La Rotisserie du Canard in Wellington Menu

MENU MENU
  • Free range roasted chicken $20.00
  • Roasted duck $40.00
  • 1/2 Roasted duck $22.00
  • Roasted pork $40.00
  • Half roasted pork $20.00
  • Duck fat roasted gourmet potatoes $7.00
  • Coleslaw $5.00
  • 1/4 chicken $7.00
  • Combo with potatoes and coleslaw $11.00
  • 1/2 chicken $12.00
  • Combo with potatoes and coleslaw $16.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Pork sandwich with coleslaw and aioli $8.00

Nearby Sample Menus

  • Crispy or BBq pork on rice $14.50
  • Cashew nuts $3.00
    • Only available with a main meal purchase
  • Egg noodle soup with BBQ pork $12.90
  • Duck noodle soup $14.50
  • Steamed rice $2.00
  • Laab chicken $13.90
  • Black pepper beef $12.90
    • Chicken, beef, or pork
  • Chicken chilli paste $12.90
    • Chicken, beef, or pork
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • -Chicken Karaage $10.00
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • -Chicken / Chashu $4.00
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • -Crumbed Chicken Katsu Curry $13.80
  • V=vegetarian
  • -Steamed Pork Gyoza $6.00
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
  • WAFFLES 13.50
    • YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
  • BACON & EGGS ON TOAST 10.00
    • SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
  • VEGETARIAN BURGER 19.50
    • GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • PRAWN STAR BURGER 17.50
    • PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
  • Chicken $15.50
  • Shahi Paneer $14.90
    • Housemade cottage cheese cooked with cashew nut sauce on low heat with tomatoes and dried fenugreek leaves.
  • Kadai Prawn $17.50
    • Cooked with the base gravy of onion, tomato, capiscum and cream.
  • Lamb $16.50
  • Tandoori Roti $3.00
    • Plain whole meal bread.
  • Palak Paneer $15.50
    • Combination of spicy spinach and homemade spiced cheese.
  • Kakori Seekh Kebab (8 pieces) $14.00
    • Minced lamb cooked on skewers with ginger garlic and spices.
  • Lamb Madras Lunch $10.90
    • South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Groper $14.20
  • Groper $10.50
  • Hot dog $2.30
  • Bluff oysters soz n/a
  • Pineapple or cheese $1.00
  • Crab stick $1.60
  • Bluenose $14.20
  • Tarakihi $13.20
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • BEEF BURGER & FRIES $19.50
  • ACME SUMMER SALAD $19.00
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • FRENCH FRIES & ACME CATSUP $7.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • Mixed vegetable $14.00
  • Mixed meat $15.00
  • Combo $4.00
    • With fries and can of drink
  • Mixed $10.00
  • Punnet of dips $4.50
    • Hummus tabouli beetroot or jajik
  • Falafel $15.00
  • Mixed $14.00
  • Mixed $11.00
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Bagel $5.50
    • w/cream cheese and jam
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
  • $12.50 Entree
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • Free range eggs cooked your way on toasted bread. $10.00
  • Hollandaise $2.00
  • Eggs Benedict $16.50
    • poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
  • house smoked salmon $7.50
  • (Add a free range poached egg $2.00)
  • - 1 Cheese $14.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • Hand Cut Potato fries with garlic mayo $7.50
  • House made muesli with local grains and organic yoghurt $10.00
  • Roast mushrooms and chive crème fraiche $9.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Bangers & Mash $20.00
    • Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
  • Chicken Breast $28.50
    • Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
  • Caramel And Hazelnut Torte $16.50
    • A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
  • Triple Chocolate Brownie $11.50
    • Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
  • Honey Hokey Pokey $3.50
    • extra scoop
  • Chocolate And English Toffee Pudding $17.00
    • Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
  • Warm Chocolate And English Toffee Pudding $17.50
    • Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
  • Sticky Date Pudding $16.50
    • A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
  • • Dijon Mustard
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Mild English Mustard
  • • Honey Mustard
  • • French Wholegrain Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Tomato Sauce (Ketchup)
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • Tomato $4.40
  • Twin Packs
  • Ham and Cheese Croissant $5.00
  • Steak & Kidney $4.50
  • Date Scone $2.30
  • White, Wholemeal or Multi Grain Bread
  • Cheese Scone $2.30
  • Specialty Pies $5.00
  • Roast potato skins, summer truffle mayo $12
  • Mediterranean marinated olives, preserved lime ​ $9
  • Italian cheese and herb fritters $15
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Crispy duck fat potatoes $8
  • Braised red cabbage, apple and cinnamon $8
  • Rocket, pear and parmesan salad $8
  • Three varieties $42
La Rotisserie du Canard

La Rotisserie du Canard

location

Address

Location Varies,, Wellington, Wellington, 6011, New Zealand

phone

Phone

0275995253

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

French , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
Location Varies,, Wellington, Wellington, 6011, New Zealand
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