Kanteen in Wellington Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
LUNCH MENU LUNCH MENU
  • Chicken BLT Turkish sandwich and fries $14.50
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
ADD ADD
  • Halloumi/grilled free range chicken $4.50
  • House cured salmon $6.00
SIDES SIDES
  • Hashbrown $2.50
  • Tomato $3.00
  • Egg $2.50
  • Portobello mushroom $4.00
  • Streaky bacon $5.00
  • AAvocado $4.00
  • Halloumi $4.50
  • Hollandaise/aioli $1.50
  • House cured salmon $6.00
SNACK MENU SNACK MENU
  • Shoestring Fries aioli, katsup $6.00
  • Chili bean nachos w salsa & sour cream $12.50
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Grilled cheese toastie w Pickle $7.00

Nearby Sample Menus

  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • Bacon $6.00
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Clams, ramen noodle, green, xo sauce $22.00
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Egg & toast $10.00
    • Scrambled, slow, fried
  • Lemon chiffon cake $13.00
  • Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
  • Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
  • Sweetcorn, chive & chilli butter $8
  • Porridge $11
    • with Brown sugar & cream
  • Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
  • ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
  • Scottish shortbread & glass of jura10 year old single malt whisky $16
  • Porridge $14
    • with rum soaked raisins
  • Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14
  • Sauteéd potatoes $8
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Honey & thyme jus $3
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Mushroom $3
  • Pan-Fried Crepe Stuffed with Red Bean Paste / Banana Fritters / Deep Fried Ice Cream / Mango Pudding $10.00
  • Deep Fried Chicken Dumplings / Steamed BBQ Pork Buns $6.00
  • Seafood & Pineapple Fried Rice $20.00
  • Double Boiled Pork with Cordyceps Flower $168.00
  • -3 course $75.00
    • Soup with duck's bone & vegetables
  • Shrimp Egg Fu Yong / Combination Fu Yong $20.00
  • Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
  • Steamed Salmon with Black Bean Sauce $59.90
  • Beef $11.00/$14.00/$18.50
  • Pumpkin $0.80
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Pork $11.00/$14.00/$18.50
  • Medium $3.00
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Small $2.00
  • Fried Chicken Combo $7.50
  • M6 $18.00
    • pan fried chicken with curry sauce, sushi, tofu
  • TEMPURA SEAFOOD $14.50
    • a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
  • SLOW COOKED LAMB $15.50
  • M1 $18.00
    • BBQ salmon sushi tonkatsu, crumbled potato
  • M14 $25.00
    • sashimi, Angus beef, fried chicken, teriyaki salmon, chicken fried rice
  • OZEKI MISO SAUCE SET $15.50
    • a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
  • CHICKEN FRIED RICE $4.00
  • KOROKKE $7.00
    • mashed potato with ham and onion in a crunchy coating
  • Taro chips $4.00
  • Ox tongue $10.00
    • thinly sliced grilled ox tongue with garlic pickles
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Fish sauce pickle $3.00
  • Vegetarian salad $9.00
    • shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
  • Spicy beef salad $11.00
    • wakanui beef salad with peanut, shallot & chillies
  • Grilled sesame ginger rice paper $3.00
  • Ice-cream topped w/ peanuts & caramel $6.00
  • Steamed Pork Dumpling $6.00
  • Sour Mustard Fish Fillet (Soup) $16.00
  • Curry Chicken $12.50
  • Spring Roll (with meat) $2.00
  • Orange Beef $12.50
  • Cucumber with Garlic Dressing $8.00
  • Home Style Tofu (with Meat) $14.00
  • Beef with Satay Sauce $16.00
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • - multi-grain or ciabatta
  • GF- gluten free bread available
  • - bacon, smoked salmon, kransky sausage $5.00
  • - caramelised apples & vanilla marscapone cream
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Toast $8.00
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Stuffed Chicken Wings $13.00
    • Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
  • Combo platter $47.00
    • (Served for 3 to 5 people to share)
  • Red Curry Chicken $17.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Mee Goreng $23.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
  • Spring Roll Chicken $12.50
    • Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
  • Babong Beef $16.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
  • Nhorm Grilled Salad Chicken $17.00
    • Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
  • Tiramisu $7.00
  • Chocolat $7.00
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Raspberry and lemon curd semifreddo $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Hazelnut semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Confit potatoes $9
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • 2 courses $35
  • 3 courses $45
  • 4 Course $65.00
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Three Egg Omelette $6.50
  • Two short dogs olives, fresh cheese $12.00
  • Sauerkraut $3.00
  • Grilled Tomato $3.00
  • Grilled Asparagus $5.00
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • DF= dairy free, GF*= gluten free (options)
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
Kanteen

Kanteen

location

Address

7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707744

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
7-11 Waterloo Quay, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
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