Leafee in Wellington Menu

MENU MENU
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Bagel $5.50
    • w/cream cheese and jam
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown

Nearby Sample Menus

  • Grilled Mushroom stack with Potobello mushroom, eggplant, capsicum and spinach, served with tomato salsa $14.00
  • Latte $4.00
  • Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
  • Cappuccino $4.00
  • Bacon $2.00
  • Bangers and mash with beef sausages, mashed potato and gravy $12.00
  • Corn chips served with tomato salsa $10.00
  • Add fries to any meal $4.00
  • Salmon Penne with Capers, Spinach & Blue Cheese $16.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
  • Eggs Benedict with Bacon & Spinach $14.00
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
  • Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
  • Fruit Salad with Yoghurt $7.00
  • Garlic & herb rubbed flat iron steak $36.00 per guest
  • Porridge of the day (GF) $18.00
  • Ratatouille with basil and thyme $9.00
  • Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • New potatoes roasted in rosemary & garlic butter $9.00
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • Brioche french toast $22.00
    • Grilled banana and cinnamon cream
  • Brussel Sprouts, Bacon $8
  • Haloumi & Melon, lemon dressing $9
  • Rice Paper Rolls with Soy Dipping Sauce $9
  • Duck Liver Pate, House $14
  • Peach Bellini $12
  • House-made Beans on Toast, melted Cheese & Eggs your way $12
  • Roasted Chicken, Chorizo & Capsicum Risotto $29
  • Free-range Eggs Tour Way on Sourdough $9
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • All Come W/ Seasoned Fries
  • -Choose your salad
  • Extra swap fries for salad for $3
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Coleslaw (Punnet) $3.50
  • P1 $14.50
    • 2 Fish, 4 Mussels, 4 Potato Fritter, Chips
  • Banana Fritter (cinnamon sugar) $2.30
  • Whole Chicken $21.00
  • P2 $14.50
    • 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
  • Egg Burger $4.70
  • Bacon Burger $5.20
  • Samosa (Vegetarian) $3.00
  • Steak Chilli Basil $11.50
  • Yeng Chow Fried Rice $12.00
  • Potato Fritter $1.00
  • Wonton $1.00
  • Szechuan Bean Curd $11.00
  • Scallops & Vegetables $14.00
  • $13.00 Pack
    • 2 Fish 2 Chips Hot Dog
  • Whole-Chicken $19.00
  • Tempura Vegetable $4.00
  • Salmon Bento $18.90
  • Regular Standard $9.80
  • Regular Combo $11.50
  • Fried Chicken Bowl (Karaage)
  • Regular Combo $16.20
  • Regular Combo $11.50
  • Sukiyaki Chicken Udon Standard $9.90
  • Semmel Dinner Rolls $0.80
  • Chocolate Brownie $4.40
  • Spinach pastie $3.90
  • Almond Sticks $4.40
  • Carraway & Dark Rye Small $4.20
  • Bircher Muesli $6.20
  • Ham and Brie Roll $5.60
  • Larger Cakes can be made to order.
  • Roast Chicken & Vegetable Pie $5.10
  • Mince Savoury $2.50
  • Sausage Roll $3.40
  • Mexican PIe $4.90
  • Steak & Cheese Pie $5.10
  • Potato Top Pie $4.90
  • Steak & Vegetable Pie $5.10
  • Thai Chicken Pie $5.10
  • PINEAPPLE FRITTERS $1.80
  • DONUT $1.50
  • MUSSELS 6 $4.50
  • BAMI GORANG (NOODLES) $11.00
  • BACON & EGG $4.50
  • HOT DOG $2.20
  • STEAK $10.50
  • DIM SIM (4) $5.00
  • Creamy Garlic Sauce $3.50
  • Complement your steak from the following
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Wedges $13.00
    • Wth bacon, cheese, chilli sauce & sour cream
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Housemade Sourdough Toast $1.00
  • Eastbourne Village Meats Black Pudding $4.00
  • Appetizer
    • Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
  • Pate de campagne $12.00
  • Asparagus, boiled egg, courgette salad $12.00
  • Creamed Spinach $4.50
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Chocolate tart brulee $10.00
  • Sausage $2.40
  • Spring roll $2.30
  • Fish & chips + 600ml coca cola $10.00
    • 2 fish & 1 scoop chips
  • Party Pack $40.00
    • 6 fish, 6 potato fritters, 6 hotdogs, 3x chips
  • Chips 1/2 scoop $1.60
  • Chop Suey (Prawn, Fish) $14.00
  • Fish Burger $8.50/$10.50
    • fish Fillet, lettuce, tomato, cheese, mayo
  • 2 Pieces $9.00
    • 2 fish, chips +420ml coca cola range
  • Steak n Cheese
  • Kranskey Savoury Roll $3.80
  • Chicken n Mushroom
  • Custard Squares $4.50
  • Hamburger $5.00
  • Raspberry & Cinnamon Scrolls $3.50
  • Mums Big Burger $9.00
  • Louise Cake $3.50
Leafee

Leafee

location

Address

320 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

049398113

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 8:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 8:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Japanese , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Corkage Fee Charged

Location
320 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand