La Rotisserie du Canard in Wellington Menu

5 Grain toast $12
- sliced banana, peanut cashew & almond butter
Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5
Char-grilled Black Angus fillet steak, broccolini, & tarragon butter sauce (200g) $39
Porridge $14
- with rum soaked raisins
Soup, sourdough bread & Westgold butter $14
Soft boiled egg & toast $7.5
Figgy pudding, eggnog icecream & softly whipped cream $15
Almond, white bean & roast fennel dip & salty breadsticks $9.5

Pineapple & passionfruit cheesecake $12.00
Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
Soup ‘du jour’ w Freshly Baked Bread $14.00
Agria Fries w/ Garlic Mayo $9.00
- Add Grilled Chicken $4.00
Pineapple & Passionfruit Cheesecake $12.00

Additional Toppings $2.00 / $3.00
- Small / Large
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella
Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit

GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli

66. CHICKEN NAAN $4.00
- Stuffed with chopped roasted chicken.
75. MANGO CHUTNEY $2.50
- Shredded mangoes with sweet sauce
71. MANGO KULFI $4.00
- Mango ice cream made with mango pulp, unsweetened milk, condensed milk and ground cashew, pistachio & almond nuts.
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
38. BEEF JALFREZI $14.50
- Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
47. PANEER SAAGWALA $13.90
- Dry combination of spicy & cottage cheese.
10. TANDOORI MIXED KEBAB PLATTER $15.90
- Combination of all Tandoori non vegetarian dishes

Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
3 courses $45
Asparagus $10
Mixed leaf salad $9
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille

Plain Focaccia $2.00
Daily Special $12.90
- Please ask your server what our Chef has created today!
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
Fresh Mussels $13.9
- White wine, garlic and fresh parsley

Passionfruit $3.50
- extra scoop
Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
Toasted Muesli $9.00
- Served with fruit and yoghurt.
Chocolate $3.50
- extra scoop
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
Sorbet $3.50
- extra scoop
Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.

Plain bread $2.00
Combo $12.00
Mixed $7.50
Chicken $7.50
Mixed vegetarian $8.50
Mixed dip $6.50
Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
Lamb $7.00

Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Roti $3.00
Toong Thong $8.00
- Money bags
Larb Tod $8.00
- Spicy chicken meat balls
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Sticky Rice $2.00
Yum Gai $12.50
- Thai spicy chicken salad

B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
Wedges with Sour Cream & Chilli Sauce $5.00
Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Bacon & Eggs on Toast $10.50
Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Eggs on Toast $7.50
Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish

Nearby Sample Menus