La Rotisserie du Canard in Wellington Menu

Nearby Sample Menus

Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Grilled halloumi Salad (V,*) $21.00
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Chef’s Salad (V,*) $17.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Salt & pepper squid Salad $21.00

Burrito or Bowl $3.00
Chikito $11.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
Guacamole +$2.00
- Burrito or Bowl
Our soft tacos and quesadillas are made using flour tortillas
Jalapeños
Basilo
- Basil, garlic and pine nuts
Burritos / Chikitos (Smaller Burrito)
Vegetarian Vegan
- Double rice, double beans and guacamole

Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus $26.00
Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
Eggs benedict, florentine or montreal $24.00
- two soft poached eggs on an english muffin with hollandaise sauce
Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
Kids klub sandwich $12.00
- this is no ordinary sandwich! with bacon, tomato, egg, and chicken it is a taste sensation! with the added bonus of fries on th side
Truffle shoestring fries w/ aioli, malt vinegar $9.00
Lamb rack, herb-crusted w/ smoked aubergine caviar, dauphine potatoes, rosemary jus (All individual seasonal plates are portioned between starter and main sizes) $26.00

- multi-grain or ciabatta
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
Eggs Benedict $15.00
- (ham& hollandaise)
Toast $8.00
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- ham & cheese
- caramelised apples & vanilla marscapone cream

Peking Duck (our specialty)
- Please allow 60 minutes preparation or order advance.
Spiced Duck $14.00
Stuffed Mushrooms $8.00
Spiced Soya Sauce Beef $12.00
Pork with Bamboo Shoots $16.80
Garlic Seafood $24.80
Deep Fried Duck (1/2) $25.80
For 6 People or More (C) $35.00 per person
- Deep Fried Won Ton, Beijing Dumpling, Spicy & Sour Soup, Orange Beef, Peking Fish, Deep Fried Duck, Vegetables, Squid Chinese Vegetables, Shrimps Fried Rice, Mixed Fresh Fruits

SHRIMP $16.00/$15.40
DOUGHNUTS $2.40
EGG $0.90
ONION RING $0.80
VEGE WORKS BURGER $7.80
- potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
EGG $4.80
ENGLISH STYLE $6.10
- chips with curry sauce
WONTONS DEEP FRIED 1 DOZ WITH SAUCE $12.20

Toasted Croissant with Ham & Cheese $8.00
Sliced Tomato with Olive Oil & Rock Salt $4.20
Rasp Jam / Marmalade / Vegemite / Honey $2.00
5 Grain Toast with Avocado, Bacon & Salsa $14.00
Smoked Salmon $4.50
Eggs $12.50
- omelette with cheese & herbs
French Toast with Banana & Maple Syrup $12.50
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms

Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
Chips with aioli $8.00
Chicken $21.00
- chicken, grape, pesto, red onion.
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.

Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.
The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Jus $1.50
Prawn Twisters Df* $14.50
- With red nam jim.
Mix Grill Trio $22
- Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.

Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Flautas $15.00
- Deep fried tacos
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.