Leafee in Wellington Menu

MENU MENU
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Bagel $5.50
    • w/cream cheese and jam
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown

Nearby Sample Menus

Leo's Seafood Newtown (sample menu)
  • CURRY ROLL $2.40
    • homemade
  • KUMARA CHIPS $4.90
  • SOUR-CREAM
  • PAUA FRITTER $5.80
  • WEDGES $4.90
  • BIG BUNTASTIC $6.80
    • double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
  • SQUID RING $0.90
  • CORN FRITTER $2.30
Curry Pot (sample menu)
  • Shahi Paneer $15.00
    • Homemade cottage cheese cooked in vegetable sauce, cream and spices
  • Lamb Biryani $18.00
    • Basmati rice cooked with lamb, spices, garnished with coriander and serve with raita
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mango and nuts
  • Cheese Naan $5.00
    • Naan stuffed with cheddar cheese
  • Mysore Masala Dosa $14.00
    • Dosa stuffed with potatoes, coconut and Onion chutney
  • Chicken Naan $4.50
    • Naan stuffed with chopped chicken pieces
  • Chicken Do Pyaza $15.50
    • Boneless chicken pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
  • Malai Kofta $15.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
Chopstick Takeaways (sample menu)
  • White Bait Egg Foo Yong $12.50
  • Curry Roll $2.50
  • Szechuan Bean Curd $11.00
  • Double Cheese Burger $6.00
  • Spring Roll $2.50
  • Real Paua Fritter $7.00
  • Pork Chow Mein $11.00
  • Wonton $1.00
Reds Cafe (sample menu)
  • Rosemary and Garlic Potatoes $8.00
  • Chicken nuggets with fries and salad $9.00
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Bacon and Cheese Pasta $9.00
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • Garlic Mussels $11.00
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Eggs Benedict $18.50 / $17.50 / $16.00
    • on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
Higher Taste (sample menu)
  • Vegetable Uttapam (V) $10.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
  • Chilli Paneer (Dry/Gravy) $14.90
    • Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
  • Gulab Jamun $2.00
    • Spongy milky balls soaked in rose scented syrup.
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • Muruku $4.00
  • Semolina Pudding with Custard (V) on request $6.50
    • Semolina & dry fruits flavoured pudding served with custard.
  • Idli (V) (G) $8.50
    • Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
  • Potato Puff $3.00
    • Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Casanova $19
    • Spinach - Capsicum - Olives- Salami
  • Spicy Chipotle Burger $20
    • Cos - Aioli - Chipotle - Chorizo - Jalapenos - Pickles - Red Onion
  • Simply the Best Reggae Vol.2 $15
    • Ham - Pineapple - Rosemary
  • Royale w/Cheese $18
    • Cas - Tomato - Mustard Mayo - Tomato Sauce - Pickles - Red Onion
  • Feeding of the 5000 $22
    • Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
  • Chicken Po Boy $16
    • Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
  • Armagideon Time $19
    • Red Onion - Capsicum - Olives - Jalapenos - Chorizo - Chipotle
  • Cajun Chicken $18
    • Mixed Greens - Shredded Chicken - Capsicum - Olives - Red Onion - Coriander Yoghurt
Nanny's Food Truck (sample menu)
  • POPCORN CHICKEN $6.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • CURLY FRIES $5.00
  • MONKFISH PO BOY $10.00
  • CRISPY CHICKEN PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
Satay Me (sample menu)
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • Satay $1.70
  • Roti $0.60
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • Summer Roll $2.50
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
Ti Kouka Cafe (sample menu)
  • Green Salad $7.00
    • w/ pickled shiitake mushrooms & toasted seeds
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • Avocado on Toast $17.00
    • w/ marinated feta, rocket, lemon oil & balsamic reduction
  • Soft Boiled Eggs $8.00
    • w/ Vegemite soldiers
  • - 2 eggs $10.00
  • Smoked Fish $21.00
    • w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
  • Organic Chicken Breast $28.00
    • w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing
The Bakehouse (sample menu)
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • -Combo $8.80
  • Scotch Fillet Steak $17.90
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Cheese $5.00
  • -Combo $8.80
  • -Combo $8.80
Single File Cafe (sample menu)
  • Garden salad w balsamic dressing $4.50
  • 3 Fillings $6.00
  • Tomatoes on toast $8.00
    • Multigrain or s
  • Available til 11am
  • Breakfast B.L.T. $10.50
    • Bacon, lettuce & tomato on toast
  • Eggs benedict $13.50
    • Ham & hollandaise
  • -Bacon & avocado
  • All served with homemade foccacia bread & a balsamic dressing
Titahi Bay Bakery (sample menu)
  • Crumb chicken $2.00
  • Char-grilled chicken with sweet chilly sauce $3.50
  • ●Doughnuts
  • Large apple pie $5.50
  • Long doughnut with cream
  • Big breakfast $10.00
    • 2 slices of bacon & 2 eggs on toast with sausage & chips
  • Chicken with mayo $3.50
  • Steak & kidney $3.50
Sham's Takeaway (sample menu)
  • Party Pack $40.00
    • 6 fish, 6 potato fritters, 6 hotdogs, 3x chips
  • Chop Suey (Prawn, Fish) $14.00
  • Sausage $2.40
  • Meat Pattie $3.10
  • 1 Pieces Chicken & chips $5.50
  • Kids special 1 $8.00
    • fish mini hot dog, chips +420 ml coca cola range
  • 6 pieces $20.00
    • 6 fish, 2x chips
  • Barfi $2.00
Zaika Indian Bistro & Bar (sample menu)
  • Paneer & Garlic Kulcha $5.50
  • Chicken Lolipop ( 5Pcs) $14.90
    • Chicken nibbles marinated overnight and deep fried served with Sweet Chilli sauce
  • -Lamb achari $19.50
  • -8 $124.90
  • ●Chicken Cafreal
    • Chicken marinated in coriander, ginger, garlic, and mint, cooked in clay oven
  • ●Diced chicken/Lamb/ prawn, cooked with spices and brown onion gravy in a hot Vindaloo sauce
  • -8 $18.00
  • -Prawn saag $21.90
Leafee

Leafee

location

Address

320 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

049398113

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 8:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 8:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Japanese , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Corkage Fee Charged

Location
320 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
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