La Rotisserie du Canard in Wellington Menu

MENU MENU
  • Free range roasted chicken $20.00
  • Roasted duck $40.00
  • 1/2 Roasted duck $22.00
  • Roasted pork $40.00
  • Half roasted pork $20.00
  • Duck fat roasted gourmet potatoes $7.00
  • Coleslaw $5.00
  • 1/4 chicken $7.00
  • Combo with potatoes and coleslaw $11.00
  • 1/2 chicken $12.00
  • Combo with potatoes and coleslaw $16.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Pork sandwich with coleslaw and aioli $8.00

Nearby Sample Menus

  • French Toast with Fruit or Bacon & Banana $14.00
  • Fruit Salad with Yoghurt $7.00
  • Beef Stroganoff with Fresh Rice & Salad $16.00
  • Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Omelet: Ham & Cheese or Vege $12.00
  • Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
  • GLUTEN FREE BURGERS PLEASE ADD $2.00 FOR G/F BUN
  • JUNIOR BURGER - Beef, Chicken, Fish $5.80
  • Beef, Bacon & Avocado $10.80
  • Battered $3.90
  • Chicken Schnitzel $8.80
  • Gluten Free $1.40
  • Fillet Dinner Meal $11.00
    • Coleslaw, chips, lemon sauce
  • Gluten Free $1.20
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • All burger come with fries and tomato sauce
  • -Add cheese for $2.00
  • Fries $8.00
    • With tomato sauce and aioli
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • -Add eggs for $2.00ea
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • - Corn, Cheese, Red Onion $8.00
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Mozzarella, basil pesto, on a tomato base $16.00
  • Garlic and Mozzarella $10.00
  • Toast with Preserves $7.50
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Kids choice of one roller or slider with fries $8.00
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Pulled pork & bbq sauce roller three for $16.00
  • Beef with jalapeno mayo & coleslaw $18.00
  • Halloumi & pesto slider three for $16.00
  • Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
  • Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
  • Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Soup of the Day $9
    • Please ask for today’s special
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Selection of two cheeses $ 29.00
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • ●Crumbed fish $15.00
  • -Half $2.80
  • Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
  • Pineapple fritter $2.00
  • - Fillet $8.50
  • Chicken nuggets ( 5 ) $4.00
  • ●Shoestring
  • Prawns $7.00
    • Grilled or Battered ( 6 )
  • TERIYAKI SALMON DON $13.90
    • fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • NUGGET COMBO $6.50
  • BROWN RICE COMBO $8.90
  • 6 DUMPLINGS $6.00
  • 12 DUMPLINGS $9.50
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • COMBINATION SALAD $11.90
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
  • Hand cut fries, ketchup & mayo 10
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Cheesecake, lavender, ginger 16
  • Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
  • Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
  • ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
  • Mint & chocolate chip
    • Fresh mint leaves, sugar syrup & Whittaker's chocolate
  • Omelette Arnold Bennett $23
  • Marinated sardines on char-grilled sourdough $15
  • Stem Ginger
    • Candied ginger for a real ginger hit
  • Shropshire Blue, fennel crackers, mango chutney $17
  • Chocolate & raspberry mud cake( with white) $8
  • We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • LARGE $5.20
  • POTATO TOP
    • Creamy potato topping on quality beef mince
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
  • STEAK & MUSHROOM
    • Whole mushrooms on top of prime steak
  • FAMILY PIES $18.00
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Grilled tomato Hash brown / Mushrooms $3.00
  • -Add Salmon $17.50
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • Pork Sausage /Bacon $4.00
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • -Extra Filling $0.50 ea
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Omelette & Toast $11.50
    • Your choice of three fillings
  • Egg Burger $6.50
    • Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Bacon & Eggs on Toast $10.50
La Rotisserie du Canard

La Rotisserie du Canard

location

Address

Location Varies,, Wellington, Wellington, 6011, New Zealand

phone

Phone

0275995253

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

French , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
Location Varies,, Wellington, Wellington, 6011, New Zealand
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