Address
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Kebabs On Queen in Wellington Menu
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Kebabs On Queen in Wellington has no menu available, but can choose from many other options such as Steak Dinner or Salmon Fillet Dinner from Limelight Cafe and Bar. The Taste Of Korea offers many options including Bulgogi Bab (Beef) and Darkgogi Bab (Chicken). Tinui Cafe & Bar includes a wide range like Margherita or Hawaiian. 1. MEE GORENG and 2. HOKKIEN NOODLES from . Nudel offers The Milk Churn and Margarita.
Nearby Sample Menus
- Cashew Nuts $8
- Fresh Fruit Salad & Ice Cream $7
- Chicken & Potato Balls $8
- Adult $20.50
- Deep-Fried Ice Cream $7
- Spring Rolls $8
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Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
- Minced Pork & Shrimp Parcels $8
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Garlic prawn $14.50
- Marinated garlic prawn & mozzarella cheese
- Garlic cheese bread $7.00
- Beetroot $1.00
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Chicken/beef salad $14.50
- Chicken or lamb on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
- Mixed iskender $15.00
- your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
- Venison kebab R $10.5 / L $12.5
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Vegetarian pizza $14.50
- Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
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Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
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- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
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Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
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Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
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Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
- Steamed vegetables $4.50
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Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
- Shoestring fries $7.50
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Fish Curry $21.90
- Marinated masala fish with fresh herbs and served on a rich gravy.
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Chicken Sambal $18.90
- Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
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Curry Laksa $18.90
- Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
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Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
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Curry Laksa $10.00
- Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
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Lamb Curry $18.90
- Boneless pieces of lamb and potato cooked in a rich curry sauce.
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Roti Canai with Curry $7.50
- Choice of dhal, lamb or chicken curry
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Masala Chicken Salad $11.50
- Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
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Entree $4.00
- Garlic Bread
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
- Scotch Fillet Steak $23.00
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
- - Feta, Pesto, Spinach, Red Peppers $8.50
- - Tomato (seasonal) $3.50
- Mozzarella, basil pesto, on a tomato base $16.00
- Toast with Preserves $7.50
- Garlic and Mozzarella $10.00
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Avocado and Tomato $14.00
- On five-grain (seasonal)
- - Ham, Cheese, Mustard $8.00
- - Gluten Free Bread $2.50
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
- Beef and vegetables Noodle or Ho Fun Soup $8.80
- Chicken and Corn Soup small $5.50
- Combination Meat and Vegetables Filed Noodle $13.80
- Tempura Seafood $22.80
- Deep Fried Spring Rolls $5.50
- Sweet and Sour Pork $14.90
- Beef and Vegetables Fried noodles or Ho Fun $9.50
- Pork with Pickled Ginger and Pineapple $14.90
- Fish and fries with hand-cut tartare $11.50
- Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
- Paleo pantry gluten free bread $3.00
- Fix & Fogg peanut butter and tomatoes on five grain $11.00
- Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
- Eggs your way on toast $10.00
- Ridiculously sticky pork ribs $10.50
- Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
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All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
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Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
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Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
- -Add salad or fries $1.50
- Lasagne $9.00
- Mixed $12.00
- Mixed dip $6.50
- Mixed vegetarian $8.50
- Chicken $7.50
- Mujvar $8.00
- Plain bread $2.00
- Mushroom & Tofu Pie
- Nachos
- Chili & Cheese Pie
- Claire's Crispy Cashew Salad
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
- Cashew Nuts $3.00
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Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
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Larb Tod $8.00
- Spicy chicken meat balls
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Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
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Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
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Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
- Sticky Rice $2.00
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Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
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French toast
- accompanied by cinnamon sugar and maple syrup
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Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- Assorted flavours of yoghurt, milk and soy milk
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
- A selection of continental meats and cheeses
Kebabs On Queen
Phone
048016557
Opened hours
Monday: 9:00 AM – 3:00 AM, Tuesday: 9:00 AM – 3:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 3:00 AM, Friday: 9:00 AM – 6:00 AM, Saturday: 10:00 AM – 6:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Turkish Menus
- Wellington Region Fast Food Menus
- Wellington Region Turkish Menus