Light House Cinema Cafe in 8/49 Carr Road Menu

Light House Cinema Cafe in Wellington has no menu available, but can choose from many other options such as Margherita or Hawaiian from Tinui Cafe & Bar. Nudel offers many options including 1. MEE GORENG and 2. HOKKIEN NOODLES. Two Grey Bar and Brasserie includes a wide range like House marinated olives or Baked baguette and butter. Chicken Katsu and Spicy Chicken from . TJ Katsu offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Wedges $8
    • w/ sour cream & sweet chilli
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Bowl of fries and an asahi $12
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Three Little Pigs M $26/ L $36
    • Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
  • Prawn Salad $21
    • Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
  • Chicken Liver Pate $15
    • With relish + toast
  • half and half pizzas $2
  • Potato Crisps (V) $7
    • With truffle salt
  • Side Salad (V) $7
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • Chicken Cranberry & Brie M $26/ L $36
    • Smoked chicken, brie + cranberry
  • Barry's Bacon / House Cured Salmon $6.00
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • -GF $2.00
  • Home made Toasted Muesli $13.00
  • Home Made Soup $8 or $14
    • Add GF $2
  • Egg $3.50
  • GF= Gluten Free
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Beer battered fries $8.00
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Shoestring fries $7.50
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • SCONES $4.00
  • BLUE $5.90
  • MOUSETRAP $7.50
  • FRITTATA $7.00
  • SPANOKOPITA $9.00
  • COOKIES ALL $4.00
  • SALAD (FULL) $7.50
  • SALMON $6.90
  • Chicken & Falafel $ 11.00
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
  • Chicken Salad $ 11.00
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
  • Mixed Vege $ 10.00
  • Lamb Salad $ 11.00
  • Chicken (Small/Large) $ 11.50/$14.50
  • Mixed $ 11.00
  • Rice Paper Rolls with Soy Dipping Sauce $9
  • Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
  • Beef Tartare, Fattoush $12
  • Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
  • Cauliflower & Cumin, Tzatziki, Harrisa $9
  • Mixed Green Leaf Salad $8
  • B.L.A.T & Fries $16
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Pulled BBQ brisket, sourdough 13
  • Simple green salad 9
  • Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
  • Board of cold meats, cheese, pickles & sour dough 28
  • Mature cheeses with accessories 16pp
  • Momma’s chicken, hot butter and sour cream 16
  • Cheesecake, lavender, ginger 16
  • Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
  • Side dish of the day priced daily
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Duck fat baked potatoes $7.90
  • Selection of two cheeses $29.00
  • Baked chocolate and biscuit mousse $17.90
    • w home made date and honey ice cream
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
  • Toast $3.50
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Margherita $15.00
  • Chunky Chips with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • ●Pizza
  • Curly Fries with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Combination Ho-fan
    • with Vegetables
  • Sichuan Spicy Scallops
  • Combination Noodles
    • with Vegetables
  • Chicken Cashew Nuts
  • Chicken Fried Rice $7.50/ $13.50
    • small/ large
  • Chicken Noodles
    • with Vegetables
  • Sweet Corn Soup
  • Whitebait Foo Yong
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • Ratatouille $10
    • Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
  • La Balade De L’océan(Small/Large) $26/$48
    • Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
  • Jardin Printanier(Small/Large) $20/$38
    • Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Entremet Caramel Et Noisette $18
    • Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
  • La Soupe À L’oignon (Small) $28
    • A French Classic Redefined
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • MUESLI WITH FRUIT & YOGURT $12.50
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
Light House Cinema Cafe

Light House Cinema Cafe

location

Address

8/49 Carr Road, Porirua, Wellington, 5381, New Zealand

phone

Phone

042346770

email

Email

None

clock

Opened hours

Mon 9:30 AM to 9 PM Tue 9:30 AM to 9 PM Wed 9:30 AM to 9 PM Thu 9:30 AM to 9 PM Fri 9:30 AM to 9 PM Sat 9:30 AM to 9 PM Sun 9:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8/49 Carr Road, Porirua, Wellington, 5381, New Zealand
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