Kinloch Lodge in Otago Menu

Nearby Sample Menus

Self saucing flourless Belgian chocolate pudding, vanilla bean ice-cream, hazelnut praline $15.90
Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
- Add onion rings + $4.50
- House Cured Salmon + $7.00
- Ashby's Streaky Bacon + $7.00
Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
Pasta Pomodoro $13.00

The Dawn Horn $12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
Tropical Swine $13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Holier than Thou $11.50
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
Little Lamby $12.50
- Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
Large aioli $2.00
Double Ferg w/cheese $15.50
- Blue, Swiss, Brie
The Fergburger $11.00
- Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.

Human beef and vegetables
-Small
Mushroom burger
Sweet sour chicken satay
$20.00 Per person (minimum 2 persons)
Curry Roll
Bacon / Chicken / Steak $1.50
-Large

The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7

Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Fruit salad $8.50
- with yoghurt & granola
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Add wilted spinach $4.00
Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
Scrambled eggs $8.50
- with bacon & soldiers
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts

Thai BBQ Trio $26.50
- Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
Son-In-Law Egg $6.00
- Crispy fried whole egg with a sticky tamarind sauce on a nest of crispy noodles
Singha Beer Battered Chicken $20.00
- Tossed in roasted chilli sauce with onion, peppers & cashew nuts
Seasonal Vegetables $6.50
Coconut Rice N/A
- Served in small, medium & large portions
Chicken & Prawn Phad Thai $22.00
- The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts
Pad See-Ew $19.50
- A Chinese-influenced dish of flat rice noodles wok-fried with beef, seasonal vegetables & egg
Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces

Roasted Poppadoms (4 pieces) $2.00
- Paper thin lentil wafers
Paneer Butter Masala $16.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce
Raita $3.50
- Classic cooler with cucumber, carrot and yoghurt
Baby Corn Palak $19.90
- Baby corn and spinach prepared with garlic and to
Kulfi $6.50
- An Indian gourmet icecream which is available in two different flavours of mango and pistachio.
Kastoori Kebab (4 Pieces) $12.90
- A house speciality chef's favourite
Hara Bhara Kebab (6 pieces) $9.90
- Spinach, Potatoes, Peas & Cheese Patties, Spiced with aromatic herbs & spices & deep fried. A vegetarian's delight.
Cheese and Garlic Naan $5.00
- Stuffed and freshly grated cheese and topped with garlic and butter

WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)

Meat Lovers 24
- Chicken, italian salami, bacon, homemade Napoletana sauce and mozzarella cheese drizzled with pesto
Armando's Breakfast 20
- Aromatic roast potato, chorio sausage & free eggs with salsa cruda aioli & pesto GF
Toast and Jam 9.5
- Toasted homemade ciabatta bread with homemade preserve V
Thick Cut Chips takeaway 5
- aioli & tomato sauce
Free Range Scrambled Eggs 18.5
- with smoked salmon & cream cheese
Breakfast Burrito 17.5
- with free range eggs, hash brown, mushroom & roast peppers V
2 Hash Brown 3.5
Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V

Eggs any style with your choice of toast $12
Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
Soup of the day with toast $12
- see ‘What’s Cooking’ board
Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan

Paprika toasted nuts - olives $9.5
High country lamb broth - lamb popcorn - green herb aioli $18.5
Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Roast potatoes - rosemary $7
Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5

Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan.
High Country Smoked Salmon $25.00
- Fresh seasonal fruits, capers, fresh basil & mint in our garden salad with Parisettes seafood dressing.
Quiche of the Day $20.00
- Served with fresh garden salad & chutney.
Greek Salad $22.00
- Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
Ploughmans Pie $25.00
- Tender NZ beef in a Monteiths dark beer gravy topped with red onion marmalade, cheddar and a flaky puff pastry top with side salad & potato spirals.
Eggs Benedict (GF) $20.00
- English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
Warm Smoked Chicken Salad $25.00
- Shredded chicken breast with brie, tomato, red onion seasonal fruits with Parisettes sweet mustard dressing topped with crispy noodles.
Vegetarian Frittata (GF) $20.00
- A medley of fresh vegetables & herbs in a feta & eggs bake served with fresh garden salad.

Seasonal vegetables $20.00
MARKET FISH MP
- New Zealand Live clam (Subject to availability)
Tiger prawn wontons in supreme broth $12.00
MARKET FISH MP
- Deep fried
MARKET FISH MP
- Steamed
Deep fried squid tentacles $12.00
Spicy eggplant(vegetarian option available) $20.00
- Deep fried eggplant with sambal sauce
Fiordland crayfish 128/500g
- Wok Fried with white soy, ginger and shallots

Salt & pepper squid with fries & garlic aioli $17.50
Silverfern Reserve beef eye fillet $34.00
Market fish $12.00
Nevis $19.00
- Fresh basil, tomato & mozzarella
Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
Chicken parmigiana $20.00
- Cornfed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries
Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
Mini Angus steak $12.00

Fish of the day $31.00
- ask your waiting staff for the fresh market fish of the day
Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
Chocolate tart $12.00
- chocolate tart serve with vanilla ice cream, cream and fresh fruit
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Gourmet potatoes $3.50
Pork spare ribs $13.50
- tender pork spare ribs drizzled with a manuka smoked BBQ sauce

Kinloch Lodge

Otago > Kinloch Lodge

Address

862 Kinloch Road, Kinloch, Glenorchy, Otago, 9372, New Zealand

Phone

34424900

Email

reservations@kinlochlodge.co.nz

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Breakfast , Brunch , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Lunch , Seating , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Kinloch Lodge in Otago Menu

Nearby Sample Menus

Kinloch Lodge

Otago > Kinloch Lodge

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

862 Kinloch Road, Kinloch, Glenorchy, Otago, 9372, New Zealand

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