Mac's Fish in Wellington Menu

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Tartare w/ horsradish cream $9.00
Battered Prawns $9.00
Crumbed Scallops $14.00
Battered Mussels $7.50

Warehou $18.00
Lemon sole $20.00
Gurnard $25.00
Blue cod $25.00
Tarakihi $23.00
Groper $25.00
Seafood Medley $28.00
- 1 fish, 2 prawns, 2 scallops & 2 mussels
Crumbed/ Battered Scallops $26.00
Lunch time special $12.00
- Fish, chips & slaw

Bluff Oyster (Seasonal) N/A
Mussels (Seasonal) ½ Doz $6.00 Each $1.30
Fresh Fish of the Day $3.50
Fresh Blue Cod $8.00
Fresh Gurnard $7.00
Fresh Lemon Sole $6.00
Fresh Groper $8.00
Fresh Tarakihi $6.00
Panko Crumbed extra $1.00/fillet
Homemade Chips (Scoop / ½ Scoop) $3.00 / $2.00
Jumbo Hot Dog $3.00
Jumbo Sausage $3.00
Crab Stick $1.50
Mac's Pineapple Ring $2.00
Scallops (Seasonal) ½ Doz $15.00 Each $3.00
Potato Fritters (each) $1.00

Nearby Sample Menus

Fried fish with thai chilli sauce $13.90
Crispy noodle with gravy sauce (raad nah) $13.50
- Chicken, beef, or pork
Deep fried chicken with mixed vegetables $14.50
Grilled chicken with satay sauce $12.90
Roti with satay sauce $5.50
Spicy fried noodle $12.90
- Chicken, beef, or pork
Egg noodle soup with BBQ pork $12.90
Steamed / fried chicken noodle soup $12.90

tuna roll $5
cucumber roll $4
Tuna Sashimi $12
- 5 Pieces of fresh tuna.
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
mini udon noodle soup $7
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.

Peanut Sauce Or Fresh Chili Sauce $1.00
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Stir fried chicken with sweet basil, chili and vegetables $12.00
Rice $3.00
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.

Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
GoldenPotato $0.80
Southern Fried Chicken $11.00/$14.00/$18.50
Kumara $0.80
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Fried Chicken Combo $7.50
Beef $11.00/$14.00/$18.50
Pork $11.00/$14.00/$18.50

Sausage Roll $3.40
Mince Pie $4.70
Thai Chicken Pie $5.10
Braised beef cheek pie $5.10
Steak & Creamy Mushroom Pie $5.10
Steak & Cheese Pie $5.10
Roast Chicken & Vegetable Pie $5.10
Chicken, Bacon & mushroom savoury $2.90

Regal Dim Sum Platter (minimum two people) $8.00
- Prawn Dumpling, Pork Dumpling, Crispy WonTon and Spring Roll ONE person
Beef stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
Shredded Beef Steak stir-fried with Pickled Vegetables $28.00
Steam Salted Fish & Pork Mince Cakes $23.00
Beef Brisket & Chinese Turnip $25.00
Jing-Du Sweet & Sour Spare Ribs $21.00
Deep Fried Mushrooms stuffed with Minced Pork $6.00
Beef in Satay Sauce $23.00

Free Range Eggs (2) $5
Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
Ice Cream - Check For Todays Sorbets And Ice Creams $10
Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
Beans $5
Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
Hollandaise Sauce $2
Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15

Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings

Hamburger with Wedges $7.50
Greenlip Mussel & Tomato Soup with Crostini $10.00
Crumbed Fish Pieces with Wedges $7.50
Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
GF = Gluten Free / DF= Dairy Free
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
Curried Sausages with Peas & Mashed Potato $10.00

-Large $14.00
Chicken Sweetcorn Soup $8.50
Cheese or tomato omellet $10.00
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
Combo Fried Rice $11.00
BLT burger $6.00
-Small $7.50
Noodle Soup $10.00

of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Club sandwich $7.00
- Filled w ham, cheese & salad
Chicken nuggets $8.50
- With fries & BBQ sauce
All salads $14.00
-Bacon & avocado
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
Corn fritters $15.00
- With salad greens, mango chutney and bacon
Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast
Garden salad w balsamic dressing $4.50

Main $18.90
Chicken And Cheese Naan $4.50
- Naan Stuffed with chicken and cheese
Mixed Platter (for 2 people) $15.50
- Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
Chicken Sabzi Wala
- Tender chicken pieces tossed with assorted vegetables herb and spices with thick medium hot sauce
Karahi Chicken
- Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
Meat Platter (For 2 People) $18.50
- Consist of two pieces of seekh kebab, garlic tikka, chicken wings and fish tikka
Raita $3.50
- Yoghurt mixed with grated cucumber and mint
Vegetable Korma
- A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds

Chicken $19.00
- Fresh green Salad with grilled Chicken topped with Plum sauce
Fresh Green Salad $12.00
Ice Cream Sundaes $9.00
- Caramel, Berry, Chocolate or Passion - Kids Size $6.00
Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
Bacon, Blue Cheese, Pear and Walnuts $18.00
- Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
Venison Sausages $24.00
- Pure southern Venison with mashed potato & peas.
Putik Burger $18.00
- Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00

A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range bbq pulled pork served with caramelized onion & apple relish
- Slow cooked, tender free range lamb topped with mint tzatziki
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa