Loan & Merc Eating House & Tavern in Otago Menu

Loan & Merc Eating House & Tavern in Otago has no menu available, but can choose from many other options such as Breads and spreads or Garlic bread from The Manhattan. Woodbourne Tavern offers many options including Chunky Chips and Curly Fries. Loln Chinese Takeaways includes a wide range like Chicken & Pineapple on Rice or Chicken Chow Mein. Steamed bun of roasted pork belly & pickled cucumber (1 bun) and Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) from . Sala Sala Japanese Restaurant offers On the Beach and Eggs on toast, any style $13.5 V with bacon or hot smoked salmon.

Nearby Sample Menus

  • -12" $19.00
  • -Gluten free $28.00
  • -12" $19.00
  • The rosanne barr
    • Tomato base, spring onion, parmesan, ham, pineapple and cheese.
  • -Gluten free $28.00
  • The john candy
    • Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
  • Greek salad $9.00
    • Olives, feta, red onion, spinach, sundried tomatoes and pesto
  • The queen latifa
    • Tomato base, cheese, red onion, fresh tomato, capers, spinach, house smoked salmon, roasted red capsicum and cream cheese.
  • SRI LANKAN CURRY $24.00
    • Your choice of chicken, lamb or vegetarian served in a coconut and turmeric curry with rice, flat bread, and a duo of coriander and lime relish and yoghurt
  • CHILLI CHICKEN STACK $24.50
    • Tender strips of chicken fried with bacon and toasted cashew in a honey chilli sauce served on salad greens with chilli mayo
  • Main $24.00
  • BANGERS & MASH $20.00
    • Local pork sausages served on a creamy mash, with wilted greens and drizzled with onion jus
  • With cheese $9.50
  • LASAGNE $20.00
    • Spinach and ricotta lasagne served on tomato passata, grilled with parmesan, garnished with salad greens curried nuts and garlic Focaccia slices
  • FIELD MUSHROOMS $22.50
    • Grilled field mushrooms on toasted chunky bread with salad garnish, streaky bacon and a creamy mushroom sauce
  • W/ cheese, spicy tomato salsa, sour cream $16.00
  • Vegetarian $32.00
    • Pumpkin risotto with goats cheese, grilled vegetables, local rocket Potato gnocchi, mushroom and parmesan cream sauce, baby spinach Jersey benne potato and vegetable curry, roti bread, steamed rice and raita
  • Jersey benne potatoes w/ rosemary and garlic $9.00
  • 3 Cheeses $25.00
  • Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
  • Served natural w/ elderflower and horseradish
  • shoestring fries served w/ aioli $9.00
  • Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00
  • Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
  • Available 5pm - 9pm
  • Monteith's radler fish $31.00
    • Radler beer battered fish fillets, served with tartare sauce, fresh slaw salad and fat fries.
  • Ciabatta toast $3.00
  • Creamy mushroom sauce $4.00
  • Warm ginger loaf $10.00
    • Served with freshly whipped cream, vanilla ice cream and hot butterscotch sauce
  • Antipasto platter $45.00
    • Windsor blue, aged airedale, livingstone gold, totara tasty, fried chorizo sausage, hummus, avocado dip, sliced ciabatta toast, kalamata olives, sun dried tomatoes, and a selection of crackers.
  • Roast vegetables $4.90
  • Vegetable frittata $14.00
    • Individually baked frittata filled with seasonal vegetables served with a fresh coleslaw salad and plum sauce
  • Chicken Schnitzel $26.00
    • Panko crumbed chicken breast, chips and garden salad
  • Seafood Chowder $18.00
    • Stacks classic seafood chowder served with roasted garlic bread
  • Gluten Free Base + $2.00
  • Kawarau Village Beef Burger $25.00
    • Housemade beef patty with bacon, onion ring, cheddar cheese, lettuce, tomato, aioli and BBQ sauce
  • Vegetarian $23.00
    • Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
  • Wedges $10.00
    • With sour cream and sweet chilli sauce
  • Vegetarian Tofu Burger $24.00
    • Pan fried tofu with ginger and honey soy sauce, tomato, aioli and tomato sauce
  • All fettuccine dishes are served with roasted garlic bread
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Additional scone trap $1.00
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • Hoki bites with fat chips, tartare and lemon $10.00
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • Larnach Castle pie of the day served with fat chips and salad $16.00
  • Prawn fried rice $25.00
  • Deep fried ice cream $15.00
  • Crispy prawn wraps (5) $12.00
  • Sichuan chilli pork belly $27.00
  • Steamed pork & chive dumplings (6) $12.00
  • Spicy garlic chicken $26.00
  • Sweet & sour pork $25.00
  • Beef & black bean sauce $26.00
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • Toast and spreads $5.00
  • Large club $5.00
  • Gourmet rolls $5.80
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Baked beans or spaghetti on toast $8.00
  • Panini $6.90
  • Hot cakes $10.00
  • Tom Yum Seafood N/A
    • Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
  • Soft Shell Crab N/A
    • On Bed of Iceberg Lettuce, Served with Tamarind Sauce
  • Soy Glazed Crispy Tofu N/A
    • Topped with Crispy Kale & Roasted Sesame
  • Chilli Salted and Pepper Crispy Squid N/A
    • Wok Tossed with Onion, Scallion and Capsicum
  • Spicy Beef Salad N/A
  • Charcoal Grilled Green Lipped Mussels N/A
    • With Roasted Peanut, Scallion Oil & Dipping Sauce
  • Chicken Vegetable and Cashew Nuts N/A
    • Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
  • Chicken Laksa N/A
    • Shredded Chicken in Light Creamy Coconut Broth
  • Bacon (2) $3.00
  • Roast of the day
    • Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
  • Open chicken sandwich
    • G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
  • Pasta of the day
    • Ask our Baaa staff for today's selection served with chunky bread.
  • Corn fritters
    • Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
  • Fish and chips
    • Beer battered blue cod served with salad and fries.
  • B.L.T.
    • Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
  • Cicken and bacon salad
    • Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
  • Soup of the Day $9.00
  • Fish of the Day $25.00
    • Pan Fried and served with Vegetables or Salad & Fries
  • Pear Poached in Redwine $10.00
    • served with ice cream & cream
  • Fish Bites & Chips & Sauce $8.00
  • Banana Boat $6.00
  • Devils on Horseback $13.50
    • Prunes wrapped in bacon served on riceserved on a bed of rice
  • Omelette  [ cheese or mushrom ] $18.00
  • Pancakes $17.00
    • served with bacon, banana & maple syrup
  • Gourmet rolls $5.80
  • Cheese rolls $2.00
  • Sausages and eggs $15.90
  • Sausage rolls $2.30
  • Large club $5.00
  • Baked beans or spaghetti on toast $8.00
  • French toast $15.90
  • Bacon and egg $3.00
  • 6 CHICKEN NUGGETS & CHIPS
  • SPEIGHT’S STEAK ALE PIE/VENISON PIE $23.5
    • Tasty Gourmet pie drizzled with gravy and served with roasted potatoes, peas & caramelised onions.
  • CHICKEN BURGER & FRIES $17
    • Chargrilled chicken pattie served on a toasted bun with cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
  • CHICKEN & BACON SALAD $22
    • Chicken & bacon pieces served on a fresh selection of salad topped with garlic aïoli dressing.
  • SOUTHERN ROAST HOGGET $22Half/$28Full
    • Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.
  • 3 CHICKEN TENDERS & CHIPS
  • MINI PAVLOVA
    • with Juicy Berries and Cream.
  • CHICKEN WRAP $17
    • Chicken pieces and fresh green salads toasted in a tortilla wrap with hummus and garlic aïoli.
  • Seaman's Seafood Chowber $12.50
    • Thick and creamy
  • Victory Venison Medallions $34.50
    • Grilled to your liking, served with caramelised apples and blueberry jus. Wine Match: Church Road Merlot Malbec Cabernet
  • Steamesd Mussel
    • Fresh mussels from Marlborough Sounds steamed in coconut cream , corriander, and chilli with a hint of garlic and ginger. Wine Match: Stoneleigh M arlborough Riesling
  • Jackson Bay Crayfish (rock Lobster) whole $105.00
    • Fresh from the tank, steamed or grilled to perfection with lemon juice and herb butter or mornay sauce. Wine Match: Church Road Chardonnay
  • Boson's Chiabata Roll $5.50
    • With butter and basil pesto
  • Simbad's Sizzler $34.00
    • 350g prime ribeye steak, served on a hot sizzler plate with button mushrooms and onion rings. Wine Match: Jacobs Creek Reserve Cabernet Sauvignon
  • Canon Land's Calamari entrée $16
    • Tender fried calamari marinated in light curry seasoning and served with a lime and chilli dipping sauce and a green salad. Wine Match: Stoneleigh Riesling
  • Fresh Oysters
    • Fresh Oysters. Wine Match: Boundary Sauvignon Blanc
  • Barbecued beef $15.00
  • Kimchi gamjatang casserole $15.00
  • Steamed egg $8.00
  • Dumpling & rice cake soup $15.00
  • Shrimp fried rice $10.00
  • Budae casserole $15.00
  • -medium $11.00
  • Raw fish on rice $15.00
    • steamed rice topped with a salad, fresh salmon & chilli paste sauce
Loan & Merc Eating House & Tavern

Loan & Merc Eating House & Tavern

location

Address

14-16 Harbour St, Oamaru, Waitaki

phone

Phone

034349905

email

Email

None

clock

Opened hours

Tues - Sat 10am - late Sundays 9am - 4pm Closed JULY & AUGUST for Winter
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
14-16 Harbour St, Oamaru, Waitaki
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