Kebab & Roast in Christchurch Menu

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DONUTS $2.50
- with cinnamon sugar /each
FALAFEL PATIES 1/2 $5.50
CHIPS $2.50
- small
CHIPS $3.50
- large

LAMB $7.50
- with freshly cut salad up to 3 sauces
CHICKEN $8.00
- with freshly cut salad up to 3 sauces
MIXED $9.00
- with freshly cut salad up to 3 sauces

LAMB $7.00/$9.00
- with freshly cut salad and up to 3 sauce (extra cheese $1.00)
CHICKEN $7.50/$9.90
- with freshly cut salad and up to 3 sauce (extra cheese $1.00)
MIXE $7.50/$9.90
- with freshly cut salad and up to 3 sauce (extra cheese $1.00)

REGULAR LAMB $6.50
- with freshly cut salad and up to 3 sauce (extra cheese $1.00)
REGULAR CHICKEN $7.00
- with freshly cut salad and up to 3 sauce (extra cheese $1.00)
REGULAR MIXED $7.00
- with freshly cut salad and up to 3 sauce (extra cheese $1.00)
CHEESEBURGER LAMB $4.50
- with sliced cheese, lettuce, tomato sauce and mayo
CHEESEBURGER CHICKEN $4.80
- with sliced cheese, lettuce, tomato sauce and mayo

KEBAB WRAB /snack $7.50
- with fresh salad and up to 3 sauces (extra cheese $1.00)
KEBAB WRAB /regular $9.00
- with fresh salad and up to 3 sauces (extra cheese $1.00)
PLATE SMALL $8.00
PLATE MEDIUM $10.00
PLATE LARGE $12.00
CHIPS KEBAB CHIPS/MEAT/SAUCES $9.00
BAKED POTATO $10.00
- tender chicken lamb and baked potato and fresh salad and sauces

Nearby Sample Menus

250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
Add spare ribs to any steak $6.0
Sideways Saturday $10.0
- Cocktails
Parmageddon - Wednesday $15.0
- Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
Skillet Cookie $12.5
- freshly baked with dark choc chunks, whipped vanilla ice cream
Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
Shoestring Fries $6.0
- with aioli
Jerk Chicken Wrap ‘ina’ Basket $12.5
- marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries

Spinach $3.50
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
Smashed Avocado $3.50
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
Florentine $17.50
- with spinach

Big Hot Dog $3.50
Patties - Chicken $3.70
Fritters - Potato $1.00
Wontons $4.50
- with sauce 1/2 dozen
Plain Sausages $2.50
Hoki - Crumbed $4.00
Corn cob $2.50
Fish $2.60

Giant Burger $8.00
- Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
Bloody Guts $6.00
- Bacon, cheddar cheese, tomato sauce & mayo on chips.
Chicken Nuggets (x6) $4.90
Sole Fillet $6.00
Twice-Blend Shakes $5.50
Fisherman's Basket $15.90
- 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
Garlic Butter Chips $3.70

Tandoori Chicken (Half Size ) $10.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
Chicken Jalfrezi $15.90
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with fresh coriander.
Butter Chicken $15.90
- Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
Mix vegetables $14.90
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
Mango Chutney $4.00
Chicken $19.99
- Chicken Curry + Naan + Coke / Sprite
Chicken Tikka Masala $15.90
- Boneless pieces of chicken cooked with onion, ginger, garlic and special spices in a creamy tomato sauce.
Tadka Dal $10.00
- Yellow lentil cooked with cumin seeds, turmeric, ginger, and garlic and crushed tomato.

Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
Black Pudding $5.00
Eggs Your Way $10.00
- free range with toast
Bacon $5.00
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle

FISH GOUJON SANDWICH $10.00
- SLOW BRAISED HERB & SPICED BEEF
- HERBALISCIOUS GARDEN SALAD
MAIN + SIDE $14.50
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- CRISPY FALAFEL W/ MINTED AIOLI
KUMARA RIBBONS $6.00
STEP TWO - CHOOSE YOUR SIDE:

Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
Change to gluten free toast … add 1.00
Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Toast Turkish or grain 5.00
- with fresh tomato / single
Mama Mitchell's muesli 10.50
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
Eggs Benedict 16.50
- with free range smoky bacon …
Toast 6.00
- with ham and mustard/single

Pizza Bread $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon each
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
Large halfsies $23.00
Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella

Chicken or Lamb Biryani - Chef Special $15.00
- Chicken/lamb with special mirch masala
Palak Paneer $14.00
- Cottage cheese cooked in spinach gravy
Green Salad $5.00
- Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
Desi Murg $17.50
- Marinated chicken with authentic Indian spices
Curry Pot Platter for Two $20.00
- 2 onion bhajis, 2 samosas, 2 tandoori chicken, 2 chicken wings and 1 chicken tikka
Plain Naan or Butter Naan $3.50
- Naan bread made from flour baked in tandoor
Mushroom Masala $14.00
- Mushroom and green peas cooked in garlic with vegetable gravy
Paneer Tikka - 5 pieces $10.00
- Cottage Cheese baked in tandoor

Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
Medium $17.50
- or individually - totara aged cheddar $5.00
- or individually - moeraki blue $5.00
Beef Fillet $42.00
- Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
Green Beans and Toasted Almonds $7.00
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
Hawaiian $16 medium / $22 large
- ham, pineapple, mozzarella cheese

Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Egg $3.00
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Hash Browns $5.00
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Spinach $5.00
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta

M= Medium / L= Large
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Garden Salad / Chunky Fries $7.00

Polow Morgh One size: $17.00
- (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
Small: $7.50
Falafel (vegetarian) on rice:
Combination with Mushroom: $1.50 extra
Beef:
Chicken:
Regular: $11.00
Large: $19.00

Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
Tomato $4.00
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
Bacon $5.00
Pancakes $16.00
- Banana pancakes with maple syrup, & orange cream - With bacon $19.00
- Pesto and parmesan $7.50
Stuffed Mushrooms $10.50
- Pesto and parmesan $7.50