Loan & Merc Eating House & Tavern in Otago Menu

Loan & Merc Eating House & Tavern in Otago has no menu available, but can choose from many other options such as Breads and spreads or Garlic bread from The Manhattan. Woodbourne Tavern offers many options including Chunky Chips and Curly Fries. Loln Chinese Takeaways includes a wide range like Chicken & Pineapple on Rice or Chicken Chow Mein. Steamed bun of roasted pork belly & pickled cucumber (1 bun) and Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) from . Sala Sala Japanese Restaurant offers On the Beach and Eggs on toast, any style $13.5 V with bacon or hot smoked salmon.

Nearby Sample Menus

  • - Gnocchi
  • -M $14.40
  • - Fettuccine
  • -L $15.20
  • -L $2.00
  • Chicken Satay
    • Tomato sauce, mozzarella, chicken and onion topped with satay sauce
  • - Chicken Breast Schnitzel
  • 10. Aussie
    • Tomato base, mozzarella and ham, topped with egg
  • Smoked Fish Croguette $19.90
    • With tartare slaw, poached eggs and romesco sauce
  • Zucchini and Herb Fritters $19.90
    • With whipped avocado, poached eggs, tomato salsa and crumbled feta
  • Smoked Seafood Chowder $16.50
    • With hoki, mussels and prawns served with garlic toast
  • Tabouli and Chick Pea Salad $18.50
    • With roasted cauliflower, smoked almonds, and date labneh
  • Beefburger $19.90
    • With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
  • Duo of Cheese $17.00
    • With house-made chutneys and crackers
  • Tempura Fish $22.90
    • Served with fries, green leaf salad and tartare sauce
  • Toasted Reuben Sandwich $19.90
    • With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • Corn Fritters $18.00
    • Stacked with streaky bacon and tomato relish, served with a fresh salad
  • All Day Breakfast $18.00
    • Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Chilli Garlic Prawns $16.00
    • Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
  • Chicken Salad $16.00
    • The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Traditional Irish Stew $21.50
    • Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
  • Soup of The Day $10.00
    • Freshly made soup served with toasted soda bread. Changes daily.
  • Smoked Chicken Salad Gluten Free $21.50
    • Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
  • Rib Eye Steak Gluten Free $32.00
    • Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
  • The Cashel Mall Melt $22.50
    • Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
  • The Bog Garlic Loaf Vegetarian Single$8/Double$14
    • Freshly baked loaf with garlic sage butter.
  • JJ Bangers and Mash $23.00
    • Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
  • Sticky Date Pudding $13.00
    • Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
  • -Add fries or wedges for just $3.00
  • -Add egg $2.00 (each)
  • Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
    • With tasty cheese and caramelised onions
  • Pastrami Beef & Caramelised Onion
  • Powerhouse Ham Steak $17.00
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • Bistro Three-egg Omelette $14.00
    • Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
  • -Add garlic bread $3.00
  • Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
  • Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
  • Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
  • Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
  • Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
  • Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
  • Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
  • Shoestring fries, flaky salt, aioli $8.00
  • Prawn jalfrezi $17.90
    • Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
  • Chicken/beef/lamb korma $15.90
    • Chicken/Beef/Lamb cooked in a creamy sauce made from almonds and spices
  • Garlic naan $4.00
    • Freshly baked white bread topped with garlic and fresh butter
  • Tandoori chicken (full) $22.90
    • Tender spring chicken marinated and grilled in the tandoor
  • Chicken/lamb biryani $15.90
    • Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
  • Fish sagwala $17.90
    • Fillets of fish cooked with fresh spinach gravy
  • Prawn malabari $17.90
    • Prawn curry made with freshly ground coconut and an array of masterfully blended spices
  • Chicken/beef saagwala $15.90
    • Boneless tender chicken/beef pieces cooked in fresh spinach gravy and garnished with julienne ginger
  • Freshly baked loaf $10.00
  • CLASSIC CRÉME BRÛLÉE $17.00
    • home-made lavender shortbread
  • WOOD FIRED LASAGNE $29.00
    • our signature sensation
  • Buttered new potatoes w/ mint $12.00
  • ORGANIC HONEYCOMB $19.00
    • selection of seasonal fruits
  • FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
    • kalamata olives, cherry tomatoes, rocket, feta, balsamic
  • GIBBSTON ASPARAGUS SPEARS $19.00
    • dried parma ham, hollandaise foam
  • CREME BRULÉE $18.00
    • 42 below, vanilla liqueur, butterscotch schnapps, egg white, sugar
  • Caesar salad $17.50
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • Eggs your style (gf*) (v) $12.00
  • Seafood chowder $16.50
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Lamb Doner Kebab
    • Spiced mince lamb cooked on the open spit
  • •Starters
  • -Cheese $1.00
  • -Skewers/shish $8.00
  • Chicken Shish in Pita or Wrap
    • Cubes of marinated chicken chargrilled
  • Sekerpare or Kalburabasti $5.00
    • New Turkish Traditional Sweets served with fresh fruit and whipped cream
  • Kebab on rice or chips
  • Mixed Dolma
    • Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
  • Western Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Cucumber N/A
  • Cheesy Garlic Toasties N/A
  • Thousand Island N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Club N/A
  • Onion N/A
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Add chicken or prawns and salmon ($5.00)
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Crumbed Sole with fries, salad and tartare sauce
  • Garlic bread
  • 9 Butter Chicken $14.90
    • Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
  • 20 Onion Dosai $10
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 56 Sago Pudding Gula Malacca $6
    • Topped with palm sugar and coconut cream
  • 10 Lamb Curry $10.90
    • Boneless pieces of lamb and potato cooked in traditional Malaysian style curry
  • 21 Chicken Dosai $13.90
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 14 Char Kuey Teow $10.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
  • 40 Roti Canai $ 14.90
    • 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
  • 15 Beef Rendang $14.90
    • Cooked in combined ground spices, finished in semi-dry gravy, traditional Malay dish
  • Battered Blue Cod and Chips $30.00
    • With tartare and tomato sauces
  • Meatball Sandwich $17.00
    • With chips or salad
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
  • Marinated Feta and Olives $15.00
    • With flatbread
  • Chocolate Wontons $8.50
    • With a cointreau chocolate sauce
  • Apple Strudel $8.50
    • With maple walnut ice-cream
  • Homemade Fettuccine $16.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Traditional L $21.5 / S $16.5
    • With tomato sauce, basil and cheese
  • Chicken & brie L $21.5 / S $16.5
    • With cheese and plum sauce
  • Pasta $19.50
    • See our blackboard for the pasta of the week
  • gluten dree and vegetarian pizzas available
  • Garlic bread $6.50
    • A multi pull apart loaf smothered in garlic herb butter, perfect to share
  • check out blackboards for specials and desserts
  • Breads and spreads $16.00
    • An asoortment of delicious locally hand made breads and tasty spreads
  • Blt $12.50
    • Bacon, lettuce, tomato and mayo w salad
Loan & Merc Eating House & Tavern

Loan & Merc Eating House & Tavern

location

Address

14-16 Harbour St, Oamaru, Waitaki

phone

Phone

034349905

email

Email

None

clock

Opened hours

Tues - Sat 10am - late Sundays 9am - 4pm Closed JULY & AUGUST for Winter
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
14-16 Harbour St, Oamaru, Waitaki
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