KFC in Queenstown Menu

Prawn Crackers $5.00
Soft Drinks - 1.5L $4.50
Golden Rolls (6) $7.00
Family Combo Set $75.00
- Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
Rice Combo $4.50
- Rice with 355ml Soft Drink
Crumbed Lemon and Pepper Calamari (10) $9.00
Red Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
Panang Curry $18.50
- with creamy coconut milk, onion, potato carrot and crushed peanut

GRILLED BREADS & DIPS $14.00
- served w todays selection of dips.
BIG BREAKFAST $10.00
- eggs on toast, bacon, hash brown, beans.
SIZZLING WINGS $14.50
- chicken wings coated in our famous bbq saucerecipe. >>
CAESAR $16.50
- cos lettuce, bacon, croutons, creamy caesar dressing, poached egg, shaved parmesan.
WEDGES $12.5
- sweet chilli & sour cream.
GREEK $13.50
- tomato, cucumber, feta, olives, red onion, greek dressing.
CHEESY GARLIC BREAD $12.00
LUNCH FRIES $5.00

Southern king crab $38.00/$67.00
- Kaitaia butter, shrimp butter, garlic butter.
Affogato $18.00
- Vanilla ice cream, biscotti, espresso, liqueur
JSH creamed spinach $9.00
Wakanui
- Wakanui Blue cattle are grass fed initially then finished on grain for the last 70 to 90 days. Like the grass-fed equivalent Angus, it has characteristic fat marbling running through the muscle but due to being grain fed the marbling is much greater and more intense throughout.
Wagyu
- Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
Steak fries $8.00
JSH cured meats $36.00
- proper pickles, forever evolving terrine, breads.
Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.

Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
Add wilted spinach $4.00
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans

Authentic Butter Chicken $24.00
- Tandoori oven cooked butter chicken with homemade naan, fragrant basmati rice & riata.
HALF GRILLED CHICKEN $32.00
- Succulent half chicken grilled to perfection.
Braised Venison Croquettes $14.00
- sauce verde & spiced plum sauce.
AKAROA SEA-RUN SALMON $34.00
- The best Salmon in NZ.
Double Decker Club Sandwich $21.00
- Rangitikei chicken, bacon, free range egg, lettuce, mayo & tomato with fries.
PORK BELLY $32.00
- Slow braised for extra tenderness.
Homemade Mint Gnocchi $7.00
Fish &Chips $26.00
- Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>

Herb & Garlic Toasties N/A
White Bread N/A
Ham, Egg and Cheese N/A
Tomato N/A
Cheesy Garlic Toasties N/A
Mayo N/A
Egg and Cheese N/A
Steak and Cheese N/A

Add warm marinated Sicilian olives $8
Parma ham, mushroom, watercress, parmesan $29
Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19
Affogato $8.5
Mini Nutella and banana pizzas , vanilla ice cream $15
Pappardelle,braised pork, pumpkin, tomato, rocket $28
Char grilled squid, orange, chilli, fennel, herb salad (gf) $17

Marinated Feta & Cherry Tomato Parcel $14.00
- feta cheese and cherry tomatoes baked in flaky pastry topped with red onion jam served on a petite salad with berry & balsamic dressing
Garlic Baguette $10.00
- baked baguette with garlic butter
Chilled Apple & Doris Plum Compote
- topped with polenta crumble served with cinnamon creme anglaise
Akaroa Salmon Rillettes $14.00
- with crostini & served with a marinated artichoke salad
Enjoy any of our delicious desserts for $12…
Canterbury Angus Pure Beef Fillet $34.00
- with wholegrain mustard gallete, wilted spinach, cafe de Paris butter and red wine jus
Lounge Bar Burger $22.00
- a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries
Chorizo Cigars $10.00
- with cashew nut pesto

Seasonal Vegetables $6.50
Plain Rice or Egg Noodles N/A
- Served in small, medium & large portions
Fried Egg $2.50
Spring Rolls $8.50
- Vietnamese-inspired fried rice paper rolls with chicken & glass noodles
Thai BBQ Trio $26.50
- Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
Coconut Rice N/A
- Served in small, medium & large portions
Green Chicken Curry $20.00
- A Thai classic with tender chicken, courgette, bamboo shoots & fresh basil

Butter chicken $15.90
Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter
Lamb saagwala $15.90
- Boneless tender chicken/beef/lamb pieces cooked in fresh spinach gravy and garnished with julienne ginger
Kashmiri naan $5.00
- Stuffed with mixed dry fruits, coconut and nuts
Paneer paratha $5.00
- Soft whole wheat bread kneaded well stuffed with homemade cottage cheese and cooked in the tandoor oven
Chicken jalfrezi $15.90
- Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
Chicken/lamb bhuna $15.90
- Cubes of chicken/lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy
Prawn jalfrezi $17.90
- Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper

Potato bravas, chilli tomato sauce, aioli $11.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
Fried alamari, baby rocket, aioli $17.00
Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00

Stewart island king salmon sashimi $25.00
Steamed rice $3 .00
Natural or steamed with ginger, garlic and vermicelli
Deep fried squid tentacles $12.00
Bluff black foot abalone 150/500g
- Wok Fried with spring onion, ginger and shallots
Fiordland crayfish 128/500g
- Sashimi and congee
Wild ginger fried rice $22 .00
House green salad $12.00

The Famous Meltdown (GF*) $12.50
- Fries topped with crispy bacon, aioli and melted cheese
Big Breakfast (GF*) (V*) $18.50
- Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
Kids Toast $6.50
- Kids toast served with jam & peanut butter
Kids Toasted Sandwich $7.50
- Toasted cheese sandwich and fries with tomato sauce
Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
Eggs Benedict (GF*) $19.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon

Chicken tenders $12.00
Silverfern lamb rump $30.00
‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50
Add cured ham, salami & pickles $6.00
Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00

NO5 BIG BREAKFAST $24.00
- No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
SMOKED SALMON SALAD $20.00
- Our house cured & smoked salmon, poached egg, witloof, capers, croutons
LAMB (TURKISH PIDE STYLE) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
CHORIZO $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
BACON & EGGS $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
SMOKED SALMON & SCRAMBLED EGGS $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
MIXED LOCAL LEAF SALAD $7.00
HOMEMADE GRANOLA (V) $15.00
- The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis (v)

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KFC

Otago > Queenstown > KFC

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26/27 Camp Street, Queenstown, Otago, 9300, New Zealand

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