Address
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Kebabs On Queen in Wellington Menu
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Kebabs On Queen in Wellington has no menu available, but can choose from many other options such as Steak Dinner or Salmon Fillet Dinner from Limelight Cafe and Bar. The Taste Of Korea offers many options including Bulgogi Bab (Beef) and Darkgogi Bab (Chicken). Tinui Cafe & Bar includes a wide range like Margherita or Hawaiian. 1. MEE GORENG and 2. HOKKIEN NOODLES from . Nudel offers The Milk Churn and Margarita.
Nearby Sample Menus
- Rib eye steak, potato, red cabbage, duck pate $34
- Avocado mousse, feta, red onion bruschetta $16
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Lambs fry, bacon, potato, onion rings $28
- Crackling $6
-
Bread $14
- three dips
- Bone marrow $13
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
- ●French Toast $15.00
- Barry's Bacon / House Cured Salmon $6.00
- Steel Cut Oats $13.00
- Grilled Halloumi
- Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
-
Beef Burger $19.00
- Add GF $2
- Deep Fried Pickles $7.00
- Pan Fried Bacon
- Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
-
Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
- Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
- Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
- Mixed Olives $8.90
- Fries $7.90
- Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
- Beef Fillet, Café de Paris butter, fries $38.90
- Clay Pot Rice $18
- Sweet & Sour Pork $17 / $25
- Szechuan Tofu $15 / $21
- Korean Stone Pot $19 / $28
- Dumplings $12
- Ginger Duck $19 / $28
- Orange Steak $17 / $25
- Kun Bo Chicken $16 / $24
- Battered Fish $3.30
- Vegetable $10.00
- Chicken, beef or BBQ pork with ginger and spring onion $12.00
-
Egg Burger $7.50
- (120g beef pattie & egg )
- Sichaun beef $12.00
- Vegeterian Burger $7.50
- Chicken $12.00
- Bami Goreng (spicy) $12.00
-
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
-
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
-
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
-
Cheerios $8.00
- served with Watties tomato sauce.
-
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
-
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
-
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
-
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
- Chicken and Corn Soup small $5.50
- Pork with Cashew Nuts and Vegetables $16.90
- Stuffed Mushrooms $5.50
- Combination Fried Rice $13.80
- Chicken Egg Fu Yong $13.80
- Won Ton Noodle or Ho Fun Soup $8.80
- Barbecue Pork and won Ton Soup $10.50
- Combination Meat and Vegetables Udon Soup $10.50
-
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Tarrago (Egg Sushi) $3.30
- Hoso Maki (vege roll) $2.80
-
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Seafood Salad $4.00
- Prawn Sushi $5.00
- Temaki (Hand roll) $3.30
- Inari $4.00
-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
-
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
-
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
-
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
-
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
-
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
-
FRESH SALAD $6.50/$9.50
- three options daily, small/large
- Creamy Garlic Sauce $3.50
- Caramelised Onions $3.50
- Sauteed Mushrooms $3.50
-
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
- Creamy Pepper Sauce $3.50
-
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
-
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
- 2 Fried Eggs $3.50
-
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
-
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
- Aioli $1.00
-
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
-
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
-
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
- Mushrooms $4.00
-
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
- Mushroom breakfast $11.50
- Chicken Roast Meal 1/4 chicken $8.90
- Hamburger
-
Wrap or Pita Pocket choice from $7.50
- butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
- Hawaiian
- Chicken & Chips Large $9.00
- Lamb Chops $13.50
- Seasoned Chicken
- Gelato ice cream, nuts and sauce $12.50
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
- Jam, Brie and walnuts $7.50
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Custard Pie $2.70
- Banana Chocolate Chip Muffin $2.50
- Chicken Wrap $3.50
- Potato Top Pie $3.80
- Ham Roll $3.60
- Ham & Egg Salad Roll $3.80
- Delux Caramel $2.20
- Ham & Cheese Quiche $2.50
-
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- • Honey Mustard
- Extra Sausage $4.00
-
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • French Wholegrain Mustard
- • Sweet Chilli Sauce
- • Hot English Mustard
- • Tomato Sauce (Ketchup)
Kebabs On Queen
Phone
048016557
Opened hours
Monday: 9:00 AM – 3:00 AM, Tuesday: 9:00 AM – 3:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 3:00 AM, Friday: 9:00 AM – 6:00 AM, Saturday: 10:00 AM – 6:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Turkish Menus
- Wellington Region Fast Food Menus
- Wellington Region Turkish Menus