Lauder Hotel in Otago Menu

Lauder Hotel in Otago has no menu available, but can choose from many other options such as Kimchi Bokkeumbap or Kimchi’s Salad(V) from Kimchi Restaurant. The Old Vicarage Cafe Restaurant and Bar offers many options including House made potato rosti and Crispy onion rings. McDonald's Family Restaurant - Christchurch includes a wide range like BLT Bagel or NYC Benedict Bagel®. Sumo Nigiri Platter 20pcs nigiri and Sushi Lunch/Dinner Box from . The Jitsu offers Mackenzie Country Hotel and Gluten Free (GF) Vegetarian (V).

Nearby Sample Menus

  • Eggs Benedict $21.50
    • choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
  • House Marinated Feta & olives $ 8.00
  • Roast chicken with rocket & lemon herb mayo $13.90
  • Polenta Fries $9.50
  • Spicy pulled pork with seasonal coleslaw $13.90
  • Bannockburn $23.90
    • Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
  • Breakfast Stack $20.90
    • choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
  • Cumberland Black Sausage $5.00
  • Coke/Sprite etc. Cans $3.00
    • Coke, Sprite, Fanta etc.
  • Saag Chicken or Lamb $18.00
    • Chicken or lamb cooked in spinach with spices.
  • Chicken Tikka Masala $18.00
    • Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
  • Dal Tarka $16.50
    • Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
  • Fish Curry $18.00
    • Basa fillet (fish) prepared with onion and Indian spices.
  • Pickle (Hot & Sour) $4.50
  • Garlic Naan $5.00
    • Leavened bread with sprinkled garlic and butter.
  • Mango Lassi $5.50
    • Mango and yoghurt smoothie.
  • Blue Cheese Chicken Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
  • Garlic Bread One Size $8.90
    • Servced with garlic butter and hummus, sprinkled with fresh parsley..
  • Cranberry and Brie Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
  • Vegetarian Reg $14.90 Large $16.90
    • Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Strawberry Mousse $15.00
    • with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
  • Fish &Chips $26.00
    • Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
  • Rustic Fries $9.00
  • Kumara & Potato Gratin $7.00
  • Vegetable Pappardelle Pasta $24.00
    • Slow roasted tomato, portobello mushroom, grilled eggplant, chilli, rocket & extra virgin olive oil.
  • Roasted Root Vegetables $7.00
  • Rustic Fries $9.00
    • with aioli & tomato sauce.
  • Fresh Baked Artisan Breads $12
    • with hummus, pesto, Dukkah & sea salt butter.
  • Plain Rice or Egg Noodles N/A
    • Served in small, medium & large portions
  • My Thai Lamb Curry $24.50
    • Lamb slow cooked in our fresh herb curry paste. Served medium or hot only.
  • Sticky Pork Wonton $9.50
    • Our special sticky pork wrapped in a crunchy wonton
  • Tom Yum Goong $12.50
    • Thai spicy soup with prawns, mushroom, coriander & lemongrass
  • Jasmine Rice N/A
    • Served in small, medium & large portions
  • Summer Rolls $12.50
    • DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
  • Soft Shell Crab $30.00
    • Stir fried in our special scrambled curry with red pepper, onion, egg, celery & spring onion
  • Beef Mussaman $23.00
    • Succulent beef slow cooked in peanut Mussaman curry with baby onions & pumpkin, served with a refreshing cucumber relish & Thai roti
  • Miso Udon $6.50
    • with Miso flavoured, egg
  • Beef Fried Rice $7.00
    • with mixed veges, egg
  • Fresh Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Vege Sushi $5.00/$6.50
    • Avocado, Pepper, Cucumber - 6pcs/8pcs
  • Teppan Chicken $11.00
    • Sizzling plate with rice
  • Teppan Beef $11.00
    • Sizzling plate with rice
  • Tuna Sushi $5.00/$6.50
    • Cooked Tuna - 6pcs/8pcs
  • Ton Katsu with Curry on Rice $10.00
  • Herbed Rosti 4.0
  • Free Range Streaky Bacon 5.0
  • Free Range Pork Sausage 5.0
  • Akaroa Smoked Salmon 5.0
  • Big Breakfast 23.0
    • herbed rosti, mushrooms, house baked beans, streaky bacon and breakfast sausage on sourdough
  • House made multigrain toast 8.0
    • with seasonal preserves
  • Coconut sugar toasted muesli 11.5
    • made with Quinoa, sesame, oats, coconut, walnuts, yoghurt and seasonal fruit Gluten Free, Refined Sugar Free
  • Market Sandwich 18.5
    • celebrating seasonal ingredients, see our blackboard for our take on a great sandwich
  • Beanie bene $17.50
    • Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
  • Falafel cakes $16.00
    • With salad sundried tomatoes, yoghurt tzatziki, olives and feta
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Full breaky $19.00
    • Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
  • Toast: white $6.00
    • Wholemeal or fruit served with spreads
  • Porridge $10.50
    • Cream and brown sugar or yoghurt compote and honey
  • Salmon $19.00
    • With potato and fennel rosti and salad
  • Homemade toasted muesli $12.00
    • Compote fruit, organic yoghurt and honey
  • Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
  • Beef Burger and chips $13.00
  • Gluten free Wraps $3.00
  • Kebab on rice or chips
  • Chicken Burger and chips $13.00
  • Served inside pita bread with salad and your choice of sauce
  • Mixed Dolma
    • Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
  • Sweet Chilli Sauce
  • Mango Cheese Cake
  • Onion Rings $6.50
  • Salt & pepper calamari served with aioli $14.50
  • Fish and Chips: $16.50
    • A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
  • Bangers & Mash: $18.00
    • Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
  • Moe’s Beef Burger: $17.00
    • Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
  • Lamb Shank: $25.00
    • Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
  • Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
  • BBQ BEEF BURGER & FRIES $15.00
    • homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
  • CHICKEN RANCH SALAD $13.00
    • greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
  • LAMB WRAP $14.00
    • seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
  • NACHOS $14.00
    • chilli beans, salsa & cheese on can chips with sour cream
  • RUSTIC FRIES $6.00
    • served with tomato sauce or aioli.
  • SCOTSMAN BREAKFAST $15.00
    • bacon,eggs,sausages,baked beans + toast.
  • CREPES $14.00
    • thin rolled pancakes with apples and cinnamon or lemon and sugar.
  • DISH OF THE DAY $10.00
  • Local streaky bacon $5
  • -Add Fries- $12
  • Organic free Range eggs (Scrambled. Poached. Fried) $5
  • -W/ GF toast $11
  • Fries $7.50
    • Served w/ tomato sauce and aioli
  • Hash browns $4
  • Bagel $7
    • Cream cheese and Jom or cream cheese and pesto
  • Eggs on toast $9
    • Toast (grain or white) w/ organic free range eggsfany style)
  • Peruvian Inca Kola $4.50
    • The golden kola
  • Brazilian Guarana $4.50
    • Most popular Brazilian drink
  • Pasteles Chesse and Oregano $5.00
  • Beef $8.50
    • Prime local beef, slow cooked with latin spices
  • Chicken $13.50
    • Shredded chicken & tomato sofrito
  • Lamb and Papa $15.00
    • Locally sourced, slow braised lambe & Potatos
  • Queso $8.00
    • Melled Cheese, Caribe Sauce, Sour cream and Jalapños
  • Reina Pepeada $10.00
    • Roast chicken & avocado
  • roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
  • ADD
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Nectar Full Breakfast $23.00
    • Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
  • Smashed Roasted Pumpkin Bruschetta $17.50
    • Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
  • Hotcakes $14.50
    • Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
  • Tobin’s Feast $25.00
    • Pepperoni, mushrooms, black olives & dressed with sundried tomato pesto
  • Jerk Spiced Chicken $25.00
    • Jerk spiced chicken, fire-roasted peppers, finished with corn and coriander salsa
  • Kale, Roast vegetables and Quinoa Salad $22.00
    • With marinated feta and balsamic glaze (V)(GF)
  • Pork Belly Burger $19.00
    • Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
  • Salad n/a
    • Mesclun leaves, fire-roasted red peppers, spring onions, carrots and red cabbage dressed with vingerette
  • Gluten Free Base, extra $3.50
  • Wild Fiordland Venison $29.00
    • Cooked mediun rare with potato gratin, jus and greens
  • Toasted Tortilla Wraps $14.00
    • Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese
Lauder Hotel

Lauder Hotel

location

Address

3313 Becks-Lauder Road, Lauder, Otago, 9377, New Zealand

phone

Phone

034473706

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Health Food , New Zealand , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3313 Becks-Lauder Road, Lauder, Otago, 9377, New Zealand