Chicken, bacon, tomato, lettuce & cheese topped with plum sauce, served with golden fries. Beer Match: Speight's Distinction Ale
Stewart Island Salmon $34.00
Pan seared Stewart Island salmon, seasoned with Maldon salt and served on crushed potatoes. Served with broccoli and green beans, dressed with a Salsa Verde. Beer match: Speight's Pilsner >>
Kumara Fries (GF-) $10.00
With sweet chilli and sour cream.
Roasted Mushrooms and Feta Salad $19.00
Oven roasted mushrooms with thyme and feta, warm olives and roasted red peppers in balsamic dressed leaves. Beer match: Speight's Distinction Ale
The Alehouse Loaf $6.00/ $12.00
Locally baked Speight’s bread. Hot & delicious - garlic or plain. (half / whole)
Kumara Fries $10.00
With sweet chilli and sour cream
Spinach and Ricotta Ravioli $21.00
Spinach and Ricotta Ravioli, served in a Speight's Napoli sauce with shaved Parmesan and roasted Pinenuts. Beer Match: Speight's Empire
Alehouse Cheesecake $11.00
An ever changing selection of the Chef’s choice of flavor, served with a fruit compote and vanilla ice-cream.
Chicken pieces and fresh green salads toasted in a tortilla wrap with hummus and garlic aïoli.
VEGETARIAN BURGER $17
A tasty vegetarian pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
CHEESECAKE
with Homemade Berry Coulis and Ice-Cream.
CHICKEN & BACON SALAD $22
Chicken & bacon pieces served on a fresh selection of salad topped with garlic aïoli dressing.
BUTTER CHICKEN $25
This very tasty mild curry won’t leave you gasping, but it will leave you with a pleasant and full feeling. Served on a bed of basmati rice and a naan bread.
BLUE COD & CHIPS
OPEN STEAK SANDWICH WITH FRIES $17
Toasted bread with BBQ sauce, onion, succulent steak, bacon, an egg, and fresh green salads dressed with garlic aïoli.
warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
Fish of the day $31.00
ask your waiting staff for the fresh market fish of the day
Gourmet potatoes $3.50
Crumbed chicken salad $26.50
salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
Green salad $4.50
Angus ribeye $31.00
300g angus pure beef ribeye served with mash potato, coleslaw, onions, mushrooms and a cream cheese spread and topped with a beef jus
Gourmet ice cream $11.50
three flavours of gourmet ice cream served with whipped cream and fresh fruit