Mac's Fish in Wellington Menu

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Tartare w/ horsradish cream $9.00
Battered Prawns $9.00
Crumbed Scallops $14.00
Battered Mussels $7.50

Warehou $18.00
Lemon sole $20.00
Gurnard $25.00
Blue cod $25.00
Tarakihi $23.00
Groper $25.00
Seafood Medley $28.00
- 1 fish, 2 prawns, 2 scallops & 2 mussels
Crumbed/ Battered Scallops $26.00
Lunch time special $12.00
- Fish, chips & slaw

Bluff Oyster (Seasonal) N/A
Mussels (Seasonal) ½ Doz $6.00 Each $1.30
Fresh Fish of the Day $3.50
Fresh Blue Cod $8.00
Fresh Gurnard $7.00
Fresh Lemon Sole $6.00
Fresh Groper $8.00
Fresh Tarakihi $6.00
Panko Crumbed extra $1.00/fillet
Homemade Chips (Scoop / ½ Scoop) $3.00 / $2.00
Jumbo Hot Dog $3.00
Jumbo Sausage $3.00
Crab Stick $1.50
Mac's Pineapple Ring $2.00
Scallops (Seasonal) ½ Doz $15.00 Each $3.00
Potato Fritters (each) $1.00

Nearby Sample Menus

Rib Eye Steak $15.95 Light / $23 Main
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
Tomato $3.00
Seafood Chowder $8.2 Reg / $11.4 Lge

Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad

Pacific Irish $26.50
- Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
Thai Beef Salad
- Spicy beef strips served with crispy noodles, lettuce, tomato, cucumber
Wedges bacon, cheese & a side of sour cream $13.50
Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
Monday
Vanilla Ice Cream tub $2.00
Chicken Burger
- Crumbed chicken schnitzel , bacon, lettuce, tomato, cheese and honey mayo mustard sauce and fries
Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce

Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce

Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.

Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
Free-range Eggs Tour Way on Sourdough $9
Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
Sesame Prawn Toast $9
Trio of House $12
Cauliflower & Cumin, Tzatziki, Harrisa $9

Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Chef’s Salad (V,*) $17.00
Salt & pepper squid Salad $21.00
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Oven baked free range chicken Salad(*) $21.00
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar

Egg $5.00
Lamb with Spring Onion - 12 / 6 $11.00/$6.00
Battered Mussel $0.90
Vegetable Chow Mein $11.00
Roti $2.50
Shrimp with Tofu $13.00
Pork with Cabbage - 12 / 6 $11.00/$6.00
Potato Fritter $0.90

Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
Paneer Makhani $10.90
- Fresh cottage cheese cooked in creamy tomato gravy.
Tarka Daal $8.90
- Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
Prawn Jalfrazi $13.00
- Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
Vindaloo Beef/Lamb/Chicken $10.90
- Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
Fish Amritsari $9.50
- Deep fried battered fish Punjabi style, served with mint sauce.

- Beef and mushrooms
- Italian Style Meatballs Sub $8.50
- Chicken, leeks and potatoes
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Spaghetti with Zucchini & Gorgonzola $14.50
Fresh Pasta:
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
- Spaghetti Bolognese $14.50

Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce

Cheese or tomato omellet $10.00
Combo Fried Rice $11.00
Chicken Sweetcorn Soup $8.50
Pork Wonton
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
BLT burger $6.00
Chips $3.00
-Large $14.00

LAMB ROGAN JOSH $17.00
- Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
JEERA ALOO $12.50
- Potatoes cooked with onion, tomatoes, spices and coriander.
BUTTER CHICKEN $16.50
- Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
LAMB BHUNA GHOST $17.00
- Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
SAAG PANEER $15.00
- Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
Mixed vegetable pakora $6.00
- deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.

Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Naklawa $4
Fatayer $6
- Spinach or Feta(vege baked pies)
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Vegetarian platter $20
- A slection of all our vegetarian options

Big Chips $3.00
Egg and Onion Roti $4.00
Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
Veg stir fry $13.90
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
Calamari stir fry $18.90