KFC in Queenstown Menu

KFC in Queenstown has no menu available, but can choose from many other options such as Caramelized onion and porter ciabatta, bacon jam. or Olives, goats cheese, and crostini. from The Bunker. Simon's Bistro & Biergarten offers many options including crumbed chicken burger and double stacker. Bella Cucina includes a wide range like Aperol Spritz or Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v). The Furgburger and Fergburger w/ cheese from . Fergburger offers St Pierre's Sushi and .

Nearby Sample Menus

Fergbaker (sample menu)
  • Holier than Thou $11.50
    • Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
  • Fergburger w/ cheese $12.50
    • Blue, Swiss, Brie
  • Cockadoodle Doo $12.90
    • Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
  • Cockadoodle Oink $14.00
    • Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Cock Cajun $12.90
    • Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
  • Southern Swine $12.50
    • Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Sweet Julie $12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • The Bulls Eye $18.50
    • Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
Vudu Cafe (sample menu)
  • Agria Fries $9.50
    • Aioli & tomato sauce
  • Housemade Soup of the Day $12.00
    • Toast - butter or flaxseed oil
  • Bacon $7.00
  • Hollandaise $2.50
  • Fruit & Nut Toast $8.50
    • Housemade vanilla ricotta and fresh fruit
  • South Island Angus Beef Burger $20.00
    • Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
  • Sausages $5.00
  • Hot Smoked Salmon $7.50
Odelay (sample menu)
  • House cured Hot Smoked Salmon $17.50
    • with pickled vegetables, creme fraiche and toast
  • Buttermilk pancakes $17.00
    • with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
  • Breakfast Bun $11.00
    • with free range bacon,egg, tomato, hollandaise and fresh greens.
  • Ham and cheese toastie $8.50
    • with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
  • Free range chicken salad $17.00
    • Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
  • Hotdog $8.50
    • with fruit, chocolate chip cookie and a juice
  • Fruit salad $8.50
    • with yoghurt & granola
  • Add wilted spinach $4.00
Bella Cucina (sample menu)
  • Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
  • Ice Cream –Vanilla, Rum and Raisin, Cinnamon $12.5
  • Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27
  • Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
  • Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
  • Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19
  • Tiramisu, covered in chocolate flakes $13
  • Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
Speights Ale House (sample menu)
  • Beef Schnitzel $20.00
    • Beef schnitzel, lightly crumbed, served on potato mash with Speight’s gravy, caramelised onions & garden peas. Beer match: Speight's Gold Medal Ale. >>
  • Half Pint Ice-cream Sundae with the works $7.00
    • For kids 12 & under only please. No big kids allowed!
  • Kumara Fries $10.00
    • With sweet chilli and sour cream
  • Riverton Ribs $33.00
    • Pork Ribs rubbed with a special Speight’s blend of herbs & spices, oven roasted to tender perfection then covered with a smoky barbeque sauce, served with coleslaw and golden fries. Beer match: Speight's Distinction Ale
  • Cromwell Crumble $11.00
    • A bounty of delicious seasonal fruit topped with a crispy golden crumble, custard & ice-cream.
  • Caesar Salad (GF) $19.00
    • The classic made with Cos lettuce, croutons, parmesan, bacon and egg all tossed with the original dressing.Beer Match: Speight's Pilsner
  • Fish and chips $8.00
  • Chicken Parmigiana $15.00
    • Crumbed chicken schnitzel topped with Speight’s Napoli sauce and layered with cheese, Served with golden fries and a fresh garden salad. Beer Match: Pilsner
Eichardt's Bar (sample menu)
  • Pancakes $18.00
    • Blueberry pancakes, maple syrup, vanilla mascarpon
  • Black Rice Porridge $17.00
    • Chilled porridge of black rice, quinoa and chia seeds in coconut milk, poached pears, passionfruit, honey yoghur
  • Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
  • Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
  • Warm marinated tomatoes $6.00
  • Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
  • Huevos Rancheros $19.00
    • Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
  • Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
Lombardi (sample menu)
  • AFTER DINNER MINT $18.00
    • baileys, crème de cacao, crème de menthe, cream
  • SOUTHLAND BEEF FILLET $39.00
    • potato macaire, asparagus spears, spinach, sweet onions, cherry tomato confit, peppercorn sauce
  • YOUR CREATION PIZZA or ½ & ½ $32.00
  • WOOD FIRED LASAGNE $29.00
    • our signature sensation
  • SPRING VEGETABLE PIZZA $23.00
    • asparagus, spring onion, baby spinach, puhoi brie, mozzarella
  • CREME BRULÉE $18.00
    • 42 below, vanilla liqueur, butterscotch schnapps, egg white, sugar
  • Freshly baked loaf $10.00
  • CHEESE SELECTION $32.00
    • your choice of three from the above. served with wasser crackers, walnut bread, honeycomb & home-made accompaniments
No.5 Church Lane (sample menu)
  • Roast wild thyme mushrooms; Grilled tomatoes; Potato & parsnip rosti $5.00
  • Apple pancakes $18.00
    • Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
  • Mushroom bruschetta $19.00
    • Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
  • No5 Pastrami Sandwich $17.00
    • Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
  • French toast $18.00
    • Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
  • Crudites & dips $14.00
    • Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
  • No5 cheese & pickle sandwich $17.00
    • Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
  • Chorizo $22.00
    • Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
Fat Badger's Pizza (sample menu)
  • BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
  • BADGERS FAVOURITE BAKED BIG BUFFALO WINGS 1 DOZ $15.00
  • THE PRINCESS MED $26/LARGE$36
    • Mushrooms, Olive Oil, Fresh Garlic, Sundried Tomatoes, baby Spinach, Feta Cheese, topped with NZ Mozzarella
  • PRAWN DIPPERS HALF DOZ $7.00
  • THE ITALIAN STALLION MED$24/LARGE$32
    • Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
  • BADGERS FAVOURITE BAKED BIG BUFFALO WINGS HALF DOZ $9.00
  • THE SCRATCHING BADGER
  • PIZZA BY THE SLICE FROM $4.00
Pita Pit (sample menu)
  • Cheeky Chicken / Happy Ham / Brave Beef $5.00
  • Garden (V) Salad R $8.90 / P $7.90
  • Pita Chips and Dip $3.90
  • Regular (R) Petita (P)
  • Ediballs or for two packs $3 / $5
  • Buffalo Chicken Salad R $13.50 / P $11.50
  • Chicken Breast Salad R $11.90 / P $9.90
  • Chicken Caesar Salad R $12.50 / P $10.50
Joes Garage (sample menu)
  • PIKELETS (VO) $8.80
    • lemon and vanilla sugar
  • THE LOCAL( GFO) (VO) $22.80
    • streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or Kransky sausages.(vegetarian option includes spinach and baked beans)
  • BEEF BURGER (GFO) $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, lettuce and aioli with chips.
  • JOE'S CAESAR $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional).
  • CHOCOLATE BROWNIE $8.00
    • with vanilla bean ice cream
  • BACON AND EGG (GFO) $7.80
    • bacon and a free range egg on toast.
  • EGG ON TOASTED (GFO)( V) $4.80
    • a free range egg on toast.
  • PIKELETS (VO) $13.80
    • streaky bacon, maple syrup and banana
Wild Ginger (sample menu)
  • Shitaki mushroom wonton $12.00
  • Spicy eggplant(vegetarian option available) $20.00
    • Deep fried eggplant with sambal sauce
  • MARKET FISH MP
    • Steamed
  • NZ SCAMPI 25
    • Sashimi &congee
  • Fiordland crayfish 128/500g
    • Wok Fried with white soy, ginger and shallots
  • Szechuan pork $26.00
    • Double cooked havoc pork with fresh chilli, onion and green pepper
  • Bluff black foot abalone 150/500g
    • Wok Fried with spring onion, ginger and shallots
  • Mapo tofu $20.00
    • Braised fresh tofu with pork mince, garlic and chilli
Left Bank Cafe (sample menu)
  • With Akaora smoked salmon or smoked chicken $23.00
  • Mouse au chocolate $14.00
    • Nougatine tuile
  • Hand cut French fries(V) $9.00
    • Parmersan / truffle salt
  • Moules mariniere (mussels cooked in white wine) $23.00
    • Bread / garlic / creme fraiche (GF bread on request)
  • Bleue d'Auvergne (cow, soft, region Central Auvergne)
  • 6 for $42.00
  • Available with wine pairing
  • Comte (cow, semi hard, region Franche Comte)
Impressions Restaurant at The Copthorne (sample menu)
  • Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
  • Fresh fruit salad $9.00
  • Add an additional lamb shank $7.00
  • Arrow $21.00
    • Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
  • Served with fries or rice, and fresh vegetables or garden salad
  • Saffron seafood chowder, chive & capsicum rouille & bakery bread $13.50
  • Silverfern lamb rump $30.00
  • Homemade gnocchi $18.00
    • Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
1876 Bar & Restaurant (sample menu)
  • Add Fries Or Wedges For $5
  • Soup (V) (GF) $11.50
    • Homemade soup made from fresh locally sourced vegetables served with buttery toas
  • House Coleslaw $4
  • -Add A House Beer, House Wine, Tea, Coffe Or Juice For $3.50
  • Pulled Pork $20
    • With apple and fennel slav
  • Buttered Toast $4
  • BLT (GF) $11.50
    • Chargrilled bacon on toasted italian loaf with cos lettuce, tomato and aioli
  • Cajun Wedeges $8
KFC

KFC

location

Address

26/27 Camp Street, Queenstown, Otago, 9300, New Zealand

phone

Phone

034427078

email

Email

Queenstown@kfc.co.nz

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Diner , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Television ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Dinner ,  Outdoor Seating ,  Cash only

Location
26/27 Camp Street, Queenstown, Otago, 9300, New Zealand
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