Address
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Kebabs On Queen in Wellington Menu
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Kebabs On Queen in Wellington has no menu available, but can choose from many other options such as Steak Dinner or Salmon Fillet Dinner from Limelight Cafe and Bar. The Taste Of Korea offers many options including Bulgogi Bab (Beef) and Darkgogi Bab (Chicken). Tinui Cafe & Bar includes a wide range like Margherita or Hawaiian. 1. MEE GORENG and 2. HOKKIEN NOODLES from . Nudel offers The Milk Churn and Margarita.
Nearby Sample Menus
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Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
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Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
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Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
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Tofu [V] $8.00
- Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
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Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
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Kung Pao Cauliflower [GF] $8.00
- Fried cauliflower, Kung Pao sauce, peanut salt
- All gua bao are gluten + dairy free when served in lettuce cup
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Donut Balls $9.00
- Lemongrass sugar, Yuzu curd
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RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
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Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
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Margherita $18.00
- Napolitana sauce, mozzarella and basil
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PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
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Pizza Margherita $8.00
- tomato base & mozzarella cheese
- Chocolate Mousee $9.00
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Quattro Stagioni $25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
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Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
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Parallel parker $12.50
- grilled tempeh strips w lettuce, tomato, red onion, beetroot, gherkin, cheese & chipotle mayo in a toasted bun
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Fried Chicken Basket $47.50
- a whole free range chicken Southern fried. W blackberry chutney, BBQ sauce & honey pecan reduction. Must be ordered 24 hours in advance. Feeds 1-8.
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Huevos californicatos $15.50
- sourdough toast topped w bacon, poached eggs & hollandaise
- Add bacon, grilled mushroom and/or onion rings $3.00/each
- Homefries or bubble & squeak $5.50
- Get your burrito chimichanga style (deep fried) $3.00
- Add bacon, chorizo, homefries and/or guacamole $2.50/each
- Chef recommends the works (chorizo, homefries, capsicum, chiles, spring onion & guacamole) $19.50
- Sicilian olives with Meyer lemon & fennel 8
- Shoestring fries with kiwi dip 8
- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
- Roasted spuds with buttermilk cream 8
- Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Griddled Brussel sprouts with maple & roasted macadamia 8
- Fried calamari with mango, chilli & coconut 14
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
- Chicken $11.00
- Large fries $4.00
- -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
- Mixed falafel $13.50
- Vege $9.00
- Chicken falafel $13.50
- Lamb $15.00
- Falafel $15.00
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Steamed Mussels $14.00
- Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
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Loc Lak $23.50
- Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
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Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
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Fried Rice Chicken & Prawn $17.00
- Pan fried rice cooked with seasonal vegetables and eggs.
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Ban Chow $24.00
- Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
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Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
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Noodle Soup Seafood $18.00
- A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
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Curry Saramon with Roti $26.00
- Diced tender beef simmered with whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots.
- Rump Steak with Eggs Chips or Wedges $14.90
- Bacon & Egg $5.00
- Hawaiian $5.00
- -Combo $8.80
- BLT Supreme $5.00
- Fish $5.00
- Egg Benedict $11.90
- Chips or Wedges Tea / Coffee or Coke $9.90
- Spicy Chicken $1.00
- Prawn Salad $2.00
- Inari $1.50
- Salmon Nigiri $1.50
- Salmon & Cream Cheese $2.00
- Potato & Beef Korokke $2.50
- Vegetarian Sushi $1.50
- Salmon & Tuna $1.50
- PLAIN RICE $3.00
- GOURMET HAWAIIAN CHICKEN $6.50
- VEGETABLE CURRY Small $8.00 Large $13.00
- CRUMBED TARAKIHI (FILLET) $7.50
- MINI VEGETABLE SAMOSA (8 PACK) $3.50
- MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00
- VEGETABLE TANDOORI ROLL $7.50
- PINEAPPLE FRITTER $1.50
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #1 n/a
- French Toast
- Choc Chip N/A
- Chicken Teriyaki N/A
- Double Choc Chip N/A
- Pickles N/A
- Western Egg and Cheese N/A
- Tuna N/A
- Honey Oat N/A
- Ham N/A
- Gemfish $4.70
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Butterfish $8.50
- Delicate rich white fish with a high iodine content
- Turbot $9.70
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Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
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Chicken Tenders $8.00
- Free-range Waiton chicken tenders with curly fries and tomato sauce
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Skin—on John Dory — Grilled $10.50
- Firm white fish
- Potato Fritter $2.00
- Butterfish $10.90
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St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
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Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
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The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
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Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
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Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
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Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
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Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
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Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
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Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
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Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
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House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
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Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
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Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
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Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
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Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
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Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
Kebabs On Queen
Phone
048016557
Opened hours
Monday: 9:00 AM – 3:00 AM, Tuesday: 9:00 AM – 3:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 3:00 AM, Friday: 9:00 AM – 6:00 AM, Saturday: 10:00 AM – 6:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Turkish Menus
- Wellington Region Fast Food Menus
- Wellington Region Turkish Menus