Lake Roxburgh Lodge and Restaurant in Otago Menu

Lake Roxburgh Lodge and Restaurant in Otago has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe and Bar. The Portsider offers many options including Seared Beef Salad and Homemade Beef Burger. Strawberry Fare Restaurant includes a wide range like House Made Sourdough or House Made Toasted Muesli. Deluxe Tasting (4) and Eggs Benedict from . Buster Crabb offers Hells Pizza and The Kraken.

Nearby Sample Menus

  • The stockman $7.00
    • Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
  • Breakfast $700
    • Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
  • The bushman $7.00
    • 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
  • The fisherman $7.00
    • Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
  • The producer (vegetarian - can be vegan) $7.00
    • Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Chicken Satay Dry Noodle $8.00
  • Steak and Vegetables $9.00
  • Shrimp Fried Rice $10.00
  • Satay Chicken Roll or Burger $4.00
    • Grilled marinated chicken satay in a bun with salad and peanut sauce
  • Chicken Chow Mein $9.00
  • Combination Satay $7.00
    • Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
  • Pork Fried Noodle $9.00
  • Manuka Smoked Salmon $29
    • spring salad, asparagus, verjus, yoghurt
  • Build your own breakfast or add a side $6
    • Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
  • Butterfish Tacos $28
    • coriander cream, burnt chilli
  • Golfer's Ploughmans $39
    • charcuterie, cheese, pickles, chutney, sourdough
  • Stewart Island Squid $18
    • aioli, lemon
  • Cheese Board $36
    • selection of kiwi cheese, chutney, bread
  • Affogato, $12
    • vanilla ice cream, espresso, Frangelico
  • Southern Blue Cod $32
    • hand cut chips, caper mayo
  • Fishermans Catch $23.50
    • Crumbed mussels, scallops, fish bites, squid rings, prawn cutlets & prawn twisters
  • NZ’s Famous Pavlova, smothered in cream & served with Ice Cream $9.00
  • Scrumptious Cheesecake, either Peach and Passionfruit or Boysenberry served with Whipped Cream & Ice Cream $9.00
  • (GF) = Gluten Free Options available including our Scrumptious Lemon Battered Blue Cod!!
  • All Mains served with Salad and your choice of either Chips, Wedges or a Stuffed Baked Potato
  • Chicken Kiev $20.00
    • Crumbed chicken breasts with garlic
  • Shrimp Cocktail in our famous homemade sauce $10.00
  • Prawn Twisters with Sweet Chilli $10.00
  • Bacon & Egg Ciabatta Melt $13.00
    • Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
  • Served with side salad. Add fries or wedges for just $3.00
  • Bistro All Day Breakfast $15.00
    • Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
  • Mediterranean vegetable & salsa (v)
  • Powerhouse Ham Steak $17.00
  • Cableways Beef & Onion Schnitzel
    • Our own home crumbed favourite with gravy or mushroom sauce.
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • Battered Blue Cod $20.00
  • Steak fries with aioli & tomato sauce
  • Salt & Pepper Squid $10.00
    • with ponzu dressing
  • Chef’s Soup of the Day $10.00
    • made with fresh local produce served with a slice of lightly toasted ciabatta
  • Spicy Chicken Wings $10.00
    • with sweet chilli sauce
  • Steamed seasonal vegetables with parsley butter
  • Baileys Souffle Parfait
    • frozen Baileys souffle with white chocolate fondant
  • Chilled Apple & Doris Plum Compote
    • topped with polenta crumble served with cinnamon creme anglaise
  • Pork Belly $10.00
    • with apple sauce and cider syrup
  • Spiced Merino lamb shoulder $50.00
    • Herbed bulgur wheat, roasted red onion, harissa jus
  • Roasted Cambridge duck breast $45.00
    • Confit leg, grape, shiitake, smoked kumara puree
  • Buttermilk fried chicken, spring tomato harissa $15.00
  • Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
  • Merino lamb rump $39.00
    • aubergine puree, olive tomato, artichoke, white anchovy
  • Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
  • Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
  • Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
  • Chicken Fried Noodles M $16.00 /L $24.00
  • Sizzling Lamb with Honey Sauce $38.00
  • Combination Meat & Beancurd M $19.00 /L $33.00
  • Lemon Chicken M $18.00/L $30.00
  • Beef with Black Bean Sauce M $18.00/L $32.00
  • Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
  • Deep Fried Scallops $8.50
  • Szechuan Style Chilli Fish Fillet $48.00
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Native Kumara Chips $7.5
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Mushroom or Egg $1.5
  • Salsa Cruda $4.00
    • Mild red
  • Mojo Ribs $12.00
    • Cardrona lamb ribs w mojo verde
  • Chipotle Rice $5.00
  • Drunken Beans $8.00
    • w dark island rum
  • Mexican Hot Dog $9.00
    • frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
  • Pulled Pork & Crackling $10 B / $7 T
  • Cordero de Plata Lamb $10 B / $7 T
  • Tequila Lime Beef Bowl $12.00
    • skirt steak marinated w tequila, lime, cilantro & Mexican oregano
  • Extras: $4.00
    • Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
  • Chicken salad $17.00
    • Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
  • Eggs your style $10.50
    • (poached, scrambled, fried) with white, brown or gluten free bread
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Beanie bene $17.50
    • Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
  • Salmon $19.00
    • With potato and fennel rosti and salad
  • Battered blue $17.00
    • Cod served with chips and tartare sauce
  • Open steak sandwich $16.00
    • With lettuce, onion jam, mushroom, egg and aioli
  • Pineapple with Ice Cream $3.50
  • Deep Fried Squid $16 Large / $12 Small
  • Steamed Pork and Salted Mustard or Taro $15 Large
  • Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
  • Spicy Prawns on Rice $15 Large / $11 Small
  • Sweet and Sour Pork $15 Large / $11 Small
  • Crispy Skin Chicken $13 Large / $11 Small
  • Spicy Mushrooms and Bean Curd $12 Medium / $9 Small
  • Southern Breakfast $18.50
    • bacon, eggs, tomato, hash brown, mushroom, sausages on toast
  • Sushi N/A
  • Pasta Salad N/A
  • Mini Hot Dogs & Fries N/A
  • Aurora Burger N/A
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Chicken Nuggets & Fries N/A
  • Kid's Lunch Box N/A
  • Vegetarian $8.00
    • Veggies of the day sautéed with oregano and olive oil
  • Pasteles Mushroom and Chesse $5.00
  • Reina Pepeada $10.00
    • Roast chicken & avocado
  • Prawns $15.00
    • Cooked in our Garlic sauce
  • Beef M $10.90 L $13.50
    • Prime local beef, slow cooked with latin spices
  • Vegetarian $13.50
    • Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
  • Peruvian Inca Kola $4.50
    • The golden kola
  • Beef $8.50
    • Prime local beef, slow cooked with latin spices
  • Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
  • Bacon and Mushroom Pasta (creamy sauce) $16.5
  • Pepperoni
    • Premium pepperoni, mozzarella and mushrooms
  • Kapiti Deluxe
    • Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
  • -Add chicken $3.5
  • Pepe le Bleu
    • Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
  • -Medium $21.50
  • Extra Toppings $2.00 for the first topping, $1.00 for the second
    • Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
Lake Roxburgh Lodge and Restaurant

Lake Roxburgh Lodge and Restaurant

location

Address

20A Tamblyn Road, Lake Roxburgh 9571, New Zealand

phone

Phone

+64 3-446 8220

email

Email

None

clock

Opened hours

Sat & Sun 11am - late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International

features

Features

Reservations ,  Quick Bites ,  Seating

Location
20A Tamblyn Road, Lake Roxburgh 9571, New Zealand
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