Address
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Kebabs On Queen in Wellington Menu
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Kebabs On Queen in Wellington has no menu available, but can choose from many other options such as Steak Dinner or Salmon Fillet Dinner from Limelight Cafe and Bar. The Taste Of Korea offers many options including Bulgogi Bab (Beef) and Darkgogi Bab (Chicken). Tinui Cafe & Bar includes a wide range like Margherita or Hawaiian. 1. MEE GORENG and 2. HOKKIEN NOODLES from . Nudel offers The Milk Churn and Margarita.
Nearby Sample Menus
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Braised Pork Belly On Rice $12.5
- -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
- Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
- Fried Noodle with Satay Chicken On Sizzling Plate $13.5
- Chili Oil Dumpling (Pork/Beef) 10pics $12.5
- -Chicken $10.5
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Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
- -Seafood $13.5
- -Beef $10.5
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Peanut butter ice $10.00
- cream sandwiched between rich chocolate brownie slices w/ dulce de leche
- -Spiced pork belly, roasted leeks & apple (g/f)
- V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
- Black beans (v, g/f) $5.00
- ●Maple roasted kumara salad w. black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v*) $21.00
- Green salad (v, v*, g/f) $6.00
- -add bacon $3.00
- -Polenta mash (v, g/f) $7.00
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Zelati Raspberry Velevet $6
- with raspberries from chile
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Mushy peas $3
- w/Lemon,mint and Italian Parsley
- Trumpeter $10.4
- Curly $6
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Handmade Vegtable Spring rolls $6
- w/dipping sauce
- Cranberry $1.5
- Homemade Aioli 2
- Moki $6.8
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- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
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Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
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BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
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Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
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Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
- House salad $5.50
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Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
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Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
- Mozzarella, basil pesto, on a tomato base $16.00
- - Smoked Chicken, Avocado, Bacon $9.00
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Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- Toast with Preserves $7.50
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Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
- - Ham, Cheese, Mustard $8.00
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
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Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
- Fish pie $7.90
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Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
- Caesar salad $7.90
- Kids portion of pasta $9.90
- Gluten free lemon and ricotta cake $4.90
- Muesli slice $3.90
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Chicken tenders burger $9.90
- served with side salad and fries or kumara chips
- Hot dog $3.70
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Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
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Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
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Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
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Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
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Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
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Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
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Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
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Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
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Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
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Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
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Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
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Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
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Steamed New Zealand Green Lipped Mussels $14.00
- Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
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Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
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Steamy Fish $29.00
- Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
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Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
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All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
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Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
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Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
- SURRENDER TO HELL'S DAMNED GOOD AFTER-DINNER DELICACIES
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GLUTTONY
- A GREAT COMBINATION OF OUR MOST POPULAR TOPPINGS
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MAYHEM
- CHICKEN, PEANUT SATAY, SWEET CHILLI, CAPSICUM & ONIONS
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GELATO $5.00
- AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
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333 $5.00
- A HELLTHY KIDS PIZZA WITH TOMATO BASE SAUCE, & 1 TOPPING OF YOUR CHOICE
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SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
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WEDGES $5.00
- CAJUN OR LEMON PEPPER & DIP
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HOT AS HELL
- ALL OF THE ABOVE
- Chocolate & raspberry mud cake( with white) $8
- Eccles cake $6
- Polenta & Parmesan chips, harissa mayonnaise $10
- Shropshire Blue, fennel crackers, mango chutney $17
- Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
- Muesli, roast apricots, orange blossom yoghurt, organic milk $15
- Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
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Honeycomb
- Our take on the kiwi classic & kids favourite Hokey Pokey
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Panhead Battered Fish Bites $13.00
- with tartare sauce and a lemon wedge
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Beer-Battered Fries $9.50
- with Panhead Port Aioli and tomato relish
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Pint of Sausage Rolls $11.00
- pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
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Cheeseboard $14.00
- Aged cheddar with oatcakes, chutney, and olives
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LBQ Nachos $14.00
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
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Panhead Battered Fish & Chips $22.50
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
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Pizza Bread $9.50
- sundried tomato and feta or garlic and parmesan pizza bread
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LBQ Sliders-Mini LBQ Burgers $19.00
- six sliders mixing allowed
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Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
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Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
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Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
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Valrhona milk chocolate & caramel pave 16.5
- almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
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Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
- Duo of cheese 20
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Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
- Seasonal vegetables 8
- Beef salad $8.50
- Spring roll with rice noodle $12.50
- Sea food & pork mince with rice noodle soup $13.50
- Grilled pork, pork skin, fried egg & steamed rice $13.50
- Beef noodles soup $11.50
- Summer roll (2 rolls) $5.00
- Fried eggs roll $8.50
- Pork & prawns salad $9.50
- Toast & Jam $4.00
- Large Chips $3.50
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Fillings $1.00
- 1 x Sausage
- Small Chips $2.50
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Snack Box $5.80
- Thigh & Chips
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French Toast $9.50
- Bacon & Banana with Maple Syrup
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BLT $7.00
- Grilled Bacon, Lettuce, Tomato & Mayo
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Fillings $1.00
- 1 x Hash Brown
Kebabs On Queen
Phone
048016557
Opened hours
Monday: 9:00 AM – 3:00 AM, Tuesday: 9:00 AM – 3:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 3:00 AM, Friday: 9:00 AM – 6:00 AM, Saturday: 10:00 AM – 6:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Turkish Menus
- Wellington Region Fast Food Menus
- Wellington Region Turkish Menus