Address
3313 Becks-Lauder Road, Lauder, Otago, 9377, New Zealand
Lauder Hotel in Otago Menu
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Lauder Hotel in Otago has no menu available, but can choose from many other options such as Kimchi Bokkeumbap or Kimchi’s Salad(V) from Kimchi Restaurant. The Old Vicarage Cafe Restaurant and Bar offers many options including House made potato rosti and Crispy onion rings. McDonald's Family Restaurant - Christchurch includes a wide range like BLT Bagel or NYC Benedict Bagel®. Sumo Nigiri Platter 20pcs nigiri and Sushi Lunch/Dinner Box from . The Jitsu offers Mackenzie Country Hotel and Gluten Free (GF) Vegetarian (V).
Nearby Sample Menus
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
- Sashimi don
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King salmon sashimi
- 6 Pcs (GF)
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Chicken yaki udon
- Stir fried fresh vegetable with udon noodle and chicken
- Salmon teriyaki don
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Tuna sashimi
- 6 Pcs (GF)
- - + Tempura
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Tonkotsu ramen
- Pork broth soup based ramen
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Assorted tempura
- 5 Pcs
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Chicken Slaw $14.50
- Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo
- Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
- add your choice of either
- side of Slaw $3.00
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Sweet Beetroot Salad $13.50
- Sweet Fresh Beetroot Salad With Currants, Mint, Basil Pesto, Spiced Dukkah, & Grilled Haloumi
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Choose your Sauce: $1.00 each
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
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Vietnamese BBQ Pork Baguette $12.50
- Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander
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Choose your Salt:
- Sea Salt, Five Spice Chicken, Cajun, Smoked Chilli
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Combination $20.00
- 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
- Tom Yum Noodle Soup Chicken, Prawn $15.50 / $16.50
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Red Curry Tofu $17.50
- Red curry paste with coconut cream, tofu and vegetables
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-Tom Kha (Chicken, Prawns) $18.50 / $19.50
- Coconut cream soup with coriander, lemongrass and galangal
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-PlaSaam Rod (Fish of the day) $19.50
- Fillets of fish deep fried and tossed in three flavors sauce, and fried chilly
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-Yang Chicken $18.50
- Chicken served with thai spicy sauce
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Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables
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-Yellow Curry Chicken, Pork, Beef $17.50
- Chicken, pork or beef with potato and onion cooked in coconut cream and yellow curry paste
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Garlic Turkish Bread $9.5
- Serves 2-3
- Mushrooms $2.5
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Sautéed Prawns $15
- w/ black olive cream & almond crumb
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House Smoked Salmon Salad $23
- w/ pickled beetroot, fennel, orange & wasabi mascarpone
- Rocket, Cherry Tomatoes & Lemon Dressing $7.5
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Mezze $22
- Falafel, baba ganoush, roasted red peppers/capsicum, marinated tomatoes, pickles & Turkish bread. Add prosciutto & salami $28
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Blue Cod Sliders $15
- w/ gherkin & jalapeno mayo 3 sliders
- Salami $3
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Monteith's lamb burger $18.00
- Lamb and herb patties, swiss cheese, beer battered onion rings, slaw, caramelised onions and bacon bourbon chutney. With fat cut fries
- Three strips of streaky bacon $7.00
- Onion rings $9.00
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Giant ice cream sundaes $10.00
- Your choice of salted caramel, berry coulis, chocolate peanut butter or butterscotch sauce
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Thai beef salad $17.00
- Thai marinated beef strips served won freshly prepared coleslaw salad and topped with tasty homemade salsa
- Ciabatta toast $3.00
- Side of shoestring fries $5.00
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Porterhouse steak $33.00
- Porterhouse steak cooked to your liking, topped with your choice of garlic butter or creamy mushroom sauce, served with fat cut fries, fresh slaw salad and beer battered rings.
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Big Breakfast 23.0
- herbed rosti, mushrooms, house baked beans, streaky bacon and breakfast sausage on sourdough
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Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
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Hot smoked Akaroa salmon and potato Latke 18.0
- herby sour cream, lemon and a rocket salad Gluten Free
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Vege Breakfast 20.0
- Eggs, house baked beans, herbed rosti, mushrooms and hummus on sourdough Vegetarian
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Soup + Toast 12.0
- with housemade stock, check our blackboard for the days offering
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Coconut sugar toasted muesli 11.5
- made with Quinoa, sesame, oats, coconut, walnuts, yoghurt and seasonal fruit Gluten Free, Refined Sugar Free
- Herbed Rosti 4.0
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House made multigrain toast 8.0
- with seasonal preserves
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Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
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Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
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Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
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Toast Breakfast $3.00
- Marmite toast soldier
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Pancake breakfast $5.00
- Pancake and Maple Syrup
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Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
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Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
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Egg breakfast $5.00
- Poached egg on toast
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Chicken Enchiladas $26.00
- w chipotle rice, Sombreos herb cheese blend, salsa verde & cheats mole
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La Pistolet $8.00
- w pulled pork & crackling or cordero de plata lamb & marinated onions
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Mexican Hot Dog $9.00
- frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
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Drunken Beans $8.00
- w dark island rum
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Beetroot, Orange and Pecan $12.00
- quinoa, roquette, agave nectar, queso fresco
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Pineapple Salsa $4.00
- Mild fruity
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Chipotle Chicken $15.00
- w cheats mold & salsa
- Pulled Pork & Crackling $10 B / $7 T
- Mini beef burger $12.00
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Saffron seafood chowder $13.50
- chive & capsicum rouille & bakery bread
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Classic Caesar salad $15.00
- with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5
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Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
- Fresh fruit salad $9.00
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Salt & pepper squid $17.50
- with fries & garlic aioli
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Nevis $19.00
- Fresh basil, tomato & mozzarella
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Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
- Soup N/A
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Muesli Pot $8.50
- with peaches and yogurt.
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Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
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French Toast $15.80
- bacon, bananas, maple syrup
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Breakfast Bagel $6.50
- cream cheese, raspberry jam
- Chicken Nachos N/A
- Cheese Rolls N/A
- Gourmet Cheese Rolls N/A
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Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
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Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
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Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
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Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
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Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
- Marinated Kalamata Olives $6.00
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Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
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Hand Cut Chips $7.00
- Served with garlic mayo
- PORK $6.00
- RIBEYE $5.00
- TERIYAKI PRAWN $6.00
- SPICY FISH ROE DUMPLING $9.00
- MIXED VEGETABLE $6.00
- KABAYAKI EEL $16.00
- LIVER $6.00
- DEEP FRIED CAMEMBERT $9.00
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Seafood
- Blue Cod, Shrimp and Scallops, with garlic butter, parsley and tomato base
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Dan’s Delight
- Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
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Bali Chicken
- Tender chicken marinated in honey and soy with broccoli, cashews, banana and button mushrooms drizzled with minted yoghurt
- Beer Battered Blue Cod One piece $5
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Kapiti Deluxe
- Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
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Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
- -Medium $21.50
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Smoked Salmon
- Hamill’s smoked salmon, capers, brie cheese, semi dried tomatoes with chopped onions, sour cream and flaked almonds
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Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
- -House-smoked salmon
- French Toast or Waffles $16.50
- Big Bacon Buttie $10
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Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
- Omelette(2 eggs) with 2 fillings $10
- -Add chicken and bacon $16.50
- -Spinach
Lauder Hotel
Phone
034473706
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Health Food , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar