La Rotieisserie in Queenstown Menu

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La Rotieisserie in Queenstown has no menu available, but can choose from many other options such as Anchovies or Half serves of spaghetti are available from Cow Restaurant. Madam Woo offers many options including Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces). Wedderburn Tavern includes a wide range like TOASTED SANDWICH or BEEF BURGER & FRIES. CHICKEN and MEATLOVER from . Kai Pizzas offers Simon's Bistro & Biergarten and crumbed chicken burger.

Nearby Sample Menus

Fried Fish $15.00
- Cucumber, coriander, tartare sauce
Pork Belly $22.00
- Mashed potato, caramelised onion, roasted vegetables, molasses jus
Venison Pot Pie $24.00
- Slow cooked venison ragout on mash potato with a fluffy puff pastry
Tempura Kumara $15.00
- Lime slaw, housemade ranch
Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli
Cajun Hand Cut Fries with Garlic Aioli $9.00
Garden Salad $5 Sml / $9 Lrg
Warm Chicken Taco Salad $18.00
- Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream

Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.

JSH cured meats $36.00
- proper pickles, forever evolving terrine, breads.
Selection of local and European cheese $28.00
- last years apricots, walnuts & biscuits.
Crispy duck leg $39.00
- burnt honey witloof, mandarin, puy lentils vinaigrette
Wakanui
- Wakanui Blue cattle are grass fed initially then finished on grain for the last 70 to 90 days. Like the grass-fed equivalent Angus, it has characteristic fat marbling running through the muscle but due to being grain fed the marbling is much greater and more intense throughout.
Chocolate fondant $18.00
- Cherry variations & sorbet.
Strawberry Bombe Alaska 18.00
- Strawberry & basil nage.
Affogato $18.00
- Vanilla ice cream, biscotti, espresso, liqueur
Hand crafted bread $10.00
- JSH butter, seaweed salt.

Avocado, grilled halloumi & tomato
Garlic bread & dips $6.00
Cold smoked Aoraki salmon, capers & cream cheese
all toasted sandwiches served with chips and aioli
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Bowl of fries $6.00
Chicken quesadilla w/ melted cheddar red onion and guacamole
Cured pastrami, grilled mozzarella& aioli

Satay $14
- Chicken, Avocado, Peanut Coconut Sauce
Fish and Chips $8
Chicken Burger $8
Hot Mac $13
- Beef, Swiss Cheese, Jalapenos
Sauces $1
- Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
Caesar $15
- Chicken, Bacon, Parmesan Cheese, Anchovy Mayo
Blat $10
- Bacon, Avocado, BBQ Sauce
Brie/ Feta/ Blue $2

Son-In-Law Egg $6.00
- Crispy fried whole egg with a sticky tamarind sauce on a nest of crispy noodles
Tom Kha Gai $9.50
- Chicken in a hot & sour coconut soup with banana blossom & galangal
Crispy Pork Belly $24.00
- Served Thai style with seasonal greens in a fresh chilli & yellow bean sauce
My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
Coconut Rice N/A
- Served in small, medium & large portions
2-Egg Thai Omelette N/A
- Served plain, with minced pork or chicken, or with prawns
Thai BBQ Trio $26.50
- Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball

Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.
Tandoor Roti $3.00
- Traditional plain unleavened bread
Prawn Jalfrezi $18.90
Hot Mixed Pickle Mango Chutney $3.50
Vegetable Samosa (2 samosas) $6.50
- Seasoned potatoes and peas wrapped in a flaky pastry
Garlic Naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
Kadhai Prawns $18.90
Dal Makhani $15.90
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic

Sides $4.00ea
Chervil Mash potatoes $8.50
Garlic bread $12.50
- Toasted rustic ciabatta served with a garlic bulb and truffle mascarpone
Three Sixty Caprese $17.50
- Roasted vine tomatoes and buffalo mozzarella served on olive oil soil with basil wind and balsamic caviar
Soft rolled omelette $15.50
- Made with a choice of ham, cheddar cheese, tomato, Onions, mushrooms and peppers & served with grilled tomato
Asparagus ice cream $16.50
- Homemade asparagus ice cream in a filo basket with rocket, sauteed market mushrooms and jamon serrano crisp
Soup of the day $12.00
- Freshly prepared please check with our staff for today’s creation served with fresh bread
Steamed vegetables $8.50

Corn chips $4.00
Chipotle Chicken $15.00
- w cheats mold & salsa
Fuego Salsa $4.00
- Medium red
Frijole Negros $12.00
- black beans w seasonal vegetables & Mexican slaw
Salsa Verde $4.00
- Mild green
Queso Fresco $4.00
Corn Chips & Salsa $8.00
Black Bean and Roasted Vegetables $10 B / $7 T

Saffron seafood chowder $13.50
- chive & capsicum rouille & bakery bread
New Zealand cheese platter $18.00
- Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
Nevis $19.00
- Fresh basil, tomato & mozzarella
Bakery bread & spreads $10.00
- Add cured ham, salami & pickles $6.00
Silverfern lamb rump $30.00
Classic club sandwich $18.00
- with chicken, bacon, lettuce, tomato. Served with salad & fries
Classic Caesar salad $15.00
- with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5

5 Grilled Tenderloins $11.90
- Choose your basting
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
- Large $6.50
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Grilled Haloumi $1.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Potato Salad

Chips,Curry Sauce And Cheese $7.50
Pineapple Rings 2 $3.50
- 2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free
Chunky Chips Cheese And Curry $9.00
Chips, Gravy and Cheese $7.50
$10 Meal Deal $10.00
- 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free
Scallops (1) $3.50
- One delectable, juicy shellfish, battered and deep fried. Available gluten-free
Chunky Chips $5.50

Napoleon creme brulee $14.00
- Almond short tuile / berry coulis
The Left Bank Burger $23.00
- Bun / bacon / cheddar / lettuce / tomato / Boursin aioli
Ossau Iraty (sheep, semi hard, region Basque)
6 for $42.00
With Akaora smoked salmon or smoked chicken $23.00
Tomme de Savoie (cow, semi hard, region de Savoie)
Crotin de Chavignol AOC (goat, soft, region de Loire)
Philly cheese steak sandwich $21.00
- Panini bread / roast beef / capsicum / onion / provolone

Kids Toast $6.50
- Kids toast served with jam & peanut butter
Big Breakfast (GF*) (V*) $18.50
- Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
Fish ‘n’ Chips (GF) $17.00
- Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
Toasted Sandwiches(GF*) $6.50
- Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3

Saffron seafood chowder, chive & capsicum rouille & bakery bread $13.50
Add an additional lamb shank $7.00
Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
Market fish $12.00
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice
Rustic fries served with tomato sauce & garlic aioli $10.00
Silverfern lamb rump $30.00
Beer battered fish & chips served with rustic fries, dill & caper mayo $23.00