Kebab & Roast in Christchurch Menu

Beef & Vege on Sizzling Hot Plate $17 Med
Sate Chicken & Vege on Rice $12.00
Three Colour Dessert & Coconut Cream $5.00
Stewed Beef Rice Noodle Soup $12.00
Crispy Squid $8.50
Nam Vang Rice Noodle Soup $12.00
Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
Vegetable Omelet $12 Med/$20 Lg

BBQ pork fried rice $13.00
Deep fried spring rolls $8.00
Deep fried prawn twisters $8.00
Fish with ginger & spring onion $22.00
Combination meat omelette $20.00
Scallops with ginger & spring onion $25.00
Shitake mushrooms with seasonal vegetables $18.00
Stir fried lamb in special sauce $23.00

Add Bacon $4
Add smoked salmon $6
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Manuka Smoked Bacon $4
Sausage $4
Oven Roasted Tomato $3
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
Free Range Egg $2.5

Small Hotdog $2.60
Fisherman's Basket $15.90
- 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
Potato Fritters (x3) $2.50
Steak Burger $6.40
- Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
Twice-Blend Shakes $5.50
Veggie Burger $5.40
- Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
Hoki (battered) $2.60

Ice Cream Sundae $4
- Strawberry, chocolate or caramel.
Mushrooms $7.50
Beef Nachos $16.50
- Our mince and chilli bean mix topped with grilled cheese, sour cream, guacamole and jalapeños. Vegetarian option available served without mince.
Shark and Taties $12
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
Beef Ravioli $18
- Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
Bealey's Breads & Dips $14.50
- A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
Chocolate Brownie $14
- A rich chocolate brownie served with chocolate sauce, chocolate ice cream and berry compote.
Sausages and Mash $25
- Locally made sausages served on creamy mash with onion jam, ale house gravy and a generous slice of bread.

Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
Chicken/Beef/Pork $3

Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise

Chicken Jalfrezi $15.50
- Chicken prepared with large chunks of green capsicum, onion & tomato cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
Palak Paneer $14.50
- Indian cottage cheese (paneer) cooked with spinach, extra garlic & ginger.
Lamb Madras $16.50
- Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
Prawns Pakora (8 pieces) $14.00
- Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
Onion Bhaji (4 pieces) $6.00
- Crisp onion fritters mixed with spices & chickpea flour deep fried served with mint chutney.
Tandoori Roti $3.50
- Wholemeal flour bread baked in tandoor.
Mushroom Dopiaza $14.50
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices.

Salmon Sashimi (5 pieces) $10.00
Japanese World Famous Fried Chicken $10.00
Tempura Udon $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
Teriyaki Ninja $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00

Deef fried tofu with vegetables $20
Chicken and corn Soup $6.50
Young zhou fried rice $16
Pan fried dumplings 1/2 dozen 7
- Pork and chievs, Chicken and Spinach, Vegeterian
Lamb with cumin seeds on rice $15
Prawn crackers $4
Thai Chilli beef $20
Hot and spicy beef in hot soup $21

Crispy chicken(half) $10.00
Vegetarian Noodles $68.00
- 5-6 servings
Beef Cashew Nuts with vegetables $48.00
- 3-4 servings
Fried noodles $8.50
Sweet & Sour Pork $108.00
- 8-10 servings
Chicken Fried Rice $48.00
- 3-4 servings
Steak Mushroom on Rice $12.00
Chicken with Black Bean Sauce $12.50

Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
$6 Eggs on toast
- 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
500gm – $15.00

Espresso egg $19.5
- add bacon/smoked salmon
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Lemonade or coke spider $4.5
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Duck fat potatoes $5.5

Poutine $4.50
- Hot Chip with Cheese & Gravy
American $3.50
- Hot Dog
Surf & Turf $7.50
- Seafood + Chicken
Hot Soup $2.80
- Chicken with Sweet Corn
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
- Come With 2 Slices Of Bread $5.00
Meat Ball $5.50
- with Potato Gravy
Fitted Sausage $3.50
- with Cheese

Rojan Josh (with rice) $10.00
Beef Vindaloo $10.00
VEG. BIRYANI $10.00
Butter Chicken $10.00
Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Green Pea & Potato Curry $7.00
Tikka Wrap $6.00
VEG. PAKORA (3 pieces) $ 2.50

Kebab & Roast in Christchurch Menu

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Kebab & Roast

Canterbury > Christchurch > Kebab & Roast

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20 Buckleys Road, Linwood, Christchurch, Canterbury, 8062, New Zealand

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