Kebabs On Queen in Wellington Menu

Kebabs On Queen in Wellington has no menu available, but can choose from many other options such as Steak Dinner or Salmon Fillet Dinner from Limelight Cafe and Bar. The Taste Of Korea offers many options including Bulgogi Bab (Beef) and Darkgogi Bab (Chicken). Tinui Cafe & Bar includes a wide range like Margherita or Hawaiian. 1. MEE GORENG and 2. HOKKIEN NOODLES from . Nudel offers The Milk Churn and Margarita.

Nearby Sample Menus

  • Zelati Vanilla Tahitienne $6.00
    • With extracts from Tahitian vanilla
  • Baked Mussels $6.00
    • With parsley and herb crust
  • Slow Roast Lamb Shoulder Burger $14.00
    • Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
  • Akaroa Salmon $11.00
    • Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
  • Blue Nose $12.40
    • Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
  • Curly Fries $6.00
  • Gemfish $6.80
  • Pulled Pork Sandwich $13.00
    • Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
  • 10 fillets and chips $50.80
  • 8 fillets and chips $40.40
  • Potato Salad $2.50 / $5.10
    • regular / large
  • Plain Roll $2.50
  • 1/4 chicken meal $11.80
  • Gravy $2.70 / $5.00
    • regular / large
  • Fish & Chips $7.30
  • Potato Wedges $4.90 / $8.30
    • regular / large
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Quinoa & feta slider $ 15
    • iceberg
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Paua & watercress bruschetta $ 26
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Jamón serrano $ 19
    • te mata figs / melon
  • Aged beef slider $ 15
    • cheddar / bbq
  • Bacon Jam $8.00
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • ●French Toast $15.00
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Fried Chicken Sandwich $16.00
  • Spicy Roasted Chickpeas $5.00
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Pan Fried Salmon $8.50
  • Crab Sticks $1.50
  • Scallops-Seasoned $2.00
  • Fish & Chips $7.50
  • Nelson Scallop Dinner $11.00
    • Fresh Nelson scallops with chips and salad
  • Beef $9.50
  • Chicken $9.50
  • Tartare sauce , Lemon wedges
  • Fresh Fillet & Wedges $11.50
  • Tuna 2pcs $6
    • raw tuna sushi
  • Beef Udon $16
    • udon noodle soup with beef
  • Bento Set B (Vegetarian) $23.50
    • vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
  • Sushi Set (11pcs) $25
    • salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
  • Chirashi Don $20.50
    • assorted sashimi, avocado, sushi rice
  • Chicken Avocado Maki 8pcs $12.50
  • Chicken Avocado Maki 6pcs $10.50
  • Beef Tataki $18
    • seared beef done rare served in ponzu sauce, garlic, scallions
  • Green chilli $2.50
  • Gizzards $1.50
  • Cauliflower $1.50
  • Gong bao chicken $16.50
  • Prawn $2.00
  • Hot and spicy soup $13.50
  • Xinxiang stewed lamb in brown sauce $16.50
  • Yipin braised $18.50
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Mixed Olives $7
    • Marinated
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Warm Seasonal Vegetables $6
    • changes daily
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Sichuan Tofu (with Meat) $14.00
  • Combination Fried Rice or Fried Noodle $11.50
  • Mixed Vegetable $11.00
  • Chinese Style Vegetable $14.00
  • Sweet & Sour Pork $12.50
  • Nasi Goreng (rice) $11.50
  • Soya Chicken $12.50
  • Beef with Satay Sauce $16.00
  • Creamy OR Fried garlic mushrooms $17.50
    • with spinach on ciabatta w a poached egg
  • Chorizo & black pudding $18.00
    • with sauteed potatoes and spinach with a poached egg & hollandaise
  • Fries w aioli $7.00
  • Floyds Bacon Benny $17.50
    • free-range bacon with two poached eggs on toast with hollandaise
  • Add $1.50
    • gluten free bread
  • Add $6.00
    • Grilled Haloumi
  • Potato Cake $12.50
    • w poached eggs and hollandaise
  • Pancakes $5.00
    • with either maple syrup, lemon & sugar or jam and cream
  • Chocolate & raspberry mud cake( with white) $8
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Lemon meringue
    • Lemon ice cream, lemon curd & chunks of meringue
  • Marinated sardines on char-grilled sourdough $15
  • Homemade crumpet, honeycomb butter $11
  • Pineapple & chilli syrup
    • Pineapple, coconut & lime with chilli syrup drizzled over
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Fish finger sandwich, tartare sauce $19
  • Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
  • Sichuan King Prawns $26.80
  • Sweet & Sour King Prawns $28.80
  • Deep Fried Sesame King Prawns $14.00
  • Crabmeat & Shark Fin Soup $7.50
  • Deep Fried Crispy Chicken $22.80
  • Gong Bao King Prawns $26.80
    • King prawns with dried chilli and peanut
  • Sweet and Sour Chicken $20.80
  • Ca Ri Cuu - Lamb Curry (GF) $26.00
    • Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • Two Course $30.00
  • MAINS
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Pho Vit - Duck Pho $24.00
    • Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
  • Affogato $18.00
    • Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
  • Bo Luc Lac - Shaking Beef $23.00
    • Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
Kebabs On Queen

Kebabs On Queen

location

Address

180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016557

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 3:00 AM, Tuesday: 9:00 AM – 3:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 3:00 AM, Friday: 9:00 AM – 6:00 AM, Saturday: 10:00 AM – 6:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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