Kanteen in Wellington Menu

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Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
Creamy mushrooms on sourdough toast with rocket $12.50
House cured salmon, hashbrown, avocado & poached eggs $17.00

Chicken BLT Turkish sandwich and fries $14.50
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Kanteen grilled cheese toastie & house pickle $7.00
Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Create your own salad $8.50
- choose up to 3 salads from the cabinet

Halloumi/grilled free range chicken $4.50
House cured salmon $6.00

Hashbrown $2.50
Tomato $3.00
Egg $2.50
Portobello mushroom $4.00
Streaky bacon $5.00
AAvocado $4.00
Halloumi $4.50
Hollandaise/aioli $1.50
House cured salmon $6.00

Shoestring Fries aioli, katsup $6.00
Chili bean nachos w salsa & sour cream $12.50
Pizza of Roasted tomato, basil pesto & mozzarella $12.50
Grilled cheese toastie w Pickle $7.00

Nearby Sample Menus

Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta

Gemfish $6.80
Baked Mussels $6.00
- With parsley and herb crust
Potato Fritter $2.00
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Handcut Agria $6.00
- These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
Zelati Passionatta Sorbet $6.00
- With real seeded passionfruit
Crinkle Cut $5.50
- These can also be cooked separately in our gluten free fryer if necessary.

Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
Sizzling Beef Steak $12.00
Sauteed Shredded Pork in Sweet Bean Sauce $12.00
Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
Kimchi $2.00
Curry Beef Noodle Soup $9.90
Roti Chanai (Curry chicken or beef) $10.00
Pork & Green Vegetable Bun (1 each) $1.80

Affogato $9.00/$12.00
- scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
250g Aged Angus Scotch fillet $29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
Caprese $22.00
- napolitana sauce, mozzarella, ham pepperoni and salami

Boundary steak sandwich* $20.90
- onions jam and bearnaise
all served with rice and koti
Pizza Of Day
- Ask Your Server Change Daily
Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
- Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
Roast Sirloin Of Beef $16.90
- Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
Waikanae*(v) $16.90
- halloumi, spinash, olives and roasted vegetable chutney
gluten free option available, please let your server know
Vegetarian Nacho(V)

Daily baked farmhouse bread with smoked butter 8
Two kinds of cheese with accompaniments 18
Hummingbird’s salted caramel chocolate 4
Dark chocolate fondant with plum, coconut & wood sorrel 15
Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
Sicilian olives with Meyer lemon & fennel 8
Roasted spuds with buttermilk cream 8
Rhubarb & cream trifle with champagne & custard 15

Butter Naan $3.50
- White meal flour bread with butter
Vegetable Pakora $7.00
- South Indian savoury snack shaped like a doughnut, fried and served with coconut and onion chutneys
Shahi Paneer $15.00
- Homemade cottage cheese cooked in vegetable sauce, cream and spices
Tandoori Prawn $16.00
- Shelled prawns cooked in tandoor served with crisp green salad and mint sauce
Chicken Pulao $8.50
Butter Roast $12.00
- Famous crispy, savoury pancake made with butter
Prawn Jalfrezi $18.50
- Prawn cooked in coconut cream, capsicum, tomatoes, spring onions and spices
Chilli Chicken $16.50
- Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce

Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion

Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
Automat house coleslaw $5.00
Hot fruit crumble with vanilla bean ice cream $12.00
Bacon, avocado & aioli roller three for $16.00
Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
Automat's house fish 'n' chips with green salad & tartare sauce $19.00
Grilled halloumi, saute mushroom, beetroot & pesto $18.00

Cherry $17
- Coconut, Almond, Cinnamon
Butternut $29
- Black Garlic, Quinoa, Red Onions
Poussin $38
- Peas, Porcini, Walnuts
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Sides $9
- Freshly Prepared
White Chocolate $17
- Strawberry, Rhubarb, Cardamon

Mini salad $5.00
Chicken donor salad $8.50
Lamb donor salad $8.50
Falafel kebab $8.00
-Mini $7.00
Falafel burger $5.00
Chicken
Falafel salad $8.50

Rum & raisin
- Golden raisins soaked in dark rum
Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
Mount Eliza Red Leicester cheese scone $6
Potato rösti, sautéed mushrooms, Madeira sauce $18
Spiced duck livers & sautéed spinach on toast $19
Peanut butter, chocolate & salted caramel
- Our most popular flavour
Potato rösti, sautéed mushrooms, Madeira sauce $18
Pineapple & chilli syrup
- Pineapple, coconut & lime with chilli syrup drizzled over

CHEESEBOARD FOR TWO $16.00
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
Free Range Egg on Toast $7.00
MIXED MEDITERRANEAN OLIVES $8.00
- with feta & warm bread
ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
SMASHED AVOCADO $14.00
- mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
PASTA OF THE DAY $14.00
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half

Lamb shish $13.00
Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
Chicken $7.50
Mixed dip $6.50
Mixed $14.00
Mujvar $7.00
Lamb $7.00
Falafel $8.00

Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Eggs on Toast $7.50
Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread

Kanteen

Wellington Region > Wellington > Kanteen

Address

7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

Phone

044707744

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed