Address
26/27 Camp Street, Queenstown, Otago, 9300, New Zealand
KFC in Queenstown Menu
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KFC in Queenstown has no menu available, but can choose from many other options such as Caramelized onion and porter ciabatta, bacon jam. or Olives, goats cheese, and crostini. from The Bunker. Simon's Bistro & Biergarten offers many options including crumbed chicken burger and double stacker. Bella Cucina includes a wide range like Aperol Spritz or Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v). The Furgburger and Fergburger w/ cheese from . Fergburger offers St Pierre's Sushi and .
Nearby Sample Menus
- Pork gyoza
- Hikari green salad (V)
- Chicken tarikaraage (H)
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Vegetable tempura (V)
- 5 Pcs (V)
- Edamame (V) (GF)
- Salmon sashimi don
- Egg chicken katsu don
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Prawn tempura
- 4 Pcs
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
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chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
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Chicken wrap $14.00
- Strips of tender chicken thigh and bacon rolled up in a soft tortilla wrap with lettuce, avocado, tomato, onions and aioli with a side of fries
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Chicken Burger $14.50
- Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
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Fish n' Chips $17.00
- Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
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Bangers n' Mash $14.00
- 2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
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Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
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Big Breaky Burrito $16.00
- Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
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Breakie Roll $12.00
- Streaky bacon, hash brown, omelette style eggs and tomato relish served on a Turkish roll with hollandaise sauce, and a choice of tea, coffee or juice - available for takeaway if you're on the go
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Red Curry $23.50
- roasted duck, tiger prawns, blue cod fish, seafood
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Basil & Chilli $17.00
- chicken pork beef vegetable & tofu
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Sizzling Ginger $20.00
- broccoli capsicum young corn flower onion/chicken pork beef vegetarian & tofu
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Sizzling Chilli & Peppers $20.00
- zucchini mushroom cauliflower, capsicum, onion/Chicken Pork Beef
- Pineapple Fried Rice tiger prawns & chicken w cashew nuts $20.00
- Prawn on toast 4 $12.00
- Crispy pork Belly w Bok Choi on Rice $18.50
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Stir Fried Egg Noodles $17.00
- bean sprouts celery carrot cauliflower chicken pork beef
- Bowl of fries $6.00
- all toasted sandwiches served with chips and aioli
- Chicken quesadilla w/ melted cheddar red onion and guacamole
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
- Garlic bread & dips $6.00
- Cold smoked Aoraki salmon, capers & cream cheese
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Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
- Avocado, grilled halloumi & tomato
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Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
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Smoked Kransky Hotdog $18
- smoked cheese, pickles, mustard
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Stewart Island Squid $18
- aioli, lemon
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Butterfish Tacos $28
- coriander cream, burnt chilli
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Hereford beef brisket hash $19
- agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
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Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
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Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
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Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
- Extras
- Poached Eggs on Toast $12.00
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
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Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Public's duck fat potatoes w sage and roasted shallots $9.00
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Salt & Pepper Squid $10.00
- with ponzu dressing
- Enjoy any of our delicious desserts for $12…
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Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
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Chorizo Cigars $10.00
- with cashew nut pesto
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Southland Lamb Rump $30.00
- slow braised in red wine served with Israeli couscous, grilled aubergine, and mint chimichurri
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Apple Tree Farm Pork Loin Steak $30.00
- black pepper crusted pork loin with miso braised fondant potatoes, Asian greens and black bean sauce
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Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
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Spicy Chicken Wings $10.00
- with sweet chilli sauce
- Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
- Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
- Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
- Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
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New season asparagus $9.00
- pancetta, toasted almond, confit shallots
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Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
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Roasted Cambridge duck breast $45.00
- Confit leg, grape, shiitake, smoked kumara puree
- Buttermilk fried chicken, spring tomato harissa $15.00
- Gravy $2.50
- Please see the specials board for weekly/monthly specials or ask us when you call…
- Curry $2.50
- Spring or Curry Roll $3
- Shark $5
- Blue cod-large L $8 / S $4
- Bacon & Egg Roll $5
- -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
- shoestring fries served w/ aioli $9.00
- 3 Cheeses $25.00
- Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
- Local baby leaf side salad w/ balsamic dressing $9.00
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Soup $18.00
- vine tomato and charred red pepper soup, mozzarella, olive and cured tomatoes
- Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
- wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
- Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
- LOADED WEDGES $11.00
- FAT BADGER 12”: + EXTRA TOPPING $3 $25.00
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JULIUS BADGER MED$29/LARGE$39
- Fresh Tomato, Black Olives, Feta Cheese, Chicken, lightly topped with NZ Mozzarella and a drizzle of Balsamic vinegar
- THE PRINCESS BADGER
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PEAR AND wALNUT SALAD $14.00
- Rocket leaves, baby spinach, pear, walnut, avocado, roasted red pepper, garnished with spring onion and your choice of dressing.
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HAWAIIAN BADGER MED$21/LARGE $29
- Roasted Ham & Juicy Pineapple topped with NZ Mozzarella
- CURLY FRIES $8.00
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THE FUN GUY PIZZA PURE MAGIC MED $24/LARGE$32
- Portobello and Button Mushrooms dusted with herbs and topped with NZ Mozzarella
- Pasteles Mushroom and Chesse $5.00
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Tamarindo $6.00
- Refreshing tamarind juice
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Chicken $8.50
- Shredded chicken & tomato salsa
- Pasteles Colombian beef $5.00
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Vegetarian $14.00
- Veggies of the day sautéed with oregano and olive oil
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Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables
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Fish $10.00
- Southland catch of the day
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Totopos $4.50
- Just the corn chips
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Sup Nam GA $7.00
- Mushroom chicken soup
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Muc Xao Chua Cay $21.00
- Hot & sour spicy squid
- Com Chien tom kimchi $17.00
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Trung Chien Nam $16.00
- Mushroom Omelette
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Ca Chien Nuoc man $28.00
- Deep fried fish steak with fish sauce
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Bun Cha Gio Dac Biet $17.00
- Special combination salad
- Combination Entree $40.00
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Cha ca $9.00
- Fish cake (6 pieces)
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ROAST VEGE SALAD (GF)(V ) $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli.
- KRANSKY AND CHIPS(GF )Kransky sausages with chips and tomato sauce $9.80
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BRAT $12.80
- spicy bratwurst sausage with caramelised onions and melted cheese on a warmed joe’s roll.
- Joe's Green Salad $4.80
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JOSE BURRITO(VO) $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
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KIDS SCHNITZ $12.80
- crumbed beef with chips and tomato sauce.
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BANGERS AND BEANS $6.80
- Kransky sausages and baked beans on toast.
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PIKELETS (VO) $9.80
- raspberry jam and real whipped cream
KFC
Otago > Queenstown > KFC
Phone
034427078
Opened hours
None
Price
$20 - $30
Type
None
Service
None
Cuisine
Diner , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Television , Lunch , Seating , Highchairs Available , Drinks , Brunch , Dinner , Outdoor Seating , Cash only
26/27 Camp Street, Queenstown, Otago, 9300, New Zealand
- Queenstown Diner Menus
- Queenstown Vegetarian Menus
- Otago Diner Menus
- Otago Vegetarian Menus