Address
234 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Lemon Tree Cafe in Christchurch Menu
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Lemon Tree Cafe in Christchurch has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe and Bar. CAFÉ 53 offers many options including Soup of the day and Toasted sandwiches. South Bar & Cafe includes a wide range like Breads and Dips or Makikihi Fries. Box of fries and Wedges from . Panthers Rock offers Wing Wah Takeaway and Sweet 'N' Sour Fish.
Nearby Sample Menus
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Spring Roll $5.00
- 2 Pcs
- All Mains Served With Fried Rice Or Noodles N/A
- Beef With Seasonal Vegetables $11.99
- Pita Bread $2.00
- Falafel (Veg) S $8.00/ L $11.00 / El $14
-
Combo $13.50
- Small Souvlaki Of Your Choice + Fries + Can Of Drink
-
Chicken Noodles $11.99
- Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
- Fish Choices Includes Hokey, Red Cod N/A
- Potato Fritters 3 for $2.00
- Crumbed Fish Filet $5.00
- STEAK BLACK BEAN SAUCE $11.50
- Beetroot $3.80
- Spring Rolls $2.50
- Double Meat $4.00
- PRAWN MUSHROOMS ON RICE $11.50
- STEAK MUSHROOMS ON RICE $10.50
- Cheese Cake of the Day $6.90
-
Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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Smoked Salmon Salad $18.50
- Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
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Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
- Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
-
Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
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Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
- Salmon Sashimi $18.00
- Deep Fried Chicken Cheese Roll $9.00
- Sliver (8pcs) $16.80
- Tobiko $4.00
-
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
- Takoyaki (Octopus Ball) (6pcs) $6.80
- California Roll (Prawn & Avocado) $14.00
- (A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
-
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
-
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
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Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
-
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
-
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
- Chimichurri $2.00
-
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
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Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
-
Choice of Sauce N/A
- Oyster sauce, Chilli sauce, Ginger sauce, Coconut Curry sauce, Sweet & Sour sauce, Black Bean sauce, Satay Peanut sauce
- Salted Peppered King Prawns $12.00
- Beef with Black Pepper Sauce $10.00
- Beefballs & Vegetables Soup $5.00
- Pork & Vegetables $11.00
- Combination Egg Foo Young $10.00
- Beef & Vegetables $11.00
- Milk Butter King Prawns (Spicy) $12.00
-
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
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Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
-
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
-
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
-
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
-
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
-
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
-
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
- Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
-
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
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Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
-
Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
-
House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
- French toast with maple & ice cream $8.5
-
Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
- Duck fat potatoes $5.5
-
Chips Bowl $8.00
- Served with tomato sauce and aioli sauce
-
Teriyaki Chicken Pizza $21.50
- Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
-
Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
- -1. Bacon $20.00
- -With green lettuces, tomato $17.50
- -3. Salmon $22.00
- VG= Vegetarian
-
Leek and Potato Soup VG $12.00
- With two toast and butter/can be gluten free bread
-
EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
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Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
- Sashimi Regular $ 26
- • King Salmon
-
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
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Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
-
California Roll $ 15.00
- Crab meat, cucumber, avocado
- • Tender Eye-Fillet
- Chicken $12.00
- Hummus (M/ L) $3.00/ $4.00
- Lamb Kebab $14.00
- Cheese $2.50
- Add rice, humus & garlic dip $10.00
- Minced Meat $3.00
- French Fries (M/ L) $3.50/ $5.00
- Warpat (Cheese filled filo pastry) $2.50
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Chicken Bhuna $19.00
- A classic Indian recipe. Chicken sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
-
Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
-
Tandoori Chicken $ 18.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Full)
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Chicken Tikka $ 11.00
- Chicken pieces marinated in tikka masala paste and cooked in tandoor. 4 pcs
-
Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
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Yoghurt Mint Sauce $4.00
- Beaten yoghurt with hint of spices
-
Lahori Kebab $ 14.00
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 8pcs full
-
Garden Salad $5.00
- Garden fresh blend with cucumber, tomatoes, lettuce and onion.
- Breads and House Dips n/a
-
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
-
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
-
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
-
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
-
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
-
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
-
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
- -sausage roll & fluffy
- -2x marshmallows
- smoked salmon & cream cheese
- -ham sandwich & fluffy
- -cheese toastie
- ham & cheese & pineapple $4.50
- -cheese toastie & fluffy
- creamy pumpkin $6.50
-
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
-
Homemade Muesli $8.50
- Served with natural Yoghurt
-
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
-
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
-
Fries $5.50
- Served with our own Aioli & Tomato Sauce
-
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
-
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
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Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Lemon Tree Cafe
Phone
033790949
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
234 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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