Kebab & Roast in Christchurch Menu

Nearby Sample Menus

Roasted Mushrooms $5.00
Hollandaise $3.00
The Big 27 $22.00
- Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
Smashed Avocado $5.00
Grilled Bacon $5.00
Marinated Strawberries $16.00
- Coconut & lime foam, Brazil nut crumble
Griddled Fish Cakes $15.00
- Beetroot, horseradish creme fresh
Chef's Vegetables $7.00

Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
Tomato $4.00
Streaky bacon $6.00
Eggs $4.00
Ploughman’s Platter $14.50
- Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
Add smoked salmon or smoked chicken $6.00
Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah

Pesto pasta 14.00
- Fettucine tossed in basil pesto and topped with roast tomato …
Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
Eggs Benedict 16.50
- with spinach …
Change to gluten free toast … add 1.00
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
Toast 6.00
- with ham and mustard/single
Eggs Benedict 17.50
- with hot smoked salmon …
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5

NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
FREE RANGE EGGS $2.00
PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
Extra Meat Toppings $4.00
OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.

Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
Add salmon $8.00
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
Half & half – add $2.00

Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Ham cheese Mini Savouries $2.50
Steak pie with side Salad $7.50
Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Club Sandwiches $4.00
Home made German Brezel with Salmon and Cream Cheese $5.00

Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
Bacon butty $8.00
Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa

Spicy Wedges $9.00
- with sour cream and chilli sauce
(+) Add grilled chicken (+) $4.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
(+) Add prawns (+) $ 4.50
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
Fried Calamari $14.00
- with garlic mayonnaise and lemon
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00

Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
-Hot smoked Salmon $22.00
Large Fries $8.00

Kebab & Roast