Address
320 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Leafee in Wellington Menu
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MENU-
Multigrain or Sourdough toast $4.50
- w/ jam
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Bagel $5.50
- w/cream cheese and jam
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
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Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
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Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Nearby Sample Menus
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Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella
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Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
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Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
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Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
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Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
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Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
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Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
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Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
- Lemon garlic chicken with zucchini ribbons & white beans $24.50
- Antipasto $27.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- Midday to 3pm
- Soup with grilled ciabatta $15.50
- Choose two courses:
- Crab Sticks $1.50
- Pork small $7.50 large $9
- Fresh Fillet Crumbed $7.50
- Fresh Fish Crumbed $3.50
- Egg $4.80
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French Toast $12.50
- Fresh banana, crispy bacon with chunky bread garnished with maple syrup
- Combo small $8 large $9.50
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All Day Big Breakfast $14.50
- Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
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A $11.50
- 2 fish and chips
- SAUSAGE $2.50
- SQUID RING (EACH) $1.00
- FISH BURGER $5.50
- PINEAPPLE FRITTER $2.00
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SQUID RINGS $5.50
- 1/2 DOZEN
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D $8.50
- 6 chicken nuggets and chips comes with kids juice
- HASH BROWN $1.50
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Marinara Pizza $18
- Tuna, onion, anchovies, capers, olives
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Chicken Fettuccine $17
- Grilled chicken, onion, mushrooms with creamy white sauce
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Veggie Deluxe $23
- Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola
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Margarita Pizza $14
- Sliced tomato, bocconcini, fresh basil & mozzarella
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Ravioli Pomodoro $21
- Homemade ravioli stuffed w the classic combination served with napolitana sauce
- add Parmesan $3
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Penne Marinara $16
- Penne topped with a mixed seafood & tomato sauce
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Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
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Eggs on Toast $8.90
- any which way
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Chicken Nuggets $8.50
- with fries & salad
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Italian Grilled Chicken Marsala $24.00
- Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
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Crispy Skin South Island King Salmon $24.50
- Pan fried salmon fillet on pesto risotto with wild rocket
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Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
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Housemade Granola $9.50
- served with yogurt & stewed apple
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Ice cream Sundae $5.50
- your choice of chocolate or caramel
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Strada's Famous Chocolate Mud Cake
- with Belgian chocolate sauce
- Chicken and peanut noodle salad $9.00
- -Whole $19.50
- Seasonal side salads S$7 / L$12
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Peking duck $39.00
- Friday from 5pm. orders recommended
- 11am-2pm tuesday to sunday
- Buttermilk fried chook burger $9.00
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Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Stuffing $6.50
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The Rodeo + $6.00
- add bacon, onion rings and BBQ sauce
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Pulled Pork Donuts $14.00
- Green apple puree, spiced jelly, mustard
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Double $15.00
- Double beef, double cheese
- Onion Rings with BBQ Sauce $8.00
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PB&J $9.00
- Peanut Butter and Jam, toasted brioche , banana and mascarpone
- Full Rack $36.00
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Pastrami on rye $17.00
- 250g hot smoked pastrami, mustard
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'The Boroughs Caesar' $19.00
- Korean Stain Glass Chicken, black garlic dressing, 60 minute egg
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
- Available from 7:30am to 2:00pm
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Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
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Shoestring Fries $7.00
- Served with aioli and tomato sauce.
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Curly Fries $8.00
- Served with aioli and tomato sauce.
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The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
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Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
- Onion rings $3.50
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- Garlic bread $3.50
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Cheese stuffed crust $3.90
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Mixed $9.50
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Mixed meze $22.00
- A vegetarian selection of dips, falafel, eggplant and zucchini, served with salad sauce and a basket of pita bread.
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Hummus $7.50
- The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.
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Zikintza $7.50
- A refreshing blended of creamy yogurt, cucumber, garlic and mint
- mixed $14.00
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Spinach sergara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
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Roasted Potato Salad $8.50
- Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
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Simsemiya Slice $7.00
- A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
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Mince & Cheese
- Cheese topping on quality beef mince
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Potato Top
- Creamy potato topping on Quality beef mince
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Quiche
- bacon Egg Cheese and vegetales
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Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
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Steak & Mushroom
- Whole mushrooms on top of prime Steak
- Small $4.20
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Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
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Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
- Egg Sandwich $3.20
- Ham Roll $3.60
- Chocolate Eclair $2.40
- Apple Cream Donut $2.60
- Potato Top Pie $3.80
- Bacon & Egg Sandwich $4.20
- Steak & Egg Sandwich $4.20
- Vegetarian Sandwich $3.50
- Half Portion $11.00
- Full Portion $24.00
- Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
- Potato Wedges with Sweet Chilli Sauce and Sour Cream
- Small $4.00
- Two fillings $7.00
- Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
- Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
- bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
- linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
- salad leaves, vinaigrette g d v $7.00
- roasted lamb meatballs, potatoes, capers, raisins g $12.00
- with both d $11.00
- 21 day aged prime angus scotch fillet, 300g g $35.00
- olives, orange zest, fennel seed v g d $8.00
- braised beef cheek, ox tongue, truffle polenta,
Leafee
Phone
049398113
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 8:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 8:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , Japanese , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , BYO , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating , Corkage Fee Charged
320 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Cafe Food Menus
- Wellington Japanese Menus
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- Wellington Region Asian Menus
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