La Rotisserie du Canard in Wellington Menu

Nearby Sample Menus

Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
Eggs $15.00
- Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
Pancakes $16.00
- bacon, berries, and maple syrup
Beer battered asparagus $16.50
- and chili mayo
Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood

SMOKE FISH FRITTER $3.40
SPRING ROLL $2.40
- homemade
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
DONUT $2.00
CURRY ROLL $2.40
- homemade
SOUR-CREAM
KUMARA CHIPS $4.90

Calamari 1/2 doz $4.00
15 Chicken Piece Pack $39.90
Lasagne $3.20
Oysters Subject to season
Leg $2.60
Chicken $9.90
- (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
Meat Patty $3.00
Chicken Nugget $0.90

Spicy Garlic Pork $22.00
- Pork strips wok sautéed with ‘Hoisin’ and ‘Do Ban’ sauce. A highly recommended dish.Served on a sizzling plate.
French Lamb Cutlets in Honey Sauce $28.00
- Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.
Scallops and Cashew Nuts $28.00
- Wok fried New Zealand scallops, seasonal vegetables and cashew nuts.
Spicy Garlic Venison $28.00
- Wok fried sliced venison with Hoi Sin and Do Ban sauce, served on a sizzling plate.
Orange Beef $24.00
- Deep fried beef fillets in rich orange sauce.
Banana Fritter $8.00
Spring Rolls (3pc) $7.00
- Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
Vegetables Fried Rice $13.00

Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.
Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
Char Kreang '1 $23.00
- Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Spring Roll Chicken $12.50
- Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
Seafood Soup $14.50
- Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
Extra Rice $3.00
Nhorm Grilled Salad $23.00
- Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.

Beef noodles soup $10.00
- Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
Lychee & ice-cream $5.00
Fruit salad ice-cream $5.00
Wonton & bbq pork noodles $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with b.B.Q pork, wonton & chinese vegetables.
Satay sauce on rice or noodles $5.50
- Choice of rice or noodles topped with special peanut sauce.
Satay roll (option of marinated chicken or beef) $10.00
- Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
Mee goreng (chicken or beef) $12.50
Steamed plain noodle $3.00

Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
Vegetables $5
Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.
Caesar Salad Gf* $19.50
- Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
Bratwurst Sausage $19.50
- Served with creamy mash and onion gravy
Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast
Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.

Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
Cheese Board $18
- A cheese selection with fruit & crackers
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
“Yeastie Boys Pkb” BBQ Ribs $14
Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella