LB & CO in Christchurch Menu

UP UP AN ADAM UP UP AN ADAM
  • Grannies Granola $12.50
    • With yoghurt, milk and berry compote
  • Creamy Mushrooms & Bacon $18.50
    • Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
  • Paris Eggs Benedict $18.50
    • Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
  • LB’s Big Breakfast $20.00
    • Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
  • Brioche French Toast $18.50
    • Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
  • LB’s Hash $15.50
    • Rustic style potato hash with spinach poached egg and hollandaise
  • Add Bacon $6.00
  • Add Smoked Salmon $6.00
  • Bacon “n” Eggs $16.50
    • Your style of eggs with streaky bacon on toast
  • Welsh Rarebit $18.50
    • Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
  • Oaty Pancakes $17.00
    • Either: Fresh fruit salad and maple syrup Or Banana bacon and maple syrup
  • Omelette $18.50
    • Choose 3 of the below fillings: Ham, Tomato, Spinach, Cheese, Mushroom, Onion
MAIN EVENT MAIN EVENT
  • Caesar Salad $18.50
    • Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
  • Add smoked salmon or smoked chicken $6.00
  • Risotto $18.50
    • Roast pumpkin spinach and feta risotto topped with dukhah
  • Pork Burger $18.50
    • With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
  • Roast Chicken Po Boy $18.50
    • Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
  • Fish “n” Chips $22.50
    • Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
  • Steak Fritz $22.50
    • 200g Porterhouse steak with Paris butter and shoestring fries
  • Thai Beef Salad $20.00
    • Roast pumpkin kaffir lime and peanut Thai dressed salad
  • Lamb Shank Pie $22.50
    • Braised lamb shank served encased in puff pastry with mash potato
  • D.I.Y Bagels $13.50
    • choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
SIDES SIDES
  • Streaky bacon $6.00
  • Smoked Salmon $6.00
  • Bratwurst sausage $5.00
  • Tomato $4.00
  • Mushroom $4.00
  • Toast $4.00
  • Eggs $4.00
  • Avocado smash $3.00
  • Cream cheese $2.00
  • Hollandaise sauce $2.00
  • Spinach $4.00
  • Hash browns $4.00
START OR SHARE START OR SHARE
  • Garlic Loaf $9.99
  • Beef Chilli Bowl $14.50
    • Served with corn chips sour cream and avocado smash
  • Flat Bread $15.00
    • Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
  • Baked Brie $12.00
    • Served with capsicum jam and focaccia croutes
  • Ploughman’s Platter $14.50
    • Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
  • Onion and Cheese Rolls $12.00
    • With homemade tomato relish
‘FRIPS’ – FRIES & CHIPS ‘FRIPS’ – FRIES & CHIPS
  • Skinny Fries $6.00
  • LB 'Phat' Chips $7.00
  • Sweet A $9.00
    • Potato Fries - Chipotle Mayo and Rosemary Salt
SWEET THANGS - DESSERTS SWEET THANGS - DESSERTS
  • LB’s Extremo Hot Chocolate $6.50
    • With all the lashing of a sweet ‘thang’
  • Cookies ‘n’ Cream Hot Chocolate $6.50
    • Finished with whip cream and Oreo’s
  • Check out our Cabinet for today’s Bakes $5.00
    • Cake
  • Check out our Cabinet for today’s Bakes $4.50
    • Slice

Nearby Sample Menus

  • Congee $4.50
  • Red Bean Buns $3.50
  • Chinese Chives Dumplings $4.50
  • Salted Fish Chicken Fried Rice $10.00
  • Prawn Dumpling Noodle Soup $10.00
  • Beef Rice Noodles $10.00
  • Deep Fried Taro $4.50
  • Tripe $5.00
  • OX Triple with Chilli Pepper Dressing $8.00
  • Satay Beef $16.00
  • Stir Fried Hot and Spicy Pork Belly $16.00
  • Stir Fried Tripe with Pickled Vegetables $18.00
  • Honey BBQ Pork $8.00
  • Shredded Pork with Dry Tofu $16.00
  • Salmon Sashimi POA
  • Stewed Beef Brisket in Hot Pot $16.00
  • Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
  • Seafood Yum $20.50
    • A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Prawn Fried Rice $18.50
    • Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Prawn, Fish or Cuttle Fish $4.00
  • Beef Yum $18.50
    • Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Tom-Yum Goong (Prawn Tom-Yum) $12.00
    • Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
  • Sweet and Sour Prawn $20.50
    • King Prawn prepared with chef's special sweet and sour sauce
  • All Curries are served with Rice and Plain Naan Bread $N/A
  • Lamb Tikka Masala - An internationally renowned dish $12.5
    • Lamb cooked with onion, tomatoes, capsicum and secret spices.
  • Vegetable Biryani $11.5
    • Rice cooked with fresh vegetables and served with Raita.
  • Chicken Korma $12.5
    • Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
  • Chicken Tikka Masala $12.5
    • Chicken cooked with tomatoes, onion and yoghurt based gravy.
  • Chicken Biryani $12.5
    • Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
  • Dal Tarka $11.5
    • Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
  • Chicken Naan Roll with Mint Chutney $9.5
    • Chicken, ginger, tomato and onion wrapped in Naan bread.
  • Shrimp Mac 'n Cheese Croquettes $12.00
    • Parmesan, mozzarella & Shack tomato relish
  • Cajun Catch of the Day $24.00
    • Grilled in the charcoal barrel & served w red pepper & lime sauce, potato hash & chipotle slaw
  • 1/2 Pound of Prawns $25.00
    • King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Crab & Prawn Cakes $15.00
    • Cipollini & caper mayo
  • Marlborough Green Lip Mussels
  • Hot Bread w Butter $6.50
  • Pulled Pork - Soft Shell Tortilla $8.00
    • 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
  • Lobster Claws $45.00
    • 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Soup of the Day $10
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • Red Plate Special $10
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Fries $6
  • Roly Poly $15.00
    • succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
  • Red Stag $17.50 / $27.00 / $33.00
    • a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
  • Caesar $17.00
    • crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
  • Jalapeno Bites $12.00
    • a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
  • Garlic Prawns $15.00
    • quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
  • Crispy Chicken $18.50
    • winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
  • Blue Belle $17.50 / $27.00 / $33.00
    • sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)
  • Moroccan Lamb $17.50 / $27.00 / $33.00
    • oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)
  • CHEESE AND ANY TWO FILLINGS $10.50
    • Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
  • TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
    • Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
  • SWEET CORN FRITTER SNACK $17.50
    • House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
  • Add Chips $4.00
  • CITRUS CHICKEN SALAD $18.50
    • Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
  • BLAT $11.50
    • Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
  • WAFFLES $17.50
    • Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
  • ROAST VEGE SALAD $18.50
    • Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
  • Garlic Naan $2.50
  • Green Pea & Paneer Curry $8.00
  • Veg. Korma $7.00
  • LAMB MADRAS $10.00
  • LAMB BIRYANI $10.00
  • Mango Chicken $10.00
  • BEEF VINDALOO $10.00
  • Seek Kebab $6.00
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Toasted Sandwich $3.00
  • - Add fries for an extra $3.00
  • - Cheese and ham
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • - Cheese and onion
  • Chicken $10.50
  • Fish $2.50
  • Vegetable $7.90
  • Ham $2.60
  • Plained (with egg) $7.50
  • Scallop $1.70
  • Pork $9.50
  • Chicken Nuggets x 6 $3.60
  • Raita $3.00
    • Cucumber and organic yoghurt – popular curry cooler
  • Platter for two $20.50
    • Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
  • Mix Pickel $3.50
    • Nice and spicey
  • Poppadoms $3.50
    • Indian crisp bread – roasted over the tandoor (4)
  • Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Aromatic style curry with fresh seasonal vegetables
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Garden Salad $6.50
    • Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
  • Kaikoura Catch $14.50
    • Battered fish fillets served with chips and garden salad
  • Sweet as Spud's $10.00
    • Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
  • Children's Menu $8.50
    • Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
  • Basket of fries $6.00
  • Porridge $6.50
    • With melted brown sugar
  • Crown Range Nachos $14.50
    • Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
  • Central Caesar Salad $14.50
    • Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
  • Add chilli con carne - extra $2.00
  • Stuff Sausage $2.20
  • Steak & Cheese
  • Chicken Pie
  • Steak & Mushroom
  • Steak & Onion
  • Steak & Tomato
  • Savouries $1.60
  • Lamb Pie
  • Caesar Salade $22.70
    • + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
  • Small Salad $7.00
  • Croque Monsieur $17.50
    • Grilled ham sandwich baked in egg w petit salad
  • One Kilo Pot $27.50
  • Wilde Paddestoelen $16.90
    • Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
  • Hoegaarden Kippenlever Pate $19.80
    • Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
  • Lambsschenkel - Braised Lambshank $36.00
    • 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
  • Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
LB & CO

LB & CO

location

Address

118 Creyke Road, Ilam, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

039741460

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Deli , Diner , New Zealand , Pizza & Pasta

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
118 Creyke Road, Ilam, Christchurch, Canterbury, 8041, New Zealand