La Rotisserie du Canard in Wellington Menu

Nearby Sample Menus

Toasted ciabatta (v) $4.00
-Green salad (v, v*, g/f) $6.00
Chorizo, black bean & spinach stuffed calamari, roasted tomato & red pepper sauce, steamed mussels (g/f) $22.00
Peanut butter ice $10.00
- cream sandwiched between rich chocolate brownie slices w/ dulce de leche
●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
-Black beans (v, g/f) $5.00
-add halloumi (v) $5.00
Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin

Akaroa salmon $11
Panko crumbed market fish $12
- w/crinkle cut chips, slaw and aioli
Craft Beer Battered N/A
Ribaldo $5.5
- White fillets, soft flakes, meaty flavour
Smoked Warehouse Chowder 6
- House Manuka smoked Warehou Chowder with mushroom, corn and coriander
Ruby fish $6.8
Hapuka ( Groper) $14.2
Blue warehouse $6.7

BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
PEANUTS $4.00
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
PRETZELS $4.00
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
SNIKERS GF $5.00

Ice-cream topped w/ peanuts & caramel $6.00
Bun (grilled pork belly & spring rolls vermicelli) $15.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Crispy pork spare ribs $19.00
- served w/ side salad & steam jasmine rice
Hand cut kumara chips $4.00

Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Fish bites with shoestring fries and salad. And complimentary juice $11.50
Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
Peninsula Platter (For two or three) $38 /$58
- Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
Available from 11:30am

Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Seasonal vegetables $6.50
- w extra virgin olive oil
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Duck fat baked potatoes $7.90
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50

Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.

Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Spicy baked beans $12.00
- on toast or baked spuds
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
Scrambled eggs $10.00
- on toast or with baked spuds
House smoked Klippers $15.00
- on toast with lemon parsley butter

BLT $10.50
- Bacon, lettuce & tomatoes on toasted foccacia
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
All salads $14.00
Eggs on toast $8.00
Creamy Fettuccini
- See specials board
Mini hot dogs $8.50
- With fries & tomato sauce
Tomatoes on toast $8.00
- Multigrain or s
Available til 11am

• Dijon Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Mild English Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• French Wholegrain Mustard
• Sweet Chilli Sauce
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Tomato Sauce (Ketchup)