Kinloch Lodge in Otago Menu

Nearby Sample Menus

Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
Pork cheek croquette $16.00
- wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
Mandarin brulee w – sugared cat tongues $15
House made slider sesame buns (3) N/A
Szechuan tuna, cabbage slaw, truffle mayo N/A
Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50

Mixed $21.00/$15.50
- single pieces fish
Brill Fillets
Onions $1.50
1x Piece of fresh of your chossing
Squid & Shrimp Bites $8.50
- our own freshly made treats served with seafood sauce and tartare sauce
Oyster Pacific $2.00
Blue Cod $22.50/$17.50/$11.50
- med flavor with medium flakey texture
4x Squid Rings

French Toast $17.00
- with vanilla mascarpone poached pears and maple syrup
Bruschetta V $18.00
- grilled sourdough roast eggplant confit tomato feta basil
BBQ BEEF SHORTRIB $32.00
- 400g 90-day grain-fed dry-rubbed & slow smoked with buttery mash & chili chocolate glaze
Whitebait $22.00
- flash fried with preserved lemon & chili hot sourdough
Grilled Chicken Caesar $14.00/$26.00
- with crispy proscuitto, 63 degree egg grana padano
Eichardt's Wagyu Burger $28.00
- 200g minced grass-fed Wagyu rump steak with smoked Havarti Cheese
Havoc free range bacon
Hollandaise

BAGELS $6.5
- Provisions ‘many berry’ jam’
SHOESTRING FRIES + aioli $6half/$9whole
CHICKEN BURGER $21
- marinated chicken breast with bacon, smoked paprika cotija, harissa dressing, aioli, lettuce + shoestring fries
SALTED CARAMEL + CHOCOLATE CONE $14
- vanilla bean crème anglaise + peanut brittle(GF)
TOASTED GRANOLA $12
- berry compote + yoghurt
NOVA BREAKFAST $24 (DF)
- poached eggs, bacon, apple + pork sausage, slow roasted tomato, Nova hash, smoked tomato jalapeno jam + ciabatta
SAVOURY PINWHEELS $5.50
HAND CUT FRIES $8/+poutine $12
- twice cooked fries

The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.

(served with rice, mixed salad, pita bread and your choice of sauces)
Lamb Doner $11.00
CHILI SAUCE
- our own homemade chili sauce hot and delicious
BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
Falafel Wrap $11.00
SWEET CHILI SAUCE
Lamb Iskender $14.50

Spicy Beef Salad $8.00
Combination Noodle Soup
Grilled Shrimps Paste on Sugarcane $ 12.00
-L $9.00
Stir- Fried Chicken With Lemongrass & Chilli $12.00
Steamed Rice Paper Rolls with Prawn $ 8.00
-M $8.00
Seafood Noodle Soup

Garters ribeye $25.00
- Prime ribeye of beef to be cooked to your liking served with chips & salad & topped with garlic butter optional
Eggs benedict $20.00
- Perfectly poached eggs served on top of crispy garlic bread with your choice of grilled salmon or crispy bacon topped off with our special hollandaise sauce
-extras of eggs, mushrooms or tomatoes $4.00
Garters soup $10.00
- Scrumptious hot soup served with garter crispy garlic bread the choice for today will be advised by your waitress
Chef's special
- Ask our staff what tempting treat we have today
Roast of the day S $15.00 M $20.00
- Succulent roast meat of the day served with local seasonal vegetables which are topped with our gluten free cheese sauce. Our staff will advise you on today's meat choice.
Mushroom stack $20.00
- Skerered portobello mushrooms served with grilled tomatoes & your choice of either crispy bacon or grilled fresh salmon served on garlic bread & lettuce, finished with honey mustard dressing
Bacon chicken curry pasta $18.00
- Penne pasta bound with our creamy coconut mod nz sweet curry sauce, tender chicken & crispy bacon served with garlic, bread vegetarian option available please ask

Ribeye $18.50
- prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
Kids slider box $8.50
- prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
Fries $7.50
- with aioli or tomato sauce
Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish

- Large $6.50
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Large $6.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- +1 Large side $29.90
5 Grilled Tenderloins $11.90
- Choose your basting

Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Homemade bread loaf with olive oil or butter $3
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme

Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
Eggs any style with your choice of toast $12
Sides $4.50
- Mushrooms/Crispy bacon/Spinach
BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
Soup of the day with toast $12
- see ‘What’s Cooking’ board
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
Cake of the day with cream or Greek yoghurt $6.00
Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough

Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
Meatball Sandwich $17.00
- With chips or salad
● Wedges with Sweet Chilli and Sour Cream $9.50
Apple Strudel $8.50
- With maple walnut ice-cream
Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff
Strawberry Ambrosia $7.50
- With white chocolate and marshmallows
Dessert Platter $20.00
- Choose any 3 of the above desserts to share

Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
-Add chicken and bacon $16.50
house-made Muesli $12
- With yoghurt & seasonal fruit compote
-Basil pesto $7.50
Eggs Benedict $17.50
Ploughmans Platter $17.50
- A selection of bread, cheeses, ham, chutneys,salad & fruit
Everyday Breakfast $17.50
- -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
-Spinach

Kimchi spam fried rice $10.00
Barbecued pork $15.00
Kimchi pot stew $14.00
- available options: beef i pork in chicken ituna i mackerel pike
-fish cakes $14.00
Dolsot bibimbap $16.00
- similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients
Pork fried rice $10.00
Rice ball (each) $3
Raw fish cold noodle $16.00
- cold noodle topped with a salad. Sliced fresh salmon & chilli paste sauce

Kinloch Lodge

Address

862 Kinloch Road, Kinloch, Glenorchy, Otago, 9372, New Zealand

Phone

34424900

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Breakfast , Brunch , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Lunch , Seating , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Kinloch Lodge in Otago Menu

Nearby Sample Menus

Kinloch Lodge

Otago > Kinloch Lodge

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

862 Kinloch Road, Kinloch, Glenorchy, Otago, 9372, New Zealand

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