Kebab & Roast in Christchurch Menu

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DONUTS $2.50
- with cinnamon sugar /each
FALAFEL PATIES 1/2 $5.50
CHIPS $2.50
- small
CHIPS $3.50
- large

LAMB $7.50
- with freshly cut salad up to 3 sauces
CHICKEN $8.00
- with freshly cut salad up to 3 sauces
MIXED $9.00
- with freshly cut salad up to 3 sauces

LAMB $7.00/$9.00
- with freshly cut salad and up to 3 sauce (extra cheese $1.00)
CHICKEN $7.50/$9.90
- with freshly cut salad and up to 3 sauce (extra cheese $1.00)
MIXE $7.50/$9.90
- with freshly cut salad and up to 3 sauce (extra cheese $1.00)

REGULAR LAMB $6.50
- with freshly cut salad and up to 3 sauce (extra cheese $1.00)
REGULAR CHICKEN $7.00
- with freshly cut salad and up to 3 sauce (extra cheese $1.00)
REGULAR MIXED $7.00
- with freshly cut salad and up to 3 sauce (extra cheese $1.00)
CHEESEBURGER LAMB $4.50
- with sliced cheese, lettuce, tomato sauce and mayo
CHEESEBURGER CHICKEN $4.80
- with sliced cheese, lettuce, tomato sauce and mayo

KEBAB WRAB /snack $7.50
- with fresh salad and up to 3 sauces (extra cheese $1.00)
KEBAB WRAB /regular $9.00
- with fresh salad and up to 3 sauces (extra cheese $1.00)
PLATE SMALL $8.00
PLATE MEDIUM $10.00
PLATE LARGE $12.00
CHIPS KEBAB CHIPS/MEAT/SAUCES $9.00
BAKED POTATO $10.00
- tender chicken lamb and baked potato and fresh salad and sauces

Nearby Sample Menus

Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
Salad greens, hazelnuts, currants and radish side salad $6.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
Toasted muesli, yogurt and poached fruits $8.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00

2 Plain Donuts $26.00
2 Chips $26.00
Pineapple $4.20
Spring Roll $2.60
Chow Chow $4.20
Potato fritter $0.80
Steak $5.20
Fish $2.40

Smoked Portobello Mushrooms $23.00
- with bacon
Coppa $24.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
Rolled Pork Belly $35.00
- with soft buttered herb polenta, green beans, watercress
Quattro Formaggio $24.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs
Two cheeses $26.00
Tarragon Chicken Breast $34.00
- Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream

-Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar
-Bacon And Avocado $11.20
Side Salad / Free Range Chicken $8.50
French Toast $19.50
- With bacon, banana, yoghurt, fruit and maple syrup
-Gluten Free Options Available

Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach

Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Hollandaise $3.50
Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
Chorizo $5.00
Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
Pesto $3.50
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
Halloumi $4.50

German Bratwurst with Sauerkraut in a bread roll N/A
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Fleischsalat/Meatsalad served with bread N/A
2 Frankfurter with Berliner Potato Salad N/A
Bavarian Weißwurst with Pretzel and sweet mustard N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Rote Grütze with Vanilla Ice Cream N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A

Chicken Badam Passanda $19.00
- Meat cooked in rich nutty gravy.
Lamb/Beef Rogan Josh $19.00
- Lamb cooked with blend of herbs and spices.
Cheese Naan $4.50
- Traditional breads stuffed with cheese.
Bombay Jeera Aloo $15.00
- Fresh potatoes cooked with cumin and spices in Bombay style.
Mango Chutney $2.00
Minimum for two persons $32.00 each person
- 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
Do-Payaza Chicken/Lamb/Beef $19.00
- Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
Bhuna Chicken/Lamb/Beef $19.00
- Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.

Garden salad $5.00
Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
Garlic Bread $7.90
- Need we say any more?
Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Soup of the day $9.50
- Please ask for our daily creation

Green Beans and Toasted Almonds $7.00
Chocolate Brulee $12.50
- Baked chocolate custard, burnt caramel, date biscotti
Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
Margarita $16 medium / $22 large
- fresh tomato, fresh basil topped, mozzarella cheese
Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
- full selection $20.00
Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip

Fruit Platter $8.50
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Creamy Mushrooms $12.80
- served on ciabatta
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Steak Fries with Aioli $7.00
(A) Bacon $17.50
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Savoury Mince $13.50
- served on toasted bread topped with a poached egg

Chicken Pineapple
Pork Chow Mein
Spoon
Mixed Vegetable Chow Mein
Curried Steak on Rice
Pork Mushrooms on Rice
Roast Posk Chow Mein
Steak Mushrooms Chow Mein

*Ask about our special of the day for $10.00
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
- Large $8.00
- With spinach, salmon $ 19.50

Meat Ball $5.50
- with Potato Gravy
Hot Soup $2.80
- Chicken with Sweet Corn
Poutine $4.50
- Hot Chip with Cheese & Gravy
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
American $3.50
- Hot Dog
Surf & Turf $7.50
- Seafood + Chicken
Fitted Sausage $3.50
- with Cheese
- Come With 2 Slices Of Bread $5.00

Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
Served with mustard relish, jus
Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
250 gms Wakanui grain finished rib eye $34.00
Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50