Mac's Fish in Wellington Menu

STARTERS STARTERS
  • Tartare w/ horsradish cream $9.00
  • Battered Prawns $9.00
  • Crumbed Scallops $14.00
  • Battered Mussels $7.50
MAINS MAINS
  • Warehou $18.00
  • Lemon sole $20.00
  • Gurnard $25.00
  • Blue cod $25.00
  • Tarakihi $23.00
  • Groper $25.00
  • Seafood Medley $28.00
    • 1 fish, 2 prawns, 2 scallops & 2 mussels
  • Crumbed/ Battered Scallops $26.00
  • Lunch time special $12.00
    • Fish, chips & slaw
MAC'S MENU MAC'S MENU
  • Bluff Oyster (Seasonal) N/A
  • Mussels (Seasonal) ½ Doz $6.00 Each $1.30
  • Fresh Fish of the Day $3.50
  • Fresh Blue Cod $8.00
  • Fresh Gurnard $7.00
  • Fresh Lemon Sole $6.00
  • Fresh Groper $8.00
  • Fresh Tarakihi $6.00
  • Panko Crumbed extra $1.00/fillet
  • Homemade Chips (Scoop / ½ Scoop) $3.00 / $2.00
  • Jumbo Hot Dog $3.00
  • Jumbo Sausage $3.00
  • Crab Stick $1.50
  • Mac's Pineapple Ring $2.00
  • Scallops (Seasonal) ½ Doz $15.00 Each $3.00
  • Potato Fritters (each) $1.00

Nearby Sample Menus

  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
  • Spaghetti with Neapolitan sauce $10.00
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
  • Satay Beef And Vegetable With Rice $12.5
  • Nasi Gereng $14.5
    • Combination Meat And Seafood With Curry
  • Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
  • Pork Mince Sauce with Noodles $11.5
    • -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
  • Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
  • -Combination $14.5
  • -Seafood $13.5
  • Hamburger $4.50
  • ●Chop suey (vegetables)
  • 8 fish, 2 hot dogs and 2 chips $36.00
  • Chicken & chips $7.60
  • Bacon $2.50
  • Mushrooms $1.50
  • Curry $0.60
  • Sandwiches
  • Brew'D 1/2 Pounder, Your Way $18.90
    • 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
  • Add $4.00
    • Bacon
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Gluten Free Bases Available $2.00
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • Full Breakfast $19.50
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
  • French toast $16.50
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Parmesan polenta corn flakes $16.90
    • with roast mushroom and spinach
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • Pork belly salad $16.90
    • spiced pork belly, plum sauce with orange and sesame salad
  • Chicken salad $18.90
    • on turmerice potatoes, spiced peanuts with mango coriander dressing
  • Wedges with the works $12.50
    • with sour cream, jalapeno and guacamole
  • Large Standard $13.40
  • Regular Standard $11.90
  • Regular Standard $13.40
  • Tempura Shrimp & Vegetable $4.50
  • Katsu Udon Standard $10.90
  • Regular Combo $11.50
  • Regular Combo $11.50
  • Tempura Vegetable $4.00
  • Eggs Benedict $18.00
  • Fries with aioli $9.00
  • Lamb rump w pearl barley, kale & salsa verde $34.00
  • FRIES W TRADE AIOLI $9.00
  • brunch / lunch saturday 10am-2pm
  • Trade Soup of the Day $15.00
  • Black pudding $7.00
  • Bacon $7.00
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Selection of two cheeses $ 29.00
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Pig in a Blanket $7.90
    • Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
  • Seasonal Soup $9.90
    • Seasonal Soup with Multigrain Toast
  • Nachos $15.90
    • Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
  • Toasted Muesli $10.90
    • Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
  • Healthy Pick $10.90
    • Smashed Avocado and Fresh Tomato on Toast
  • Mickey Mouse $7.90
    • Pancakes served with Ice Cream, Banana and Maple Syrup
  • Mexican Wedges $15.90
    • Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
  • Gourmet Burger $14.90
    • Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
  • Spicy Lettuce Tacos (GF) (DF) $11
    • grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
  • (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
  • Bernie Mac(GF)*(DF)* $16
    • two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
  • -pulled pork $4
  • Edamame(VG)(GF)(DF) $6
    • Flaky Sea Salt, miso Mayo
  • -malt vinegar mayo $1
  • -avocado $2
  • -crispy fried shallots $2
  • Plain Naan $2.50
  • Tandoori Prawns $11.90
    • Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
  • Malai Tikka $10.90
    • Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
  • -Vindaloo (Chicken/Lamb/Beef)
    • A hot favourite Goan Dish cooked in authentic vindaloo gravy
  • Dhaba Mix Platter for two $15.90
    • Combination of samosa, pakora, chicken tikka and seekh kebab
  • Lacha Paratha $3.50
  • Kabab Kaliyan $10.50
    • Drumsticks marinated with ginger, yoghurt, cream, cashew nut paste served with salad
  • -Malai Kofta
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Please see our blackboard.
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • M&M N/A
  • Subway Seafood Sensation N/A
  • White Bread N/A
  • Turkey & Ham N/A
  • Honey Mustard N/A
  • Natural Swiss N/A
  • BBQ N/A
  • Chipotle N/A
  • STEAM PORK BUN $3.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $7.00
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Cha Gio - Crispy Spring Rolls $12.00
    • Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • Coconut Creme Brulee $15.00
    • with mango (GF)
  • Goi Cuon Tom Ga $11.00
    • Chicken & prawn (GF on request)
  • Annam Combo $32.00
    • Choose any four different starters from above
Mac's Fish

Mac's Fish

location

Address

3 Ihakara Street, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042979013

clock

Opened hours

11 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Private Parking ,  Dinner ,  Outdoor Seating

Location
3 Ihakara Street, Paraparaumu, Wellington, 5032, New Zealand