and basil
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
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Quattro Formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
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Kofta $ 11.00
- Meatballs
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Mujver(Small/Large) $ 8.50/$9.50
- Zucchini
- Humus $ 5.00
- Jajik $ 5.00
- Lamb & Falafel $ 11.00
- Mixed Vege(Small/Large) $ 9.00/$10.00
- lamb (Small/Large) $ 11.50/$14.50
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Kofta (Small/Large) $ 9.50/$11.00
- meatballs
- Bluenose Dinner $ 13.50
- Spring Roll $ 2.90
- Crumbed Fillet and Chips $ 11.50
- Potato Fritter $ 0.90
- 1/2 Dozen Oysters $ 16.00
- Spinach & Pumpkin $ 2.50
- 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
- 5 Fish, 2 Chips $ 18.10
- Jasmine rice (small/large) $1.00/$2.50
- Carrot & daikon $2.50
- Ice-cream topped w/ peanuts & caramel $6.00
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Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
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Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice
- Taro chips $4.00
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Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
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Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
- Inari $4.00
- Temaki (Hand roll) $3.30
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Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Salmon Sushi $4.00
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Scallop Sushi $5.00
- Prawn Sushi $5.00
- Oyster Sushi $5.00
- Tomato
- Corn
- Salmon $1.50
- Chicken
- Pulled pork
- Chicken $11.00
- Avocado $1.00
- Creamcheese $0.50
- Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
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Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
- -Enjoy 4 for $20.00
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Seasonal Vegetables $7.00
- Changes Daily
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·Pork Short Ribs
- BBQ sauce, toasted sesame
- Available Daily From 10am – 2pm
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Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
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Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
- Sweet and Sour Fish Fillet $16.90
- Kung Pao Chicken $15.90
- King Prawns Marinated in Garlic Sauce $17.90
- Deep Fried Wontons $6.00
- King Prawns with Cashew Nuts $18.90
- Satay Chicken Skewers (4 pcs) $8.90
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Noah's Ark Special Fried Rice $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
- Popcorn Shrimps $7.00
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Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
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Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
- Naklawa $4
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Super falafel $10
- same as above but super sized
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Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
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Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
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Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
- Entrée
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Palak malai kofta $16.00
- fresh homemade cottage cheese with spinach, deep fried and served with gravy.
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Mango chicken $18.00
- boneless chicken pieces cooked with mango puree and ground spices.
- Rice
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Butter chicken $18.00
- boneless tandoori chicken cooked with tomato base gravy, butter and cream.
- Butter chicken opn1 $12.00 Opn2 $13.00
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Dal makhani $13.00
- black lentil cooked with tomato puree, butter, cream and spices.
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Lamb madras $18.00
- boneless lamb pieces cooked with coconut cream in south indian style.
- Seasonal vegetables $12.90
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Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
- Lamb noodle soup $12.50
- Beef salad $12.90
- Spicy lemongrass chicken on rice $12.90
- Little Hanoi special noodle souo $15.90
- Chicken on vermicelli $12.50
- Diced lamb cubes with garlic $15.90
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
- BUTTER CHICKEN $10.00
- Large $13.50
- Chicken Tikka Masala $10.00
- CHANNA MASALA $7.00
- GARLIC NAAN $2.50
- Tikka Wrap $6.00
- Aloo Tikki Chat $6.00
- VEG. BIRYANI $10.00
- Grilled chicken $8.50
- Up size deal $11.50
- Lemongrass pork $8.50
- Drink combo $10.50
- The classic $8.50
- Spicy tofu $8.50
- Five spice beef $8.50
Kanteen
Phone
044707744
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating
7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus