La Rotisserie du Canard in Wellington Menu

MENU MENU
  • Free range roasted chicken $20.00
  • Roasted duck $40.00
  • 1/2 Roasted duck $22.00
  • Roasted pork $40.00
  • Half roasted pork $20.00
  • Duck fat roasted gourmet potatoes $7.00
  • Coleslaw $5.00
  • 1/4 chicken $7.00
  • Combo with potatoes and coleslaw $11.00
  • 1/2 chicken $12.00
  • Combo with potatoes and coleslaw $16.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Pork sandwich with coleslaw and aioli $8.00

Nearby Sample Menus

  • Hashbrown $3.80
  • Pork Loin Steak $23.50
    • 230gms (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato, French fries
  • Chicken Melt $14.50
    • Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
  • Salmon Benny $16.50
    • Hashbrown, two poached eggs with smoked salmon and spinach on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
  • Mexi-Melt Burger $12.00
    • Meat patty with bacon, diced tomato, capsicum, onion and cheese
  • Junior Side Salad $3.00
  • Eggs (2) $3.20
  • All Sandwiches and Burgers are served with French fries N/A
  • Pan con tomate $6
    • Catalan bread & tomato
  • Olives & citrus $6.5
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Goat's cheese & honey $12.5 / five puffs
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • Avida's affogato $12.5
    • espresso, Licor 43 & ice cream
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
  • White Rice $3.00
    • Steamed white rice
  • Beef and Oyster Sauce $18.50
    • Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
  • White Rice $3.00
    • Steamed white rice
  • Mixed Starter for Two $16.00
    • Satay, spring rolls, wontons, goong tod, and curry puffs serves with sauces
  • Beef and Ginger $18.50
    • Beef, ginger and fresh vegetables, served with white rice
  • Duck Breast and Ginger $24.00
    • BBQ duck breast, ginger and fresh vegetables, served with white rice
  • Green Curry $24.00 / $18.50
    • You choice of sliced meat cooked in coconut milk and Green curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
  • Garlic and Pepper Prawns $24.00
    • Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • A big feed for those who can handle it! $19.90
    • Two eggs, any style...
  • Eggs Plus One
  • Pancakes
  • Two egg $5.20
  • AND also choose ONE of the following:
    • Two pancakes or one piece of French toast or half a waffle.
  • Our most popular choice! $19.90
    • Two eggs, any style with hashbrown plus ...
  • All served with hashbrown. $18.20
  • An Americanos legend with two soft poached eggs served on a toasted English muffin with ...
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • House cured salmon $6.00
  • Portobello mushroom $4.00
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Egg $2.50
  • House cured salmon $6.00
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Guacamole $1.00
  • Bacon & Cheese Wedges $16.00
    • Seasoned potato wedges with bacon, melted cheese and sour cream.
  • Butter Chicken $23.00
    • Authentic Butter Chicken served wth rice & flat bread
  • Beef Schnitzel $21.00
    • lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • 200g. Sirloin steak $25.00
  • Double BBC burger $15.50
    • double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
  • 300g. New York cut Sirloin $32.00
  • Death by Chocolate $12.00
    • Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream Ice cream and whipped cream.
  • Combo $15.00
  • Mini burger combo $9.00
    • Chicken, lamb or mixed burger
  • Falafel $8.00
  • Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
  • Lamb shish $13.00
  • Chicken shish $13.00
  • Mujvar $8.00
  • Plain bread $2.00
  • Quiche $5.20
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Steak
    • chunky prime beef Steak
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Quiche
    • bacon Egg Cheese and vegetales
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Family Pies $18.00
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • HP=High Protein
  • 10. Creamy Herb & Garlic
  • LGI=Low Glycemic Index
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • Choose your favourite dressings
  • LC= Low Carbs
  • 9. Thai Chilli Chicken (HP,LC,LGI) $9.00
    • Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
  • 6. BLAT $ 8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • Pancakes with streaky bacon, maple syrup and fresh banana $16.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Balsamic lamb salad(GF) $17.50
    • Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Side
  • Seasoned fries with tomato sauce and aioli $7.50
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Fillings $1.00
    • 1 x Hash Brown
  • Toasted Sandwiches $4.00
    • Ask Staff for Fillings
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Chicken Thigh $3.50
  • Bacon, Egg & Cheese Croissant $8.00
  • Fillings $1.50
    • 1 x Grilled Tomato
  • Fillings $1.50
    • 1 x piece of Bacon
  • Spicy tofu $8.50
  • Drink combo $10.50
  • Grilled chicken $8.50
  • Up size deal $11.50
  • Five spice beef $8.50
  • Lemongrass pork $8.50
  • The classic $8.50
La Rotisserie du Canard

La Rotisserie du Canard

location

Address

Location Varies,, Wellington, Wellington, 6011, New Zealand

phone

Phone

0275995253

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

French , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
Location Varies,, Wellington, Wellington, 6011, New Zealand
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