Address
1 Beach Street, Queenstown, Otago, 9300, New Zealand
La Rotieisserie in Queenstown Menu
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La Rotieisserie in Queenstown has no menu available, but can choose from many other options such as Anchovies or Half serves of spaghetti are available from Cow Restaurant. Madam Woo offers many options including Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces). Wedderburn Tavern includes a wide range like TOASTED SANDWICH or BEEF BURGER & FRIES. CHICKEN and MEATLOVER from . Kai Pizzas offers Simon's Bistro & Biergarten and crumbed chicken burger.
Nearby Sample Menus
- Jalapenos $2.00
- Homemade Bread with Garlic $8.50
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Pepperoni (Small / Large) $20.90 / $29.90
- Variety of Pepperoni, tomato and onions
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Seafood Supreme (Small / Large) $23.90 / $32.90
- Fish pieces, prawns and mussels
- Anchovies $2.00
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Napolatana $20.90
- Half serves of spaghetti are available
- Zuppa $9.50
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With Mushroom $20.90
- For Connosseurs - not gluttons
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Prawn Roll Combo $15.00
- Prawn Rolls with Golden Rolls and Prawn Crackers
- Steamed Jasmine Rice $2.50
- Chicken Satay Sticks and Peanut Sauce (4) $9.00
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Family Combo Set $75.00
- Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
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Green Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
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Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
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Couple Combo Set $45.00
- Any 2 mains, 2 rices and 1 prawn cracker.
- Crumbed Lemon and Pepper Calamari (10) $9.00
- What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
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Roasted Beetroot and Halloumi Salad $18.00
- Mesclun greens, roasted beetroot, red onion, cashews, and halloumi
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Short Rib Po'Boy $15.00
- Short rib, sautéed onions, killer pickles, chipotle aioli
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Tempura Kumara $15.00
- Lime slaw, housemade ranch
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Venison Pot Pie $24.00
- Slow cooked venison ragout on mash potato with a fluffy puff pastry
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Fried Fish $15.00
- Cucumber, coriander, tartare sauce
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Pork Belly $22.00
- Mashed potato, caramelised onion, roasted vegetables, molasses jus
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Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
- Thaitanium chicken Drums curry 3 drums $18.50
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Choo Chee $28.00
- creamy red curry stir fried with kaffir lime leaves topped with deep fried chunk blue cod/tiger prawns blue cod fish
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Thai Wonton Noodle soup $17.50
- egg noodles
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Sizzling Cashew nuts $20.00
- broccoli mushroom capsicum onion/chicken vegetables & tofu
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Yellow curry $18/$23.50
- chicken seafood prawns squids & scallops
- Crispy pork Belly w Bok Choi on Rice $18.50
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Pad Kee-Mao Seafood $25.00
- (prawn squids & scallop)(young pepper corn sweet basil Bok Choi, onion, cabbage, carrot)
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Pa-nang Curry $25.50
- scallops, tiger prawns
- Thai Pickled Vegetables $7.50
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Tamarind Prawns $28.00
- Lightly battered prawns wok-tossed in spiced tamarind sauce, served with crispy shallots & garlic on roasted pineapple
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Sesame Prawn Toast $11.50
- A Thai street food favourite
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Crispy Pork Belly $24.00
- Served Thai style with seasonal greens in a fresh chilli & yellow bean sauce
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Plain Rice or Egg Noodles N/A
- Served in small, medium & large portions
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2-Egg Thai Omelette N/A
- Served plain, with minced pork or chicken, or with prawns
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Thai Roti Mussaman $9.50
- Homemade Thai roti with chicken Mussaman dip
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Singha Beer Battered Chicken $20.00
- Tossed in roasted chilli sauce with onion, peppers & cashew nuts
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Steak and Chips (GF-) $15.00
- 180g Sirloin, cooked to your liking. Served with golden fries and a fresh garden salad. Beer Match: Speight's Mid Ale
- Peas $2.00
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Drunken Steak (GF-) $28.00
- 250g Prime Otago sirloin steak, cooked to your liking, served with a fresh garden salad & golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer Match: Ask server
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Riverton Ribs $33.00
- Pork Ribs rubbed with a special Speight’s blend of herbs & spices, oven roasted to tender perfection then covered with a smoky barbeque sauce, served with coleslaw and golden fries. Beer match: Speight's Distinction Ale
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Caesar Salad (GF) $19.00
- The classic made with Cos lettuce, croutons, parmesan, bacon and egg all tossed with the original dressing.Beer Match: Speight's Pilsner
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Chocolate Mudcake $11.00
- Rich chocolate cake served warm with a decadent chocolate sauce, vanilla ice-cream and whipped cream.
- Kumara Fries $4.00
- Peas $2.00
- Gravy $2.50
- Scallops $3
- Between 7am and 10am
- Between 12Pm And 2Pm
- Please see the specials board for weekly/monthly specials or ask us when you call…
- Bacon & Egg Roll $5
- 6 Onion Rings and Chips $5
- -large $4
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The C.O.D $18.00
- McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
- Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
- Grilled w/ a Thai butter and pickled ginger
- 1 Cheese $9.00
- 3 Cheeses $25.00
- shoestring fries served w/ aioli $9.00
- Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
- west coast whitebait, gremolata butter, grilled sourdough $28.00
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PRAWN HORNS $7.00
- 6 pcs. & Dip
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CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.
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BBQ CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Champagne Ham, Streaky Bacon and Red Onions.
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FROM THE SEA $9.50/$17.50/$23.50
- Mozzarella Cheese, Scallops, Shrimps, Mussels, Squids, Red Onions, Tomatoes, Garlic Powder and Lemon Pepper
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POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
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VOLCANO $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Tomatoes, Red Capsicum, Chilli Flakes and Jalapeno.
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VEGGIE MELODY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sundried Tomatoes, Spinach, Mushrooms, Red Onions, Smoked cheddar Cheese, Black Pepper and Cashew Nuts.
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VEGGIE DELIGHT $9.50/$17.50/$23.50
- Mozzarella Cheese, Greens Capsicum, Tomatoes, Pineapple, Black Olives and Red Onions.
- Asian Basket -(Spring rolls, samosas & fries) $12.50
- Mango Cheese Cake
- Salt & pepper calamari served with aioli $14.50
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Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
- Warm Chocolate Brownie Served with Vanilla Ice Cream
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Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)
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Caesar Salad: $17.50
- Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)
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Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
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Vegetarian $36
- Cabbage leaf wrap of pearl barley, wild mushrooms, manchego rissotto, smoked tomato coulis
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Duck $39
- Roulade of Canter Valley duck breast, manchego, smoked tomato, pine nut and cavalo nero, puy lentils, sauteed vegetables, Madiera jus.
- Caramelized onion and porter ciabatta, bacon jam. $9
- Confit garlic buttered greens lemon vinaigrette, almonds $9
- Olives, goats cheese, and crostini. $12
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Hare $24
- Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.
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Parfait $19
- Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.
- Sautéed wild mushrooms, calavo nero, truffle oil $9
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Soy Glazed Crispy Tofu N/A
- Topped with Crispy Kale & Roasted Sesame
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Chef's Signature Fish N/A
- Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
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Hmong Styled Crispy Whole Fish N/A
- On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'
- Veges & Egg Fried Rice N/A
- Spicy Beef Salad N/A
- House Salad N/A
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Seafood Noodle Soup N/A
- Mussels, Squid, Fish Cake and Prawn Cutlet
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Crispy Calamari N/A
- with chilli mayo sauce
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Zamora charcuterie board $38.00
- with a selection of accompaniments
- Mushrooms $5.00
- Trio of mushroom risotto w/ goats cheese $24.00
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Pier 19’s famous seafood platter $95.00
- New Zealand green lipped mussels, garlic butter prawns, whitebait omelette, Stewart Island smoked salmon, natural oysters, tempura fish of the day, salt and pepper calamari
- Roasted tomato $5.00
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House granola $13.00
- with a honey yoghurt and seasonal fruits
- Sautéed summer vegetables $8.00
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Savannah angus rib-eye on the bone 500g $52.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
- truffle mash (V, GF)
- 250g Grass-Fed NZ Beef Rib-eye - (GF, DF) $34.00
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Cherry Tart $14.00
- w/ clotted cream - (V)
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DECONSTRUCTED PEAR CRUMBLE $16.00
- Burnt pear, pear puree, nut cluster, honey & fig ice cream
- blue cheese
- caramelized roast kumara (V,DF,GF)
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Soup of the day - (GF*) $14.50
- Chefs daily creation served w/ bread
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Cheese plate $19.00
- w/ crackers, dried fruits, nuts & quince jelly -
La Rotieisserie
Phone
034412900
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
1 Beach Street, Queenstown, Otago, 9300, New Zealand
- Queenstown Others Menus
- Otago Others Menus