Kiwirock Takeaway in Wellington Menu

Kiwirock Takeaway in Wellington has no menu available, but can choose from many other options such as Kimchi Jun (Spicy Pancake, 1-2 people) or Yachae Jun (Vegetable Pancake, 1-2 people) from Han River Korean Restaurant. B-Lounge offers many options including Chilli Mushroom and Gobi Manchurian. Vinyl Bar includes a wide range like Edameme or Garlic Bread. Pane and Olives from . Soprano Italian Caffe offers Arisong Cafe and GOURMET FOCCACIA TOASTIE.

Nearby Sample Menus

Johnsonville Fish Supply (sample menu)
  • Apple Turnover $ 2.20
  • Genuine Paua Fritter $ 6.00
  • Salad (Standard) $ 3.70
  • Jam Donut $ 2.50
  • Fish $ 3.00
  • Tarakihi Dinner $ 13.50
  • Potato Fritter $ 0.90
  • 5 Fish, 2 Chips $ 18.10
Boundary Tap & Kitchen (sample menu)
  • Kapiti Big Breakfast $14.90
    • Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
  • Extras $3.00
    • Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.
  • Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
  • Homemade seafood chowder $13.90
    • served with toasted multigrain bread
  • Chicken Tenders And Fries
  • The bronx $20.90
    • chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
  • Salt And Pepper Squid Salad
    • With Asian Dipping Sauce
  • Pizza Of Day
    • Ask Your Server Change Daily
Jasmine Thai Takeaway (sample menu)
  • Thai Money Bag (6) $6.00
    • Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
  • ●Stir Fried with Ginger $12.00
    • Chicken / beef / pork
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • Tom Yum Prawns $7.00
    • Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
  • -King Prawn $15.00
  • -King Prawn $15.00
  • ●Green Curry and Vegetables $12.00
    • Sweet green curry and vegetables served with: chicken / beef / pork
  • Thai Spring Rolls (6) $6.00
    • Filled with rice noodles, carrots and cabbage, served with dipping sauce
The Tasting Room (sample menu)
  • Baby back pork ribs with smoky bulldog sauce $17.00
  • Served medium rare, please allow 25 minutes
  • Lavendar Eton mess with fresh berries & whipped cream $10.00
  • All of our burgers are served on a house made bun. Add shoestring fries $4.00
  • Crispy polenta chips with honey mayo $12.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • Green beans with bearnaise $8.00
Ozeki Japanese Restaurant (sample menu)
  • TEMPURA SET $14.50
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • FRESH GREED SALAD SMALL $5.50
    • served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
  • SUSHI COMBO (10PCS)
  • M15 $38.00
    • set meal for two-slowed cook lamb and sweet chilli fish, chicken
  • SALMON $4.50
  • TEPPANYAKI SET $15.50
    • a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
  • LAMB $15.50
    • slow cooked lamb with special sauce
  • TORI GYOZA $7.00
    • 5 pieces of chicken and seafood dumplings with homemade sauce
Four Kings (sample menu)
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Sojourn Cafe & Bar (sample menu)
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Long Xiang Chinese Restaurant (sample menu)
  • Chicken and vegetables Noodle or Ho Fun Soup $8.80
  • Curry Chicken Fried Rice $9.50
  • Deep Fried Won Tons $5.50
  • Beef and vegetables Noodle or Ho Fun Soup $8.80
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
  • Chicken with Vegetables $14.90
  • Beef Fried Rice $9.50
Ministry Of Food Bar & Kitchen (sample menu)
  • Saganaki(flaming cheese) $15.50
    • panfried kasseri cheese flamed with Brady, served with sourdough
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • Fries & sauce $8.00
    • with sambal or aioli
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Porridge $11.00
    • with cream, brown sugar, and banana
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
  • Mezze Platter $23.00
    • moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
Curry Heaven (sample menu)
  • Fish Malabari $19.90
    • Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
  • Chicken Dhansak $17.90
    • Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
  • Lamb Khara Masala $18.90
    • Boneless succulent lamb cooked with dry fruits and nuts in a mild creamy sauce for the discerning palate. A dish that words can't describe
  • Peshwari Naan $4.50
    • Naan stuffed with dry fruits and nuts
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese
  • Chicken Tikka $8.90
    • Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
  • Onion Kulcha $4.50
    • Naan stuffed with chopped onion
  • Chicken Jalfrezi $17.90
    • Boneless tandoori roasted chicken pieces cooked with mixed vegetables
Burger Liquor (sample menu)
  • Pimp your greens $5
    • and grilled chicken or fish to your salad
  • (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
  • Smoked Paprika "Fats"(GF) (DF) $5
    • beef planched, malt vinegar mayo
  • Notorius P.I.G.(GF)*(DF)* $14
    • bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
  • -With Chicken(V)(GF) $17
  • Crinkle Cuts(V) $5
    • Malt vinegar mayo (vg-gf-df)
  • Jalapeño Poppers(V) $10
    • Stuffed crumbed and fried, sriracha yoghurt
  • -beef patty $5
Nanny's Food Truck (sample menu)
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • POPCORN CHICKEN $6.00
  • CRISPY CHICKEN PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CURLY FRIES $5.00
  • MONKFISH PO BOY $10.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
Trisha's Pies (sample menu)
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Steak & kidney
    • Traditional Steak and kidney
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Quiche $5.20
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Steak
    • chunky prime beef Steak
  • Mince Savouries
    • Quality beef mince with added vegetables
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
May's Takeaway (sample menu)
  • Phat Burger $7.00
  • Hot Dogs $2.20
  • Big Bloke: $14.50
    • Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
  • Phat Fries $4.50
  • Steak Roll (Homemade) $2.50
  • Bluff Oysters Seasonal
  • Seafood Dinner: $16.00
    • Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
  • Steak & Egg $4.50
Charlies Cafe (sample menu)
  • Fries $8.50
    • w tomato sauce & aioli
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Scrambled Eggs & Bacon on Toast N/A
  • Kids Fries $5.00
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Wholegrain Toast $5.00
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Kiwirock Takeaway

Kiwirock Takeaway

location

Address

59 Main Steeet, Upper Hutt Central, Wellington

phone

Phone

045279469

email

Email

None

clock

Opened hours

10:30 AM to 8 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Cash

Location
59 Main Steeet, Upper Hutt Central, Wellington
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