La Rotisserie du Canard in Wellington Menu

MENU MENU
  • Free range roasted chicken $20.00
  • Roasted duck $40.00
  • 1/2 Roasted duck $22.00
  • Roasted pork $40.00
  • Half roasted pork $20.00
  • Duck fat roasted gourmet potatoes $7.00
  • Coleslaw $5.00
  • 1/4 chicken $7.00
  • Combo with potatoes and coleslaw $11.00
  • 1/2 chicken $12.00
  • Combo with potatoes and coleslaw $16.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Pork sandwich with coleslaw and aioli $8.00

Nearby Sample Menus

  • Lambs Fry & Bacon (Lamb Liver)
    • Lamb's fry traditional on mash with onions, mushroom gravy and toast
  • Lamb Racks $31.00
    • Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
  • Monday
  • Big Eat Burger Stack
    • 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
  • Shank & Ale Night $19.00
    • braised lamb shank with roasted vegetables, served with mash and gravy
  • Murphy's Red — Fish n Chips $25.50
    • Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
  • 500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
  • Murphy's Stout Mussels $18.00
    • Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Curly Fries $6.50
    • with garlic mayo
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Mixed Doner (lamb & chicken) see above
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
  • Open Kebabs All $13.50
    • Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
  • Chicken Meze $16.00
    • Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
  • Home-made Tiramisu $6.50
  • (all served with greens)
  • Brie cheese $2.00
  • Chutney $2.00
  • Deli
    • Bacon, chorizo, salami & mozzarella
  • Beer battered fish goujons (tartare & lemon) $9.00
  • Kumara fries (aioli) $7.00
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
  • Potato popcorn (chilli aioli) $10.00
  • Steak & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Bacon & Egg $7.50
    • Served w Rockefuel or Tomato Sauce
  • Savoury Muffin $4.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
  • King Prawn Dinner $11.00
    • Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
  • Nelson Scallop Dinner $11.00
    • Fresh Nelson scallops with chips and salad
  • Eggs on Toast $7.00
    • Eggs on toast cooked the way you like it
  • Choose one garnish or mix them...
  • Fed Up Burger $6.50
  • Fresh Fillet & Chips $11.00
  • Vegetarian small $6 large $7.50
  • Kumera Chips $5.00
  • Chicken & Cashew Nuts $14.90
  • Steak $13.90
  • King Prawn $22.50
  • Pork Cashews, Mushrooms $14.90
  • 1/2 Doz. Scallops $15.50
  • Chan's Special $14.50
  • Pork & Veg. on Rice $13.90
  • Pork $14.90
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • streaky bacon $6.00
  • (Add blue cheese $3.00)
  • black pudding and grilled halloumi $5.00
  • Chicken salad $16.50
    • Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • Toasted muesli with rhubarb compote and vanilla yogurt $13.50
  • $12.50 Entree
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • Affogato 8/with liqueur14
    • Immigrant's Son espresso / vanilla ice cream / biscotti
  • 4 cheese gnocchi entree19.5/main28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Bowl of fries 8
    • Ketchup & aioli
  • Whangamata scallops 25
    • pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
  • Whitebait fritter entree30/main60
    • 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
  • Market fish 33.5
    • Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
  • Duck fat potatoes w melted Raclette cheese 12
  • Wakanui Blue scotch fillet 49
    • 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Chicken curry $18.00
    • boneless chicken pieces cooked with exotic spices in onion and tomato gravy.
  • Dal makhani (very mild) $9.00
  • Butter chicken (very mild) $10.00
  • Akbari tikka $11.00
    • boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
  • Dal makhani $13.00
    • black lentil cooked with tomato puree, butter, cream and spices.
  • Roti $3.00
    • wholemeal indian bread cooked in tandoor.
  • Vegetable samosa $6.00
    • deep-fried triangular pastry filled with potatoes, green peas and spices.
  • Seekh kabab
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
  • Café Gourmand $15.5
    • Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
  • Gratin De Brocolis Et Kikorangi $10
    • Broccoli & Kikorangi Cheese Gratin
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • Toasted Flatbreads
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Hand Cut Fries (GF, DF, V) $7.50
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Toasted Paninis $5.50
  • Bacon & Eggs on Toast $8.00
  • Fillings $2.50
    • Mushrooms
  • Steak Sandwich $14.00
    • Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
  • Bacon, Egg & Cheese Croissant $8.00
  • Small Chips $2.50
  • Snack Box $5.80
    • Thigh & Chips
  • Mushroom & Egg on Toast $8.00
La Rotisserie du Canard

La Rotisserie du Canard

location

Address

Location Varies,, Wellington, Wellington, 6011, New Zealand

phone

Phone

0275995253

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

French , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
Location Varies,, Wellington, Wellington, 6011, New Zealand
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