Loan & Merc Eating House & Tavern in Otago Menu

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Loan & Merc Eating House & Tavern in Otago has no menu available, but can choose from many other options such as Breads and spreads or Garlic bread from The Manhattan. Woodbourne Tavern offers many options including Chunky Chips and Curly Fries. Loln Chinese Takeaways includes a wide range like Chicken & Pineapple on Rice or Chicken Chow Mein. Steamed bun of roasted pork belly & pickled cucumber (1 bun) and Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) from . Sala Sala Japanese Restaurant offers On the Beach and Eggs on toast, any style $13.5 V with bacon or hot smoked salmon.

Nearby Sample Menus

Side Salad $9.00
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Baklava $8.00
- Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
Lokum $1.00per piece
- Imported Turkish Delight.
Courgette fritters (each) $3.00
Mushroom Shish: chargrilled mushrooms $5.00
Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
Fries $5.00

JSH creamed spinach $9.00
Chocolate fondant $18.00
- Cherry variations & sorbet.
Baked candied kumara, pecans $8.00
Roast pumpkin & kale $ 11/$19
- citrus coriander dressing.
Beetroot risotto $34.00
- shaved & pickled summer beets, goats cheese bon bon.
Hand crafted bread $10.00
- JSH butter, seaweed salt.
Caesar salad $11/$19
- baby cos, slow cooked egg, anchovy, classic dressing.
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.

250GM RIB-EYE STEAK $34.00
- topped with cafe de Paris butter, served with hand-cut fries and winterslaw
POACHED CHICKEN SALAD $26.00
- vietnamese coconut-poached chicken (cold) with vermicelli, mint & coriander (G.F option)
CARDRONA ALE BATTERED BLUE COD $28.00
- served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
HOUSEMADE WAFFLES $16.00
- with orange compôte and mascarpone, pistachios & maple syrup
PULLED PORK CHEESEBURGER $23.00
- pulled pork, mozzarella, slaw and chipotle aoili, served with fries
DIRTY EGGS $21.00
- potato, chorizo, cheese, chipotle and two fried eggs, topped with avocado and coriander
2 SAUSAGES $5.00
WAFFLES $9.00
- chocolate chip waffles with cream & maple syrup

Hot Chilli N/A
Sweet Onion N/A
Honey Mustard N/A
Roast Beef N/A
Chipotle N/A
Jalapenos N/A
Avocado Toasties N/A
Pork Riblet N/A

Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
Fishbone’s Chowder with fresh & smoked fish, fried potatoes & grilled bread $19.90
Blue Cod $33
- crumbed with pickled onion mayonnaise
Clam Pasta $33.90
- with Littleneck clams, white wine, chilies & herbs
Gurnard $37
- sweet, firm white fillets - pan- roasted with new season Perla potatoes, Nevis Garden’s asparagus & spring herb butter
6 Oysters battered with malt vinegar $30
Live from our tank $135
- Steamed then grilled with tarragon butter & our chips
Whole Flounder $38
- oven baked with capers, lemon, browned butter & our hand cut chips

Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
Local baby leaf side salad w/ balsamic dressing $9.00
Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00
Sorbet $6.00
- Seasonal sorbet palate cleanser
Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
shoestring fries served w/ aioli $9.00
Served natural w/ elderflower and horseradish
Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00

Chicken Egg FOO YONG $14.00
Crispy skin Chicken $25.00
Classic Sichuan Style Beef $10.00
Shredded tofu soup $4.00/$10.00/$15.00
SZECHUAN Peppercorn Colon $18.00
Crispy skin Chicken $13.00
- half
Beef with Mushrooms $16.00
Griddle Colon $19.00

Steamed White Rice S$2.50/M$9.00/L$15.00
Beef with Cashew Nuts M $18.00/L $32.00
Combination Seafood Soup $7.00
Szechuan Style Chilli Fish Fillet $48.00
Beef with Honey Pepper Sauce M $18.00/L $32.00
Sliced Fish with preserved vegetable $48.00
Crab Meat & Sweet Corn Soup $6.00
Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00

Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter

Falafel (V) Salad R $11.90 / P $9.90
Steak Salad R $11.90 / P $9.90
Regular (R) Petita (P)
Steak Pita R $11.50 / P $9.50
Extra Dip $1.00
Chick n Fala Salad R $12.50 / P $10.50
Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
The Protein Pack $15.00

PIKELETS( VO)streaky bacon, maple syrup and banana. $9.80
AUTOBAHN $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips.
Large Chips $9.50
PIKELETS( VO) $ 6.80
- lemon and vanilla sugar.
KIDS PORRIDGE( V) $6.80
- with chopped nuts, fruit and brown sugar
BACON AND EGG (GFO) $7.80
- bacon and a free range egg on toast.
ROAST VEGE SALAD (GF) (V) $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli.
KIDS CHICKEN BURGER(GFO) $13.80
- free range chicken breast and lettuce with chips and tomato sauce

Prosciutto(Small/Medium/Large) $12.5/$18/$29.5
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
Vege Lasagne $19
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
Cajun Wedges $8.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Chicken Tenders $8.5
- Chicken Tenders wedges served with tasty BBQ sauce.
Mediterranean Lamb(Small/Medium/Large) $12.5/$18/$29.5
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
Mediterranean $18.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
Pepperoni(Small/Medium/Large) $11/$16.5/$28
- Pepperoni nestled between sliced onions and freshly sliced tomato.

Mac Kenzie Salmon $31.50
- Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
Homemade Fresh Pasta $24.50
- See wait staff for chef's daily creation
Calamari $15.50
- Deep fried salt & pepper squid
Home-Made Pear Tart $14.50
- Served with syrup and ice cream
Vanilla Ice Cream $13.50
- Served with your choice of topping
Fish of the Day $23.50
- Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
Pumpkin Soup $12.50
- Roast pumpkin with cream cheese, garlic croutons, olive oil & parmesan cheese
Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream

FIORDLAND VENISON RAGOUT $31.50
- w. fresh pappardelle pasta
THE GAMEKEEPER $58.00
- 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
THE TROPHY $36.00
- selection of cured meats, pickled vegetables, cheese, bread & spreads
CRISPY PORK BELLY $15.00
- w. caramel dipping sauce
BERRY BERRY SORBET $9.00
BLACKENED FREE RANGE CHICKEN & QUINOA SALAD $19.00
- w. beets, chili, herbs & candied chick peas
APPLE & BLACKBERRY CRUMBLE $11.00
CHOCOLATE LUSH $12.00
- chocolate mud cake w. mocha sauce

Garlic Bread $4.5
Authentic Falafel $12.90
Cookies Monster $8.90
- Oreos & chocolate sauce
Beer Battered Fries $5
Chicken Nuggets $5.9
Onion Rings ( 8 Pack ) $5
Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, homemade meat balls, tomatoes & onions
Moroccan Lamb $12.90