Leafee in Wellington Menu

Are you the owner? Manage this listing for free.

Multigrain or Sourdough toast $4.50
- w/ jam
Bagel $5.50
- w/cream cheese and jam
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown

Nearby Sample Menus

Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
M $3.40
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.

Shawshank M $26/ L $36
- Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
Cannelloni (V) $19
Chicken Bacon & Avocado M $26/ L $36
- White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
Soup $11
- With garlic toast
Toasted Focaccia (V) $7
- With garlic confit butter
-lamb, smoked salmon, smoked chicken, prawns or seared beef $4

Dark chocolate terrine w/ orange maramalade & praline $14.50
Chips, sauce, mayo $7.00
Thai yellow chicken curry, jasmine rice & fried egg $26.00
Roast cauliflower, garlic & sumac $8.50
See the blackboard for our daily specials n/a
Vitello tonnato $15.50
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50

Pan Fried Salmon $8.50
House Cured Salmon
Free Range Eggs $18.00
- Add any side. Add GF $2
Steel Cut Oats $13.00
Egg $3.50
Bacon Jam $8.00
Beef Burger $19.00
- Add GF $2
GF= Gluten Free

Chicken Dopiaza $22.00
- Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
Tandoori Chicken Whole $33/Half: $19.00
- Traditional Charcoal Grilled Chicken
Chicken Tikka $21.00
- Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
Vegetable Kashmiri Korma $17.50
- A beautiful assortment of mixed vegetables cooked in spices, cream and fruit.
Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.
Mango Pickle $1.60
Tandoori Chicken Masala (for two) $60.00
- This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
Lamb Biryani $28.00
- Tender pieces of lamb cooked with rice

Crab Stick $ 2.00
3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
Squid Ring $ 1.00
Fish $ 3.00
Scallop $ 2.00
Crumbed Fish $ 3.70
Corn Fritter $ 2.60
Jam Donut $ 2.50

Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
All Come W/ Seasoned Fries
Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for

Tandoori Chicken Half $14 / Full $24
- Whole chicken on the bone, marinated in yoghurt overnight with ginger and garlic paste skewered and roasted in tandoor
Vegetarian platter for two $18.00
- Sizzling platter of assorted vegetarian entrees (samosa, veg pakora, onion bhaji, paneer aloo kebab)
Vegetarian Pulao $7.50
Chicken Dosa $16.00
- Dosa stuffed with spicy shredded chicken masala
Paneer Kulcha $5.00
- Naan stuffed with cottage cheese
Bhindi Masala $14.50
- Okra cooked in a coconut based gravy with onion
Kadal Prawn $18.50
- Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
Prawn Masala $18.50
- Fresh prawn pieces cooked in thick onion sauce and ground spices finished with herbs

Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut

SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
VEGETABLE JEON $13.00
- vegetables seafoods
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
UDONG $12.00
- noodle vegetable soup, boiled fish cake
RAMYUN $10.00
- spicy Korean noodle with vegetable
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables

Tandoori Prawns $11.90
- Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
-Kadhai Paneer
- Cottage cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
-Madras (Chicken/Beef/Lamb)
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
-Khade Masaly Ka Gosht
- Lamb prepared in home style
●All Mains Vegetarian $13.50
-Dal Pun Chmela
- Combination of five Indian dal cooked in dhaba style
-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy
-Main Course
- Butter Chicken, Lamb Rogan Josh, Beef Madras, Veg Korma, Rice, Naan, Drink and Accompaniments

Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves

Chips 1/2 scoop $1.60
mini hotdog $1.30
Kebab on stick $2.80
Hot & Spicy Chicken Burger $8.00/$11.00
- Chicken fillet, homemade spicy sauce, lettuce, tender crisp
Bhaji (3 pieces) $1.00
Goat Curry $18.00
Potato Fritter $0.90
FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00

Egg Sandwich $3.00
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Ham & Cheese Bun $4.50
Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
MInce Savoury $1.20
Hash Brown / Spicy Spanish Chorizo $1.00
Grilled Pork Roll $6.50
Tuna Salad Sandwich $4.00

Open steak sandwich $18.50
- with bacon, halloumi, balsamic mushrooms, and onion relish
Just Eggs $11.00
- free range poached, scrambled or fried, on sourdough or five grain
Toast $5.50
- with preserves
Soup of the day $10.00
- with toasted five grain or sourdough
Eggs Benedict $17.00
- on toasted sourdough with homemade lemon hollandaise/Ham
Kranskys $4.50
Bacon $4.50
Traditional Fish and Chips $17.50
- fish of the day red cabbage slaw, fries & aioli

Leafee

Wellington Region > Wellington > Leafee

Address

320 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

Phone

049398113

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 8:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 8:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Cafe Food , Japanese , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , BYO , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating , Corkage Fee Charged

Nearby Sample Menus

Leafee

Wellington Region > Wellington > Leafee

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

320 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel