Khmer Satay Noodle House in Christchurch Menu

KUA TEAW DISHES (NOODLE SOUP) KUA TEAW DISHES (NOODLE SOUP)
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
SATAY DISHES SATAY DISHES
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
CHEW KUA DISHES (FRIED NOODLES) CHEW KUA DISHES (FRIED NOODLES)
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
SPECIAL MENU SPECIAL MENU
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice

Nearby Sample Menus

Addington Coffee Co-op (sample menu)
  • Porridge $11.5
    • Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
  • Big House $21.9
    • Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
  • Toasties - Pick 3 $6
    • Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
  • Bacon $5
  • Vege Benedict $18
    • Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
  • Toast + Spreads $7
  • Toast + Eggs $10.9
  • Salmon $5
BBQ Brazil Churrasco (sample menu)
  • Manjar de Coco (GF) $ 9.50
    • A light coconut pudding style desert served with a special fully flavor dressing prunes
  • -Barriga de Porco
    • Pork belly
  • Pudim de Leite (GF) $ 9.50
    • A soft baked creme caramel, lightly baked and
  • ●Chicken
  • -Abacaxi com Canela ( must try )
    • Skewered pineapple barbecued with cinnamon
  • Prato do Dia
    • Chef`s choice dish of the day
  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • Banana à Milanesa
    • Crumbed Banana
The Brickworks (sample menu)
  • -Add Fries $3.00
  • Free range chicken sandwich $20.00
    • with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
  • Cheesecake of the day $14.50
    • Chef’s creation, served with cream & ice cream
  • Garlic butter $2.00
  • Mushroom sauce / pepper sauce $3.00
  • Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
  • -Add Fries $3.00
  • Prime beef schnitzel $28.50
    • Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
Dubba Dubba (sample menu)
  • Diy Tortilla Kit $8.90
  • Lemon Chicken $12.90
  • You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
    • Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Grilled Chicken $12.90
  • Vege Falafel $12.90
  • Vege Falafel $11.90
  • Olives $1.50
  • Just Salads $11.90
Hell Pizza (sample menu)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
Coriander's Ethnic Indian Restaurant (sample menu)
  • PRAWN JALFREZEE $23.00
    • Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
  • BUTTER VEGETABLES $18.00
    • Vegetables cooked in a mild butter sauce and a touch of fenugreek.
  • LAMB ROGAN JOSH $22.00
    • Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
  • MINT CHUTNEY $4.00
    • A delish dip made from herbs and spices, mint leaves and yoghurt.
  • PRAWN SAAGWALA $23.00
    • Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
  • KADAI PANEER $18.00
    • Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
  • GARLIC NAAN $4.00
    • Naan bread coated with fresh crushed garlic.
  • PANEER KULCHA $6.00
    • Fillet bread stuffed with grated cheese and spices.
Vic's Cafe & Bake (sample menu)
  • Combo Salad $14.00
    • Selection of the day's fresh salads served with bread (minimum of two salads)
  • Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
  • Saturday 7:30am - 2pm
  • -Eggs Benedict $19.00
    • Grilled Ham
  • Eggs
    • All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • -Gluten Free Options Available
  • Sandwiches From $9.00
    • Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
St Pierre's Sushi (sample menu)
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Fresh Salmon Supreme
  • - 2 pieces Inari
  • 8PC. JUMBO $10.10
  • Nigiri Sushi Medley $30.90
  • SMALL $3.90
  • Deluxe Teriyaki Chicken
  • 8PC. DBL AVO $8.90
Bento Bowl (sample menu)
  • R/combo $11.50
    • with miso or green tea
  • Large $13.40
  • Teriyaki Chicken Bowl
  • Tempura Prawn & Udon Noodles $12.50
  • Crumbed Prawn (2pcs) $3.00
  • Regular $11.90
  • Chicken Kushiage $4.50
  • Large $13.40
Coffee Therapy (sample menu)
  • Caesar salad - add chicken $4.00 $10.00
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Soup of the day $15.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Eggs on toast $10.00
  • Toast w selection of jams $5.80
  • Granola with natural yoghurt and berries $9.00
Tudors on Papanui (sample menu)
  • TUDORS BEEF BURGER $25.00
    • 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
  • Maple marinated scallops (2) wrapped in bacon(DF)(GF)
  • BACON AND EGGS ON TOAST $14.50
    • two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • AORAKI SALMON $28.00
    • carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
  • CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
    • barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • SEAFOOD PLATTER TO SHARE $55.00
    • salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
    • a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
The Avonhead Tavern and One Good Horse Restaurant (sample menu)
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Golden fries $6.0
    • with aioli
  • Roast chicken salad $23.5
    • with pumpkin, feta and roasted cashews
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
The Serious Sandwich (sample menu)
  • The Breakfast Bap $13.50
  • Serious Fries $6.00
  • Serious Slaw $8.00
  • Porchetta Salsa Verde $13.50
  • Grilled Aged Cheddar $13.50
  • Meatball & Parmesan $13.50
  • The Special (B.L.T Pictured) $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
Thyme Cafe (sample menu)
  • Bagel – Cinnamon bagel with jam and cream cheese $8.10
  • Pancakes $14.50
    • Blueberry
  • Cheese Toastie $8.50
    • Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
  • Caesar Salad $16.50
    • Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
  • Bagel – Smoked salmon and cream cheese $11.00
  • Omelette $15.00
    • Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
  • Thai Beef Salad $20.00
    • Marinated sirloin served on salad greens finished with chilli jam
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
Subway (sample menu)
  • Herb & Garlic Toasties N/A
  • Pickles N/A
  • Cheddar N/A
  • Ham, Egg and Cheese N/A
  • Honey Oat N/A
  • Tomato N/A
  • Flatbread N/A
  • Meatball N/A
Khmer Satay Noodle House

Khmer Satay Noodle House

location

Address

128 Riccarton Road, Riccarton, Christchurch, Canterbury, 8440, New Zealand

phone

Phone

033415171

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cambodian , Chinese , Soups

features

Features

Takeaway ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Child-friendly ,  Cash only

Location
128 Riccarton Road, Riccarton, Christchurch, Canterbury, 8440, New Zealand
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