Kebab & Roast in Christchurch Menu

SIDE DISHES SIDE DISHES
  • DONUTS $2.50
    • with cinnamon sugar /each
  • FALAFEL PATIES 1/2 $5.50
  • CHIPS $2.50
    • small
  • CHIPS $3.50
    • large
SOUVLAKI SOUVLAKI
  • LAMB $7.50
    • with freshly cut salad up to 3 sauces
  • CHICKEN $8.00
    • with freshly cut salad up to 3 sauces
  • MIXED $9.00
    • with freshly cut salad up to 3 sauces
KEBAB snack/regular KEBAB snack/regular
  • LAMB $7.00/$9.00
    • with freshly cut salad and up to 3 sauce (extra cheese $1.00)
  • CHICKEN $7.50/$9.90
    • with freshly cut salad and up to 3 sauce (extra cheese $1.00)
  • MIXE $7.50/$9.90
    • with freshly cut salad and up to 3 sauce (extra cheese $1.00)
BURGERS BURGERS
  • REGULAR LAMB $6.50
    • with freshly cut salad and up to 3 sauce (extra cheese $1.00)
  • REGULAR CHICKEN $7.00
    • with freshly cut salad and up to 3 sauce (extra cheese $1.00)
  • REGULAR MIXED $7.00
    • with freshly cut salad and up to 3 sauce (extra cheese $1.00)
  • CHEESEBURGER LAMB $4.50
    • with sliced cheese, lettuce, tomato sauce and mayo
  • CHEESEBURGER CHICKEN $4.80
    • with sliced cheese, lettuce, tomato sauce and mayo
FALAFEL (VEG) FALAFEL (VEG)
  • KEBAB WRAB /snack $7.50
    • with fresh salad and up to 3 sauces (extra cheese $1.00)
  • KEBAB WRAB /regular $9.00
    • with fresh salad and up to 3 sauces (extra cheese $1.00)
  • PLATE SMALL $8.00
  • PLATE MEDIUM $10.00
  • PLATE LARGE $12.00
  • CHIPS KEBAB CHIPS/MEAT/SAUCES $9.00
  • BAKED POTATO $10.00
    • tender chicken lamb and baked potato and fresh salad and sauces

Nearby Sample Menus

  • Salami $24.00
    • Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
  • Salsiccia $24.00
    • Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
  • Napoletana (V) $20.00
    • Tomato, anchovies, capers, black olives, mozzarella
  • Side Salads
  • GF bases available $3
  • Tiramisu $14.00
    • with house made mascarpone
  • Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
  • Cannoli with custard $5.00
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Potato Salad (Large) $6.50
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • Coleslaw (Large) $6.50
  • Feta $1.50
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Cakes By Anna $7.50 slice
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Cheese and Garlic Naan $4.50
    • Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor
  • Kerala Chicken Roast $16
    • Deep fried chicken cooked in chicken stock and finished with herbs and spices
  • Puttu - Gluten Free, Vegan $6
    • Steamed cylinder of ground rice layered with grated coconut
  • Butter Naan $3
    • Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
  • Butter and Garlic Naan $3.50
    • Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
  • Non Veg Dosa (Chicken/Beef) $14
    • Dosa stuffed with meat, potato, onion, mixed herbs and spices
  • Masala Bonda $5.50
    • Potato masala balls marinated in gram flour and deep fried
  • Onion Dosa $10
    • Dosa topped with chopped onion
  • Potato fritters $1.00
  • Crab sticks $2.20
  • Chips $2.50
  • Fish $2.50
  • Patties $2.50
  • Spring rolls $3.50
  • Sole fillet $5.50
  • 3 scoops of chips
  • Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
    • Stir fried basil and vegetables
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Chicken NoodleSoup $10.00
    • Rice noodle with chicken, bean sprouts.
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Beef Noodle Soup $10.00
    • Rice noodle with beef, bean sprouts.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Jalapenos Rellenos $14
    • corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
  • Aztec Treasure $12
    • A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
  • Carne $27
    • tender slices of adobo spiced beef
  • Ceviche Pacifico $14
    • fresh fish, lime cured and finished with coconut cream, chilli and cilantro
  • Cajeta Cheesecake $12
    • A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
  • Carne Asada $32
    • ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
  • Salsa Verde (tomatillos) $4
  • Fresh flour tortillas x 2 $4
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Spicy re fried beans $4.00
  • Enchilada $14.50/ $19.50
    • Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
  • Chimichang $18.50
    • Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
  • Taquitos 2 for $9.00
    • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
  • Cheese fries $7.00
    • Potato fries with warm cheese sauce, salsa and sour cream
  • Salsa $3.00
  • Side salad $6.00
  • Seasonal Vegetables $7.50
    • Please ask your server
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Chocolate Sundae $6.00
    • with all the goodies
  • Seasonal Garden Salad $7.50
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Fish and Chips $12.00
    • tempura battered market fish served with fries, seasonal salad and house-made ketchup
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Onion Bhajees (7pcs) $5.50
  • Kashmiri Naan $5.00
  • Butter Lamb (Med) $13.90
  • Butter Naan $2.80
  • Navratan Korma (Mild) $12.50
  • Pakora Wedges $4.50
  • Murg malai Tikka (5pcs) $8.50
  • Famous Indian Mixer (khichdi) $13.90
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Fried green potatoes (paleo) $19.50
    • twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Soup of the Day $10.00
    • With artisan soup roll
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Chicken Don with Egg
    • Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
  • - snack: $9.00
  • - snack: $9.00
  • -Medium $9
  • Katsu Don
    • Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
  • No Carbs Kebab
    • just salad & choice of lamb, chicken or mix kebabs
  • Plain Burger $5.00
  • -Add an egg $0.50
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Hot chocolate $4.00
  • Flat white $4.00
  • Mocha $4.50
  • Most breakfasts n/a
  • Cranberry + coconut toast with butter + jams $7.00
  • Soy $0.70
  • Short black $3.50
  • Iced coffee $7.00
Kebab & Roast

Kebab & Roast

location

Address

20 Buckleys Road, Linwood, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

033893991

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 8 PM (Thu-Fri), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
20 Buckleys Road, Linwood, Christchurch, Canterbury, 8062, New Zealand
Similar Restaurants based on Cuisines